Did the private chef thing for 12 wonderful humans at @itsmechocky ‘s beautiful house in New Paltz, New York this weekend. Everyone was so genuine, patient, and appreciative of my creations–this was really the first time I got to be a full-blown weirdo and make a bunch of “my” food for others. It’s still early spring so the wild goodies were small, but I was psyched to prepare and serve stacks of things from my brain to a bunch of brewers, restauranteurs, and musicians–such a thoughtful (and hilarious!) group of people who “get it.” Dandelion fritters | rhubarb + dandelion leaf + broadleaf dock and plantain + Serrano salsa | Korean marinated jammy egg | violet flower + yarrow leaf Crispy soba noodle nests | cold soba noodle salad with snap peas + ramps + cherry peppers + sesame | trout lily leaf Handmade pappardelle | beef short rib ragù Toasted hazelnut + flax seed bread | pea purée | smoky ham steak | radish micro green (not pictured) “Sam and Mom’s Apple Crumble” (yes, the one I did on @masterchefonfox) | apples + orange zest + thyme + whiskey | oat + butter topping | stabilized whipped cream | fresh apple salad with lime + maple + thyme Everybody kept asking me if I was “ok?” Didn’t I want to sit down and have a cocktail? Was I sure I wanted to keep cooking?? That face you see there in the video of me making the fresh pasta–that is the face of focus. Of inspired creation. Of truly being “in the zone.” I get it, it looks serious. But I promise, it is other-worldly. Thank you, Marci, for giving me the space to do my thing. And thank you @thechocky for taking beautiful photos while I was lost in the food. #wildfoodlove #cheflife #privatechef
Syrad ramslök! 🌿🌿 Här kommer ett litet how to, för att syra ramslök. Börja med att väga upp ramslöken du ska använda, i mitt fall 350g. Häll över 3% salt över ramslöken, jag kryddade även upp mina med chiliflakes eftersom att vi gillar när det är lite sting i maten. Knåda knåda och knåda. När ramslöken börjat vätska packar du detta hårt i en steriliserad och tätförsluten burk. För att hindra att så lite luft som möjligt kommer i kontakt samt att ramslöken ska hålla sig nere under den vätska som bildas, lägger jag en vattenfylld plastpåse som tyngd. Ställ undan burken i ca 2 veckor till den är klar att ätas. Enklast att räkna ut 3% av den totala vikten är... Väg råvaran -350g Multiplicera med *0.03 350*0.03=10,5g salt Simple as that! #forager #Foraging #foragerchef #vildasmaker #vildaväxter #vildplockat #ramps #syrat #fermentation #ramslök #chef #recipe #love #howto #homemade #wildchef #Wild #WildEdibles #simplerecipes
0.5 pound buttercream cake
LUNCH TOEVOEGEN . 𝖭𝖤𝖶 𝖫𝖴𝖭𝖢𝖧 Our new lunch satisfies hunger and thirst. 😌 𝖲𝖧𝖤𝖫𝖥𝖨𝖲𝖧 kohlrabi – green herbs – smoked yoghurt 𝖯𝖮𝖴𝖫𝖤𝖳 𝖩𝖠𝖴𝖭𝖤 𝖱𝖮𝖠𝖲𝖳𝖤𝖣 white asparagus – wild garlic – melted potato 𝖫𝖤𝖬𝖮𝖭 𝖢𝖧𝖨𝖡𝖮𝖴𝖲𝖳𝖤 miserable – red candy fruit – hazelnut @heikkiverdurme
#forager #Foraging #foragefood #forest #fungi #vildasmaker #vildaväxter #vildplockat #svamp #mushrooms #EdibleWildPlants #wildchef #chef #Sweden #stockholm #nature
fresh coconut 🥥
Idag åkte vi ut och samlade ramslök, en del av det åker ner i dem vietnamesiska vårrullarna vi ska äta ikväll. Dem andra blir nog syrade, så det finns till vintern! 😊 #ramslök #ramps #uteliv #forager #foragefood #Foraging #wild #wildchef #vildasmaker #vildaväxter #EdibleWildPlants #love #alliumursinum #family
⠀ ‣ Wine list of the year. ✨⠀ ⠀ ⠀ Come and taste. | link in bio⠀ ⠀
Den här fina lilla broccoli liknande växten heter sommargyllen. Den är faktiskt släkt med broccolin och påminner väldigt mycket om den i smaken, eftersmaken är något stark då det samtidigt tillhör senapsfamiljen. Ångkoka, ät som de är, hacka ner i en sallad eller var wild and crazy och släng ihop en wok med dessa! #foragefood #forager #vildasmaker #vildaväxter #Foraging #sommargyllen #uteliv #vildplockat #wildchef #WildEdibles #wildfood #summer #sommar
⠀ .⠀ 𝖳-𝖬𝖨𝖭𝖴𝖲 𝟣𝟩 𝖣𝖠𝖸𝖲⠀ Mother's Day is approaching fast! 💐 Secure your spot and join us as we're busy crafting something special in the kitchen. ⠀ ⠀ ⠀ ∗ oudepastorie.be⠀⠀ 𝘎𝘪𝘧𝘵 𝘵𝘪𝘱: 𝘛𝘳𝘦𝘢𝘵 𝘺𝘰𝘶𝘳 𝘮𝘰𝘮 𝘵𝘰 𝘢 𝘥𝘪𝘯𝘪𝘯𝘨 𝘦𝘹𝘱𝘦𝘳𝘪𝘦𝘯𝘤𝘦 𝘸𝘪𝘵𝘩 𝘰𝘶𝘳 𝘳𝘦𝘴𝘵𝘢𝘶𝘳𝘢𝘯𝘵 𝘨𝘪𝘧𝘵 𝘷𝘰𝘶𝘤𝘩𝘦𝘳𝘴. ;-)⠀
In that moment there is no better place to be... #freediving #beachlifestyle #huntergatherer #foraging #foragingforfood #scallops #browncrab #campfire #wildcampingscotland #wildcamping #wildchef #survivethewild #wildchef #loveoutdoors #outdoorlife #cookingoverfire #firecooking #chefsplateform #survive #survival #wildfood #hammockcamping #foodfromfire #cookingoverfire #seafoodlover #lovescotland #sleepingunderthestars #bushcraftuk #feastoverfire #cookingwithfire #hammockcamping #hammock #letscook
Cheers to the weekend! Time to pop the champagne. 🍾
1 pound buttercream cake
Hammock camping is currently my absolute favourite. I don't think I ever had better night sleep outdoors before I turned to hammocks. This is my "Midges go f##### yourself" hammock from @ddhammocks #freediving #freedivinglife #huntergatherer #foraging #foragingforfood #scallops #browncrab #campfire #wildcampingscotland #wildcamping #wildchef #survivethewild #wildchef #loveoutdoors #outdoorlife #cookingoverfire #firecooking #wild #survive #survival #wildfood #hammockcamping #fire #cookingwithfire #seafoodlover #lovescotland #sleepingunderthestars #bushcraftuk #feastoverfire #firecooking #hammock #ddhammocks
0.5 pound buttercream cake
My 2024 Forage & Feast season begins in May! Join me for an immersive day of safari-style wild food foraging & feasting! This offering consistently receives glowing 5* reviews, and dates book up very quickly, with many sold out already, so please do book well in advance, as spaces are limited to just 8 adults on each date, and these days are only available every other Sunday between May & October. Gift vouchers are also available! 2024 dates with availability remaining: June 2nd - 6 spaces June 16th - 6 spaces July 28th - 7 spaces August 18th - 6 spaces August 25th - 7 spaces September 8th - 4 spaces September 22 - 2 spaces Further information on the day's format, and online booking, are available at www.gourmetgatherings.co.uk Can't wait until the first of the season on May 5th! I'm menu planning already...👩🍳😋💚🤤 #forageandfeast #foraged #foragedfood #wildfood #wildfooduk #foraginguk #foraging #learntoforage #foragingcourses #foragingcourse #visitwales #visitmonmouthshire #welshfood #wildchefs #wildchef 📸Huge thanks to @yonyphotography for the wonderful photos😊
My 2024 Forage & Feast season begins in May! Join me for an immersive day of safari-style wild food foraging & feasting! This offering consistently receives glowing 5* reviews, and dates book up very quickly, with many sold out already, so please do book well in advance, as spaces are limited to just 8 adults on each date, and these days are only available every other Sunday between May & October. Gift vouchers are also available! 2024 dates with availability remaining: June 2nd - 6 spaces June 16th - 6 spaces July 28th - 7 spaces August 18th - 6 spaces August 25th - 7 spaces September 8th - 4 spaces September 22 - 2 spaces Further information on the day's format, and online booking, are available at www.gourmetgatherings.co.uk Can't wait until the first of the season on May 5th! I'm menu planning already...👩🍳😋💚🤤 #forageandfeast #foraged #foragedfood #wildfood #wildfooduk #foraginguk #foraging #learntoforage #foragingcourses #foragingcourse #visitwales #visitmonmouthshire #welshfood #wildchefs #wildchef 📸Huge thanks to @yonyphotography for the wonderful photos😊
Honoured to host Chef Martin Picard at #Vodkow today! #aupieddecochon #wildchef
Cooking with fire is my huge passion, Cooking with fire on the beach while watching sunset by the Loch we just been freediving in for those scallops....that's just another level. #freediving #freedivinglife #huntergatherer #foraging #foragingforfood #scallops #browncrab #campfire #wildcampingscotland #wildcamping #wildchef #survivethewild #wildchef #loveoutdoors #outdoorlife #cookingoverfire #firecooking #chefsplateform #survive #survival #wildfood #hammockcamping #fire #cookingwithfire #seafoodlover #lovescotland #sleepingunderthestars #bushcraftuk #feastoverfire #firecooking #hammockcamping #hammock #letsdive
1 pound buttercream cake
𝗠 Bistro in een nieuw jasje. ✨ Ontdek nu onze gloednieuwe visitekaartjes en geschenkbonnen. @puur_vorm
.⠀ 𝖣𝖱𝖨𝖤𝖵𝖮𝖴𝖣𝖨𝖦𝖤 𝖵𝖤𝖱𝖶𝖤𝖭𝖭𝖤𝖱𝖨𝖩? 𝖲𝖠𝖸 𝖫𝖤𝖲𝖲! ;-)⠀ ⠀ ∗ oudepastorie.be⠀ @heikkiverdurme⠀
Den här rosa lilla blomman är lärkens honkotte. Otroligt dekorativ till mat, pickla och njut! #larch #lärk #larix #forager #Foraging #vildasmaker #vildplockat #uteliv #wildchef #rose #chef #wildfood #WildEdibles
Morning skinny dips and a breakfast by the fire... #freediving #freedivinglife #huntergatherer #foraging #foragingforfood #scallops #browncrab #campfire #wildcampingscotland #wildcamping #wildchef #survivethewild #wildchef #loveoutdoors #outdoorlife #cookingoverfire #firecooking #chefsplateform #survive #survival #wildfood #hammockcamping #fire #cookingwithfire #seafoodlover #lovescotland #sleepingunderthestars #bushcraftuk #feastoverfire #firecooking #hammockcamping #hammock #wildswimming
Buttercream cupcake
New Recipe! European Green Crab Stock European green crabs are a concerning invasive species in many places, including Field Staff Writer Alanna Kieffer’s @shifting_tides_nw home of Oregon. Instead of tossing these crabs out for the birds, she makes a delicious broth with them! #crab #meat #meateater #harvestingnature #eatmorewildgame #recipes #recipe #cooking #wildchef #wildgame #wildlife #crabmeat
Freediving, scalloping, foraging, relaxing, cooking over fire in the Scottish paradise. #freediving #freedivinglife #huntergatherer #foraging #foragingforfood #scallops #browncrab #campfire #wildcampingscotland #wildcamping #wildchef #survivethewild #wildchef #loveoutdoors #outdoorlife #cookingoverfire #firecooking #chefsplateform #survive #survival #wildfood #hammockcamping #fire #cookingwithfire #seafoodlover #lovescotland #sleepingunderthestars #bushcraftuk #feastoverfire #firecooking #hammockcamping #hammock #letsdive
coconut cupcake
coconut cupcake🥥
1.2 pound buttercream cake
. 𝖭𝖤𝖶 𝖫𝖴𝖭𝖢𝖧 Our new lunch lineup is here to surprise you. 🎀 𝖹𝖤𝖤𝖫𝖠𝖭𝖣 𝖪𝖨𝖭𝖦𝖥𝖨𝖲𝖧 white asparagus – dried yolk – bergamot 𝖫𝖠𝖬𝖡 𝖥𝖨𝖫𝖫𝖤𝖳 𝖱𝖮𝖠𝖲𝖳𝖤𝖣 butternut squash – ramson – Moese potato 𝖦𝖱𝖤𝖤𝖭 𝖠𝖯𝖯𝖫𝖤 pavlova – mascarpone – lime
Just call me Susie Homemaker . . . . #foragedfood #forager #foraging #forage #mushroom #mushroomhunting #morel #morelhunting #morelmushrooms #rampseason #ramps #cherrypie #homebaking #homebaker #homechef #homecooking #homemaker #homemade #chef #wildchef #wildfoodchef #wildfoodlove #wildfed #knowwhereyourfoodcomesfrom #organic
From wild to plate
Susai (Sonchus arvensis): the real romanian arugula/rocket salad.
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Nu kommer magnolian till Stockholm! De här fina blommorna är riktigt goda att pickla. Skär ner dem i tunna strimlor i lite 123 lag, sen är det bara fantasin som sätter stopp. 🍣🍤🍥 #magnolia #vildasmaker #vildaväxter #vildplockat #forager #Foraging #wild #wildchef #sushi #EdibleWildPlants #flower
. 𝖲𝖳𝖱𝖠𝖨𝖦𝖧𝖳 𝖥𝖱𝖮𝖬 𝖳𝖧𝖤 𝖪𝖨𝖳𝖢𝖧𝖤𝖭 𝖠𝖭𝖣 𝖭𝖮𝖶 𝖸𝖮𝖴𝖱𝖲 𝖳𝖮 𝖤𝖭𝖩𝖮𝖸! cockles – green asparagus – caviar lime – bronze fennel ∗ Ocean's bounty expertly crafted in a dish for your enjoyment. @heikkiverdurme
Ontdek een uniek wijnconcept vanuit Roemenië bij 𝗠 Bistro! Deze verrassende blend van maar liefst 6 druiven, internationale en inheemse variëteiten, gaat hand in hand met onze keuken. 🍇 @bonumvinum
At long last, we embark on our thrilling journey through the enchanting Balkans! Countless miles stretch before us, promising untold adventures and breathtaking vistas. Stay with us as we uncover the secrets of this mesmerizing region! . . Credit: @wildchef_kitchen 📸 by: @tomas.larionovas Wild Chef: @jonas.cimerman . . Especially big thanks for support to our friends : @petromax.original @maxima.lt @devoldoutlet_panevezys @feelthebeef.lt @firewoodboutique @peli_products @fazer.lietuva @hiatus.lt . . . #MaximaLT #WellDone #petromax #wildchef #reklama
Fungus Among Us . . . . . #fungiphotos #fungus #fungi #fungusphotography #mushroom #mushrooms #foragedfood #forager #foraging #wildchef #wildfoodchef #knowwhereyourfoodcomesfrom #organic #wildfoodlove #wildfed #getoutdoors #gooutside #mushroomhunting #morel #morelhunting #morelmushrooms
.⠀ 𝖶𝖨𝖭𝖤 𝖶𝖤𝖣𝖭𝖤𝖲𝖣𝖠𝖸 🍇⠀ Enjoy our curated selection of fine wines paired perfectly with delectable dishes, making every Wednesday a toast to exquisite flavors and good times.⠀
Spring on your plate. 🌼 Farm egg ‣ Vinaigrette ‣ Mousseline of salsify. Oeuf fermier ‣ Vinaigrette ‣ Mousseline de salsifis.
1 pound buttercream cake
I do like to put own touch to a dish. 😃 Beef goulash with Wild garlic, St. George’s mushrooms and wild garlic suet dumplings. Yummy 😋 #goulash #beefgoulash #stgeorgesmushroom #calocybegambosa #ramson #wildgarlic #suetdumplings #foodforthesoul #foodthatgivesyouahug #food #wayoflife #wildfood #foragedfood #foraging #instachef #czechgirl #forager #recipedeveloper #naturelover #chef #foodphotography #mushroomhunter #dadwouldbeproud #chefslife #wildchef #foodstagram #chefstalk #chefsofinstagram #ciruvkamajovka #houby
Happy trailing everyone from Me, Chef Pascal and my friend Esme! 🙏📯🦌🐶🌿 - Enjoy doing best what you love best! I just love being out their if not in my kitchen! This feeling in the immense nature, the smell of the field, it’s just so hard to explain that feeling who push you to go out their! Yes I love hunting since my childhood their is no hidden their! Who can say better than us hunter where come from your meat We cook on the table from the one you get in supermarket shelves wrapped in cellophane! Just a say! Hunting is not for everyone and I fully accept it! But it’s been with me since I could start hunting many many moons ago with my grandfather I thanks everyday 🙏! Aller, bonne chasse, happy hunting and mostly important BE HAPPY! Waidmannsheil 🌿📯🦌… #deerhunter #chasse #chasseur #buckhunting #bigbuck #roebuck #brocard #deerstalking #huntingpassion #huntingphotography #huntingphoto #instachasse #instahunt #chefpascal #wildchef #wildgamechef
Jobstudent bij M Bistro? 👇 We zijn op zoek naar enthousiaste studenten die ons team willen vervoegen deze zomer! 💪 If you're ready to dive into a dynamic role and thrive in a collaborative environment, we want to hear from you. ;-) Give us a call: www.mbistro.be [email protected]
Most delicious St. George’s mushroom soup with wild garlic, wild garlic oil and flowers. 👌💚🍄 #stgeorgesmushroom #calocybegambosa #ciruvkamajovka #soup #mushrooms #wildgarlic #wildgarlicoil #wildgarlicrecipes #mushroomsoup #foodforthesoul #freefood #wildfood #foraged #foragedfood #tasty #eatit #eatwell #forager #czechgirl #recipedeveloper #naturelover #mushroomhunter #foodphotography #wildchef #englishcockerspaniel #chefslife #bonappetit
A cloud of flavor. ☁️ ‣ Chartreuse marshmallows.
B L U E B E L L F O L K L O R E. It's nearly my favourite time of year in the woodland. There's something so magical about a carpet of bluebells. Especially since they often grow in the most ancient parts of a forest. Take care though, as walking through a bluebell wood could be dangerous! There is a chance you might be spirited away by the fae to the faery realm of the Otherworld. It is known to be particularly dangerous at twilight. You have been warned... Bluebells are known as Ring O'Bells or Faery Bells since the wee folk are said to ring them to summon their kin. But beware, if a human hears their otherworldly ringing, it predicts their certain death. This is the reason for one of their more sinister folk names, Dead Man's Bells. They're very similar to harebells which grow in Scotland, known also as Witches Thimbles. In North East Scotland it was believed that witches supped the milk white sap to transform themselves into hares. Bluebells usually grow in Spring, so they're starting to appear now. Harebells tend to bloom later in the summer. But this association witches over time meant that both bluebells and harebells came to be called Devil's Bells, or in Scotland Aul' Man's Bells... as is usually the case.
. 𝖶𝖤'𝖫𝖫 𝖫𝖤𝖠𝖵𝖤 𝖸𝖮𝖴 𝖢𝖱𝖠𝖵𝖨𝖭𝖦 𝖥𝖮𝖱 𝖬𝖮𝖱𝖤. 😜 𝖲𝖤𝖠 𝖡𝖱𝖤𝖠𝖬 young cauliflower – salty vegetables – miso 𝖡𝖠𝖵𝖤𝖳𝖳𝖤 𝖲𝖨𝖬𝖬𝖤𝖭𝖳𝖠𝖫 legume – pomme Anna – shallot 𝖢𝖠𝖱𝖨𝖡𝖡𝖤𝖠𝖭 𝖢𝖧𝖮𝖢𝖮𝖫𝖠𝖳𝖤 citrus – vanilla – salty caramel
More wild garlic treats 😂 Breaded chicken liver (pink 😉) and wild garlic mayo 👌💚 #makesureitsrak #chickenliver #fried #wildgarlic #mayo #wildgarlicmayo #garliclovers #ramsons #medvedicesnek #wildfood #foragedfood #freefood #wildfoodlove #sogood #tasty #delicious #yummy #instachef #czechgirl #forager #recipedeveloper #foragingchef #foragerchef #wildchef #mushroomhunter #foodphotography #bonappetit #wilddining #💚
Satisfy your cravings with a delightful finale ... it's dessert time! 🍫 Aardpeer l Karnemelk l Bergamot.
1.2 pound buttercream cake
Tales of the Goddess and watery places... 💧 There probably would have been a time when all of our rivers were connected to a deity, although only a few stories remain. There are many tales to be uncovered in the landscape, and in the Gaelic place names. It is said that the Cailleach, the winter Goddess, let loose many rivers and formed many lochs. Sometimes intentionally creating them, and sometimes not! There was once a well on Ben Cruachan, in Argyll, from which the Cailleach drew water every morning. She would lift off the slab, remembering each evening to it to cover it again. But one evening she forgot to cover the well. The righful order of things was disturbed. As soon as the sun set that evening, otherworldly waters began to bubble up from the well, spilling out onto the land. It grew stronger, roaring like an ocean, until it had filled the glen. When the Cailleach returned in the morning, she replaced the slab but it was too late. This is how Loch Awe came to be. There was another magical well near Inverness. The Cailleach bestowed the duty of caring for it on her servant girl, Nessa. Each morning she would draw water from the well. In the evening she would cover it again. One evening Nessa was late to the well, and arrived to find water rushing up out of it. She turned and ran in terror. The Cailleach was watching her from the nearby mountain. She scolded Nessa, saying 'For neglecting your duty, now you'll run forever!' And turned her into a river. This is how the river Ness and Loch Ness came to be. Once a year, on the same night on which she was transformed, Nessa rises out of the river in her female form, and it's said you can hear her singing a beautiful but sad song in the moonlight. Stories like this explain that if we neglect to play our part in the delicate balance within nature, then as we know all too well the natural order of things can be upset. You can hear more about how the Cailleach created the landscape in my conversation with Marisa last year on @knotworkpodcast 🙏🏼 I'll share some more folklore surrounding rivers and lochs in my stories on @katy.swift.storytelling over the next few days.
.⠀ 𝖲𝖴𝖭𝖭𝖸 𝖶𝖤𝖤𝖪𝖤𝖭𝖣𝖲⠀ Our terrace is officially open for the first weekend of the season. Join us outdoors! ;-)
Dark Chocolate chip cookie 189 thb
0.5 pound buttercream cake
Where each delicate pearl embodies a world of flavor and refinement. ✨ Caviar royal belge ‣ Mussels and celery ‣ Version of a moules frites à la David Grosdent. | @royalbelgiancaviar | We're on a break ‣ 8/04 - 18/04.
⬇️🇬🇧 Eingelegte Tomaten vom letzten Jahr vom @enikerhof, Gundermann-Öl, Wiesenblumen, Crème fraîche. . . . . . . . . Pickled tomatoes from last year from Enikerhof, ground ivy oil, meadow flowers, crème fraîche.
Banoffee pie 🍫🍌
.⠀ 𝖳𝖠𝖲𝖳𝖸 𝖳𝖴𝖤𝖲𝖣𝖠𝖸 👌⠀ Tantalize your taste buds & check out our Tasty Tuesday menu.⠀ ⠀ Book your table → oudepastorie.be⠀ @heikkiverdurme⠀
𝗟𝗼𝗼𝗸𝗶𝗻𝗴 𝗳𝗼𝗿 𝗮 𝗻𝗲𝘄 𝗰𝗵𝗮𝗹𝗹𝗲𝗻𝗴𝗲?👨🍳⠀ ⠀ Klaar om je passie voor gastvrijheid en lekker eten te delen? Solliciteer nu en maak deel uit van ons dynamische team!⠀ 👉+32 (0)58 59 53 52⠀ 👉 [email protected]
1 pound buttercream cake
Mushrooms are poppin . . . . . #mushrooms #shroom #morel #morelhunting #morelmushrooms #wildchef #foragedfood #forager #foraging #mushroom #fungiphotos #fungus #fungusphotography #fungusamungus #fungi
Ramslök! Det kommer rapporter nedåt från i landet att ramslöken kommer med stormsteg. Tar ni tillvara på allt ni plockar? Jag har fortfarande över ½kg ramslök kvar i frysen som jag måste äta upp nu innan det kommer färsk här i Stockholm. Soppa på potatis, broccoli och ramslök fick det bli 😁 #wildchef #forager #foraging #WildEdibles #ramslök #ramps #wildfood #chef #foodinspiration #vildasmaker #vildplockat #foragefood
5 pound buttercream cake
Banoffee 🍌🍫
Wild garlic and spinach arancini, with wild garlic mayonnaise 👌❤️ #makesureitsrak #arancini #wildgarlic #wildgarlicmayo #watercress #localfood #foragedfood #foodforsoul #green #chefathome #forager #recipedeveloper #naturelover #foodie #wildfood #medvedicesnek #majonezazmedvediehocesnaku #ramsons #photography #foodphotography #mushroomhunter #wildchef #wildfoodlove #chefslife #chefsofinstagram #chefstalk #chefsdinner #chefstable #sogood #💚
Zondag, een dag om te vertragen en te genieten van de 𝗸𝗹𝗲𝗶𝗻𝗲 𝗴𝗲𝗻𝗲𝘂𝗴𝘁𝗲𝗻 𝘃𝗮𝗻 𝗵𝗲𝘁 𝗹𝗲𝘃𝗲𝗻. Deze lekkere wijntjes zijn er daar één van. ;-) 𝗧𝘂𝗿𝗽𝗶𝗻𝗼 𝟮𝟬𝟭𝟵 𝘃𝗮𝗻 𝗤𝘂𝗲𝗿𝗰𝗶𝗮𝗯𝗲𝗹𝗹𝗮, een elegante blend uit Toscane, Italië, biedt een harmonieuze mix van fruitige aroma's en kruidige tonen. Terwijl 𝗖𝗼𝗿𝗻𝗮𝘀 𝗚𝗿𝗮𝗻𝗶𝘁 𝟯𝟬 𝟮𝟬𝟮𝟮 van Domaine Vincent Paris, afkomstig uit de beroemde Rhône-vallei, Frankrijk, bekend staat om zijn intense aroma's en krachtige smaken. @crombewines
. 𝖱𝖠𝖨𝖲𝖤 𝖸𝖮𝖴𝖱 𝖦𝖫𝖠𝖲𝖲 At our restaurant, every day is a great day for enjoying a tasty beer alongside a delicious lunch. Come on in and savor the flavors! 🌞 𝖯𝖫𝖠𝖨𝖢𝖤 white asparagus – zinnebir – puffed seeds – purslane 𝖫𝖠𝖭𝖣𝖤𝖲 𝖳𝖴𝖱𝖪𝖤𝖸 spring onion – Cavola Nero – Hasselback potato 𝖫𝖠𝖬𝖡𝖠𝖣𝖠 𝖲𝖳𝖱𝖠𝖶𝖡𝖤𝖱𝖱𝖨𝖤𝖲 cheesecake – elderflower – meringue