Warm up your day in our cozy space ☕️❄️
👀 Every corner at Miss Mahjong's tells a story. Have you and your friends discovered them all? Join us and explore! 📸
@editionroasters |📍Sydney CBD 𝗥𝗔𝗧𝗜𝗡𝗚: 💰 $$ ⭐️ 9/10 𝗪𝗛𝗔𝗧 𝗪𝗘 𝗧𝗥𝗜𝗘𝗗: 🦐 King Prawn Udon [$32] 🍚 Salmon Ochazuke [$26] 🍞 Miso Banana Bread [$9] 🍵 Uji Matcha Latte [$6.50] 𝗧𝗛𝗢𝗨𝗚𝗛𝗧𝗦: One of my favourite cafes in Sydney to visit with the BEST matcha latte~ so creamy and delicious 😍 Even though I would say this is on the pricier end for brunch, the food is always so on point as well!! You honestly couldn’t go wrong with either the sweet or savoury options (or both 😋) My only complaint is the long wait times during peak hours but that’s how you know they’re good 😌
Oh hello Monday Morning 👋🏽
Beat the Monday blues with our perfect pairing: a warm cup of tea and a delectable pastry. Let the comforting flavors and cozy ambiance set the tone for a delightful start to your week. ☕🥐
Mother's Day Update 💕 We are pleased to offer a few remaining tables for our exclusive Mother's Day Lunch on Sunday 12 May. Treat Mum (and the family) to a delightful array of Rubyos classics, paired with bubbles on arrival & our famous dessert platter to finish (kids menu also available for only $20). Last tables available via our website, only $75pp, with bookings open from 11:30am. We're excited to celebrate all the wonderful mother figures who have given us all so much.
Dig into our new special, Omu-hayashi Rice! A rich, savory demi-glace sauce with sautéed beef, onions, mushrooms, soft scrambled eggs, Japanese rice, house pickled vegetables and jalapeño. Option to add Mozzarella. 🍲
From where you'd rather be! 😍 South Beach Miami 🌴 Not to worry, we've got all the vibes you need to transport you away to a tropical paradise! ☀️ Join us from 5 am!
Embrace the leisurely charm of Sundays with our irresistible brunch spread. Let's make today deliciously memorable with us.🙌🤗 We open from 08:00am-02:30pm on Sunday!!!
Welcome to @fortuna.drinkandeat, where FUN is on the menu. It is a popular hot spot for those wanting to experience the south of Italy with a modern twist. It's known for its unlimited pasta nights and karaoke sessions. Thank you to Marianna and her team @fortuna.drinkandeat for your molto bene hospitality. Appreciate the invite. Grazie! Be sure to have your wine glasses ready and salute to life! 🥂 ➡️ @fortuna.drinkandeat is located at 247 Victoria Street, Darlinghurst
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Saturday: The crown jewel of the week, where endless possibilities await. Let's make today brunch extraordinary with your friend at Bricks & Brunch!!! 🙌🙌🤩
Our Pastel Oasis! 🌴 SoBe is the perfect spot to get cozy and satisfy your cravings all day long!🙌🏼 Join us from 5am-4pm
A degusation dream at @bellevuecottagebyantoine 🥰🙌🏾🍽️🍾🍷🫶🏾
It's not a Fins experience until you've tried our Chargrilled Eye Fillet served with Mooloolaba prawns, roast garlic and herb butter. Talk about Surf and Turf. 😜
Haloumi Salad w Optional Poached Eggs 🌞❤️📍352 King Street Newtown.
MEET OUR SUPPLIERS This week, we're excited to shine the spotlight on @tuga.pastries! Tuga Pastries is more than just a bakery; it's a story woven with love, tradition, and the pursuit of culinary excellence. Founded by Diogo Ferreira, Tuga Pastries traces its origins back to his family's rich tradition of baking pasteis de nata, a beloved Portuguese delicacy. The journey began with Diogo's father, Agostinho Ferreira, a talented pastry chef who brought his family recipe all the way from Portugal to Australia in 1985. Together with his wife Lucia, they established Fleur de lys bakery in Bondi Beach in 1994. Their dedication to quality and craftsmanship led them to expand, eventually settling in a Marrickville factory where they produced thousands of pastries and cakes daily. After Agostinho's passing, Diogo felt compelled to honor his father's legacy. He opened "Village on Cloey," a cozy café in Clovelly, where he embarked on a mission to perfect his father's pastel de nata recipe. Through six months of dedication and experimentation, Diogo achieved success, capturing the essence of his family's culinary heritage in every bite. As demand for their delicious pastries grew, Tuga Pastries was born. What started as a small shop next to Village on Cloey soon expanded to a second location in Alexandria. Today, Tuga Pastries continues to flourish, with Village on Cloey rebranded as Tuga x Village, a testament to Diogo's unwavering commitment to preserving and sharing his family's legacy with the world. Join us in celebrating @tuga.pastries, a true embodiment of passion, tradition, and mouthwatering delights! #thenorthspoon #happinessislickingthespoon
Celebrating a special occasion? Let us create the perfect cake for you! 🎉🍰 Phone 02 72585667 for enquiries
