Happy Saturday! We’re closed Sunday Monday. Stock up, don’t be hangry. #mathildas2024challenge for this week: Stretch and strengthen your ankles and feet. This will help with balance, grounding, stability, posture, and more. Calls for orders are taken between 11:30-5:30. We are open for dine-in and takeout Tues-Sat 12-6. . Today’s Vegan Desserts: S’mores Crookies, Pecan Pie Bars (GF), Mathilda’s Ice Cream (GF, OF), Lemon Bars (GF), S’mores Choc Chip Cookies (GF), Shortbread Brownies (GF), Banana Chocolate Chip Muffins (GF, OF), @betterbattercookieco Cookies, @finechocolatesbyb, Oreo Truffles (GF), Almond Shortbread (GF), Magic Bars. Some varieties of frozen desserts are available. . Today’s Vegan Deliciousness: @theheartyhooligan Pizza Pockets (restocked), @situskitchen Calzones, Spinach Cheeze Sundried Tomato Turnovers, Pizza Rolls, Frozen Sourdough Pizza, Japchae (GF), Sweet & Sour Chic’n, Aloo Gobi (Potato Cauliflower- GF), BBQ Unpork, Red Thai Curry (GF, OF), Chickpea Curry (GF, OF), Mac n Cheeze (OF, GFO), Sampler Platter, sandwiches, Wraps, Mie Goreng, and many more. CHECK WEBSITE FOR REGULAR MENU. . Don’t avoid the pain. Avoiding pain and challenges IS a struggle in itself. Instead, be ready when they come. Accept them and keep doing the work. Align with our spiritual journey and we’ll move through the patterns faster. Keep the faith.
Octopus, frozen bouillabaisse & rouille By @fredericanton Restaurant @lejulesverneparis ⭐️⭐️ in the @michelinguide Love Gourmet ? Follow us
É uma entrada no nosso menu de degustação mais longo: gamba do Algarve, puré beterraba e laranja, funcho cozido a vapor (para ficar estaladiço), óleo de aneto, maçã embebedida em calda de açúcar e caramelizada. Por cima funcho e aneto, ao lado jus com a cabeça da gamba [📷: @jmigsimoes]
Cool wine tasting… yup… another one ! 💁🏻♀️🍷✨❤️🫶
La nostra Quattro Mori accompagnata da @birramenabreaofficial 🍕❤️🍺
J’ai pas de mots… 😮💨✨🥂🍾🍷
P’tit Samedi tranquillou… 🥂🍾🥂🍾🥂🍾🥂🍾❤️🤍💙 #champagne #greatwines #frenchwines #bubblysaturday #itsgoodtobeus