Poulet au beurre sans gluten et produis laitiers/Easy Butter Chicken - gluten and dairy free
Preparation: 45 min
Servings: 4-6
3 free range chicken breast chopped 3 tbsp coconut oil
1 tbsp garam masala
2 tsp coriander
2 tsp onion powder
1 tsp garlic
1 tsp ginger
1 tsp turmeric powder
1/2 tsp cinnamon
1/2 paprika
1 can of organic coconut milk
1 small can of organic tomato paste
1-2 chopped tomatoes 🍅
Sea salt
Juice of half lemon
Cilantro to garnish
In a large saucepan, cook your chicken on each sides for 5 min, add your combined spices, and cook all together about 5 more minutes.
Add coconut milk, tomato paste and tomatoes and simmer for 25 min. Add lemon juice and salt at the end before serving.
Garnish with cilantro or parsley
Serve with basmati rice, naan et voilà!
If you like the recipe, I would like to hear from you!
Joan🌸
#foodie #food #foodporn #ilovefood #frenchflare #foodofinsta #delicious #sweets #dessert #hangry #hungry #photooftheday #yummy #getinbelly #sweettooth #eatclean #homemadegoodies #treatyourself #fruits #savoury #chefdavidburke #chefcharlottelangley #glutenfreevagan #glutenfree blogger
#macaronage #yogaofcooking #ricardocuisine