I'm calling this stale-sesame-bagel-breadcrumb-chilli-garlic-parsley-from-the-garden spaghetti.
Dinner plan was pesto spaghetti.
Plan interrupted by my guys eating pesto while I was at work.
Hmmm. Very few ingredients in fridge.
Found stale sesame bagel and my problem was solved. I turned bagel into breadcrumbs, fried the crumbs in olive oil with garlic and chopped parsley. Cooked the spaghetti, splashed on some olive oil, stirred through the last spoon of pesto, grated in tiniest square of parmesan I found, a scattering of chilli flakes, stirred through chopped black olives, the crunchy garlic breadcrumbs, and a bit more parsley.
Coming up with an idea of what to cook with limited ingredients is something I love.
I just can't imagine life without love of food, cooking and eating with family and friends.