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4/29/2024, 10:43:47 AM

🍖 Classic Meatloaf 🍖 INGREDIENTS: - 1 cup bread crumbs - 1/2 cup milk - 1 large egg, beaten - 1 pound ground beef - 1/2 pound ground pork - 1/4 cup chopped onion - 1/4 cup chopped green bell pepper - 1 teaspoon salt - 1/2 teaspoon black pepper - 1/4 cup ketchup INSTRUCTIONS: 1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large bowl, combine the bread crumbs, milk, and egg. Let stand for 5 minutes, or until the bread crumbs have absorbed the liquid. 3. Add the ground beef, ground pork, onion, green bell pepper, salt, and pepper to the bowl. Mix well until all ingredients are evenly combined. 4. Form the meat mixture into a loaf and place it in a 9x5-inch loaf pan. 5. Spread the ketchup over the top of the meatloaf. 6. Bake in the preheated oven for 1 hour, or until the meatloaf is cooked through. 7. Let the meatloaf rest for 10 minutes before slicing and serving. Prep Time: 15 minutes Cooking Time: 1 hour Total Time: 1 hour 15 minutes #meatloaf #dinner #recipe #easy #delicious #comfortfood #allrecipes

4/29/2024, 10:11:11 AM

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4/29/2024, 9:17:12 AM

🍗🐔 Chicken Fiesta Salad 🌮🌯 🥗 Ingredients: - 1 pound boneless, skinless chicken breasts, cooked and shredded - 1 cup frozen corn, thawed - 1 cup black beans, rinsed and drained - 1 cup chopped red bell pepper - 1 cup chopped green bell pepper - 1 cup chopped onion - 1 (15 ounce) can black beans, drained and rinsed - 1 (15 ounce) can black beans, drained and rinsed - 1 (15 ounce) can black beans, drained and rinsed - 1 (15 ounce) can black beans, drained and rinsed - 1 (15 ounce) can black beans, drained and rinsed - 1 (15 ounce) can black beans, drained and rinsed - 1 (15 ounce) can black beans, drained and rinsed - 1 (15 ounce) can black beans, drained and rinsed - 1 (15 ounce) can black beans, drained and rinsed Dressing: - 1/2 cup olive oil - 1/4 cup lime juice - 2 tablespoons chopped fresh cilantro - 1 teaspoon ground cumin - 1/2 teaspoon salt - 1/4 teaspoon black pepper Prep Time: 20 minutes Cooking Time: 20 minutes Total Time: 40 minutes Instructions: 1. Combine the chicken, corn, beans, bell peppers, onion, and dressing in a large bowl. 2. Toss to coat. 3. Serve immediately or refrigerate for later. Enjoy this tasty and refreshing salad perfect for summer gatherings! ☀️ #ChickenSalad #FiestaSalad #AllRecipes

4/29/2024, 4:07:06 AM

4/29/2024, 3:33:54 AM

4/29/2024, 3:16:33 AM

Sugar, spice, and everything nice, that's what apple crumble is made of. 🍏⁠ ⁠ Flapple is an ultra-sharp apple slicer and corer that folds flat for compact storage.⁠ ⁠ 👉 www.dreamfarm.com/flapple

4/29/2024, 1:29:35 AM

German Chocolate Poke Cake😋🍫 Ingredients: 1 box German chocolate cake mix 3 large eggs 1/3 cup vegetable oil 1 cup water 1 (14 oz) can sweetened condensed milk 1 cup coconut flakes 1 cup chopped pecans 1/2 cup caramel sauce 1 (8 oz) container whipped topping Directions: Preheat oven to 350°F (175°C). Grease a 9x13-inch baking dish. Prepare the cake mix according to package instructions, adding the eggs, oil, and water. Beat until smooth. Pour the batter into the prepared baking dish and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool for 10 minutes. Using the handle of a wooden spoon, poke holes evenly across the cake. Pour the sweetened condensed milk over the cake, allowing it to seep into the holes. In a mixing bowl, combine the coconut flakes, chopped pecans, and caramel sauce. Spread this mixture evenly over the cake. Top with the whipped topping and sprinkle with additional coconut flakes and chopped pecans, if desired. Refrigerate for at least 2 hours before serving to allow the cake to set. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 2 hours, 45 minutes | Calories: 380 kcal | Servings: 12 servings #GermanChocolateCake #PokeCake #CoconutCake #SweetTreats #DessertTime #CakeBaking #DessertLovers #FoodBlogger #PartyDesserts #CoconutLovers #PecanDesserts #DeliciousDesserts #PartyFood #CakeLovers #SweetTooth #BakingFun #AllRecipes #ComfortFood #CoconutRecipes #BakingGoals

4/28/2024, 9:21:16 PM

🍪 Classic Peanut Butter Cookies 🍪 🥜 Ingredients: - 1 cup (2 sticks) unsalted butter, softened - 1 cup granulated sugar - 1 cup packed light brown sugar - 1 large egg - 1 teaspoon vanilla extract - 2 1/4 cups all-purpose flour - 1 teaspoon baking soda - 1/2 teaspoon salt - 1 cup peanut butter chips Instructions: 1. Preheat oven to 375 degrees F (190 degrees C). 2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. 3. Beat in the egg and vanilla. 4. In a separate bowl, whisk together the flour, baking soda, and salt. 5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. 6. Stir in the peanut butter chips. 7. Drop the dough by rounded tablespoons onto ungreased cookie sheets. 8. Bake for 8-10 minutes in the preheated oven, or until the edges are golden brown. 9. Let cool on the cookie sheets for a few minutes before transferring to wire racks to cool completely. Cook Time: 8-10 minutes Total Time: 20-25 minutes #PeanutButterCookies #HomemadeCookies #Baking #SweetTreats #ClassicDesserts #AllRecipes

4/28/2024, 7:07:11 PM