Air Fryer Cherry Cream Cheese Croissants👇👇👇
Ingredients:
1 (8 ounce) tube refrigerated crescent roll dough
1/2 cup cherry pie filling
4 ounces cream cheese, softened
1/4 cup powdered sugar
1/2 teaspoon vanilla extract
1/4 cup sliced almonds (optional)
Cooking spray
Directions:
Preheat your air fryer to 350°F (175°C).
Roll out the crescent roll dough and separate it into triangles.
In a small bowl, mix together the cherry pie filling, softened cream cheese, powdered sugar, and vanilla extract until well combined.
Spoon about 1 tablespoon of the cherry cream cheese mixture onto the wide end of each crescent roll triangle.
Roll up the crescent rolls, starting from the wide end and rolling towards the point, enclosing the filling.
Sprinkle sliced almonds (if using) over the top of each rolled croissant.
Lightly spray the air fryer basket with cooking spray.
Place the croissants in the air fryer basket, leaving space between each one.
Air fry at 350°F (175°C) for 8-10 minutes, or until the croissants are golden brown and cooked through.
Remove from the air fryer and let cool slightly before serving.
Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes
Kcal: 280 kcal | Servings: 8 servings
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