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Tropical Twist Banana Bread Ingredients: 2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup unsalted butter, softened 3/4 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 3 ripe bananas, mashed 1/2 cup crushed pineapple, drained 1/2 cup shredded coconut 1/2 cup chopped macadamia nuts Directions: Preheat oven to 350°F (175°C). Grease and flour a 9x5-inch loaf pan. In a medium bowl, whisk together flour, baking powder, baking soda, and salt. In a large bowl, cream together butter and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla extract. Mix in mashed bananas until well combined. Gradually add dry ingredients to the banana mixture, mixing until just incorporated. Fold in crushed pineapple, shredded coconut, and chopped macadamia nuts. Pour batter into prepared loaf pan, spreading evenly. Bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean. Allow bread to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely. Prep Time: 15 minutes | Cooking Time: 60-70 minutes | Total Time: 75-85 minutes Kcal: 320 kcal | Servings: 10 servings #bananabread #tropicalbaking #bananabreadlovers #hawaiianrecipe #bakinglove #homemadebread #sweettreats #tropicalvibes #bananabreadrecipe #coconutlover #pineappleaddict #macadamianuts #bakingtherapy #comfortfood #foodphotography

𝗛𝗔𝗦 𝗧𝗛𝗜𝗦 𝗘𝗩𝗘𝗥 𝗛𝗔𝗣𝗣𝗘𝗡𝗘𝗗 𝗧𝗢 𝗬𝗢𝗨 You knew something was wrong with a particular thing but you couldn't place your hand on it until you finish doing thing, then you realize what was wrong. This was exactly what happened to me the day I forgot to add milk to my tapioca. I knew something was wrong with the taste of the tapioca but I couldn't really say what it was. lo and behold after taking the last spoon I remembered there was no milk in it and to think the milk was right beside me all this while. Have you been in this shoe before, kindly share your experience in the comment section #oyinfarms #tapioca #tapiocapudding #tapiocainosun #tapiocavendor #tapiocavendorinlagos #blondemoment #missingingredient #tapiocafail #cookingfail #relatable #coconutlover #coconutflakes

𝗛𝗔𝗦 𝗧𝗛𝗜𝗦 𝗘𝗩𝗘𝗥 𝗛𝗔𝗣𝗣𝗘𝗡𝗘𝗗 𝗧𝗢 𝗬𝗢𝗨 You knew something was wrong with a particular thing but you couldn't place your hand on it until you finish doing thing, then you realize what was wrong. This was exactly what happened to me the day I forgot to add milk to my tapioca. I knew something was wrong with the taste of the tapioca but I couldn't really say what it was. lo and behold after taking the last spoon I remembered there was no milk in it and to think the milk was right beside me all this while. Have you been in this shoe before, kindly share your experience in the comment section #oyinfarms #tapioca #tapiocapudding #tapiocainosun #tapiocavendor #tapiocavendorinlagos #blondemoment #missingingredient #tapiocafail #cookingfail #relatable #coconutlover #coconutflakes

Perfect voor die momenten waarop je huid smeekt om een verkwikkende boost. Geef jezelf het cadeau van een levendig frisse en soepel gehydrateerde huid. Waar wacht je nog op? Laat je huid elke dag stralen met Ziaja! #coconut #coconutwater #coconutoil #coconutmilk #coconutlover #orange #orange #toner #skincare #skincare #skincaretips #skincareaddict #SkincareSecrets #skincareroutine #skincarenatural #skincareproducts #skincareproducts #skincarecommunity #skincareaddict #skincarenatural #skincareroutines

Giveaway ends soon, Wednesday the 8th at 5pm. Will announce the winner at 6pm. You still have time!! All you need to do is follow @rrmysterycandles and tag two friends on the previous post. Excited to see who wins!! Good Luck!! #giveaway #giveawayalert #easytoplay #fun #giveawaytime #itcouldbeyou #soycandles #reeddiffuser #carfreshener #goatmilksoap #coconutlover #blondecoconut #beachbum #summervibes #summertime #summerscents #giftbaskets #greatgift #perfectmothersdaygift #mothersdaygift #istagram

Oyé, oyé ! La livraison spéciale de produits dérivés du coco est arrivé ! Les coconut lovers, faites vous connaître avec un 🥥 en commentaire 👇 💚 Retrouvez toutes nos infos essentielles sur notre chaîne WhatsApp : https://whatsapp.com/channel/0029VaDIwVK6LwHbflUyst27 2️⃣ magasins REMEX sur l’île : 📍 St Denis : 10 A rue Laferrière [ lundi au samedi : 8h30 - 12h puis 14h30 - 17h30 ] 📍 St Pierre : 73 rue Four à chaux [ mardi au samedi : 8h30 - 12h puis 14h - 17h30 ] #remex974 #lareunion #team974 #vegan974 #coconutlover #sucredecoco #farinedecoco #laitdeocco #huiledecocovierge

Selalu ada jalan buat warnain setiap momen kebersamaan 🥰 Gak cuma warnanya yang gemesin, rasa dan aroma dari Coconud Greentea maknyooos bangettt 🌱 Daripada makin penasaran, yuk cobain 🌟 #coconud #coconutshake #coconutlover #foodie #juice #juicelover #greentealover

Irresistible Oatmeal Chocolate Coconut Chewy Cookies Ingredients: 1 cup butter, softened 1 cup packed brown sugar 1/2 cup white sugar 2 eggs 2 teaspoons vanilla extract 1 1/4 cups all-purpose flour 1/2 teaspoon baking soda 1 teaspoon salt 3 cups rolled oats 1 cup semisweet chocolate chips 1 cup shredded coconut Directions: Preheat the oven to 325°F (165°C). In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended. Mix in the oats, chocolate chips, and coconut until evenly distributed. Drop by rounded spoonfuls onto ungreased cookie sheets. Bake for 12 to 15 minutes in the preheated oven, or until the edges are golden. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely. Prep Time: 20 minutes | Cooking Time: 15 minutes | Total Time: 35 minutes Kcal: 180 kcal | Servings: 36 servings #oatmealcookies #chocolatecoconut #chewycookies #homemadecookies #bakingday #cookieheaven #coconutlover

Beat the heat with a sip of pure refreshment! 🥥🌴 Our coconut chaas is made with fresh coconut milk, perfect for a dairy-free and delicious summer cooler. Order yours now and stay cool! 😎 DM or WhatsApp on 9316168231! #vegan #dairyfree #summerdrinks #coconutlover

No-Bake Coconut Cream Pie Recipe Ingredients: 1 (9-inch) pre-made graham cracker pie crust 1 (3.4 oz) package instant vanilla pudding mix 1 cup milk 1 cup cream of coconut 1 cup sweetened shredded coconut, divided 1 (8 oz) container frozen whipped topping, thawed 1 cup heavy whipping cream 2 tablespoons powdered sugar 1/2 teaspoon coconut extract Additional whipped cream and toasted coconut for garnish (optional) Directions: In a large mixing bowl, whisk together the instant vanilla pudding mix, milk, and cream of coconut until smooth and thickened. Stir in 3/4 cup of shredded coconut and half of the whipped topping until well combined. Pour the filling into the prepared graham cracker pie crust and smooth the top with a spatula. Place the pie in the refrigerator to chill for at least 2 hours, or until set. In the meantime, prepare the whipped cream topping by whipping the heavy cream, powdered sugar, and coconut extract together until stiff peaks form. Once the pie is set, spread the whipped cream over the top of the pie. Sprinkle the remaining shredded coconut over the whipped cream. If desired, garnish with additional whipped cream and toasted coconut. Slice and serve chilled. Enjoy! Prep Time: 10 minutes | Chilling Time: 2 hours | Total Time: 2 hours 10 minutes | Servings: 8 slices #coconutcreampie #nobakedessert #creamycoconut #easydessert #coconutlover #dessertlover #summerdessert #quickdessert #dessertrecipe #coconutflavor #dessertcravings #sweettreats

Five Cup Salad Ingredients: 1 cup mini marshmallows 1 cup mandarin oranges, drained 1 cup pineapple tidbits, drained 1 cup sour cream 1 cup shredded coconut Directions: In a large mixing bowl, combine mini marshmallows, mandarin oranges, pineapple tidbits, and shredded coconut. Add sour cream and gently mix all the ingredients until well combined and creamy. Refrigerate the salad for at least one hour before serving to allow the flavors to meld together. Prep Time: 10 minutes | Chill Time: 1 hour | Total Time: 1 hour 10 minutes Kcal: 210 kcal per serving | Servings: 6 servings #fruitsalad #easyrecipes #partyfood #summerdessert #quickdessert #coconutlover #marshmallow #pineapple #mandarinorange #sourcreamdelight #refreshingdessert #picnicfood #familyfavorite #sweettreat #nostalgicrecipe

******Coconut Cream Pie****** **Ingredients:** - 1 pre-baked 9-inch pie crust - 1 cup sweetened shredded coconut - 2 cups half-and-half - 1/2 cup white sugar - 1/4 cup cornstarch - 1/4 teaspoon salt - 3 egg yolks, beaten - 2 tablespoons unsalted butter - 1 teaspoon vanilla extract - 1 cup whipped cream, for topping - Additional shredded coconut, for garnish **Directions:** 1. Preheat oven to 350°F (175°C). 2. Spread shredded coconut evenly onto a baking sheet and toast in the preheated oven for 5-7 minutes, or until golden brown. Set aside to cool. 3. In a saucepan, combine half-and-half, sugar, cornstarch, and salt. Cook over medium heat, stirring constantly, until the mixture thickens and comes to a boil. 4. Gradually whisk about 1 cup of the hot mixture into the beaten egg yolks. Return the egg mixture to the saucepan and cook, stirring constantly, for 2 minutes. 5. Remove from heat and stir in butter, vanilla extract, and toasted coconut until well combined. 6. Pour the filling into the pre-baked pie crust and smooth the top with a spatula. Chill in the refrigerator for at least 4 hours, or until set. 7. Before serving, top the pie with whipped cream and garnish with additional shredded coconut, if desired. **Prep Time:** 15 minutes | **Cooking Time:** 15 minutes | **Chilling Time:** 4 hours | **Total Time:** 4 hours 30 minutes Kcal: 290 kcal | Servings: 8 servings #coconutcreampie #dessertlover #sweettreat #piecravings #homemadepie #coconutlover #pieaddict #desserttime #bakingday #deliciousdessert #dessertinspiration #pieoftheday #foodphotography #yummy #coconutgoodness

Coconut Tarts // #sgfood #sgfoodies #sgfoodie #foodie #food #sgcafe #sgcafehopping #cafehopping #creamcheesemuffins #instagramfoodies #cafe #cakeshop #dessert #dessertlover #coconut #coconuttart #coconuttarts #coconutlover #coconutlovers #tartlover #tartlovers #tarts #desserttarts #deserttart #pastry #pastries #pastrylove #pastrylover #pastrylovers #pastrylife

Crustless Coconut Pie Recipe Ingredients: 1/2 cup all-purpose flour 1 cup granulated sugar 1/4 teaspoon salt 4 large eggs 1/2 cup unsalted butter, melted 2 cups whole milk 1 cup sweetened shredded coconut 1 teaspoon vanilla extract 1/4 teaspoon almond extract (optional) Additional shredded coconut for topping (optional) Directions: Preheat oven to 350°F (175°C). Grease a 9-inch pie dish. In a large mixing bowl, whisk together flour, sugar, and salt. In a separate bowl, beat eggs until light and frothy. Gradually whisk in melted butter and milk. Stir in shredded coconut, vanilla extract, and almond extract (if using). Pour the liquid mixture into the dry ingredients and whisk until smooth. Pour the batter into the prepared pie dish. Sprinkle additional shredded coconut on top, if desired. Bake for 50-55 minutes, or until the top is golden brown and the center is set. Remove from oven and let cool before slicing and serving. Prep Time: 10 minutes | Cooking Time: 50-55 minutes | Total Time: 1 hour Kcal: 280 kcal | Servings: 8 servings #coconutpie #custardpie #dessertlovers #homemadepie #coconutdessert #bakingday #piecrustless #easybaking #sweettreat #coconutlover #dessertinspiration #pietime #sweettoothsatisfied #coconutfantasy #bakingfun #dessertdelight #bakedwithlove #treatyourself #bakingtherapy #yummydessert

𝙏𝙝𝙚 𝙐𝙡𝙩𝙞𝙢𝙖𝙩𝙚 𝙏𝙖𝙥𝙞𝙤𝙘𝙖 𝙌𝙪𝙚𝙨𝙩𝙞𝙤𝙣: 𝘾𝙤𝙘𝙤𝙣𝙪𝙩 𝙤𝙧 𝙉𝙤 𝘾𝙤𝙘𝙤𝙣𝙪𝙩? It's a brand new week and what better way to kick it off than with a 𝑑𝑒𝑙𝑖𝑐𝑖𝑜𝑢𝑠 𝑡𝑎𝑝𝑖𝑜𝑐𝑎 𝑝𝑢𝑑𝑑𝑖𝑛𝑔 😋 It's all about tapioca pudding but the real question is, which team are you; 𝑻𝒆𝒂𝒎 𝒄𝒐𝒄𝒐𝒏𝒖𝒕 𝒐𝒓 𝑻𝒆𝒂𝒎 𝒏𝒐 𝒄𝒐𝒄𝒐𝒏𝒖𝒕 Do you love the crunchy sweetness of your tapioca garnished with coconut flakes or you prefer yours without coconut? Let's know in the comment section which team you are #oyinfarms #tapioca #coconut #coconutlover #food #foodie #tapiocainosun #mondaymood #yummy #tapiocavendorinlagos #tapiocaflakes #thisorthat #lifeofanoaustudent #healthylifestyle

Irresistible Coconut Cream Dessert Recipe 🤪 Ingredients👈 - 1 1/2 cups graham cracker crumbs - 1/2 cup unsalted butter, melted - 1 (8 oz) package cream cheese, softened - 1 cup powdered sugar - 1 (8 oz) container frozen whipped topping, thawed - 2 cups cold milk - 2 (3.4 oz) packages instant coconut cream pudding mix - 1 cup sweetened shredded coconut, toasted Directions👈 1. In a medium mixing bowl, combine the graham cracker crumbs and melted butter. Press the mixture firmly into the bottom of a 9x13-inch baking dish to form the crust. Chill in the refrigerator while preparing the filling. 2. In a separate mixing bowl, beat the softened cream cheese and powdered sugar until smooth and creamy. Fold in half of the whipped topping until well combined. 3. Spread the cream cheese mixture evenly over the chilled crust. 4. In another mixing bowl, whisk together the cold milk and instant coconut cream pudding mix until thickened, about 2 minutes. 5. Gently spread the pudding mixture over the cream cheese layer in the baking dish. 6. Spread the remaining whipped topping over the pudding layer. 7. Sprinkle the toasted shredded coconut evenly over the top. 8. Cover and refrigerate the dessert for at least 4 hours, or until set. 9. Serve chilled and enjoy! **Prep Time:** 20 minutes | **Chill Time:** 4 hours | **Total Time:** 4 hours 20 minutes **Servings:** Makes 12 servings #coconutcreamdessert #coconutlover #dessertrecipe #sweettreats #deliciousdessert 🥳🥳🥳

Crispy Baked Coconut-Crusted Shrimp Ingredients: 1 pound large shrimp, peeled and deveined, tails left on 1/2 cup all-purpose flour 2 large eggs, beaten 1 cup shredded coconut 1 cup panko breadcrumbs 1/2 teaspoon salt 1/4 teaspoon black pepper Cooking spray Directions: Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper and lightly coat with cooking spray. In separate shallow bowls, place the flour, beaten eggs, and a mixture of shredded coconut and panko breadcrumbs seasoned with salt and pepper. Dredge each shrimp in flour, shaking off any excess. Then dip into the beaten eggs, allowing any excess to drip off. Finally, coat the shrimp in the coconut-panko mixture, pressing gently to adhere. Place the coated shrimp on the prepared baking sheet in a single layer, leaving space between each shrimp. Lightly spray the tops of the shrimp with cooking spray. Bake in the preheated oven for 10-12 minutes, or until the shrimp are cooked through and the coconut coating is golden brown and crispy. Serve immediately with your favorite dipping sauce. Prep Time: 15 minutes | Cooking Time: 10-12 minutes | Total Time: 25-27 minutes Kcal: 280 kcal | Servings: 4 servings #coconutshrimp #bakedshrimp #seafoodrecipe #easyrecipe #coconutlover #shrimprecipe #bakedcoconutshrimp #homemadefood #foodphotography #foodie #foodbloggers #homecooking #foodgasm #foodstagram #foodlove #freshingredients #quickandeasy #tasty #yum

Tra i nuovi gelati che sono usciti quest'anno, uno di quelli che mi attirava di più era senza dubbio il Maxibon al cocco! E stamattina parliamo proprio di lui 😍 Gelato al cocco, con scagliette di cocco, biscotti al cacao e cereali, copertura di cioccolato bianco, granella al cocco, e granella di biscotti al cocco. La confezione contiene 4 gelati, e l'ho acquistata all'Esselunga a 4,99€. Non ho aspettato promozioni perché ero troppo curiosa, e anche perché avevo paura di non trovarlo più 😂 Il gelato è dolce e gustoso. Il cocco si sente, sia come sapore che come consistenza 👍 Il biscotto al cacao è quello che troviamo anche nel Maxibon classico, e si abbina benissimo al gelato al cocco presente all'interno. Dall'altra parte troviamo la copertura al cioccolato bianco, dal sapore molto piacevole e con sopra le scagliette di cocco e la granella di biscotti che aggiungono croccantezza 👍 In generale nei Maxibon preferisco sempre la parte ricoperta di cioccolato, ma in questo caso l'unione con il gelato al cocco, rende più sfizioso anche la parte dei biscotto. In conclusione....da amante del cocco, questa nuova versione mi piace tantissimo 😍 È un'ottima combinazione di ingredienti, e i tre sapori sono ben equilibrati. Certo se il sapore di cocco fosse stato più intenso, lo avrei apprezzato ancora di più. Noi cocco lovers non ci accontentiamo mai! 😄 Tra i vari Maxibon usciti in questi anni, mi sono piaciuti molto anche il Waffle Blonde Caramel, e il Cereal Mix. E voi avete già assaggiato il Maxibon Coconut Paradise? Vi ispira? 😉

Barres au Chocolat et Noix de Coco Juste préparé ces délicieuses Barres au Chocolat et Noix de Coco - un régal sucré parfait en moins de 5 minutes ! 😍🍫 Ingrédients: - 4 tasses de noix de coco râpée non sucrée - 1/2 tasse d'huile de coco fondue - 3/4 tasse de sirop d'érable - 1 tasse de chocolat Directions: 1. Tapissez un moule de 20 x 20 cm de papier sulfurisé et mettez de côté. 2. Ajoutez tous les ingrédients, sauf le chocolat, dans un robot culinaire et mélangez jusqu'à ce que tout soit uniformément mélangé. 3. Transférez le mélange dans le moule préparé et pressez fermement. 4. Réfrigérez pendant au moins une heure pour raffermir. 5. Une fois ferme, utilisez un couteau bien aiguisé pour couper en barres. 6. Faites fondre le chocolat au micro-ondes ou sur la cuisinière. En travaillant rapidement, trempez chaque barre de noix de coco dans le chocolat fondu jusqu'à ce qu'elle soit complètement enrobée. Placez-les sur une assiette doublée et réfrigérez jusqu'à ce que le chocolat soit bien figé. **Préparation: 1 minute | Cuisson: 5 minutes | Temps total: 6 minutes** **Calories: 202 kcal | Portions: 24 barres** #chocolat #noixdecoco #dessertmaison #cuisinefacile #gourmandise #recettesimple #faitmaison #barreauchocolat #snack #chocolatelover #coconutlover #recettefacile #chocolataddict #recettegourmande #cuisinerapide

Hi everyone! How’s your day going? 🌞 Boost your spirits on this hot Monday with some delicious Coconald! What’s your favorite flavor? Kembangan, Puri Indah | Taman Ratu, Green Ville 📞 +62 857-2155-5571 🛵 GoFood & GrabFood Monday - Saturday | 09.00 - 20.00 #coconutwater #minumankelapa #coconutdrink #drinkcoconut #coconutlover #coconutobsessed #coconutaddict #coconutwaterbenefits #healthyhydration #hydratewithcoconutwater #puriindah #tamanratu #grandopening #newbranch #greenville #greenvilleculinary #kembangan #purikembangan

In need of a quick, yet impressive dessert? Try this Easy Coconut Cream Pie! It's a breeze to make and absolutely irresistible. 😋🥥 Easy Coconut Cream Pie Decadent Tropical Coconut Cream Delight Ingredients: 1 ½ cups graham cracker crumbs 6 tablespoons unsalted butter, melted 1 package (3.4 ounces) instant vanilla pudding mix 2 cups whole milk, cold 2 cups whipped topping, divided 1 cup toasted coconut, divided Directions: Mix melted butter with graham cracker crumbs and press into a 7-inch pie plate. Whisk pudding mix and milk until smooth, then fold in 1 cup whipped topping and ¾ cup coconut. Pour into crust and chill for 4 hours. Top with remaining whipped topping and coconut before serving. Prep Time: 15 minutes | Chill Time: 4 hours | Total Time: 4 hours 15 minutes | Kcal: 514 | Servings: 8 #coconutcream #tropicaldessert #easydessert #no_bake #quickdessert #desserttime #sweettooth #pierecipes #creampie #familydessert #holidaydessert #coconutlover

Happy S u n d a y • 🥥🌮 #happycincodemayo #coconutlover #cheers #goodvibes #aguitadecoco #ｓｕｎｄａｙｖｉｂｅｓ

From the sacred shores of Thiruvananthapuram to the mesmerizing tip of Kanyakumari, this journey has been a feast for the eyes and the soul. Blessed to experience the vibrant tapestry of South India 🙏✨My body and spirit are equally nourished 😌 #trivandrum #kanyakumari #southindia #devotionaltravel #incredibleindia #wanderlust #coconutlover #templehopping #devotionalanddelicious #keralatrip

Millionaire Pie Decadent Tropical Cream Pie Ingredients: 1 prepared graham cracker crust 1 cup crushed pineapple, drained 1 cup sweetened, shredded coconut 1 cup chopped pecans 1 can (14 oz) sweetened condensed milk 5 tablespoons lemon juice 1 cup whipped topping, plus extra for garnish Directions: In a large mixing bowl, combine crushed pineapple, shredded coconut, chopped pecans, sweetened condensed milk, and lemon juice. Mix thoroughly. Fold in the whipped topping gently until well combined. Pour the filling into the prepared graham cracker crust and smooth the top with a spatula. Refrigerate the pie for at least 4 hours, or until set. Before serving, garnish with additional whipped topping and a sprinkle of chopped pecans. Prep Time: 15 minutes | Refrigeration Time: 4 hours | Total Time: 4 hours 15 minutes | Kcal: 450 kcal | Servings: 8 servings #desserttime #pierecipes #holidaydesserts #sweettreats #coconutlover #pineapplepie #pecandesserts #easybaking #homebaking #creamypie #familydesserts #tropicalflavors #millionairepie #comfortfood #nostalgicdesserts

where every occasion becomes extraordinary. Elevate your special days with our customized coconuts! 🎊🥥 . . . . . . . . #oyecoocoo #oyecoocoooffical #brandedcoconuts #monogrammedcoconuts #stampedcoconuts #gettogether #coconut #coconutwater #coconutlover #nariyalpani #coconutforwedding #coconutforcorporate #coconutsforhaldi #personalizedcoconuts #customisedcoconuts #engravedcoconuts #coconutwaterstall #wedding #weddingplanners #weddingdecor

Panas kan cuaca sekarang ni😁 #airkelapaviral #coconutlover #airkelapaperak #airkelapaviral #kelapamuda

Elevate your occasions, as we bring the exclusive joy of customized coconuts to every city, every festivity, and every heart across India 🥥🌴 Book us for an unforgettable experience 🌴 . . . . #oyecoocoo #oyecoocoooffical #brandedcoconuts #monogrammedcoconuts #stampedcoconuts #gettogether #coconut #coconutwater #coconutlover #nariyalpani

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Pineapple Delight Ingredients: 1 can (20 ounces) crushed pineapple, drained 1 package (3.4 ounces) instant vanilla pudding mix 1 cup sour cream 1 cup sweetened shredded coconut 1 cup whipped topping, thawed 1/2 cup chopped pecans Maraschino cherries, for garnish Directions: In a large mixing bowl, combine drained crushed pineapple, instant vanilla pudding mix, and sour cream. Stir in sweetened shredded coconut until well combined. Gently fold in thawed whipped topping until mixture is smooth and creamy. Transfer mixture to a serving dish and spread evenly. Sprinkle chopped pecans over the top of the pineapple mixture. Cover and refrigerate for at least 1 hour, or until chilled and set. Before serving, garnish with maraschino cherries and toasted coconut flakes, if desired. Prep Time: 10 minutes | Chilling Time: 1 hour | Total Time: 1 hour 10 minutes | Kcal: 280 kcal | Servings: 8 servings #pineappledelight #tropicaldessert #whippedcream #coconutlover #easydesserts

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Pineapple Coconut Rice Pudding Tropical Pineapple Coconut Rice Pudding Ingredients: 1 cup jasmine rice 2 cups coconut milk 1 cup canned pineapple chunks, drained 1/4 cup granulated sugar 1/4 teaspoon salt 1 teaspoon vanilla extract Toasted coconut flakes, for garnish Fresh pineapple slices, for garnish Directions: In a medium saucepan, combine the jasmine rice, coconut milk, drained pineapple chunks, granulated sugar, and salt. Bring the mixture to a boil over medium-high heat, then reduce the heat to low and let simmer, covered, for 20-25 minutes, or until the rice is tender and the liquid is absorbed. Remove the saucepan from heat and stir in the vanilla extract. Let the rice pudding cool slightly before serving. Garnish with toasted coconut flakes and fresh pineapple slices before serving. Prep Time: 5 minutes | Cooking Time: 25 minutes | Total Time: 30 minutes | Kcal: 250 kcal | Servings: 4 servings #pineapplecoconut #ricepudding #tropicalflavors #dessertlove #coconutlover #homemadedessert #sweettreats #comfortfood #deliciousdesserts #foodphotography #yummy #easyrecipe #foodie #foodbloggers

Pina Colada Muffins Ingredients: - 1 1/2 cups all-purpose flour - 1/2 cup granulated sugar - 2 teaspoons baking powder - 1/4 teaspoon salt - 1/2 cup crushed pineapple, drained - 1/2 cup coconut milk - 1/4 cup vegetable oil - 1 large egg - 1 teaspoon vanilla extract - 1/2 cup shredded coconut - Maraschino cherries for garnish Directions: 1. Preheat oven to 375°F (190°C). Grease or line a muffin tin with paper liners. 2. In a large bowl, whisk together flour, sugar, baking powder, and salt. 3. In a separate bowl, mix crushed pineapple, coconut milk, vegetable oil, egg, and vanilla extract until well combined. 4. Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in shredded coconut. 5. Divide the batter evenly among the muffin cups, filling each about 3/4 full. 6. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean. 7. Allow the muffins to cool in the pan for 5 minutes before transferring to a wire rack to cool completely. 8. Garnish each muffin with a maraschino cherry before serving. Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes Kcal: 180 kcal | Servings: 12 muffins #pinacolada #muffins #pineapple #coconut #tropical #baking #homemade #breakfast #snack #dessert #foodie #easyrecipe #delicious #sweettreat #coconutlover #pineapplelover #bakingtime #foodphotography #yum #foodbloggers

Our yummy coconut treats 😋 ✨ Coconut candy ✨ Coconut flakes You can have them as snack to munch on, you can add it to your parfait and use as cake toppings and lots more.... You can place your order by click on the link in our bio or send us a Dm. We are available to take orders for your cakes and pastries🤗 #coconut #coconutcandy #coconutflakes #snackinilorin #coconutcake #coconutlover #coconutinilorin #snacking #tarimastreat #foodlover #explore #tarimatreats

Unlock the taste of love and luxury with @oyecoocoo on your wedding day – where every sip is a journey to paradise! 🧉✨ Make your guest feel refreshed 🌴 . . . . . . . . #oyecoocoo #oyecoocoooffical #brandedcoconuts #monogrammedcoconuts #stampedcoconuts #gettogether #coconut #coconutwater #coconutlover #nariyalpani #coconutforwedding #coconutforcorporate #coconutsforhaldi #personalizedcoconuts #customisedcoconuts

Bellini Cocco 🤍🥥 🌴 Zou iii dit willen proberen? #bellinidistillati #liqueur #roomlikeur #bellini #roomlikeuren #gallengall #gallengallofficial #drankzaak #cocktails #cocktailrecept #likeuren #cocco #coconut #coconutlover

Are you ready to dive into a world of fresh, clean fragrances? 🐚🐚🐚 Look no further! Our Sea Salt Blossom candle is just what you need. With a perfect blend of aquatic florals, sea moss, dewy green notes, and a base of wood and musk, this candle creates an exemplary oceanic fragrance that will transport you to the beach. #flameitllc #seasalt #summer #summercandles #coconutlover #coconuteverything #burningcandle #candleaddict #candlecommunity #candlelove #candlemaker #candlemaking #candles #candleshop #candlesofinstagram #homedecor #homefragrance #luxurycandles #scentedcandles #shoplocal #smallbusiness #coconutwaxcandles

Coconut Cake 📌 Save recipe for later 🔁 Share it with your loved ones 👇 RECIPE Ingredients: For the Cake: - 1 cup unsalted butter, softened - 2 cups granulated sugar - 4 large eggs - 1 teaspoon vanilla extract - 3 cups all-purpose flour - 1 tablespoon baking powder - 1/2 teaspoon salt - 1 cup coconut milk - 1 cup sweetened shredded coconut For the Frosting: - 1/2 cup unsalted butter, softened - 1 (8 oz) package cream cheese, softened - 4 cups powdered sugar - 1 teaspoon vanilla extract - 1 cup sweetened shredded coconut, for garnish Directions: 1. Preheat oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. 2. Cream softened butter and sugar in a large bowl until light and fluffy. 3. Beat in eggs one at a time, then stir in vanilla extract. 4. In another bowl, whisk together flour, baking powder, and salt. 5. Gradually add dry ingredients to wet, alternating with coconut milk, beginning and ending with dry ingredients. Mix until just combined. 6. Fold in sweetened shredded coconut. 7. Divide batter between pans and smooth tops with a spatula. 8. Bake for 25-30 minutes until a toothpick inserted into the center comes out clean. 9. Let cool in pans for 10 minutes before transferring to wire racks to cool completely. For the Frosting: 1. Beat softened butter and cream cheese in a large bowl until smooth. 2. Gradually add powdered sugar, beating well after each addition. 3. Stir in vanilla extract. 4. Place one cake layer on a serving plate. Spread frosting over the top. 5. Place second layer on top and spread remaining frosting over the top and sides. 6. Garnish with sweetened shredded coconut. 7. Slice and serve the delicious homemade coconut cake. Prep Time: 20 minutes | Cooking Time: 25-30 minutes | Total Time: 45-50 minutes | Kcal: 450 kcal | Servings: 12 servings #coconutcake #dessert #homemade #delicious #cake #baking #coconutlover

Mounds Bar Ingredients: 3 cups shredded coconut 1/2 cup sweetened condensed milk 1/2 cup powdered sugar 1 teaspoon vanilla extract 1/4 teaspoon salt 12 oz dark chocolate, chopped 1 tablespoon coconut oil Directions: In a mixing bowl, combine the shredded coconut, sweetened condensed milk, powdered sugar, vanilla extract, and salt. Mix until well combined. Line an 8x8 inch baking dish with parchment paper, leaving some overhang on the sides for easy removal. Press the coconut mixture evenly into the bottom of the prepared baking dish. Place the baking dish in the refrigerator and chill for at least 1 hour, or until firm. Once the coconut mixture is firm, remove it from the refrigerator and lift it out of the baking dish using the parchment paper overhang. Cut it into bars or squares. In a microwave-safe bowl, combine the chopped dark chocolate and coconut oil. Microwave in 30-second intervals, stirring between each interval, until the chocolate is melted and smooth. Dip each coconut bar into the melted chocolate, coating it completely. Place the coated bars on a parchment-lined baking sheet. Once all the bars are coated, place the baking sheet in the refrigerator for about 30 minutes, or until the chocolate is set. Store the Mounds Bars in an airtight container in the refrigerator until ready to serve. Prep Time: 15 minutes | Chill Time: 1 hour | Total Time: 1 hour 45 minutes | Servings: Makes about 12 bars Tags: #moundsbar #coconut #chocolate #dessertbars #sweettreats #delicious #foodphotography #yum #foodie #tasty #easyrecipes #homemade #chocolatelover #coconutlover #partyfood #foodbloggers #yum

🥥 HAPPY WEEKEND, COCONUTS! 🥥 🌞 Now, we can't promise the sun, but we can promise a blissful morning moment courtesy of our friends at UFC. ☕️ Picture this - peace and quiet, a hot cup of creamy, coconutty coffee, and the sound of birds outside (or, let's be realistic, rain on the window). 🌱 Plant-based, unsweetened goodness straight from the most tip-top young green coconuts there is. #coconutmerchant #packedwithlove #UFCVelvet #morningcoffee #coffee #coffeetime #plantbased #plantbasedmilk #coconutmilk #weekend #plantmilk #foodies #drinkstagram #coconutlover #morningvibes #f52grams #f52community #veganeats #vegandrinks #discoverunder100k

Amazing woodworking creative design 👌🏻 #design #drawing #woodwork #wood #idea #masterpiece #creative #shadow #art #artist #architecture #stunning #artlover #artlover #cofee #cuplovers #cupart #cup #coconutcup #coconutcraft #cocoart #artcoconut #craft #coconutartist #woodcup #coconuts #coconut #coconutlover #homeofart #homeofartists

Amazing woodworking creative design 👌🏻 #design #drawing #woodwork #wood #idea #masterpiece #creative #shadow #art #artist #architecture #stunning #artlover #artlover #cofee #cuplovers #cupart #cup #coconutcup #coconutcraft #cocoart #artcoconut #craft #coconutartist #woodcup #coconuts #coconut #coconutlover #homeofart #homeofartists

Amazing woodworking creative design 👌🏻 #design #drawing #woodwork #wood #idea #masterpiece #creative #shadow #art #artist #architecture #stunning #artlover #artlover #cofee #cuplovers #cupart #cup #coconutcup #coconutcraft #cocoart #artcoconut #craft #coconutartist #woodcup #coconuts #coconut #coconutlover #homeofart #homeofartists

Amazing woodworking creative design 👌🏻 #design #drawing #woodwork #wood #idea #masterpiece #creative #shadow #art #artist #architecture #stunning #artlover #artlover #cofee #cuplovers #cupart #cup #coconutcup #coconutcraft #cocoart #artcoconut #craft #coconutartist #woodcup #coconuts #coconut #coconutlover #homeofart #homeofartists

This creamy, dreamy milkshake is the perfect way to cool down and satisfy your sweet tooth (without overloading on sugar ). It's super easy to make and uses only 2 ingredients! Here's what you'll need: * 2 Frozen Bananas / or room temperature * 1 Cup Coconut Milk / or coconut shavings * 1/2 - 1 Tbsp Honey (depending on sweetness preference) * 1 tsp Vanilla Extract (optional) Just blend it all up and BOOM! Pour it into your favorite glass and top it off with some whipped cream and a cherry for an extra special touch! **P.S.** For an extra thick and frosty milkshake, use frozen coconut milk! ❄️ #veganmilkshake #coconutlover #bananarecipe #healthyish #summervibes #milkshakelove #nutrachoco