Irresistible Slow Cooker Creamy Chicken
Recipe
Ingredients:
2 lbs boneless, skinless chicken breasts
8 oz cream cheese, cut into chunks
1 packet (1 oz) ranch seasoning mix
1/2 cup chicken broth
1 cup shredded cheddar cheese
8 slices cooked bacon, crumbled
1/4 cup sliced green onions
Directions:
Place the chicken breasts in the bottom of a slow cooker.
Scatter the chunks of cream cheese over the chicken.
Sprinkle the ranch seasoning evenly over the top.
Pour the chicken broth around the sides of the chicken, being careful not to rinse off the seasoning.
Cover and cook on low for 6-8 hours or on high for 4 hours, until the chicken is very tender.
Use two forks to shred the chicken in the crockpot. Stir in the cheddar cheese and bacon until well mixed and the cheese is melted.
Garnish with sliced green onions before serving.
Serve on buns, over rice, or alongside a salad.
Prep Time: 10 minutes | Cooking Time: 6-8 hours | Total Time: About 7 hours
Kcal: 490 kcal per serving | Servings: 8 servings
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