๐ธโจ This Motherโs Day, give the gift of flavors at Jai Siam! Spoil your mum with our exclusive Motherโs Day Special Set, crafted just for her. ๐ฝ๏ธ๐ ๐ฉโ๐งโ๐ฆ Feast options: โข ๐ 4 pax set: $75 โข ๐ 6 pax: $105 โข ๐ 8 pax set: $135 ๐ฅ Savor the taste of: โข Olive Rice ๐ โข Pineapple Rice ๐ โข Fish in Sweet and Sour Sauce ๐ โข Prawn in Tamarind Sauce ๐ค โข Green Curry ๐ โข Pandan Chicken ๐ โข Fried Mixed Vegetables ๐ฝ ๐ Available from May 1-31! ๐ Dive into the celebrationโreserve your spot or place your order now! ๐ โ๏ธ ๐ฝ๏ธ Catering, Pickup, Dine-In, or Takeaway ๐ Call or WhatsApp 8118 3202 for any inquiries. ๐ **Visit Us Daily:** ๐น **Jai Siam - Thai Food Halal Restaurant** ๐ SingPost Centre, #B1-147 (Halal) ๐ถ Just 5 mins from Paya Lebar MRT ๐น **Jai Siam - Purvis Street Branch** ๐ 27 Purvis St, Ann Chuan Building (Non-Halal) ๐ถ Just 5 mins from City Hall MRT ๐ Proudly ranked among the TOP 10 Thai Restaurants in Singapore, Jai Siam is here to delight you with food made from the heart. ๐งก ๐ A heartfelt thank you for your continuous support. ๐งก #Authentic #HealthyFood #FoodieSG #ILoveThaiFoodSG #DeliciousThaiFoodSG #JaiSiamSG #ThaiFoodSG #JaiSiam #ThaiFoodstagram #YummySG #SGFoodie #SGFoodies #VegetarianSG #HungrySG #BestThaiRestaurant #SGFood #ๆณฐๅฝ็พ้ฃ #ๆณฐๅฝ้ค #เธญเธฃเนเธญเธข #ThaiDessert #MustTryThaiFood #TomYumPrawn #HappyEating #CelebrateMom #SavorTheMoment #JaiSiamSpecial #MothersDay
๐ธโจ This Motherโs Day, give the gift of flavors at Jai Siam! Spoil your mum with our exclusive Motherโs Day Special Set, crafted just for her. ๐ฝ๏ธ๐ ๐ฉโ๐งโ๐ฆ Feast options: โข ๐ 4 pax set: $75 โข ๐ 6 pax: $105 โข ๐ 8 pax set: $135 ๐ฅ Savor the taste of: โข Olive Rice ๐ โข Pineapple Rice ๐ โข Fish in Sweet and Sour Sauce ๐ โข Prawn in Tamarind Sauce ๐ค โข Green Curry ๐ โข Pandan Chicken ๐ โข Fried Mixed Vegetables ๐ฝ ๐ Available from May 1-31! ๐ Dive into the celebrationโreserve your spot or place your order now! ๐ โ๏ธ ๐ฝ๏ธ Catering, Pickup, Dine-In, or Takeaway, ๐ Call or WhatsApp 8118 3202 for any inquiries. ๐ **Visit Us Daily:** ๐น **Jai Siam - Thai Food Halal Restaurant** ๐ SingPost Centre, #B1-147 (Halal) ๐ถ Just 5 mins from Paya Lebar MRT ๐น **Jai Siam - Purvis Street Branch** ๐ 27 Purvis St, Ann Chuan Building (Non-Halal) ๐ถ Just 5 mins from City Hall MRT ๐ Proudly ranked among the TOP 10 Thai Restaurants in Singapore, Jai Siam is here to delight you with food made from the heart. ๐งก ๐ A heartfelt thank you for your continuous support. ๐งก #Authentic #HealthyFood #FoodieSG #ILoveThaiFoodSG #DeliciousThaiFoodSG #JaiSiamSG #ThaiFoodSG #JaiSiam #ThaiFoodstagram #YummySG #SGFoodie #SGFoodies #VegetarianSG #HungrySG #BestThaiRestaurant #SGFood #ๆณฐๅฝ็พ้ฃ #ๆณฐๅฝ้ค #เธญเธฃเนเธญเธข #ThaiDessert #MustTryThaiFood #TomYumPrawn #HappyEating #CelebrateMom #SavorTheMoment #JaiSiamSpecial #mothersday
Afternoon tea with snacks bought from Japan: Prawn crackers, mochi, castella cakes, green teas, nuts and sesame chocolates #CherleyKitchen #afternoontea #japansnacks #japanfood #castellacake #mochi #prawncrackers #createtoeat #foodstyling #foodplating #jj_foodstagram #raw_kitchen #raw_foodie #instafood #sgfood #sgfoodie #foodiegram #foodphotography #foodoftheday #sgeats #sgfoodiary #sgmakandiary #thefoodjournalsg #mycameraeatsfirst #mobilephotography #jj_mobilephotography #jj_foodstagram
S$4 #vegetarian Beehoon @btrts_singapore
๐Dewgather I love cafes. My ideal day would definitely include good cafe-fare, some form of caffeine and a sweet treat. Dewgather is a cafe that I would return to - it served up pretty good food, though at a pretty steep price. I went on a weekday evening, and it wasn't too crowded. I had the classic salmon avo and their hummus in a pan, and a bite of everything else my friends had. Classic Salmon Avo ($22) - 7/10 I have eaten my fair share of avocado toast. And I LOVE avocado. If they have it on the menu, I will probably eat it. Thus I ordered their avocado toast. The bread was crisp (and not too crunchy like a lot of cafe sourdough bread iykyk). The avocado was fresh and ripe. The poached eggs were perfectly runny. The smoked salmon just tied it all together. But I feel the avocado could have been better seasoned to really take it to the next level. I usually like some lemon and spices in my avocado! Hummus in a pan ($18) - 8.5/10 My favourite thing to order here. Every bite is so well seasoned. It's savoury, spicy and just such great depth of flavour. The toast is nicely toasted, fluffy inside with a crispy outside. We topped up $4 to get the sausage and it was quite worth it. It was huge, and also a nice savoury, spiced sausage. Really good flavour with a snappy bite. I would say it is quite pricey, especially since it didn't come with any meat. Lamb stew ($26) - 8.5/10 I only had one bite of this but it was a really good bite. Well balanced stew with really good depth of flavour. The lamb was nice and tender and I enjoyed the variety of vegetables. Salmon and rosti ($26) - 6/10 I did not really enjoy this. I felt like the rosti, though fried nicely, when combined with the fried salmon was too oily. It came with a side of salad, which did help cut through the grease, but not enough. The rosti also got soggy after a while. To me, the flavour was a bit flat overall. It tasted like salmon. And potato. That's all. #sgcafehopping #sgcafe #sgfood #sgfoodie #sgeats #sgcafe
A good roll is truly something special and we think worthy of its own restaurant; a brand new Japanese concept along Telok Ayer coming your way May 2, 2024. . . . #handrolls #sgfoodies #sgfoodie #sgeats #foodgasm #foodsg #singaporeeats #sgfood #sushi #supportlocal #japanesefood #japanesefoodsg #japanese #japanesecuisine
A good roll is truly something special and we think worthy of its own restaurant; a brand new Japanese concept along Telok Ayer coming your way May 2, 2024. . . . #handrolls #sgfoodies #sgfoodie #sgeats #foodgasm #foodsg #singaporeeats #sgfood #sushi #supportlocal #japanesefood #japanesefoodsg #japanese #japanesecuisine
A good roll is truly something special and we think worthy of its own restaurant; a brand new Japanese concept along Telok Ayer coming your way May 2, 2024. . . . #handrolls #sgfoodies #sgfoodie #sgeats #foodgasm #foodsg #singaporeeats #sgfood #sushi #supportlocal #japanesefood #japanesefoodsg #japanese #japanesecuisine
First time at Yu Hua Village Market and Food Centre during the daytime! Most of the stalls here are open for breakfast and lunch only! For the many of my past trips, I visited only during dinner time and 95% of the stalls are already closed! Set my eyes on Eng Kee Noodle House ่ฑ่จ้บตๅฎถ(01-10) today! Got the dry wanton noodle ($4) and dry dumpling noodles ($4.50). The noodles were the qq kind which I like. However, the chilli was kind of watered down (also because we asked for less chilli), but it was like chilli + water, and the chilli was not very fragrant kind. Char siew was the not charred kind. Dumplings and wanton fillings seem quite little too and the skin was kinda thicker than usual. The dumpling also seemed smaller size and less plump as what I have had elsewhere. Walked around the hawker centre and saw mega long queues for 2 chicken rice stall. the chicken rice at this hawker GOT SO NICE MEH? anyone tried before? let me know! May consider trying it for my next trip! Anyone has any other recommendations for this hawker centre? :) #hawkercentre #hawkercentrefoodsg #hawkerfood #hawkerfoodsg #engkeenoodlehouse #yuhuavillage #yuhuavillagemarketandfoodcentre #yuhuavillagemarket #singapore #bukitbatok #jurongeast sgeatout #dineoutsg #eatout #dineout #sgfoodie #foodiesg #food #foodsg #burpple #burpplesg #sgeats #singaporefoodie #foodie #sgfood #singaporeforeveryone #wanttwoeat
We had the best home cooked Malay food. In celebration of Hari Raya, our friend invited us to her place and served us mutton rendang, Sambal prawn, lemak chicken, tahu, and begidil. Other than the begidil, she made everything from scratch including all the sauces. Rendang was made the day before, it was absolutely delicious. Everyone had second helpings. #sgfood #sgfoodie #sgfoodies #singapore #singaporefood #singaporefoodie #singaporefoodies #homecooking #homecooked #hariraya #celebration #friendship
Vernacular Coffee - ๐๐๐ซ๐๐ฆ๐๐ฅ๐๐ ๐๐ ๐ ๐ฌ & ๐๐ฉ๐๐ฆ (S$10) โฆโฆโฆโงโง - ๐๐ฎ๐ญ๐ญ๐๐ซ ๐๐ก๐ข๐๐ค๐๐ง & ๐๐จ๐ฎ๐ซ ๐๐ซ๐๐๐ฆ (S$10) โฆโฆโฆโฆโง - ๐๐๐๐ ๐๐๐ญ ๐๐ก๐ข๐ญ๐ (๐๐๐ญ๐ฌ๐ข๐๐) โฆโฆโฆโฆโฆ - ๐๐๐๐ ๐๐จ๐ง๐ ๐๐ฅ๐๐๐ค โฆโฆโฆโฆโฆ Croissants were delicious but itโs ๐ฒ๐ถ๐ช๐ต๐ฆ exโฆbut I will still buy bc itโs nice ๐งโโ๏ธโโก๏ธ๐งโโ๏ธโโก๏ธ๐งโโ๏ธโโก๏ธ๐งโโ๏ธโโก๏ธ๐งโโ๏ธโโก๏ธ๐งโโ๏ธโโก๏ธโฆโฆI LOVE the coffee SO MUCHโฆโฆโฆ ๐๐ท๐ฆ๐ณ๐ข๐ญ๐ญ ๐ณ๐ข๐ต๐ช๐ฏ๐จ: โฅโฅโฅโฅโก ๐ฑ๐ณ๐ช๐ค๐ฆ: 4/5 (only gst, no sc) ๐ง๐ฐ๐ฐ๐ฅ: 5/5 ๐ฅ๐ณ๐ช๐ฏ๐ฌ: 5/5 ๐ด๐ฆ๐ณ๐ท๐ช๐ค๐ฆ: ๐ ๐ค๐ณ๐ฐ๐ธ๐ฅ: abit ๐จ๐ฐ ๐ฃ๐ข๐ค๐ฌ: ๐โโ๏ธyes
. ๐nomiya izakaya & sake bar, chinatown ๐ฅขyuzu soy mushroom, japanese seafood tofu nuggets, toasted baguette coins with nori butter, oden, yellowtail collar, miso glazed butabara skewers, aburi mentai salmon maki, gyudon, cold udon & seasonal truffle, truffle chirashi don, orange sorbet (complimentary) โจ๏ธ7.8/10 - recommendation by the foodie brother who is apparently a frequent patron of this place ๐ price is on the steep side imo but have to say that i enjoyed most of the dishes we ordered, except the udon (i wasn't a fan of the kind of udon they used; felt that it didn't pair well with the truffle) the chirashi don was much better! loved the coating of truffle oil over the rice which elevated the otherwise typical main ๐ gyudon was generously drenched in sauce and portion rather satiating lol. bro loves the skewers but i feel that 6 bucks for one skewer is mad ๐คฃ would v much rather order more of the sides hahaha e.g., the mushroom dish which had a super unique flavour, oden which was sweet and comforting (+ i even ate the radish which i usually dislike!), and baguette which was actually just normal toasted bread but won me over instantly with the nori butter~ fish was quite fresh and i liked the texture too. but can prob give the maki a miss ๐
๐ฆ๐ Treat yourself to a little slice of heaven at Little Creamey in VivoCity! Indulge in their irresistible array of treats, from crispy Croffles to decadent gelato combos like Taro & Dark Chocolate๐ Donโt miss their signature Nian Gao Waffle, oozing with sticky sweetness in every bite! Plus, enjoy top-notch service from their friendly staff.๐ค Located in Food Republic, itโs the ultimate spot to unwind after a day of shopping or adventure in Sentosa. Little Creamery ๐1 Harbourfront Walk, #03-01 Singapore 098585 (Entrance of Food Republic @vivocitysingapore ) ๐Nearest MRT: Harbourfront Station โฐOperating Hours Daily: 12pm to 10pm #LittleCreamery #SweetIndulgence #NianGaoWaffle #newicecreamplace #gelatolovers #crispycroffle #dessertcravings #dessertsg #foodiessg #sgfoodcourt #sgfoodies #sgeats #sgfoodreview #sgfoodtrend #sgfooddiary #singaporefood #singaporeeats #singaporefoodie #sgfoodhunt #instafoodsg #icecreamlover #sgfoodlover #sweettooth #waffle #foodgasm #foodiesg #foodie #sgfoodie #foodphotography
่ฟไธๅป๏ผๆๅจ้ๅบ
Modern Chinese Desserts offer a blend of traditional flavours with a contemporary twist. During my recent visit, my friend enlightened me about the importance of using the right spoon for each dessert, enhancing the overall experience by maintaining temperature and preserving the intended texture and cultural essence. Mango Sago (RM 7.90) presents a classic mango puree topped with tapioca pearls, mango cubes, and a garnish of mint leaf. Its smooth consistency and ripe mango flavour cater to all ages, while the chunky mango cubes provide delightful bites. The porcelain spoon accompanying this dessert adds a nostalgic touch. Shaved Ice with Watermelon & Lychee (RM 15.90) is an enticing treat that caters to sweet cravings. Fine shaved ice drizzled generously with condensed milk and decorated with lychee, chewy tapioca pearls, mini rice balls, and watermelon balls. The indulgent sweetness of the condensed milk paired with the sweet and juicy watermelon balls makes it a paradise for those with a super sweet tooth. A metallic spoon enhances the chilled experience. Shaved Ice with Yam & Lotus Seed (RM 13.90) offers another flavourful adventure. Finely shaved ice layered with yam paste and embellished with red beans, rice balls, and lotus seeds. While the shaved ice is refreshingly sweetened with brown sugar syrup, the yam paste may seem contradictory, slightly detracting from the overall experience. Despite this, the dessert retains a natural sweetness and a pleasant texture, although less intense than the condensed milk variant. . ๐ฉ็ณๅ ฌ้คจ Tang Mansion, Pusat Perniagaan Komersil, No.6, Jalan Komersil Kluang 2, Jln Haji Manan, 86000 Kluang, Johor, Malaysia . . . #mehmehfoodventure #mehlicious #tastisfying #mehmehjohor #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burppleJohor #burpplejb #jbfood #jbfoodie #johorfoodie #johorfood #malaysiafood #kluang #desserts #traditionaldesserts #tangmansion #็ณๅ ฌ้คจ #shavedice #็ณๆฐด #ModernChineseDessert #mangosago #่ๆ่ฅฟ็ฑณ้ฒ #่ฅฟ็่ๆ็ๅฅถๅฐ #ๅคงไธๅ ่ๆณฅๅฐ
Toffee date anyone? ๐ค ๐All things delicious STICKY TOFFEE PUDDING (SLICE) Regular price : $7.90 Taste : 4/5 Guys!! It was absolutely delicious, they are not wrong! If you love toffee or want to know what is toffee? Do check them out! #sg #sgfood #sgfoodie #toffee #pudding #toffeepudding #allthingsdelicious #inlove #itsbeentoolong #toffeedatepudding #caremel #delicious #yummy #smooth #love #dessert #sweettooth #bakes #puddingcake
BEST TEOCHEW FISHBALL NOODLE Worth the hype! bouncy & meaty fishballโจ โข โข โข #lixin #teochew #fishball #noodle #singapore #singaporefood #sgfoodie #musttry #bertafoodie
Why bother slicing the cake when we can just eat directly from it! ๐คค @awfullychocolatesg
Chicken Kebab ๐ฅ ($6) 1 May 2024, 6:22 PM Second time trying this kebab from stuffโd and itโs still as good ๐ (the first time was on 14th April) love that the vegetables and all are so crunchy and fresh ๐๐ผ the chicken is marinated well & I chose honey mustard sauce so itโs a sweet savoury taste overall ๐ค highly recommend this and I get the hype of stuffโd now ๐ #foodinsingapore #asiafood #foodphotography #foodphoto #foodphotographysg #singapore #foodie #foodiesg #food #eat #singaporeeats #sgphoto #foodiesingapore #lifestylesg #foodoftheday #foodinstagram #foodinsg #sgfood #sgfoodie #sgigfoodies #foodsg #oopsiefoodsie #foodsingapore #sgfoodhunt #sgfoodlover
The popular sando makers @46mittsu have a new placeโฆ Kinda. If you havenโt heard, 46 Mittsu is no more as they go big with a new concept, @gorogue.sg. Officially launching on 6 May, the new space exchanges the cosy warmth of the Everton Park space for sleeker industrial minimalism moods, marked by burnished steel surfaces and ruggedly grey concrete. Donโt worry, while there are plans for a new dinner menu, the day-time focus stays the same โ sandos still reign supreme. - Perennial crowd favourite ๐๐๐ ($14) takes its rightful place on this menu, bringing on that exuberant breakfast comfort from its ensemble of thick-cut bacon, velvety scrambled egg, melted cheese, and a piquant herb-laden mayo. Just as good as it was before. Oh, but the more exciting news is that their beloved beef brisket also makes a return after a yearโs hiatus, now used in a new ๐๐ผ๐ ๐ ๐ฒ ๐๐ป ($18). - This decadent new sando comes crammed full of spinach salad, jalapenos, and a sunny-side-up, coming together to add doses of twang and heat to complement the protagonist. While this loverโs reunion is appreciated, I confess the beefโs juiciness does pale in comparison to the OG, but not too much. - Oh and they have rice bowls now too โ the veggies-only ๐๐ผ ๐๐ฎ๐ฟ๐บ ($12) had plenty of well grilled veggies, including carrots and maitake mushrooms, but it was the fluffy calrose rice that made the biggest impression with its delicate sweetness and mellow fragrance. Simple, fuss-free but tasty. - โ๐ฅ๐ฒ๐ฎ๐ฑ ๐๐ต๐ฒ ๐ณ๐๐น๐น ๐ฟ๐ฒ๐๐ถ๐ฒ๐ ๐ผ๐ป ๐๐ต๐ฒ ๐๐ถ๐๐ฒ. ๐๐ถ๐ป๐ธ ๐ถ๐ป ๐ฏ๐ถ๐ผ. โโ ๐[๐๐น๐ฎ๐ฟ๐ธ๐ฒ ๐ค๐๐ฎ๐] ๐๐ผ ๐ฅ๐ผ๐ด๐๐ฒ . . #indulgeclarkequay #sgcafe #sgcafefood #sgcafehopping #topcitybites #sandos
Have you ever met a chick who was bold, spicy, and packed with flavor? ๐ Thatโs Kickinโ Kay Lynne and we are OBSESSED with her! ๐ซถ Sheโs great in a scoop, on a croissant, paired with toast, or in a gluten-free wrap! ๐ฅ Make Chicken Salad Chick your lunch spot for the day and try a Kickinโ Kay! ๐ด #417 #417local #417food #417lunchspots #springfieldmo #springfieldmissouri #chickensaladchick #417localbusiness #417smallbusiness #sgf #sgfmo #sgfood #sgfoodie #sgfmolocal #springfieldmobusiness #springfieldmolocal #springfieldmofood
Dinner time - Needless to say, it will be steamboat night since so late liao. Parents still engrossed in watching Titanic while I prepare/cook ๐ ๐ ๐ .
*NEW* LALA CLAYPOT @ $3 ONLY! ๐ฅ Coming ๐ on 3 MAY 2024, FRIDAY 4PM-1AM. OPEN DAILY๐ Opening Promo! ๐ฅณ๐ฅณ๐ฅณ Mookata: Buffet / Ala-Carte Lala Claypot @ $3 only!! ๐คช Visit us today! ๐ 320 Tanglin Road, Phoenix Park, S247980 ๐ 4PM - 1AM DAILY #lalahotpot #lalaclaypot #mookatasg #mookata #sgfoodie #sghawker #sgeats #foodsg #sgfoodtrend
โ๏ธ asylum coffeehouse [jalan besar] you know my back log problem is real when i visited this cafe more than a year ago ๐ better late than never i guess? i fondly remember it being a solo cafe date as i attempted making a video/reel for the first time โ it was there and then i decided i respect those who do it and to just stick to photographs HAHA โโ โ๏ธ flat white โ๏ธ the block-og iโll be kidding myself i recall how the coffee tasted but i do remember thinking to myself it was not too bad! it probably wasnโt a cup that impressed, but it was an easy, comforting cup. i do remember, though, that while the block was their signature, it was a little sweet and dry for my liking โ each to their own i guess! iโm not sure if this is still on the menu, but their latest selection of bakes from other posts do seem worthy a try. โโ now that i have fished my backlog of posts from 1-2 years ago, i guess we will be seeing a lot of older posts with shorter reviews, so bear with me as i try to tick this off my to-do list of 2024 ๐ญ as iโm currently based in shanghai, do look forward to some shanghai gems too! โข #sgfoodie #sgfooddiary #sgfoodblog #burpple #foodphotography #foodforfoodie #sgcafe #sgcafehopping #sgcoffee #asylumcoffeehouse #flatwhite #theblockog #jalanbesar #๐ธ๐ฌ #โ๏ธ
Join us for a delightful experience at the award-winning Black Tap Craft Burgers & Beer, a haven for diners seeking the perfect marriage of craft burgers and Instagram-worthy, over-the-top CrazyShakeยฎ milkshakes. Visited Black Tap recently for their all-new Rendang Beef Burger ($27), Rendang Beef Fries ($15) and the refreshing Passionfruit Limau Drop mocktail($12)! The Rendang flavour went surprising well with the fries and I absolutely love all the frizzled onions topped on it ๐๐ป We also had their Mexican Hot Sauce Wings ($16), The All American Burger ($23) and Cotton Candy Milkshake ($24) ๐คฉ canโt wait to try more of their instagrammable Crazyshakes ๐ #blacktapsg #blacktapthat
My turn to ๐คฉ๐คฉ๐คฉ when I saw Mr Bean ad. They launch black sesame series. โจ Cold Soy Milk Ai yah, Cold Black Sesame Soy Milk dun haf, so early OOS?!? Left hot one only... mai la, weather so hot already. Like their soy milk but in hindsight, I should get grass jelly like Dad instead, will be more refreshing. โจ Black Sesame Pancake On the other hand, get to makan this. Duno izzit they prepare alot in advance, anticipating of the crowd or wat but this one kinda dry. Have tat nutty earthly taste, albeit kinda sweet. Not my fav pancake from them. Looking forward to try their soymilk and beancurd instead. Any chance of black sesame ice cream ๐คญ๐คญ๐คญ? ๐๐๐ Mr Bean @mrbeansg (Various Outlets)
Celebrate the upcoming Motherโs Day with your family at Little Tokio - TeppanyakI X Izakaya. Pamper the hardworking mom with Kaiseki MOMents $28.90 for Motherโs Day 12-course Kaiseki set which is specially prepared by the Co-founder and Culinary Director Sherwin Sim. Kaiseki MOMents consists of Fresh Sanriku Oyster with Ponzu Pickled Onion, Fresh Norwegian Salmon Sashimi with Lemon Wedge, Refreshing Yuzu Cocktail, Chicken Karaage with Shibazuke Mayonnaise, Tamago Mentai Yaki, Sake-infused Asari Miso Soup, Sanuki Udon with Naruto Maki, 3-in-1 Yakimono Skewer, Spicy Ebi Fry with Little Tokio Special Sauce, Oven-baked Salmon with Mentaiko and Hokkaido Yotsuba Fresh Milk Pudding. You also can try their other main course or a lovely kids meal set to delight your little one to enjoy a heart-warning meal at Little Tokio. ๐ Do follow @littletokiosg page for more information on their full menu and promotion. #sgig #discoverunder8k #sp #foodtasting #sgfood #sgfoodies #sgfoodie #tampines #motherday
KK Restaurant Week is on going now (29th April - 5th May) and we are thrilled to be part of it! The Kota Kinabalu Restaurant Week is a collaborative event showcasing restaurants in Kota Kinabalu. Visit kkrestaurantweek.com for more info. #KKRW2024 #bruneifoodies #sgfoodie #KLFoodie #KLEats #KotaKinabaluRestaurantWeek #KKCity #sabahtourism #sabahtourismboard #whattodoinkk #whattoeatinkk
This Labour Day, Let's Celebrate Hard Work! ๐ซ Relax and enjoy the fruits of our labor. Whether itโs through a family gathering, or a quiet day at the park, today is a day to honor all that we accomplish throughout the year. ๐ Take Pride in Your Work ๐ป Appreciate the Contributions of Others ๐ Spend Time with Loved Ones Labour Day isn't just a day offโit's a tribute to the strength, prosperity, and well-being that hard work brings to our lives. Let's cherish and support one another, continuing to build a community that lifts every worker. Happy Labour Day! Enjoy, rest, and recharge! ๐ช๐ Heng Ong Huat Ah! ๐ ๐๐ Call us 64429398. Our address 412 Bedok North Ave 2 Singapore 460412. #sgchineserestaurant #sgtzechar #sgtakeaway #sglunch #sggoodfood #sgchinesefood #sgdining #sgfoodie #sgfood #sgrestaurant #jinglong #sglabourday #happylabourday #sgdinner #sgfoodtrend #sgfoodhunt #sgfoodstagram #sgfamily #sgdinner
The Archipelago Menu at @intimatesuppers STARTERS โ๏ธAyam Madura Pancakes Spiced chicken shreds on sourdough pancakes โ๏ธSate Padang Babi โ๏ธPepes Tahu Jamur โ๏ธAssam Laksa Sejuk Cold Assam laksa - gazpacho style MAINS โ๏ธBebek Betutu Duck roasted Balinese style in a spicy mix โ๏ธIkan Bakar Hitam Grilled Red snapper with sambal matah โ๏ธRawon Beef Steak Buah Keluak โ๏ธPlecing Sayur Refreshing Urap vegetable salad in plecing sauce & spiced grated coconut Achar โ๏ธNasi Liwet Rice cooked in coconut milk, chicken broth, lemongrass & spices DESSERT โ๏ธGula Melaka Ice Cream Kachang Thank you Celina & Kok & @erwintan.st for organizing. #intimatesuppers #indonesiancuisine #privatediningsg #privatechef #homecooking #homechef #ChanksIntimateSuppers
Happy Labour Day to our incredible team at The Bedok Marketplace! Today and every day, we want to acknowledge the power of respect and teamwork that makes our marketplace thrive. When we respect one another, we create a happy and supportive environment that radiates positivity and warmth. Our team's dedication and passion for providing exceptional service is what makes The Bedok Marketplace a happy place for everyone to enjoy dining. We're proud to have a team that embodies kindness, empathy, and understanding, making every guest feel welcome and valued. Let's continue to lift each other up and celebrate our differences. When we work together with respect and compassion, we create a space where everyone can feel at home. Here's to a happy team and a happy place for everyone to enjoy!๐๐ซถ #HappyLabourDay #RespectForAll #HappyTeamHappyPlace #TheBedokMarketplace #DiningWithLove #positivevibes #thankyouall #sgfoodie #sgfnb #sghawker
Happy Labour Day! and welcome May! Hope you guys had a good break (and me indulging Tiramisu from @bachacoffee ) โค๏ธ #hangon #willbeokay #midweekvibes #faithandmorefaith #labourday #sgfoodie #smiles #andmoresmiles
@ocoffeeclubsingapore โข didnโt know where to eat and it turned out pretty well! might come back for the truffle cream mushroom pasta ngl i was salivating over it while browsing the menuโฆ โ proscuitto ham pizza ($19.90) โ mushroom ravioli with creamy pesto sauce ($19.90) this meal and the stories exchanged over it reminded me to be grateful for so many things. for finding people, both near and far, who will be my life mentors. for the courage i found within myself to take a leap of faith for my career. for the opportunities i was given and how they have enabled me to enjoy good memories. i thank God every day for everything. #sgcafe #sgcafefood #sgfood #sgfoodie #sgfoodies #singapore #singaporefood #food #foodstagram #bonding #cafe #cafรฉ
๐ธ: Grilled chicken chop spicy olio #makansedapjohorbahru #makansedapjb #tempatmakanjb #portmakansedapjb #johorfoodie #jbfoodie #makansedapjohor #jjcmjohor #cafejb #sgfoodie #cakejb #dessertjb #birthdaycakejb #bakeryjb #jbcake #jbcakes #kekjbsedap #kekjohorbahru #kekjb #kekbirthdayjb #aidilfitri2024 #haripekerja2024
Orange konnyaku jelly made with freshly squeezed orange juice. #konnyakujelly #orangejuice๐ oranges #jelly #jellyforparty #orangejelly #desserts #dessertforparty #homemade #lindacakery #lindascakery #็่ #้ฆๆฉ #็็น #็ๅ #ไธๅ่ถ #sgbaker #sgfoodie #sgfood
. MIKAWA SHUZO Maibijin Yamahai Junmai Unpasteurized Rice : Gohyakumangoku Polish : 60% | SMV : NA | Acidity : 3.0 All the rice used for sake brewing comes from Fukui Prefecture, And this Gohyakumangoku comes from the brewery's own rice fields. About half of the production is made using the 'Yamahai' method of brewing, which cultivates the natural yeast living in the brewery without adding yeast. The sake is made by hand, using many local ingredients, such as Fukui rice and original Fukui yeast, and all the sake is steamed in a Japanese-style kettle and pressed in a wooden vat made of sakura cherry wood, a process that takes a lot of time and effort. Along with its characteristic acidity, it has a firm umami and gentle sweetness, a sense of body and complexity that is reflected when the wine is heated. On top of this, the rich acidity is what makes it so appealing. ในใฟใใใงใไผบใใใ็ฆไบ็ใซใใ็พๅท้ ้ ๅ ดใ ๅงใใฏ้ซใ้ ธใฎใใๆฅๆฌ้ ใจใใใใจใงๅฐใ้ฉใใพใใใใใใใฏ่ตไปใ้ ตๆฏใฎๅใจใใใใจใงๅฏไธ็กไบใฎๅๆงใ ใจๆใใพใใใ ้ฃฒใใงใใใจ้ ธๅณใจ็ๅณใฎใใฉใณในใ่ฏใใๆฐใฅใใฐ1ๆฌ็ฉบใใฆใใพใๆจๅฃใฟใคใใ ไปๅบฆๅงใพใๆฅๆฌ้ ใใคในใใฃใณใฐใปใใใงใๆไพไบๅฎใชใฎใงๆฏ้ๅณใใฃใฆใฟใฆใใ ใใ๏ผ #mosscrosstokyo #singapore #mosscrosstokyosg #sgmosscrosstokyo #sgrestaurant #modernjapanese #wine #sake #craftbeer #pairing #sgwinelover #sgfoodies #sgdining #newopen #sghiring #farmtotable #sustainable #sdgs #sgfoodie #sgfinedining #sgjapanesefood #fraser #capribyfraser #capribyfraserchinasquare #sgjapanese #ใทใณใฌใใผใซใฐใซใก #ใทใณใฌใใผใซๅจไฝ #่็พไบบ
Checking out the latest branch of my favourite cafe. . Unfortunately, the food was oddly unmemorable. In fact, the grilled octopus was so chewy, it was like eating an eraser. ๐ And I realise the reason there arenโt many pet-friendly cafes is because pets can be so irritating, as well as the owners who thought their pets can actually understand what they are saying. . ๐ Surrey Hills Grocer . . . #sgfoodie #delicious #insta_sg #foodtrend #neweats #backtobasics #singapore #neighbourhoodeats #cafehopping #brunchfordinner #pistachiocake #favouritecafe #frenchfood #comfortfood #ChopeBites #cheatday #diningout
fluffy matcha milk buns ๐ต๐ Another additon to my milk bun series! Using my matcha bread loaf recipe as a guide, I increased the amount of matcha powder used and also added some matcha spread. Both are from @OSULLOC (one of my fav Matcha brands). This turned out so declicious and the Matcha taste really came through. As usual, a more detailed recipe can be found on the website! Let me know what you want me to make next? #bread #sgfoodie #matchabuns #sgfoodie #sgfoodblogger #sgfood #bakersofsgp #sghomebaker #sgfoodstagram #bake #sgdessert #baking
We are always on the hunt for silky smooth beancurd and we recently stumbled upon DDSD ๅคง่ฑๅฐ่ฑ! DDSD serves customisable beancurd bowls where you can choose your tau huay flavour (original / black sesame / blue pea), toppings (such as grass jelly, peanut, read bean, peach gum, tang yuan) and even the kind of syrup (white sugar / ginger sugar / gula melaka / chrysanthemum sugar) you prefer! The beancurd served here is one of the smoothest ones we have ever tried and we love how it is highly customisable to our preferences. Come and support this young couple from Ipoh that uses non-GMO Canadian soybeans in the making of their silky smooth beancurd and soy milk! ๐ฐ: $ โญ๏ธ: 4/5 ๐ด: DDSD ๅคง่ฑๅฐ่ฑ ๐: #02-53 Hong Lim Market and Food Center, Singapore 051531
Tried Great Nanyang Cafe. Super duper long queue even though it was post lunch. Food was pretty good but we felt very thirsty after that so I suspected they spam on the msg ๐ if not for the after effect I wouldnโt mind another visit. #nanyangcafe #greatnanyangcafe #cafehopping #hokarsai #mountain38 #sgfoodie
๐ The Braised House (Kovan) Visited @thebraisedhouse for their signature braised menus. Tried their Signature Braised Pork Belly Bowl and Minced Pork Bowl. For those who worry about the pork belly having too much fat to lean meat ratio, fret not! While the pork belly was slightly dry, it was doused with generous amounts braised sauce. For those who enjoy spice, rmb to pair it with their chili too! I really like that the egg was a ramen egg instead of the normal braised egg (fully cooked kind)! If you prefer lean meat, I highly recommend the Minced Pork Bowl. The amounts of minced pork is very generous! For those looking for a supper spot thatโs open till 2am, @thebraisedhouse is a place to consider satiating your braised meat cravings. They have chicken and duck options for those not into pork. Thank @scalemicroinfluencers and @thebraisedhouse for the invite!
This black carrot cake is damn shiok! #sg #sgfood #sgfoodie #sgfoodies #singapore #singaporefood #singaporelife #singaporefoodie
๐ Exciting News! ๐ ๐ Craving a feast fit for royalty? Introducing our Bucket Chicken Biryani and Bucket Mutton Biryani! Dive into a flavorful journey with tender meat, aromatic spices, and fragrant basmati rice - all packed into one convenient bucket. ๐ Order now and treat yourself to an indulgent dining experience delivered straight to your doorstep! Perfect for sharing with family and friends or savoring all to yourself. ๐ฅ Don't miss out on this mouthwatering opportunity! Direct Order & Get Hidden Discount: +65 81242747 : https://bit.ly/Chat_With_Aromaa +65 80173966 : https://bit.ly/Chat_Aromaa_Store #sgfood #sgfoodie #sgfoodies #sgindianfood #sgindianfoods #singaporeeats #singaporefood #singaporefoodlover #NorthIndianSpecialist #AromaaFood #TasteOfIndia #NorthIndianFood #NorthIndianSpecial #IndianCuisine #FoodieDelights #AromaaSpecial #BucketBiryani #ChickenBiryani #MuttonBiryani
AVAILABLE SLOTS โ MAY 2024 ๐ We are taking in pre-orders for the following dates in May: 7 | 9 | 14 | 16 | 22* | 23 | 28 | 30 โ Original ๐ง or Bacon & Cheese ๐ฅ๐ง or Earl Grey & Cranberry โ๐? The choice is yours, and itโs a delicious one to make! โ Delivery (6-10pm) and self-collection (5:30-6:30pm) at the usual timings are available on all dates, except 22 May! * For your breakfast / afternoon tea / gathering needs on 22 May (public holiday), delivery is available at 9am-12pm and self-collection is available at 10-11am! โง Place your order via the link in bio โง #scone #scones #sconesg #sconesingapore #bakery #singapore #sgbakes #homebakesg #sghomebakes #sghomebaker #sgfood #sgfoodies #sgfoodie #sgbakesale #sgbakesales
๐๐ฒ๐บ๐ผ๐ป ๐ฅ๐ฎ๐๐ฝ๐ฏ๐ฒ๐ฟ๐ฟ๐ ๐ ๐ฒ๐ฟ๐ถ๐ป๐ด๐๐ฒ ๐ฃ๐ถ๐ฒ She's a lovely lil' thang! A fairytale palette of pretty pastels come together in a flavour combo that's just... right... Definitely Goldilocks approved! The pie has a luscious, sunshine yellow Lemon Curd Custard. Sandwiched between a base of ruby red Raspberry Compote and a topping of blush pink Raspberry Italian Meringue. Sprinkled with a fairy dusting of hot pink Raspberry Powder. Fun fact (and something this MaMa is super proud of)... The components in ALL my bakes are house made, from scratch, in small batches! From the tart and creamy curd that tastes like your favourite Sherbert Lemon, to the fruity sweet compote, and the marshmallowy meringue, everything is made with love, care, and attention to detail. Fun fact 2. I use only the goodies, none of the nasties! No artificial colours, flavours, additives. So, how does my meringue get its gorgeous rosy hue? From freeze dried raspberries! Fun fact 3. This baby is heat stable and๐ for our weather. Fancy some pastel pie to pretty up your day? Every good meal should have a happy ending! ๐ด" - $๐ฒ๐ด ๐ช๐ต๐ฎ๐๐๐๐ฝ๐ฝ ๐บ๐ฒ ๐ฎ๐ ๐ต๐ฌ๐ฎ๐ฑ๐ฑ๐ฏ๐ฌ๐ญ ๐๐ผ ๐ผ๐ฟ๐ฑ๐ฒ๐ฟ. . . . . . #pies #tarts #TreatYourself #SneakAnotherSlice #EveryDayIsPieDay #brownbutter #BrownIsBeautiful . #foodie #foodstagram #foodiesofinstagram #instafood #instafoodsg #sgeats #sgfood #sgfoodie #sgfoodtrend #foodsg #8dayseat #sgfoodiary #sgfoodlover #sgfoodstagram #sgfooddiaries #sgfoodtrending #sgbaker #sgbakesale #sgbakes #igsg #exploresingaporeeats #burrplesg #sgfoodblogger
Missing Japan alot and cant wait to visit again! To satisfy our crave for ramen, here we are at @tenshitsukemensingapore Tenshi Tsukemen by Tonichi located at CIMB Plaza for dinner. What we ordered which will be added to their menu this May: ๐ Chicken Paitan Ramen - generous portion of chicken char siew slices that is so tender in flavorful and rich broth. Not forgeting the ramen too! Megan approves this! ๐ ๐ Black Garlic Ramen - char grill pork char siew that is simply delish sitting on a bed of ramen in rich broth. ๐ Yakisoba - my fave! Yakisoba with generous serving of ingredients that includes pork belly, mushrooms, cabbage onions, carrots and pickled ginger. Side order of chicken karaage and not forgetting cold hojicha for this crazy hot weather! Come visit them at their new location: ๐CIMB Plaza 30 Raffles Place, #B1-30 S(048622) ๐ Raffles MRT Exit M Gonna try their Tsukemen soon! Looks so delish and they have vegan option too! Yums ๐ #tenshitsukemensingapore @tenshitsukemensingapore #ramen #yakisoba #japanesefoodsingapore #sp
The Iconic Melbourne Restaurant MoVidaโs Tapas are now served At Surrey Hillsโ New Holland Village Outlet! Bomba - These crispy croquettes are filled with smoky, savoury chorizo accompanied with a spicy, creamy red pepper sauce. The outside was crispy with a fantastic bite and inside was so soft and creamy! This is how a croquette should be. ๐ฏ ๐ฐ: $$ โญ๏ธ: 4/5 ๐ด: Surrey Hills Grocer ๐: #03-29 to 33 One Holland Village, 7 Holland Village Way, S275748
Abalone, ginkgo nut custard, preserved green chilli, pine nut This reminds us of Chawanmushi - elevated with abalone from Jeju, South Korea. So plump and well marinated with brown butter! ๐ฐ: $$ โญ๏ธ: 4.5/5 ๐ด: Restaurant Imbue ๐: 32 Keong Saik Rd, Singapore 089137
Coffee Break that provides modern twists on traditional treats (coffee, tea, and toasts). We love their perfectly toasted, thin crusted black sesame with butter toast! It has such an earthy and nutty taste as it has our stamp of approval as a black sesame lover โ๏ธ๐ ๐ฐ: $ โญ๏ธ: 4/5 ๐ด: Coffee Break ๐: Amoy Street Food Centre (7 Maxwell Rd, #02-78, Singapore 069111)
Classic Shokupan Loaf . . . . . . . . . . #bread #shokupan #loaf #baking #homebaked #sghomebaker #sgfood #sgfoodie #foodgram
๐ Singaporean foodies, unite! ๐ธ๐ฌ Say hello to your new favorite snack: Homemade Hummus with a Singaporean Twist! ๐ Ingredients: - 1 can (15 ounces) chickpeas, drained and rinsed - 2 cloves garlic, minced3 tablespoons tahini (sesame paste) - 2 tablespoons freshly squeezed lemon juice - 2 tablespoons extra virgin olive oil - 1 teaspoon ground cumin - ยฝ teaspoon salt, or to taste - 2-3 tablespoons water, as needed Optional toppings: chopped cilantro, paprika, sesame seeds 1. Prepare the Chickpeas: Rinse and drain chickpeas. Optionally, remove skins for smoother texture. 2. Blend the Ingredients: Combine chickpeas, minced garlic, tahini, lemon juice, olive oil, ground cumin, and salt in a food processor. 3. Blend until smooth, adding water if needed for desired consistency. 4. Taste and Adjust: Adjust seasoning to taste with salt, lemon juice, or cumin. For a Singaporean twist, consider adding locally sourced ingredients like black pepper or chili flakes, soy sauce or chili paste, and garnishes such as spring onions, toasted coconut flakes, or fried shallots for extra flavor and texture.