Squid ink garganelli, ready for a swim!
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Adding a tablespoon of squid ink to pasta dough results in this dramatic effect - black pasta with a subtle brininess, perfectly paired with calamari, shrimp, or scallops.
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Always remember with pasta combined with seafood though - if you want to do like the Italians in Italy do - no cheese allowed!!
10/14/2019, 1:14:59 PM