๐ Pumpkin Cake III Recipe ๐ฐ
Detailed Recipe & Step By Step Instruction Here ๐
โขโ โ ๐ Ingredients:
๐ 4 eggs
๐ 1 2/3 cups white sugar
๐ 1 cup vegetable oil
๐ 1 (15 ounce) can pumpkin puree
๐ 2 cups all-purpose flour
๐ 2 teaspoons baking powder
๐ 1 teaspoon baking soda
๐ 1 teaspoon salt
๐ 2 teaspoons ground cinnamon
๐ 1/2 teaspoon ground nutmeg
๐ 1 cup chopped walnuts (optional)
โขโ โ ๐ Instructions:
1๏ธโฃ Preheat oven to 350ยฐF (175ยฐC). Grease and flour a 9x13-inch baking pan.
2๏ธโฃ In a large bowl, beat together eggs, sugar, oil, and pumpkin until well blended. In a separate bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, and nutmeg. Gradually add the dry ingredients to the pumpkin mixture, stirring until just combined. If desired, fold in chopped walnuts.
3๏ธโฃ Pour batter into the prepared baking pan, spreading it evenly.
4๏ธโฃ Bake in preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean.
5๏ธโฃ Allow the cake to cool completely in the pan on a wire rack before slicing and serving.
๐ Enjoy your delicious Pumpkin Cake III!
Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes | Servings: 12
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