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🌊🍖 Combine the best of land and sea with these Surf and Turf Eggrolls! #SurfAndTurfEggrolls #FusionCuisine 🍽️ Surf and Turf Eggrolls with Steak, Shrimp, and Crawfish 🛒 Ingredients: 200 grams steak, finely chopped 100 grams shrimp, chopped 100 grams crawfish, chopped 50 grams cabbage, shredded 30 grams carrot, julienned 10 egg roll wrappers 2 tablespoons soy sauce (30 ml) Salt and pepper to taste Oil for frying 👩‍🍳 Instructions: Prepare Filling: In a bowl, mix steak, shrimp, crawfish, cabbage, carrot, soy sauce, salt, and pepper. Assemble Eggrolls: Spoon filling onto each egg roll wrapper, fold and seal with water. Fry: Heat oil in a deep fryer or large skillet to 175°C (350°F). Fry eggrolls until golden and crispy. Serve: Serve hot with dipping sauce. ✨ Enjoy and Share: Treat yourself and your guests to the unique flavors of Surf and Turf Eggrolls, a perfect blend of juicy steak and tender seafood wrapped in a crispy shell. Perfect for parties or a special dinner, share your creation with #CreativeCuisine and #PartyEats! 🌊🍖 #GourmetSnacks #DeliciousDining #FoodieAdventure

🍸🌿 Spice up your snack time with crispy Fried Olives and creamy Garlic Aioli! #FriedOlives #SnackTime 🍽️ Fried Olives with Garlic Aioli 🛒 Ingredients: 200 grams pitted green olives 100 grams all-purpose flour 2 large eggs (about 100 grams), beaten 100 grams panko breadcrumbs Oil for frying Garlic Aioli: 100 grams mayonnaise 2 cloves garlic, minced (10 grams) 15 ml lemon juice Salt and pepper to taste 👩‍🍳 Instructions: Prepare Aioli: Mix mayonnaise, minced garlic, lemon juice, salt, and pepper. Set aside in the fridge. Coat Olives: Dredge olives in flour, dip in beaten eggs, then coat with panko breadcrumbs. Fry Olives: Heat oil in a deep fryer or pan to 180°C (356°F). Fry olives until golden and crispy. Serve: Serve hot with garlic aioli. ✨ Enjoy and Share: Dive into the irresistible crunch of Fried Olives paired with smooth Garlic Aioli—a perfect match for any gathering or as a gourmet snack. Elevate your snack game and don't forget to share your delicious moments with #GourmetSnacks and #OlivesGalore! 🍸🌿 #EasyAppetizers #PartyFavorites #TastyTreats

LUXARY HAIR EXTENSION EXPERIENCE⁠ ⁠ Step into a world of indulgence at our salon, where luxury meets relaxation. 🌟 From the moment you walk in for your extension appointment, we promise an experience that pampers your senses and elevates your spirit.⁠ ⁠ Take a minute to unwind as we work our magic, offering you a silent appointment with a delightful lunch or snacks, accompanied by bubbles or vino. 🍇🥂 And to capture the transformation, we provide a mini photoshoot, because every visit is worth celebrating. 📸⁠ ⁠ Be ready to sit back, relax, and let us take care of the rest. Your next visit is not just an appointment; it's a retreat from the everyday. See you soon for an unforgettable experience! ✨⁠ .⁠ .⁠ .⁠ 📸 @workplaybranding

Wondering What to Serve at Your Elegant Event? Our Blueberry Basil Bruschetta Adds a Touch of Sophistication! 🧀🥖 🔸 Ingredients: ☑️ 1 baguette, sliced into 1/2-inch rounds ☑️ 1/4 cup olive oil ☑️ 1 cup fresh blueberries ☑️ 1/4 cup fresh basil leaves, chopped ☑️ 1/4 cup ricotta cheese ☑️ 2 tablespoons balsamic glaze ☑️ Salt and pepper, to taste 🔸 Directions: 1- Preheat your oven to 375°F (190°C). Arrange baguette slices on a baking sheet and brush each with olive oil. 2- Toast in the oven for about 10 minutes or until the edges are golden brown and crisp. 3- In a bowl, combine blueberries and basil. Lightly mash the blueberries to release some juices but keep the mixture chunky. 4- Spread a thin layer of ricotta on each toasted bread slice. 5- Spoon the blueberry and basil mixture over the ricotta. 6- Drizzle with balsamic glaze and season with salt and pepper. 7- Serve immediately while the bread is still warm. 🔸 Prep Time: 10 minutes 🔸 Cook Time: 10 minutes 🔸 Total Time: 20 minutes 🔸 Servings: 4 servings This Blueberry Basil Bruschetta is perfect for summer parties 🌞 and elegant gatherings 🍽️, making it an ideal choice for entertaining guests or as a refreshing treat during festive holidays 🎊. Try making it now and let us know in the comments how it turned out! 🌟 #BlueberryBruschetta #SummerEats #GourmetSnacks #BasilDelight #SummerFlavors #AppetizerGame #ElegantBites #FoodieFavorite #TastyTreats #FreshEats #HealthySnacks #GourmetCooking #PartyFood #DeliciousDishes

Buffalo Cauliflower Bites with Blue Cheese Dip Spicy Buffalo Cauliflower Bites Paired with Creamy Blue Cheese Dip **Prep time:** 15 minutes | **Cooking time:** 25 minutes | **Total time:** 40 minutes | **Calories:** 175 per serving | **Servings:** 4 **Ingredients:** - For the Buffalo Cauliflower Bites: - 1 head of cauliflower, cut into bite-sized florets - 1 cup all-purpose flour - 1 cup water - 1 teaspoon garlic powder - 1/2 teaspoon salt - 1/2 teaspoon black pepper - 1 cup buffalo sauce - 2 tablespoons unsalted butter, melted - For the Blue Cheese Dip: - 1/2 cup blue cheese, crumbled - 1/2 cup sour cream - 1/4 cup mayonnaise - 1 tablespoon milk - 1 teaspoon white vinegar - Salt and pepper to taste - Optional: chopped chives for garnish **Directions:** 1. Preheat your oven to 450°F (230°C). Line a baking sheet with parchment paper. 2. In a large bowl, mix together the flour, water, garlic powder, salt, and pepper until smooth. Toss the cauliflower florets in the batter until they are evenly coated. Spread the battered cauliflower on the prepared baking sheet in a single layer. 3. Bake for 20 minutes, flipping halfway through, until the coating is firm and beginning to brown. 4. While the cauliflower is baking, prepare the buffalo sauce mixture by combining the buffalo sauce and melted butter in a bowl. 5. Remove the cauliflower from the oven and toss with the buffalo sauce mixture. Return to the oven and bake for an additional 5 minutes. 6. For the blue cheese dip, combine the blue cheese, sour cream, mayonnaise, milk, and vinegar in a small bowl. Season with salt and pepper. Mix until smooth, and garnish with chopped chives if desired. 7. Serve the hot Buffalo cauliflower bites with the blue cheese dip on the side. #BuffaloCauliflower #VegetarianAppetizer #BlueCheeseDip #SpicySnacks #GameDayFood #HealthyAlternatives #PartySnacks #EasyRecipes #PlantBased #FlavorfulBites #HomeCooking #CauliflowerRecipes #ComfortFood #TailgateFood #DippingSauce #CheeseLovers #FoodieFavorites #KitchenBites #GourmetSnacks #TastyTreats

Waiting eagerly for lunch? Quinoa puffs to the rescue! 🤝🕰️ #HealthyCravings #QuinoaPuffs #LunchTimeDelight #HungryWaiting #SnackAttack #NourishYourself #HealthyEating #FoodieFaves #NutritiousNoms #GourmetSnacks #HealthIsWealth #SnackTimeBliss #FoodForFuel #QuinoaLove #CraveHealthy #TastyTreats #WholesomeGoodness #SatisfyYourCravings #DeliciouslyHealthy #WellnessJourney #SnackSmart #EatClean #GoodFoodGoodMood #FuelYourBody #NourishYourSoul Tags : Quinoa Puffs, Makhana, nottynuts, dryfruits, dried fruits

Experience the regal select of cashews from Sampoorna – where every nut is chosen with royal precision for your indulgence. #SampoornaNuts #QualityAssured #PremiumTaste #CrunchyDelights #HealthyIndulgence #GourmetSnacks #NutLover #TasteTheDifference #SatisfyCravings #NutsForDays

🐾 Treffen mit Bäry am Tisch voller Leckereien! 🎉 Unser besonderer Gast liebt #CheeseAndChicken – einen Snack, der Schweizer Qualität mit dem exquisiten Geschmack von Huhn und Käse verbindet. Perfekt für jeden Hund, der raffinierte Aromen schätzt! 🧀🍗 Haben eure Fellfreunde auch solche Lieblingssnacks? Teilt es in den Kommentaren! #Hundeliebhaber #GourmetSnacks #GlücklichePfoten #DeliBest #Cheese&Chicken

Crunchy, creamy, and utterly irresistible! 😍 Dive into our premium Wingzila cashews for a snack that's simply divine. Made with love and roasted to perfection, these cashews are the ultimate treat for any time of day. Get ready to elevate your snacking game! 🌟 #Wingzila #Cashews #DeliciousSnacks #CrunchyGoodness #PremiumQuality #SnackTime #HealthyEating #NutLover #TastyTreats #GourmetSnacks #FoodieFaves 🥜✨

Take a lucky dip into flavour paradise with our Lucky Dip Beef Jerky! 🌟 Whether you choose the 250g or 1kg option, every bite is a surprise waiting to be savoured. Don't miss out on this mouthwatering adventure! 😋🌈 🌐 Link in Bio #beefjerky #premiumjerky #meatsnacks #snackattack #flavorexplosion #australianmade #authenticrecipe #tastethedifference #savorytreats #proteinpacked #gourmetsnacks #mouthwatering #snackgoals #beefygoodness #snacktimefavorites #jerkyobsession

🌸 To all moms 👩 around the world, Happy Mother's Day!❤️ 🎁💐 #TryTheWorld #MothersDay #SnackTime #Mother #GlobalSnacks #MothersDayTreats #MomApprovedSnacks #GourmetSnacks #MothersDay2024 #Mothers #Mom #MomApproved

Happy Mother’s Day from The Native Texan 💐💜 #mothersday #mothersdaypromo #mothersdaygift #houstonfood #houstonfoodscene #smallbusinessowner #smallbusinesssupport #familyowned #veteranowned #veteranownedbusiness #gourmetsnacks

Brunch boards = the best kind of brunch, especially for Mother's Day! 🌷 Whether you are taking this board outdoors for a picnic or enjoying it in the comfort of your own home, don't forget to grab a box of Wellington Traditional Non-GMO Project Verified Crackers ✨ With options like fresh fruit, cheese, honey, and more, the topping possibilities are endless! Make #MothersDay magical by finding Wellington Crackers at a store near you at the link in bio 💖 #wellingtoncrackers #assortedcrackers #watercrackers #ricotta #oranges #crackerlove #springparties #hostingseason #appetizers #thegoldstandard #wellington #snackhappylivehappy #gourmetsnacks #versatilesnacking #f52grams #f52community #snacks #snacktime #easysnacks #healthyrecipes #easyrecipes #snacksofinstagram #soireeseasonwithwellington

🧀 Baked Feta with Olives & Sun-Dried Tomatoes 🍅 @coffee_cups_and_crayons Ingredients: 8-ounce block feta cheese 1 cup pitted olives, drained ½ cup sun-dried tomatoes ⅓ cup olive oil 3 cloves garlic, thinly sliced ½ teaspoon dried oregano ½ teaspoon dried thyme ½ teaspoon dried rosemary Kosher salt Fresh cracked pepper Fresh chopped parsley, for garnish Sliced French bread or crostini, for serving Instructions: Preheat the Oven: Heat your oven to 175 degrees Celsius. Prepare the Dish: Place the feta block in a small baking dish. Surround it with olives and sun-dried tomatoes. Mix the Seasonings: In a small bowl, combine olive oil, sliced garlic, oregano, thyme, rosemary, salt, and pepper. Add Seasonings to Feta: Drizzle the olive oil mixture over the feta, olives, and sun-dried tomatoes. Bake: Place the dish in the oven and bake for 20 minutes. Finish by broiling for 1-2 minutes to get a slightly golden top. Garnish and Serve: Garnish with freshly chopped parsley. Serve warm with slices of French bread or crostini for dipping. #BakedFeta #MediterraneanAppetizer #CheeseLovers #GourmetSnacks #FetaCheese #SunDriedTomatoes #Olives #HerbInfused #Crostini #Delicious #Foodie #Tasty #EasyRecipes #HomeCooking

Embrace luxury with our premium Ajwa dates, a timeless delight for every occasion. Asrafresh, where elegance meets indulgence. #HealthyEating #NutritionFirst #SnackTime #WellnessWednesday #FitFood #CleanEating #GourmetSnacks #HealthIsWealth #TastyTreats #LuxuryLifestyle #EleganceEveryday #GourmetIndulgence #AjwaDatesDelight #AsrafreshExclusives

Her love is immeasurable, seasoned with care, layered with warmth, and always leaves you craving for more. Order and view our full menu on our website at https://gourmetcornerph.com SAN ANTONIO PLAZA 📍 15 McKinley Road, Forbes Park, Makati City 🕐 9:00 AM - 7:00 PM 📞 +63 998 569 6849 📞 (02) 8551 9562 MARKETPLACE AT POWER PLANT MALL 📍Stall 7, Marketplace, Power Plant Mall, Rockwell Center, Makati City 🕐 11:00 AM - 8:00 PM 📞 +63 908 895 1397 📞 (02) 8551 9562 – #gourmetcornercornerph #gourmetcorner #manilaeatup #foodphilippines #gourmetph #gourmeteveryday #partyplatter #filipinofoodie #frozenfoodph #frozenmeals #gourmetsnacks #foodstagramph #whattoeatphilippines

🧀✨ Create the Ultimate Summer Cheese Board! ✨🧀 Elevate your summer gatherings with a beautifully assembled cheese board that's both delicious and visually appealing. Packed with a variety of cheeses, fruits, and other nibbles, this summer cheese board is perfect for entertaining. Here’s how to create your own: 🥖 Ingredients: A selection of cheeses (such as Brie, Gouda, Cheddar, and Goat Cheese) Fresh fruits (like grapes, strawberries, and sliced peaches) Nuts (almonds, walnuts, or pecans) Cured meats (such as prosciutto and salami) Crackers and artisan breads Olives and pickles Honey or fruit preserves for drizzling Fresh herbs for garnish (like rosemary and thyme) 🍽️ Instructions: Choose Your Cheeses: Select a variety of cheeses to cater to different tastes. Include soft, hard, aged, and blue cheeses to provide an array of textures and flavors. Prepare the Fruits: Wash and slice fresh fruits. Arrange them in clusters or spread them out across the board for color and accessibility. Add Some Crunch: Place a selection of nuts and a variety of crackers or slices of artisan bread around the board. These add great texture and are perfect for pairing with cheese. Include Cured Meats: Roll or fold slices of prosciutto and salami and place them strategically on the board. Their savory flavor complements the creamy notes of the cheeses. Add Olives and Pickles: Small bowls of olives and pickles add a nice briny contrast to the richness of the cheeses and meats. Drizzle Honey or Preserves: Include a small bowl of honey or your choice of fruit preserves for a touch of sweetness that goes well with both cheeses and fruits. Garnish: Use fresh herbs like rosemary and thyme to decorate and infuse subtle aromas into your cheese board. Arrange Creatively: Place the largest items first, like cheese blocks, followed by smaller items like fruits and nuts. Fill in any gaps with little extras like dried fruits or small sweets. 🌞🧀 #SummerEntertaining #CheeseBoard #PartyIdeas #GourmetSnacks #FoodieHeaven

Pizza Rolls 🍕🌀 🍲 Ingredients: ⇒ For the Dough: - 1 lb pizza dough (store-bought or homemade) ⇒ For the Filling: - 1 cup marinara sauce - 1 cup mozzarella cheese, shredded - 1/2 cup pepperoni slices, chopped - 1/2 cup bell peppers, diced - 1/2 cup mushrooms, sliced - 1/4 cup black olives, sliced ⇒ For Topping: - 1/2 cup mozzarella cheese, shredded - 2 tbsp olive oil - 1 tsp garlic powder - 1 tsp dried oregano - Fresh parsley, chopped for garnish 📝 Directions: Prepare the Dough: ⇒ Preheat your oven to 375°F (190°C). Roll out the pizza dough on a lightly floured surface to a rectangle about 1/4 inch thick. Add the Filling: ⇒ Spread marinara sauce evenly over the rolled-out dough, leaving a small border around the edges. Sprinkle shredded mozzarella cheese over the sauce, then evenly distribute pepperoni, bell peppers, mushrooms, and black olives. Roll and Cut: ⇒ Starting from one long side, roll the dough tightly into a log. Using a sharp knife, slice the log into 1-inch thick rounds. Arrange the rounds in a greased 9-inch round baking dish or pie plate, cut side up, so they are touching. Add Toppings and Bake: ⇒ Brush the tops of the pizza rolls with olive oil and sprinkle with garlic powder and dried oregano. Top with additional shredded mozzarella cheese. ⇒ Bake in the preheated oven for 25-30 minutes, or until the rolls are golden brown and the cheese is bubbly and slightly browned. Serve: ⇒ Remove from oven and let cool slightly. Garnish with chopped fresh parsley before serving. Serve warm with extra marinara sauce for dipping. ⏱ Prep Time: 20 minutes | 🔥 Cooking Time: 30 minutes | ⏳ Total Time: 50 minutes 🔋 Kcal: 280 kcal per serving | 👥 Servings: 8 servings #PizzaRolls #PartyFood #Appetizers #PizzaNight #HomemadePizza #EasyRecipes #FamilyFavorite #Tasty #Delicious #Foodie #ComfortFood #Cheesy #BakedGoods #SnackIdeas #WeekendCooking #GourmetSnacks #QuickMeals #HomeCooking #FoodPhotography #CookingAtHome #MealPrep

Party Bites 🎉 Shay la Vie, LLC https://m.facebook.com/ChefShaylaVie/ https://www.instagram.com/invites/contact/?i=143njydhwkcph&utm_content=l13kf1m https://g.co/kgs/eQ8rrh Personal Chef, Veteran, Single Mama, Survivor, Boss Chica Gourmet Eats, Signature Mason Jar Drinks, Charcuterie, Boards, Platters, Get Togethers, Meal Prep, Events, Culinary/Baking/Pastry Degrees, 8 years experience with Dietary Concerns/Allergies, 18 years in the industry #ShaylaVie #Charcuterie #PersonalChef #Platters #MealPrep #SmallBusiness #SmallBusinessSaturday #VeteranOwned #WomanOwned #NorthAlabamaSmallBusiness #RocketCitySmallBusiness #HuntsvilleSmallBusiness #MadisonSmallBusiness #TreatYoSelf #NorthAlabama #GourmetSnacks #DateNight #Catering #SweetsandTreats #Chef #PastryChef #GrazingBox #Picnics #ChefsofInstagram #ChefsofFacebook #Charcuterist #PrivateChef #RocketCityEats

Mozzarella Stick Onion Rings Ingredients: Large onions: 4 Mozzarella sticks: 16 Flour: 1 cup Eggs: 2 (beaten) Breadcrumbs: 2 cups Grated Parmesan cheese: 1/2 cup Garlic powder: 1 teaspoon Paprika: 1 teaspoon Salt and pepper to taste Oil for frying Directions: Peel onions and cut into 1/2-inch thick rings. Separate the rings. Trim mozzarella sticks to fit inside the onion rings. Set up a breading station with three bowls: one for flour, one for beaten eggs, and one for a mixture of breadcrumbs, Parmesan, garlic powder, paprika, salt, and pepper. Coat each onion ring with flour, dip in beaten eggs, then dredge in breadcrumb mixture. Heat oil in a frying pan over medium heat. Fry the breaded onion rings until golden brown and crispy, about 2-3 minutes per side. Drain on paper towels and serve immediately with marinara sauce or ranch dressing. Prep Time: 20 minutes | Cooking Time: 10 minutes | Total Time: 30 minutes | Kcal: 580 kcal | Servings: 4 #MozzarellaRings #SnackTime #CheesyGoodness #OnionRings #RecipeShare #Foodie #Yummy #Cooking #Delicious #TastyTreats #FoodLovers #GourmetSnacks #PartyFood #HomeCooking #ComfortFood

Lemon Curd, Cheesecake Mousse and 🍓🫐 Shay la Vie, LLC https://m.facebook.com/ChefShaylaVie/ https://www.instagram.com/invites/contact/?i=143njydhwkcph&utm_content=l13kf1m https://g.co/kgs/eQ8rrh Personal Chef, Veteran, Single Mama, Survivor, Boss Chica Gourmet Eats, Signature Mason Jar Drinks, Charcuterie, Boards, Platters, Get Togethers, Meal Prep, Events, Culinary/Baking/Pastry Degrees, 8 years experience with Dietary Concerns/Allergies, 18 years in the industry #ShaylaVie #Charcuterie #PersonalChef #Platters #MealPrep #SmallBusiness #SmallBusinessSaturday #VeteranOwned #WomanOwned #NorthAlabamaSmallBusiness #RocketCitySmallBusiness #HuntsvilleSmallBusiness #MadisonSmallBusiness #TreatYoSelf #NorthAlabama #GourmetSnacks #DateNight #Catering #SweetsandTreats #Chef #PastryChef #GrazingBox #Picnics #ChefsofInstagram #ChefsofFacebook #Charcuterist #PrivateChef #RocketCityEats

🍓🍓 Shay la Vie, LLC https://m.facebook.com/ChefShaylaVie/ https://www.instagram.com/invites/contact/?i=143njydhwkcph&utm_content=l13kf1m https://g.co/kgs/eQ8rrh Personal Chef, Veteran, Single Mama, Survivor, Boss Chica Gourmet Eats, Signature Mason Jar Drinks, Charcuterie, Boards, Platters, Get Togethers, Meal Prep, Events, Culinary/Baking/Pastry Degrees, 8 years experience with Dietary Concerns/Allergies, 18 years in the industry #ShaylaVie #Charcuterie #PersonalChef #Platters #MealPrep #SmallBusiness #SmallBusinessSaturday #VeteranOwned #WomanOwned #NorthAlabamaSmallBusiness #RocketCitySmallBusiness #HuntsvilleSmallBusiness #MadisonSmallBusiness #TreatYoSelf #NorthAlabama #GourmetSnacks #DateNight #Catering #SweetsandTreats #Chef #PastryChef #GrazingBox #Picnics #ChefsofInstagram #ChefsofFacebook #Charcuterist #PrivateChef #RocketCityEats

All. The. 🥐. Shay la Vie, LLC https://m.facebook.com/ChefShaylaVie/ https://www.instagram.com/invites/contact/?i=143njydhwkcph&utm_content=l13kf1m https://g.co/kgs/eQ8rrh Personal Chef, Veteran, Single Mama, Survivor, Boss Chica Gourmet Eats, Signature Mason Jar Drinks, Charcuterie, Boards, Platters, Get Togethers, Meal Prep, Events, Culinary/Baking/Pastry Degrees, 8 years experience with Dietary Concerns/Allergies, 18 years in the industry #ShaylaVie #Charcuterie #PersonalChef #Platters #MealPrep #SmallBusiness #SmallBusinessSaturday #VeteranOwned #WomanOwned #NorthAlabamaSmallBusiness #RocketCitySmallBusiness #HuntsvilleSmallBusiness #MadisonSmallBusiness #TreatYoSelf #NorthAlabama #GourmetSnacks #DateNight #Catering #SweetsandTreats #Chef #PastryChef #GrazingBox #Picnics #ChefsofInstagram #ChefsofFacebook #Charcuterist #PrivateChef #RocketCityEats

Crispy Garlic Butter Sausage Toast 🍞🌭 🍲 Ingredients: ⇒ For the Toast: - 1 loaf Italian bread, sliced into 1-inch thick pieces - 4 tbsp unsalted butter, softened - 2 cloves garlic, minced - 2 tbsp fresh parsley, finely chopped - Salt and pepper to taste ⇒ For the Filling: - 6 sausages (such as Italian or bratwurst), precooked and sliced - 1 cup mozzarella cheese, shredded - 1/4 cup grated Parmesan cheese 📝 Directions: Prepare Garlic Butter: ⇒ In a small bowl, combine softened butter, minced garlic, parsley, salt, and pepper. Mix well until smooth. Assemble the Toasts: ⇒ Preheat your oven to 375°F (190°C). Spread a generous amount of garlic butter on each slice of bread. Arrange the slices on a baking sheet. ⇒ Top each slice of buttered bread with slices of sausage, spreading them evenly. Sprinkle mozzarella and Parmesan cheeses over the sausage. Bake: ⇒ Place the baking sheet in the oven and bake for 10-15 minutes or until the cheese is melted and bubbly and the edges of the bread are crispy. Serve: ⇒ Serve the crispy garlic butter sausage toast hot, ideally garnished with additional parsley if desired. These make great appetizers or a satisfying snack. ⏱ Prep Time: 10 minutes | 🔥 Cooking Time: 15 minutes | ⏳ Total Time: 25 minutes 🔋 Kcal: 320 kcal per serving | 👥 Servings: 6 servings #GarlicButterToast #SausageToast #CrispyToast #Appetizer #SnackIdeas #PartyFood #GarlicToast #CheesyToast #EasyRecipes #QuickSnacks #Delicious #Tasty #HomeCooking #Foodie #BreadRecipes #CulinaryAdventure #GourmetSnacks #FamilyFavorite #ComfortFood #SimpleMeals

Black pepper sticks are thin potato sticks which are fried and sprinkled with black pepper to give them a zesty flavour, making it perfect alongside a glass of cola. Shop Now! https://www.daraz.pk/products/180-i243944936-s1462877378.html?spm=a2a0e.searchlist.sku.5.3a963d5ddr4UMD&search=1 #nimcos #BlackPepperSnacks #PotatoSticks #CrunchyTreats #FlavorfulSnacking #SavouryGoodness #PepperPotato #SnackTimeFavorites #SpicyCrunch #DeliciousMunch #PepperFlavors #PotatoBites #SnackAttack #TastyTreats #GourmetSnacks #SpicyDelights #like #karachi

Crispy Mediterranean Olive Bites Ingredients: 1 cup green olives, pitted 1/2 cup flour 1 teaspoon garlic powder 1/2 teaspoon paprika 2 eggs, beaten 1 cup breadcrumbs Oil for frying Directions: Pat olives dry with paper towels. In a small bowl, combine flour, garlic powder, and paprika. Dip olives in flour mixture, then in beaten eggs, and finally in breadcrumbs. Heat oil in a frying pan over medium heat. Fry olives until golden brown, about 2 minutes on each side. Drain on paper towels and serve warm. Prep Time: 10 minutes | Cooking Time: 5 minutes | Total Time: 15 minutes Kcal: 150 kcal/serving | Servings: 4 #FriedOlives #Appetizers #MediterraneanCuisine #PartyFood #EasyRecipes #CrispyBites #SnackTime #Tapas #OliveLovers #GourmetSnacks #CookingAtHome #Foodie #Delicious #Yummy #TastyTreats #HomeChef #FoodPhotography #InstaFood #QuickSnacks #SavorySnacks

Satisfy your cravings with our delicious snacks! Perfect for any time, any place – because every moment deserves a tasty treat😋😁 Connect on call: +91 6364069184 Send your Query: [email protected] . . . #SnackTimeBliss #SnackDelights #MunchOnHappiness #ExoticCrunch #PureIndulgence #YummyTreats #FlavorfulBites #TastyTreats #SatisfyingCrunch #SnackAttack #GourmetSnacks #TreatYourself #MouthwateringMunchies #IndianSnacks

Dill Pickle Crostini Ingredients: Dill Ricotta Toasted Crostini Sliced Pickles (preferably smaller whole pickles for less sogginess) Olive Oil (high-quality, such as from Greece) Salt and Pepper Baguette (keep frozen for quick use) Directions: Prepare Crostini: Start with a frozen baguette. Thaw quickly as needed and slice into pieces suitable for crostini. Toast Crostini: Drizzle slices with high-quality olive oil, season with salt and pepper, and toast them in the oven. Aim for a light toasting, where the outside is crispy but the inside remains slightly chewy. Prepare Dill Ricotta: Mix ricotta cheese with fresh dill. The ricotta should be plain to better absorb the flavorful dill. Assemble: Spread a generous amount of dill ricotta over each toasted crostini slice. Top with slices of crunchy pickles. Serve: Present immediately to maintain the crispiness of the crostini and the crunch of the pickles. #DillPickleCrostini #SummerAppetizers #PickleLover #CrostiniRecipe #GourmetSnacks #QuickAppetizers #TastyTreats #FoodieFavorite #DeliciousBites

Flaky Chili Honey Feta Rolls 🌶️🍯🧀 🍲 Ingredients: ⇒ 1 package phyllo dough, thawed ⇒ 1 cup crumbled feta cheese ⇒ 1/4 cup finely chopped walnuts ⇒ 2 tablespoons honey, plus extra for drizzling ⇒ 1 teaspoon chili flakes ⇒ 1/4 cup fresh parsley, chopped ⇒ 4 tablespoons unsalted butter, melted 📝 Directions: Prepare Filling: ⇒ In a bowl, combine crumbled feta cheese, chopped walnuts, honey, chili flakes, and chopped parsley. Mix thoroughly to combine the flavors. Assemble Rolls: ⇒ Lay one sheet of phyllo dough on a clean work surface (keep the remaining phyllo covered with a damp cloth to prevent drying out). Brush lightly with melted butter. Place another sheet on top and brush again with butter. ⇒ Cut the double-layered phyllo into strips about 3 inches wide. Place a tablespoon of the feta mixture at one end of each strip. ⇒ Roll the phyllo strip over the filling, folding the sides inwards as you roll, to form a small log. Bake: ⇒ Preheat your oven to 375°F (190°C). Arrange the rolls on a baking sheet lined with parchment paper. Brush the tops lightly with more melted butter. ⇒ Bake in the preheated oven for 20-25 minutes or until golden brown and crispy. Serve: ⇒ Drizzle the baked rolls with a little more honey and sprinkle with extra chili flakes if desired. Serve warm or at room temperature. Enjoy your Flaky Chili Honey Feta Rolls, a delightful combination of sweet, spicy, and savory flavors encased in a crispy, buttery shell. Perfect as an appetizer or a part of a festive platter. ⏱ Prep Time: 20 minutes | 🔥 Cooking Time: 25 minutes | ⏳ Total Time: 45 minutes 🔋 Kcal: 250 kcal per serving | 👥 Servings: 12 rolls #FetaRolls #ChiliHoney #Appetizer #PhylloDough #FlakyPastry #FetaCheese #SpicySweet #PartyFood #Tasty #Delicious #EasyRecipe #Baking #SnackTime #FoodieFavorite #Homemade #GourmetSnacks #Entertaining #FoodLovers #CrispyTreats #SavorySweet #UniqueEats

Graze with some specialty nuts and gourmet snack blends this weekend 🌸 Don’t forget Mum’s favourite, Cinnamon Almonds. #gourmetfood #weekendgrazing #gourmetsnacks #visitsouthcoast #mothersday #grazing #southcoast

Crunch into goodness at FANELLI’s Deli & Market🥨 Dive into our selection of market goodies like Pop Daddy Pretzels and Great Lakes Kettle Cooked Chips. Stop by and snack on something great today! 🍿 #FanellisDeli #ClarksvilleEats #MiddleTNMarkets #ShopLocalClarksville #FortCampbellEats #SangoTN #DowntownClarksville #TNFoodie #KettleCookedDelights #ClarksvilleSnacks #EatLocalTN #TennesseeDeli #GourmetSnacks #ClarksvilleShopping #VisitClarksville #MiddleTennesseeEats #SnackTimeTN #ClarksvilleMarkets #LocalEatsClarksville #TennesseeTreats FANELLI's Deli Clarksville, Best snacks Clarksville, Downtown Clarksville market, Specialty market Middle Tennessee, Local deli Clarksville TN, Kettle cooked chips Tennessee, Pop Daddy pretzels Clarksville, Gourmet snacks Fort Campbell, Visit downtown Clarksville, Clarksville local market, Fresh snacks Sango area, Gourmet food market Tennessee, Local food Clarksville, Tasty treats Clarksville, Grab and go snacks Clarksville, Specialty foods Clarksville, Snack shop downtown Clarksville, Clarksville eating spots, Local produce market Clarksville, Artisan foods Clarksville #localclarksville #localclarksvilletn #visitclarksvilletn #visitclarksville #clarksville #clarksvilletn

Shout to all our Abokibee Customers that came to our pop up last weekend! See you at the next one! Order online: www.abokibeemeats.com #FarmersMarket #Market #Vendoring #VendorinLosAngeles #AbokibeeJerky #SpicyKilishi #NigerianFood #KilishiinLA #NigerianSnacks #SmallChopsinLosAngeles #Protein #FlavorfulSnacks #JerkyLovers #SavorTheSpice #SnackGoals #DeliciouslyBold #KilishiAdventure #TasteOfNigeria #AbokibeeMeats #TreatYourTasteBuds #GourmetSnacks #SatisfyCravings #GlobalFlavors #FoodieFaves #LosAngeles #BodyBuilders  #Abujakilishi #KilishiinLosAngeles #BeefJerkyinLosAngeles

🍢 So Tteok So Tteok (Korean Skewers) 🍢 🛒 Ingredients: 1 cup Korean rice cakes (tteok), soaked in warm water ½ pound beef sausages, cut into pieces 2 tablespoons soy sauce 1 tablespoon honey 1 tablespoon gochujang (Korean chili paste) 1 teaspoon garlic, minced 1 tablespoon sesame oil 1 teaspoon sesame seeds 2 green onions, chopped 🔪 Instructions: Thread tteok and sausage pieces alternately onto skewers. Mix soy sauce, honey, gochujang, garlic, and sesame oil to make the sauce. Grill skewers, frequently brushing with sauce, until nicely charred. Sprinkle with sesame seeds and green onions before serving. 📝 Notes: Soak rice cakes in warm water to soften before grilling. Serve with a side of pickled radishes for a complete meal. 🕒 Prep Time: 10 mins | Cooking Time: 10 mins | Total Time: 20 mins | Kcal: 290 | Servings: 4 #SoTteokSoTteok #KoreanSkewers #StreetFood #GrilledDelights #SausageSkewers #SpicySnacks #TastyTreats #FoodieAdventure #KoreanCuisine #DeliciousEats #QuickBites #GourmetSnacks #FlavorBurst #SesameGarnish #CookingFun #EatWorld #FoodLovers #TastyKorean #SnackTime #YummySkewers

These Mini Croque Monsieurs are the perfect elevated appetizer to add to your #MothersDay brunch spread this year! ⭐️ Simply layer ham, cheese, the special sauce and herbs onto Wellington Toasted Sesame Crackers and then toast for the perfect bite. Viola un #croquemonsieur! 🪄 Make these Mini Croque Monsieurs below ⬇️ Ingredients: ❤️22 Wellington Toasted Sesame Water Crackers 🧈2 tbsp unsalted butter 💮2 tbsp all purpose flour 🥛1 1/2 cups whole milk ✨1/8 tsp nutmeg, freshly grated 🧂1/2 tsp salt 〰️1/4 tsp black pepper 🌙1/4 cup dijon mustard 🥩12 sliced smoked ham 🧀6 slices gruyere cheese, cut in half 🌱Fresh thyme, for garnish 👩‍🍳Directions: To make the Bechamel sauce, melt butter and stir in flour in a saucepan over medium heat until it forms a paste. Cook for 1 minute, then gradually whisk in milk and simmer until thickened, about 5 minutes. Season with salt, pepper, and nutmeg. Set aside. Preheat the oven to broil. Arrange 12 Wellington™ Toasted Sesame Water Crackers on a baking sheet. Top each with Dijon mustard, a folded slice of ham, and gruyere cheese, and cover with another cracker. Spoon bechamel sauce over each sandwich. Broil for 3-4 minutes until the cheese softens and the crackers brown slightly. Garnish with fresh thyme and black pepper, and serve immediately. Get our Gold Standard crunch with Wellington Crackers available at the link in bio ✨ #wellingtoncrackers #thegoldstandard #toastedseasame #wellington #snackhappylivehappy #easysnacks #crackers #gourmetsnacks #versatilesnacking #f52grams #f52community #crackersandcheese #snacksonsnacks #snacksofinstagram #goodcarbs #wellandgoodeats #huffposttaste #buzzfeedtasty #croquemonsieur #croque #french #frenchfood #soireeseasonwithwellington

#SneakPeek 😂 …all good things come to those who wait. 💫 #Crivitz #MarinetteCounty #Wisconsin #UpNorth #MidWest #LakeLife #OnAWhim #HappyPlace #GiftStore #Gifts #WineStore #Wine #WineTasting #Liquor #LiquorStore #Whiskey #Moonshine #Bourbon #CraftBeer #Beer #GourmetFood #GourmetSnacks #FreeSamples

🍈🎉 Key Lime Puppy Chow Dive into the tangy zest of key lime with this fun and festive take on the classic puppy chow snack. Featuring a burst of citrus and a sweet, crunchy finish, this Key Lime Puppy Chow is perfect for parties, gatherings, or just a delightful treat to enjoy at home. Ingredients: 9 cups rice cereal squares (such as Chex or a similar brand) 1 1/2 cups white chocolate chips 1/4 cup unsalted butter 1/4 cup key lime juice (freshly squeezed for best flavor) Zest of 2 key limes 2 cups powdered sugar Optional: 1/2 teaspoon lime extract for an extra lime kick Optional: Green food coloring (a few drops to enhance color) Directions: Prepare the Cereal: Place the rice cereal squares in a large bowl. Set aside. Melt Chocolate and Butter: In a microwave-safe bowl, combine the white chocolate chips and butter. Microwave in 30-second intervals, stirring between each, until smooth and fully melted. Add Lime Flavor: Stir the key lime juice, key lime zest, and lime extract (if using) into the melted white chocolate mixture. If you want a more vibrant color, add a few drops of green food coloring and mix until evenly colored. Coat the Cereal: Pour the lime-flavored chocolate mixture over the cereal. Gently stir until the cereal is evenly coated. Dust with Powdered Sugar: Transfer the coated cereal to a large zip-lock bag. Add the powdered sugar, seal the bag, and shake well until all the pieces are covered with sugar. Chill and Serve: Spread the coated cereal out on a baking sheet lined with parchment paper to set. Place in the refrigerator for about 15-20 minutes to firm up the chocolate. Serve chilled or at room temperature. Storage: Store in an airtight container in the refrigerator for up to a week. Prep Time: 10 minutes Setting Time: 20 minutes Total Time: 30 minutes Kcal: Approximately 250 kcal per serving (based on 12 servings) Servings: 12 servings #KeyLimePuppyChow #PartySnacks #LimeSnack #TangyTreats #FestiveEats #CitrusDelight #EasySnacks #FoodieFun #SweetAndTangy #SnackTime #GourmetSnacks #HomeMade #PartyFavorites #Delicious #SweetTreats #UniqueSnacks #FlavorBurst #SnackIdeas

🎉 Get the party started with these crispy and cheesy Reuben Pinwheels! Perfect for any gathering! 🧀🥩 Ingredients: 1 sheet frozen puff pastry, thawed (from a 17.3-oz. box) 2 tbsp. store-bought thousand island dressing, plus more for serving 1/2 lb. corned beef, thinly sliced 6 thin slices Swiss cheese 1/4 c. chopped sauerkraut, drained Directions: Place a sheet of plastic wrap at least 16" x 12" on a work surface. Unfold puff pastry in the center of plastic wrap and roll to a 14" x 10" rectangle. Cover pastry with a thin layer of dressing, leaving a 1/4" border on both long sides. Arrange slices of corned beef over, slightly overlapping to cover pastry. Top with cheese (slices shouldn’t need to overlap). Arrange sauerkraut in a line lengthwise down center of pastry. Starting on a long end, carefully roll pastry into a log, using plastic wrap as a guide. Tightly wrap log with plastic. Refrigerate seam side down until cold, about 20 minutes. Preheat oven to 400°F. Slice log into 1/4" rounds with a serrated knife. Arrange rounds between 2 baking sheets, spacing at least 1" apart. Bake pinwheels until pastry is golden brown and cheese is melted, about 18 minutes. Transfer pinwheels to a platter. Serve immediately or at room temperature with more dressing alongside for dipping. Prep Time: 35 minutes | Cooking Time: 18 minutes | Total Time: 53 minutes | Kcal: 350 | Servings: 4 servings #reubenpinwheels #puffpastry #thousandisland #cornedbeef #swisscheese #sauerkraut #easyappetizers #partyfood #bakednotfried #cheesydelights #deliinspired #snacktime #homemade #ovenbaked #gourmetsnacks

Sipping on honey soda and indulging in a charcuterie board — the perfect pairing for a laid-back afternoon 🍯🧀✨ Visit www.beekeepersdaughter.com to purchase 🐝 . . . #kayeatss #kayeatsscharcuterie #charcuterieboard #charcuterie #phillyfoodie #foodinspo #cheeseboard #cheeseandwine #cheeseandcharcuterie #charcuterietable #charcuterieboardsofinstagram #philadelphia #phillycheese #foodie #foodstagram #beekeepers #beekeepersdaughter #entertaining #inspo #charcuterieboardgoals #pin #pinterest #honeysoda #charcuterieboard #foodielife #gourmetsnacks #afternoondelight

🍞 Air Fryer Monkey Bread Skewers 🍞 🛒 Ingredients: 1 can (16.3 oz) refrigerated biscuits ½ cup granulated sugar 1 teaspoon cinnamon ½ cup melted butter 1 cup brown sugar 🔪 Instructions: Cut biscuits into quarters. Mix granulated sugar and cinnamon in a bag, add biscuit pieces, and shake to coat. Thread coated biscuits onto skewers. Drizzle with melted butter and sprinkle with brown sugar. Air fry at 350°F (175°C) for 8 minutes or until golden and cooked through. 📝 Notes: Perfect for a quick dessert or fun snack. Serve warm for best flavor. 🕒 Prep Time: 10 mins | Cooking Time: 8 mins | Total Time: 18 mins | Kcal: 310 | Servings: 4 #MonkeyBread #AirFryerRecipes #EasyDesserts #CinnamonSugar #QuickTreats #FunSnacks #DessertSkewers #SweetBites #FoodieFun #TastyTreats #CookingAtHome #DeliciousDesserts #SnackTime #FamilyFavorites #KitchenExperiments #GourmetSnacks #FoodLovers #EatSweet #HomemadeGoodness #DelightfulDesserts

Make someone else's day with these slow-boiled and broiled, tender, juicy baby back ribs that will have them coming back for more! *Priced at ₱3,000.00 Order and view our full menu on our website at https://gourmetcornerph.com SAN ANTONIO PLAZA 📍 15 McKinley Road, Forbes Park, Makati City 🕐 9:00 AM - 7:00 PM 📞 +63 998 569 6849 📞 (02) 8551 9562 MARKETPLACE AT POWER PLANT MALL 📍Stall 7, Marketplace, Power Plant Mall, Rockwell Center, Makati City 🕐 11:00 AM - 8:00 PM 📞 +63 908 895 1397 📞 (02) 8551 9562 – #gourmetcornercornerph #gourmetcorner #manilaeatup #foodphilippines #gourmetph #gourmeteveryday #partyplatter #filipinofoodie #frozenfoodph #frozenmeals #gourmetsnacks #foodstagramph #whattoeatphilippines

🥔 Crispy Pub Potatoes 🥔 🛒 Ingredients: 2 pounds baby Yukon Gold potatoes, quartered 1 tablespoon olive oil 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon paprika Salt and pepper, to taste 2 tablespoons fresh parsley, chopped 2 tablespoons grated Parmesan cheese 🔪 Instructions: Toss potatoes with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Spread on a baking sheet and roast at 425°F (220°C) until golden and crispy, about 25 minutes. Sprinkle with parsley and Parmesan before serving. 📝 Notes: Perfect as a side dish or a hearty snack. Customize with additional herbs or spices if desired. 🕒 Prep Time: 10 mins | Cooking Time: 25 mins | Total Time: 35 mins | Kcal: 220 | Servings: 4 #PubPotatoes #CrispyPotatoes #ComfortFood #SideDishDelight #ParmesanParsley #RoastedPotatoes #EasyRecipes #FoodieFavorite #TastyTreats #HomeCooking #SnackTime #DinnerIdeas #HealthyEats #FlavorBurst #KitchenBites #GourmetSnacks #FoodLovers #EatWell #DeliciousDishes #CookingMadeEasy

🎉 Get the party started with these crispy and cheesy Reuben Pinwheels! Perfect for any gathering! 🧀🥩 Ingredients: 1 sheet frozen puff pastry, thawed (from a 17.3-oz. box) 2 tbsp. store-bought thousand island dressing, plus more for serving 1/2 lb. corned beef, thinly sliced 6 thin slices Swiss cheese 1/4 c. chopped sauerkraut, drained Directions: Place a sheet of plastic wrap at least 16" x 12" on a work surface. Unfold puff pastry in the center of plastic wrap and roll to a 14" x 10" rectangle. Cover pastry with a thin layer of dressing, leaving a 1/4" border on both long sides. Arrange slices of corned beef over, slightly overlapping to cover pastry. Top with cheese (slices shouldn’t need to overlap). Arrange sauerkraut in a line lengthwise down center of pastry. Starting on a long end, carefully roll pastry into a log, using plastic wrap as a guide. Tightly wrap log with plastic. Refrigerate seam side down until cold, about 20 minutes. Preheat oven to 400°F. Slice log into 1/4" rounds with a serrated knife. Arrange rounds between 2 baking sheets, spacing at least 1" apart. Bake pinwheels until pastry is golden brown and cheese is melted, about 18 minutes. Transfer pinwheels to a platter. Serve immediately or at room temperature with more dressing alongside for dipping. Prep Time: 35 minutes | Cooking Time: 18 minutes | Total Time: 53 minutes | Kcal: 350 | Servings: 4 servings #reubenpinwheels #puffpastry #thousandisland #cornedbeef #swisscheese #sauerkraut #easyappetizers #partyfood #bakednotfried #cheesydelights #deliinspired #snacktime #homemade #ovenbaked #gourmetsnacks