yegchef images

We still have some Fried Fish Sandos! 🐟🍔 OPEN TIL 3PM . . . . . . . . . . . . #yegfood #fishsandwich #fishandchips #seafoodlover #yegfoodie #yegeats #yegfoodscene #yeglocal #yegsmallbusiness #yegchef #yegphotographer #yegcaterer #yegrestaurants

Fresh greens, vibrant colors, and a sprinkle of goodness – a salad that delights both the eyes and the taste buds. 🥗 #yegchef #foodie #yegeats #privatechefyeg #edmontonchef #saladideas

Grilled Pork + Shrimp Vermicelli Bowl 🔥 . . . . . . . . . . . . . . . . #vermicelli #vietnamesefood #vietnam #yegfood #yegfoodie #yeglocal #yegcaterer #yegchef #vermicellibowl #foodphotography #foodie #yegfoodguide #yegfoodblogger #yegeats

If you don’t already have Fuge Friday in your calendar this is your reminder to get it in there! We are looking at sunshine and 20+ degrees this week so we will be outside with the @blackstoneproducts griddle and some seating if you want to stay and eat. On the menu this week is a delicious Choripan - chorizo verde pork sausage with freshly made chimichuri and tomato salsa on a toasted @bontonbakery bun. Swing by from 11am-1:30pm and grab lunch for only $8!! 6736 99 Street, Edmonton #yegfood #yycfood #yqffood #yegchef #yycchef #youcantbeatourmeat #webringtheflavour #sausage #eatlocal #madeinalberta

It’s Market Season!! We are kicking things off this Thursday (tomorrow) at the 124 Street Grand Market (@124grandmarket) from 4-8pm. The weather looks great so come by and grab some amazing sausage! We will be regulars at the Thursday and Sunday markets on 124 Street this year with lots of dates booked. We are also super excited to be heading down South some Saturdays this summer to the new location. #yegfood #yegchef #youcantbeatourmeat #yougottaeatourmeat #webringtheflavour #sausage #eatlocal #madeinalberta

Mother's Day is only five days away! I asked a few of my coworkers what cookware their moms use most; it might help you pick the right gift:⁠ ⁠ For Skye's mom, it's a 135mm petty. It's approachable yet large enough to cut most vegetables!⁠ ⁠ Jacob's mom prefers a 210mm gyuto, A.K.A. the Goldilocks knife: not too big and not too small!⁠ ⁠ For my mom, it's a 10" cast iron skillet! My mom loves how smooth and nonstick the high-end cast iron pans are and how good of a sear she gets with it. Plus, it looks great on her stove!⁠ ⁠ If you need more help, swing by Knifewear in Toronto, Ottawa, Vancouver, Edmonton, or Calgary, or chat with us at knifewear.com!⁠ ⁠ #mothersday #mothersdaygift #cooking #cookingtogether #mom #kitcheninspo #parent #parenting #kidscooking #santoku #homechef #homecook #foodie #shoplocalyyc #yycchef #yycfoodie #shoplocalyeg #yegchef #yegfoodie #shoplocalvancouver #vancouverchef #vancouverfoodie #shoplocalottawa #ottawachef #ottawafoodie #shoplocaltoronto #torontochef #torontofoodie #japaneseknife #handmadeknife

This week for Fuge Friday we’re doing a sausage version of a Bahn Mi. Lemon Arugula Chicken Sausage, Pickled Carrot & Daikon, Cucumber, and Mayo on a toasted @bontonbakery bun. Swing by from 11am-1:30pm and grab lunch for only $8!! 6736 99 Street, Edmonton #yegfood #yycfood #yqffood #yegchef #yycchef #youcantbeatourmeat #webringtheflavour #sausage #eatlocal #madeinalberta

Sometimes the best sandwiches are the ones you need two hands to handle! Enjoy every bite. 🥪 #YegChef #PrivateChefEdmonton #Sandwich #foodie #yegdining

KNIFEWEAR SPRING GARAGE SALE IS 12 DAYS AWAY! May 13-20, online and in-store in Toronto, Ottawa, Vancouver, Calgary, and Edmonton!⁠ ⁠ We've got a ton of incredible new knives from Japan, including: rare & one of a kinds, new lines, smokin' deals, and even some refurbished blades! The sale starts at 8am MDT online, 10am local in-store.⁠ ⁠ More info through the link in the bio.⁠ ⁠ @inglewoodyyc @intheglebe @explorebloorannex @oldstrathcona @mountpleasantbia @edibletorontomagazine @edibleottawa @ediblevancouver⁠ @blogto @torontolife @nowtoronto @tastetoronto⁠ #knifewear #knifeweargs #shoplocalyyc #yycchef #yycfoodie #shoplocalyeg #yegchef #yegfoodie #shoplocalvancouver #vancouverchef #vancouverfoodie #shoplocalottawa #ottawachef #ottawafoodie #shoplocaltoronto #torontochef #torontofoodie #japaneseknife #handmadeknife #kitchenknives #handforgedsteel #handmadeknives #japanesekitchenknife #knifeart #chefknife #kniferoll #knifecollection #knifeset #carbonsteel #wahandle

How do you store our lettuce?? This is our lettuce stored roots on in water in large salad bowl, kept in the fridge away from where it gets too cold! It’s crisp and oh so fresh. You can also revive the crispness by putting in water for awhile and then chopping off root and into airtight container. The freshest living lettuce around.. get yours this week by preordering at www.verticalrootsleduc.ca! #livinglettuce #livinglettucesalad #eatyourgreens #farmtotable #salad #localfood #localfoodmovement #eatlocal #freshfood #saladbowl #albertafood #yegfoodie #yegchef #yegrestaurants #leducalberta #beaumontab #calmaralberta #devonab #camrosealberta #wetaskiwinalberta

Tuscan Melt 🥪🔥 Ground Italian sausage, mortadella, capicola, prosciutto, smoked Gouda cheese, arugula and a roasted red pepper spread! Keep your 👀 peeled for when we bring this back soon! . . . . . . . . . . . . . . #yeg #yegfood #yegfoodie #yegeats #yegfoodguide #yegrestaurant #yegsandwich #yegchef #yyc #yeglocal #yegfoodblogger #yeglunch #foodie #foodphotography #cheflife #cateringlife #foodstagram #imhungry #yummy

#yeglandscaping #yegchef #healthylifestyle #teamwork #fuelyourbody #supportlocal #smallbusiness #selflove

We are back with another Play-Off Burger! 🍔🛢️🔥 Cheer on the @edmontonoilers this Wednesday by coming in for the HYMAN SMASH BURGER! We will sell out, so you can pre-order your Hyman Smash Burger on Tuesday from 10am-4PM! LET'S GO OILERS 💙🧡 . . . . . . . . . . . . #oilers #yegevents #yegfood #yegfoodguide #yegfoodie #yegfoodblogger #edmontonoilers #hyman #nhl #graphicdesign #yegburgers #yegrestaurants #yegchef #yeggraphicdesign #yegeats #yeglocal

I couldn't be less happy that the Nigara VG10 Damascus are back after selling out, because now I have to buy the 240mm Kiritsuke 😩 Which do you prefer, gyuto or kiritsuke?⁠ ⁠ These blades from Yoshizawa-san are in the goldilocks zone: Thin, but not too thin, and light, but not too light. They have enough heft to cut with confidence, while being INSANELY sharp out of the box. Plus, they're pretty as heck!⁠ ⁠ $215 - $295 CAD, link in the bio.⁠ ⁠ @nigara.hamono⁠ @inglewoodyyc @intheglebe @explorebloorannex @oldstrathcona @blogto @torontolife @nowtoronto @tastetoronto⁠ #knifewear #knifeweargs #shoplocalyyc #yycchef #yycfoodie #shoplocalyeg #yegchef #yegfoodie #shoplocalvancouver #vancouverchef #vancouverfoodie #shoplocalottawa #ottawachef #ottawafoodie #shoplocaltoronto #torontochef #torontofoodie #japaneseknife #handmadeknife #kitchenknives #handforgedsteel #handmadeknives #japanesekitchenknife #knifeart #chefknife #kniferoll #knifecollection #knifeset #carbonsteel #wahandle

Bring on bbq season! ☀️🕶️🥩 Let’s hope the sun is here to stay this time 🤞🏼 #yegchef #inhomedining #grillmaster #steakdinner #edmontonfood #edmontonprivatechef

GARAGE SALE IS COMING - Only 15 days to go! What is the Garage Sale? Keep reading!⁠ ⁠ Every year, we get the newest, craziest, and rarest knives from our blacksmith friends in Japan, in addition to a bunch of smokin' deals, refurbished blades, and Japanese cookware. ⁠ ⁠ May 13-20, they go on sale! The Garage Sale starts at 8am MDT online and 10am in-store on Monday the 13th, and runs all week. It's the best time of year to get a new knife!⁠ ⁠ Learn more and see a sneak-peek through the link in the bio!⁠ ⁠ Knives:⁠ -Yoshimi Kato Black Damascus 210mm Gyuto $805⁠ -Satoshi Nakagawa x Naohito Myojin Sakimaru Sujihiki $1,550⁠ -Takeshi Saji VG10 Rainbow Damascus Gyuto 210mm $599⁠ -Hatsukokoro Yorokobi SLD Damascus Petty 180mm $420⁠ ⁠ @inglewoodyyc @intheglebe @explorebloorannex @oldstrathcona @blogto @torontolife @nowtoronto @tastetoronto⁠ #knifewear #knifeweargs #shoplocalyyc #yycchef #yycfoodie #shoplocalyeg #yegchef #yegfoodie #shoplocalvancouver #vancouverchef #vancouverfoodie #shoplocalottawa #ottawachef #ottawafoodie #shoplocaltoronto #torontochef #torontofoodie #japaneseknife #handmadeknife #kitchenknives #handforgedsteel #handmadeknives #japanesekitchenknife #knifeart #chefknife #kniferoll #knifecollection #knifeset #carbonsteel #wahandle⁠

We are already filling up fast for the 2025 wedding season! Book a food tasting with us today to try a delicious platter like this one here ☝️ . . . . . . . . . . . . #yegweddings #yegweddingvendors #yegwedding #yegcatering #yegfood #yegfoodguide #yeglocal #yegfoodie #yegevents #yegchef #2025 #weddingseason #cateringcompany #weddingcaterer #weddings #weddinginspiration #foodie

Cheese pâté will never go out of style 🧀🤩 #yegchef #appetizers #glutenfree #privatechef #edmontonfood #foodie

When you text THIS to your long time friend of @verticalrootscanada and chef letting them know they are getting the FIRST sample pack of DILL tomorrow. We love to care for our local chefs and give them exclusive access and first tastes of product we bring in. @chefbakedbri is a strong proponent and constant supporter since 2021 and we appreciate it SO MUCH!

Have you tried the NEW veggie burger @devongolfcc ?! It is stacked with our delicious green leaf and arugula for a flavour filled explosion! Devon Golf Course opens TOMORROW so make sure to head to the GREENS restaurant upstairs and check out their updated menu for the season ⛳️🥬💚 #devongolf #golfseason2024 #eatlocal #eatyourgreens #golfcourse #eatyeglocal #supportsmallbusinesses #albertagrownproduce #localfood #localfoodmovement #farmtotable #edmontongolf #yeggolfcourse #yegfood #yeggolf #yegchef #yegfoodie #edmontongolf #leducgolf #golfseason #supportlocal #albertagolftour #albertagolfcourses #albertagolf #devonab

The 'NAK ATTACK' 🍔💪 Our homemade pastrami and thick cut bacon on our prime rib beef patty with crispy onions, cheddar cheese and our Nak's Sauce on a fresh Kaiser bun! . . . . . . . . . . . . . #yegburgers #yegburger #yeg #yegfood #yeglocal #yegfoodguide #yegrestaurants #yegphotographer #burgerlover #yummy #hamburger #pastrami #foodphotography #yegfoodie #foodblogger #yegchef #comfortfood

Sometimes a perfectly set table just needs to be documented 🤩 #YegChef #PrivateChef #YegFood #Foodie #TableSetting

It looks like this Friday is going to be a little cooler than last week so we’ll be back inside the kitchen. That also means it’s a great day to serve the Peruvian Sausage Stroganoff that @baldsmo created a couple weeks ago. We will have this delicious creation ready for you at 11:00am on Friday and we’ll be serving it until 1:30pm or whenever we sell out. Come by and grab lunch for only $8, FRIDAY ONLY!!! 6736 99 Street, Edmonton #yegfood #yycfood #yqffood #yegchef #yycchef #youcantbeatourmeat #webringtheflavour #sausage #eatlocal #madeinalberta

Sometimes the best recipes are the most simple…and that’s probably why I make this breakfast sandwich for myself every morning. A perfectly toasted bagel slathered in herb and garlic cream cheese, garlic mayo, maple turkey bacon and a fried egg covered in marbled cheddar. Takes less than five minutes to make. First, get a frying pan on the stove top over medium heat. Now toss your bagel into the toaster and toast to your likeness. Add a little bit of oil to your frying and toss in your turkey bacon. Slice up some marble cheese and wait to flip your bacon. Once you flip your bacon crack your egg next to it in the frying pan. Season egg with salt and pepper. At this point your bagel should be toasted and ready to be slathered with cream cheese and garlic mayo. Place a nice thick layer of cream cheese on the bottom slice of bagel and garlic mayo on the top piece. (Pro tip, make easy garlic mayo by seasoning store bought mayonnaise with salt, pepper, minced garlic…or garlic powder if you are feeling lazy, and a touch of lemon juice) If you want to flip your egg, now will be the time. Give it a good flip and cover it with your cheese. (Alternatively you can leave it sunny side up and still cover it with your cheese) Once flipped you want to drizzle your bacon with a bit of maple syrup. Let that bubble up and caramelize around the bacon. Add a smidge of water to the frying pan and cover for 1 minute to let things steam up and your cheese melt. Now assemble! Add your egg on top of the cream cheese, throw your bacon on and cover with the bagel top. Now eat daily.

Today for lunch we have the traditional German dish "Remoulade" which is ground beef, onion, mustard and pickles wrapped up in sirloin and cooked in a delicious red wine gravy reduction! We are open until 3PM! . . . . . . . . . . . . . #remoulade #yegfood #yegtakeout #yegfoodguide #yegeats #yegfoodblogger #yegfoodie #germanfood #traditional #foodie #cheflife #yegchef #yeglocal #yegsmallbusiness #yeglunch #yegrestaurant

Did you know⁉️ The majority of our ingredients are locally sourced! If we can’t grow it ourselves, we love supporting other small businesses and local farmers, butchers, etc whenever we can! 🌱 #YegChef #PrivateDining #Inhomedining #EdmontonChef #Yegfood #LocallyGrown

THANK YOU to everyone that bought sausage last month in support of March MAZness and the Mazankowski Alberta Heart Institute (@givetouhf). We were blown away by the response and as a result of your support we raised a total of $4,305 for the Maz! #yegfood #yycfood #yqffood #yegchef #yycchef #youcantbeatourmeat #webringtheflavour #sausage #eatlocal #madeinalberta

Appy party season is upon us! 🤤🍴☀️ #YegChef #EdmontonEats #PrivateChefYeg #ExploreYeg #Finedining #appetizers

NEW LIMITED EDITION: Fully Cooked Smoked Kielbasa Coil (220g, $7.99) This one’s a little different for us but we’ve had so many requests for this type of product that we had to make it happen. We started with our delicious pork kielbasa recipe, linked some coils and then smoked them for 4 hours with hickory. We are super happy with how they turned out (after a couple test batches) and can’t wait for you to try them. These coils are preservative free so we sell them frozen, all you have to do is thaw and serve. Head over to our website or stop by the shop to get yours before they are gone. #yegfood #yycfood #yqffood #yegchef #yycchef #youcantbeatourmeat #webringtheflavour #sausage #eatlocal #madeinalberta

We’re gearing up for a big Fuge Friday this week! With some nice spring weather in the forecast we’re planning to setup out front of the shop so we can test drive our “pop-up setup” for the summer. We’ll also have a couple tables and chairs outside for anyone that wants to enjoy their lunch al fresco. On the menu this week we have a Chipotle Cheddar Chili Dog: Chipotle Cheddar Pork Sausage, Housemade Chili, Diced Onion, Toasted @bontonbakery bun. We’ll be ready to rock from 11:00am until 1:30pm or whenever we sell out. Come by and grab lunch for only $8!! 6736 99 Street, Edmonton #yegfood #yycfood #yqffood #yegchef #yycchef #youcantbeatourmeat #webringtheflavour #sausage #eatlocal #madeinalberta

Sometimes dialling in espresso can be infuriating. With flavours and pours all over the map sometimes staying within your parameters just won’t cut it. Check the comments for some helpful hints and tricks to watch for during these frustrating moments. * * * * * * * * * #coffee #coffeetime #espresso #espressomachine #coffeeshop #coffeeroasters #espressoshot #espressobar #yegespresso #yegconsultant #yegcoffeeroasters #yegcoffeebreak #yegchef #cheflife #yegsupportlocal #yegbusiness #tips #coffeetips #restauranthacks #coffeehacks #coffeeshophacks #yegcoffeeshops #edmontoncoffee #edmontoncoffeeroasters

As a Chef I can sometimes get disappointed when going out to eat. I read the menu and quickly begin to form the plate and flavour profile in my mind. So when it’s not up to snuff I take it as a challenge to go home and make it better. So that’s what I did this morning…and this time it did not disappoint. I parboiled some potatoes and then pan fried them in butter, throwing in some fresh duck bacon, allowing the fat to render and the potatoes to soak it all up. I topped it with a couple of soft poached eggs, a brown butter “beurre blanc” and then a final toss with goat cheese and truffle oil. If I wasn’t starving and maybe not so lazy I would have grabbed some fresh frisée from the store to really complete this dish. Incredible umami meets tart in this well rounded creation. I’m definitely going to be making this again. 😙👌🏻 P.S. If you are looking for duck bacon in Edmonton (which you should be) I highly recommend @fourwhistlefarm for theirs.

SAUSAGE STROGANOFF We’ve got another tasty creation from @baldsmo to share with you today. You may never make stroganoff with beef again after giving this a try. It’s super easy and the delicious sausage makes it even more flavourful. We are certain it will become a family favourite. Shopping List 1 pack of Fuge Sausage (Peruvian or Chorizo Verde), removed from casing & crumbled 1 tablespoon butter 1 tablespoon vegetable oil 1 cup thinly sliced mushrooms 1 teaspoon kosher salt, plus more to taste 1/2 cup diced onion 2 cloves minced garlic 1 tablespoon flour 2.5 cups chicken or beef stock 1 cup water 2.5 cups dried egg noodles 1/2 cup sour cream, plus more for serving 2 tablespoon sliced chives or green onions 1 tablespoon freshly ground black pepper   Directions Melt butter and oil in a large skillet over medium-high heat. Add mushrooms, season with salt and sauté stirring occasionally until they turn golden brown, 5-10 minutes. Remove mushrooms and set aside. Crumble sausage and cook in the same skillet until all of the pink is gone, drain all but 1 tablespoon of fat. Add onions and cook until the turn soft and translucent, about 5 minutes. Season with black pepper and kosher salt, stir in minced garlic and flour and cook for 1 minute. Stir in stock and water and bring to a simmer. Cook, stirring occasionally for 10 minutes. Reduce heat to medium and mix in noodles. Cover with a tight-fitting lid and simmer for 5 minutes. Uncover and stir thoroughly. Cover again and cook until noodles are just tender, about 3 minutes. Once noodles are cooked, reduce heat to low and stir in sour cream. #yegfood #yycfood #yqffood #yegchef #yycchef #youcantbeatourmeat #webringtheflavour #sausage #eatlocal #madeinalberta

To quote our clients “The best salad I’ve ever eaten. And I’m not much of a salad guy.” 🥗✨ #yegchef #veggies #fresh #yegproduce #marketfresh #finediningyeg

$15 for this beautiful New York Steak Sandwich ( with a side! ) You can't get that deal ANYWHERE else in the city! OPEN TIL 3PM . . . . . . . . . . . . . #yegsteak #steaksandwich #steak #steakandfrites #yegfood #yegfoodie #yeglunch #yegfoodguide #yeglocal #yegeats #yegphotographer #yegfoodblogger #yegchef #yegsmallbusiness #yummy #foodie

BIG Hats = BIG Flavour and since we’re all about flavour we had to get the big hats. #yegfood #yycfood #yqffood #yegchef #yycchef #youcantbeatourmeat #webringtheflavour #sausage #eatlocal #madeinalberta

The techniques change but the traditions stay the same. . Pan seared Branzino, charred purple cabbage, sweet potato puree, pickled red onion, crispy garlic, spring onion. Good Friday goodness. . . #privatechefedmonton #yegchef #yyzchef #yegcooks #blackchefsnetwork #blackchefnetwork #canadachefs #branzino #womenchefs #blackwomeninfood #springproduce #onions #charredcabbage

It’s time for another Fuge Friday post! This week we will be serving up a timeless classic - Italian Fennel Pork Sausage with Grilled Peppers & Onions on a toasted @bontonbakery bun. We’ll be slinging these delicious handhelds for only $8.00 (incl GST) from 11:00am until 1:30pm or whenever we sell out. #yegfood #yycfood #yqffood #yegchef #yycchef #youcantbeatourmeat #webringtheflavour #sausage #eatlocal #madeinalberta

Tiny but mighty 🥔🤩 Oftentimes these little spuds are the star of the show! #yegfood #edmontonmade #yegchef #inhomediningyeg #privatechef

Brunch, the best meal of the day and the best part of any weekend. Here’s a look at one of my favourites… “Green Onion Cake Breakfast Tacos” a simple yet flavourful recipe. Packed with fresh avocado, crispy bacon, pan fried eggs, sriracha aioli and scallions. Now, where’d I put my coffee?

We are open Good Friday until 2pm and normal hours on Saturday (8am-4pm) to fulfill all your sausage needs. Swing by for an $8.00 Fuge Friday lunch and pickup some sausages for the weekend at the same time! This week for Fuge Friday we are doing a Currywurst: Bratwurst Pork Sausage, Housemade Curry Ketchup, Fried Onions, Curry Powder, Toasted @bontonbakery bun. We’ll be slinging these delicious handhelds for only $8.00 from 11:00am until 1:30pm or whenever we sell out. #yegfood #yycfood #yqffood #yegchef #yycchef #youcantbeatourmeat #webringtheflavour #sausage #eatlocal #madeinalberta

We are thrilled to be participating in this year's Hot Chefs Cool bEATS on May 2nd! Over 15 food stations from top #YEG restaurants plus craft beer, spirits and wines! This year, each floor of the Mosaic Centre will be transformed into a different music genre theme, with food and drink pairings and live entertainment. Date: May 2, 2024 Time: 6 - 9:30 pm Location: 2003 91 St SW, Edmonton 🎟️ Regular price tickets are $120 +tax All funds from the event support the Canadian Culinary Fund, an Edmonton non-profit whose work and scholarship program supports Edmonton’s young and talented culinary community. This is the perfect night out with friends or a date! Link in bio to snag tickets before they sell out.

Step right up folks, we got shears of all shapes and sizes! You want kitchen scissors? Fabric shears? Bonsai clippers? Thread snippers? We got 'em!⁠ ⁠ My current favourite are these Silky Separatable Shears (second pic). They're crazy sharp, rock solid, and easy to clean! $46 CAD.⁠ ⁠ Link in the bio.⁠ ⁠ #shears #scissors #fabricshears #fabricscissors #kitchenshears #kitchenscissors #fabric #sewing #cookware #cookingtools #bonsai #pruningshears #chefs #kitchentools #kitchengoals #kitcheninspo #japanesesteel #madeinjapan #japanesecraftsmanship #knifewear a #yycchef #yegchef #ottawachef #torontochef #vancouverchef #yycfoodie #yegfoodie #ottawafoodie #torontofoodie #vancouverfoodie

Tried our herbs yet??? 100% chemical, pesticide and herbicide FREE! These hydroponic herbs are blowing tastebuds AWAY with their incredible flavour and long lasting quality, and don’t forget they smell absolutely amazing. Expanding our product line so YOU have year round access to more fresh quality greens and herbs. Availability at @bountifulfarmersmarketyeg while supplies lasts every Friday and Saturday. Rolling out into all farms as part of our standard product line this spring! Photo Credit @harrislarryd 💚🥬 #albertafarm #albertafarmers #albertafarms #hydroponicherbs #hydroponics #sustainablegrowing #verticalgrow #verticalgrowing #albertamade #canadianmade🇨🇦 #yegchef #yegchefs #albertachefs

It might be a holiday for most of you on Friday (our sausage making team included) but Brad (@baldsmo) and Gavin will be in the kitchen to bring you another delicious edition of Fuge Friday! This week we are doing a Currywurst: Bratwurst Pork Sausage, Housemade Curry Ketchup, Fried Onions, Curry Powder, Toasted @bontonbakery bun. We’ll be slinging these delicious handhelds for only $8.00 from 11:00am until 1:30pm or whenever we sell out. #yegfood #yycfood #yqffood #yegchef #yycchef #youcantbeatourmeat #webringtheflavour #sausage #eatlocal #madeinalberta

Simple Luxuries…things I make for myself that I really should be sharing with others.. “The cheesecake that never came together”. . Burnt cream cheese, very lightly macerated and barely brûléed strawberries, macadamia nut crumble, white chocolate . #edmontonPersonalChef #EdmontonPrivateChef #Yegpersonalchef #yeglrivatechef #spring #summer #strawberries #pastry #yegchef #blackchefsnetwork #chefsofcolour #yegcook #yegchefs #edmontonchefs #personalchef #privatechef

Seeing reviews like this come in truly makes our day! Thank you for your ongoing support 👨🏻‍🍳⭐️ #YegChef #Foodie #Yegfood #PrivateChef #Inhomedining

Sturgeon & Caviar @chaineedmonton @edmontonexpocentre #acadiancaviar #chainedesrotisseurs #winedinners #fish #canadian #caviar #gastoronomie #sturgeon #yegchef

But later then never for #meetthestaffmonday say hi to Jon, he’s got a beautiful entree ready to go! #meltingpotyeg #yeg #yegchef #yegmodel #yegrestaurants #fondue

Ugly plates still get ate! Sometimes it feels like I’ve completely lost my creativity and eye for plating🤦🏾‍♀️. Putting the pressure of performing JUST for content is wild and oddly more daunting than performing for guests and clients. Regardless it’s fun to get the ideas that float around in my head onto a plate and then into my stomach. Yay for Spring produce. . . #PersonalChef #YEGEats #yegchef #yyzeats #yyzchef #BlackChefsNetwork #Chefsnetwork #foodandmusic #HipHop #Foodislife #BlackWomenChefs #BrevonneCo #Brevonnefoodco #Privatedining #Smalleventcatering #Cheflife #bookingnow #wintermenu #Tasteofmusic #foodislove #Privatechef #Aspersgus #greens #SpringProduce #MealPrep

When you love what you do… it shows 😝🔪👨🏻‍🍳 #YegChef #YegFood #EdmontonDining #PrivateChef

Knife Trade Up, starting tomorrow! March 22-31, trade in your unwanted Japanese knives* for a 50% credit towards the knife of your dreams!⁠ ⁠ Knives in most conditions accepted, we'll fix it up and find it a new home!⁠ ⁠ Currently we cannot offer the Trade-Up online, but we hope to soon.⁠ ⁠ *Knives must be from the following list. Not sure if yours is included? Visit us in-store to ask!⁠ ⁠ Anryu⁠ Fujimoto⁠ Fujiwara⁠ Glestain⁠ Hado Sakai⁠ Haruyuki⁠ Hatsukokoro⁠ Kato⁠ Makoto Kurosaki⁠ Masakage⁠ Masashi⁠ Masutani⁠ Mcusta⁠ Miyabi⁠ Moritaka⁠ Nigara⁠ Ryusen⁠ Saji⁠ Sakai Takayuki⁠ Sakai Kikumori⁠ Seki Kanetsugu⁠ Shibata⁠ Tadafusa⁠ Takeda⁠ Takamura⁠ Tinker⁠ Tojiro⁠ Tsunehisa⁠ Yu Kurosaki⁠ +Misc Garage Sale knives⁠ ⁠ @inglewoodyyc @intheglebe @explorebloorannex @oldstrathcona⁠ ⁠ #shirogami #newknifeday #tsuchime⁠ #kitchenknife #chefsknife #kniferoll⁠ #SLDsteel #honesuki #knifebag #knifewall #knifemagnet #knifecollection⁠ #knifewear #shoplocalyyc #shoplocalyeg #shoplocalvancouver #shoplocaltoronto #shoplocalottawa #yycchef #yegchef #ottawachef #torontochef #vancouverchef #yycfoodie #yegfoodie #ottawafoodie #torontofoodie #vancouverfoodie #knifesharpening #chef

This week’s Fuge Friday is a repeat of one of the most delicious bites we have ever put together. Unfortunately the first time we offered this one it was “Freezing Cold Fuge Friday” and we didn’t have a great turnout in -35 temperatures, this week should be better! On the menu is Andouille Pork Sausage, Smokey Lemon Garlic Aioli, Pickled Red Onion, Green Onion on a toasted @bontonbakery bun. Lunch service goes from 11:00am - 1:30pm on Friday for only $8.00! Location: 6736 99 Street NW #yegchef #yegfood #youcantbeatourmeat #webringtheflavour #madeinalberta #sausage #eatlocal #madeinalberta

Always leave room for dessert 🤭 #Dessert #Foodie #YegSweets #InHomeDining #YegChef

Attention all Home chefs & kitchen enthusiasts 🚨 Our Mosaic Kitchenware blowout sale starts now! ✨ Enjoy up to 50% off mosaic kitchenware items until April 7th! It’s the perfect time to upgrade your favourite kitchen essentials. Come see what we have to offer in store today! ✨👩‍🍳🍳 Available exclusively at Morinville Home hardware Open until 6 pm. #shopmorinville #shoplocal #yegdeals #yegchef #kitchenessentials #shoplocal #sturgeoncounty #mosaickitchen #hereshow #homehardware #morinvillehomehardware #savebig #kitchensale #kitchenappliances #kitchenware #bakeware

Malaysian Curry Beef Rice Bowl! 🔥 Today for our 🍚 we have a delicious Mediterranean Kebab on Saffron rice! . . . . . . . . . . . . . . #yegfood #yegfoodie #yegfoodguide #yegeats #edmonton #edmontonrestaurants #yegfoodscene #yeglocal #yegchef #yegphotographer #foodphotography #foodie #malaysian #curry #ricebowl #currylover #cheflife #goodfood #foodstagram

We need to make some room in the freezer for some new sausages that we want to make! The best way to do that is to sell out of our current Limited Edition varieties so it’s time for a sale! While supplies last you can get 20% off our Toasted Pistachio Mortadella Pork, Cranberry Ginger Chicken, and British Bangers. Offer is available online for pickup and delivery or you can swing by our shop at 6736 99 Street. #yegfood #yycfood #yqffood #yegchef #yycchef #youcantbeatourmeat #webringtheflavour #sausage #eatlocal #madeinalberta

The Pigeon Volume 3 is here! Grab it free with your online order or in-store.⁠ ⁠ This issue features a great illustration by Samii, a dog treat recipe by Maddy, Colin's Kimchi recipe, and so much more!⁠ ⁠ Knife: Fujimoto Hammer Tone Honesuki, $258 CAD.⁠ ⁠ #honesuki #shoplocalyyc #smallbusinessyyc #yycevents #shoplocalyeg #smallbusinessyeg #yegevents #shoplocalvancouver #smallbusinessvancouver #vancouverevents #shoplocalottawa #smallbusinessottawa #ottawaevents #shoplocaltoronto #smallbusinesstoronto #torontoevents #zine #thepigeon #knifewear #yycchef #yegchef #ottawachef #vancouverchef #yycfoodie #yegfoodie #ottawafoodie #vancouverfoodie #nakiriknife #japaneseknife #japanesesteel