"𝐑𝐞𝐜𝐢𝐩𝐞 𝐨𝐟 𝐭𝐡𝐞 𝐃𝐚𝐲 ʕʘ̅͜ʘ̅ʔ" 🌽🔥 Elevate your corn on the cob with this flavorful Cajun twist! Perfectly grilled corn coated in spicy Cajun seasoning for a zesty kick. Must express something to keep getting my recipes.... Thank you. Ingredients: Fresh corn on the cob Cajun seasoning Butter Salt Lime wedges (optional) Fresh parsley (optional) Instructions: Preheat grill to medium-high heat. Peel back the husks of the corn without removing them completely. Remove the silk. Spread butter evenly over each ear of corn. Sprinkle Cajun seasoning generously over the buttered corn, coating each ear evenly. Fold the husks back over the corn and tie with kitchen twine. Grill the corn for 10-15 minutes, turning occasionally, until kernels are tender and lightly charred. Remove corn from the grill and let cool slightly. Sprinkle with salt and garnish with lime wedges and fresh parsley, if desired, before serving. ⏱️ Prep Time: 10 minutes 🍽️ Cooking Time: 10-15 minutes 🍴 Total Time: 25 minutes 🍽️ Servings: 4 servings 📝 Note: Adjust Cajun seasoning according to your spice preference. Serve with lime wedges for an extra burst of flavor. #CajunCorn #GrilledCorn #SummerBBQ #SideDish #EasyRecipes #SpicyFood #GrillingSeason #FoodPhotography #Delicious #kamafoods
Mexican Street Corn Potato Salad "🌽🥔 Elevate your BBQ with this creamy, spicy Mexican Street Corn Potato Salad! It's a game-changer for any picnic or potluck! 😋🎉 RecipeIngredients: 5 medium-sized potatoes, peeled and cubed 3 ears of corn, kernels removed 1/2 cup mayonnaise 1/4 cup sour cream 1/4 cup fresh cilantro, chopped 1/4 cup green onions, sliced 1 jalapeno, finely diced 2 tablespoons lime juice 1 teaspoon chili powder 1/2 teaspoon smoked paprika Salt and pepper to taste 1/2 cup cotija cheese, crumbled 1/4 cup red bell pepper, diced (for garnish) Directions: Boil the cubed potatoes in salted water until tender, about 15-20 minutes. Drain and let cool. In a separate pan, sauté corn kernels over medium heat until slightly charred, about 5-7 minutes. In a large bowl, mix mayonnaise, sour cream, cilantro, green onions, jalapeno, lime juice, chili powder, smoked paprika, salt, and pepper. Add the cooled potatoes and charred corn to the dressing and mix until well combined. Chill in the refrigerator for at least 1 hour before serving. Before serving, garnish with crumbled cotija cheese and diced red bell pepper. Prep Time: 25 minutes | Cooking Time: 20 minutes | Total Time: 45 minutes + chillingKcal: 350 kcal | Servings: 6 servings #mexicanstreetcorn #potatosalad #summerbbq #fiestaside #eloterecipe #creamydelight #spicysalad #limecilantro #jalapenokick #gardenfresh #picnicfavorite #comfortfood #easyrecipe #potluckwinner #kitchencraft " #mexicanflavor #potatolove #cornonthecobday #fiestatime #picnicsalad #creamyandsavory #spicyandsweet #freshcorn #summerdish #potluckfavorites #bbqside
Can’t wait for all the summer bbqs! I love cooking in the grill. Hope to make some as good as this, from @sweetcheeksbbq in Boston. #summerbbq #grillingseason #yum
Sunshine calls for ribs & a cold one. 🍻 Seasoned with our classic BBQ dry rub. ✨ #porkbackribs #smokedribs #smokingarvins #backyardbbq #meat #smoker #bbqribs #summerbbq
🤞Nouvelle piscine opening soon @masdecarabelle! #provencelifestyle #dentellesdemontmirail #provencetourisme #provencealpescotedazur #provencelife #montventoux #vauclusetourisme #chambresdhotesdecharm #laroquealric #bnb #bandb #beaumesdevenise #familyvacation #summertime #summerbbq #rosetime
May Bank Holiday Sale is NOW ON 🚨 20% OFF All Pit Boss Accessories🔥 Shop in-store from the 3rd to the 6th of May. Link in bio🔗 T&C's apply. #pitboss #pitbossgrills #bbq #bbqlife #grilllife #grillmaster #outdoorcooking #summerbbq #theorchard #foreverythingyoulove
Grilled Corn on the Cob Ingredients: 4 ears of corn, husks removed 2 tablespoons of melted butter Salt and pepper to taste Optional: herbs and spices (such as paprika, garlic powder, or parsley for garnishing) Directions: Preheat your grill to medium-high heat. Brush each ear of corn with melted butter and season with salt and pepper. Place the corn directly on the grill grates. Grill for 10-15 minutes, turning every 2-3 minutes, until the kernels are tender and have nice char marks. Serve hot, garnished with optional herbs and spices if desired. Prep Time: 5 minutes | Cooking Time: 15 minutes | Total Time: 20 minutes | Kcal: 77 kcal per ear | Servings: 4 servings 20 related tags #GrilledCorn #SummerBBQ #CornOnTheCob #BBQSeason #Grilling #SummerRecipes #VeganBBQ #HealthyEating #OutdoorCooking #PlantBased #FreshProduce #FarmersMarket #SweetCorn #PicnicFood #FireGrilled #Barbecue #VeganRecipes #VegetarianCooking #Cookout #Foodie
Grilled Corn on the Cob Ingredients: 4 ears of corn, husks removed 2 tablespoons of melted butter Salt and pepper to taste Optional: herbs and spices (such as paprika, garlic powder, or parsley for garnishing) Directions: Preheat your grill to medium-high heat. Brush each ear of corn with melted butter and season with salt and pepper. Place the corn directly on the grill grates. Grill for 10-15 minutes, turning every 2-3 minutes, until the kernels are tender and have nice char marks. Serve hot, garnished with optional herbs and spices if desired. Prep Time: 5 minutes | Cooking Time: 15 minutes | Total Time: 20 minutes | Kcal: 77 kcal per ear | Servings: 4 servings 20 related tags #GrilledCorn #SummerBBQ #CornOnTheCob #BBQSeason #Grilling #SummerRecipes #VeganBBQ #HealthyEating #OutdoorCooking #PlantBased #FreshProduce #FarmersMarket #SweetCorn #PicnicFood #FireGrilled #Barbecue #VeganRecipes #VegetarianCooking #Cookout #Foodie
I invited my friend to have Lunch "Gather 'round the grill for some sizzle and flavor! 🍔🔥 #GrillAndChill #BBQDelight #SizzlingGoodness #SmokeAndSizzle #FoodieFiesta #FlameGrilledFun #TastyBites #GrillMasterSkills #FoodieAdventures #SummerBBQ"
BBQ season is just around the corner, time to book that all important summer party☀️🍹 The Courtyard is the perfect location for your next corporate event. Nestled in the heart of Temple Bar, it’s beautiful greenery and furnishings create the ultimate summer atmosphere. With refreshing cocktails and plenty of options on delicious food The Morgan Hotel can cater for groups of 20-90 people. Click the link in our bio to find out more!
Aloha Chicken Delight RecipeIngredients: For the marinade: 1½ cups ketchup ¾ cup sweet chili sauce 1/3 cup soy sauce / tamari sauce 2 tsp crushed garlic 2 tsp finely minced ginger 1-2 tsp salt For the skewers: 750 g (approximately 1½ lbs) chicken thighs, skinless, boneless 1 pineapple, peeled, cored, and cubed into 2-3 cm chunks 2 red bell peppers, seeded and cubed into 2-3 cm chunks 1 red onion, cubed into 2-3 cm chunks Directions: Marinade Preparation: In a medium bowl, combine ketchup, sweet chili sauce, soy sauce, crushed garlic, minced ginger, and salt; mix well. Prepare Chicken: Cut chicken into bite-sized pieces and place in a large bowl. Reserve one-third of the marinade for later use, and pour the remaining over the chicken. Cover and refrigerate to marinate for at least 30 minutes, up to 24 hours. Skewer Assembly: Soak bamboo skewers in boiling water for 10 minutes (or use metal skewers). Thread marinated chicken, pineapple chunks, red bell pepper, and onion onto the skewers. Cooking: Preheat a grill or grill pan. Cook the skewers over medium heat until golden brown and the chicken is fully cooked, approximately 10-15 minutes, turning occasionally. Use the reserved marinade to glaze skewers while cooking. Rest: Remove skewers from heat and let rest for 5 minutes before serving. Prep Time: 40 minutes | Cooking Time: 15 minutes | Total Time: 55 minutesKcal: 310 kcal | Servings: 4 servings #hawaiianchickenskewers #grillingseason #summerbbq #tropicalflavors #pineapplechicken #soysauce #sweetandsavory #grilledchicken #chickenskewers #familybbq #outdoorcooking #weekendgrilling #flavorfulmarinade #easyrecipes #deliciousdinner
Another great patio transformation. 👍 Ready to remove stains, dirt, and debris from your home's exterior? Give us a call! (256) 800-4547 or click the link in our bio to book a cleaning today. . . . #clean #transformation #cleaningservice #powerwashing #pressurewashing #softwash #rocketcity #localbusiness #huntsvillealabama #madisonalabama #windowcleaning #cleaningservice #summerbbq #patio #beforeandafter #summer
Old-Fashioned Potato Salad _____Ingredients:_____ - 5 pounds potatoes - 8 eggs - 1 cup mayonnaise - 1/2 cup milk - 2 tablespoons prepared yellow mustard - 1 teaspoon salt - 1/2 teaspoon ground black pepper - 1 large onion, chopped - 1/2 cup chopped celery - 1/4 cup chopped green onion - 2 tablespoons chopped fresh parsley - 1 teaspoon paprika _____Directions:_____ 1. Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool, peel and chop. 2. Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop. 3. In a large bowl, combine the mayonnaise, milk, mustard, salt and pepper. Add the potatoes, eggs, onion, celery, green onion, and parsley. Mix together well and sprinkle with paprika. Chill for at least an hour before serving. Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes Kcal: 280 kcal | Servings: 12 servings #potatosalad #classicrecipe #homemadedressing #picnicfood #summerbbq #sidedish #comfortfood #familyfavorite #potatorecipe #oldfashioned #traditionalcooking #potatolove #potatosidedish #foodie #saladlover
Fire up your summer with a BBQ on the lawn☀️🍴 Let us know in the comments below what's your favourite BBQ food👇 #summerbbq #summergarden #summerfood #bbq #teamevent #eventfood #berkshireeventsvenue #gardenparty #dittonmanor #berkshire
Our grape leaves are to die for! You can order your grape leaves from Grillnation today. For all your special events or just to snack on at home. Message us today for pricing 🥩🔥 #grillnation #grillmaster #summerbbq #cateringservice #yourmeatdestination #lebanon #meat #beef #chicken
Chicken Skewers with Parmesan and Garlic🍗 Ingredients: 1 pound chicken breast, cut into 1-inch cubes 1/4 cup olive oil 1/4 cup grated Parmesan cheese 4 cloves garlic, minced 1 tablespoon Italian seasoning 1 teaspoon salt 1/2 teaspoon black pepper Juice of 1 lemon Wooden or metal skewers Directions: In a mixing bowl, combine olive oil, grated Parmesan, minced garlic, Italian seasoning, salt, pepper, and lemon juice. Add the chicken cubes to the bowl and toss to coat evenly. Let marinate in the refrigerator for at least 30 minutes, or up to 2 hours for more flavor. If using wooden skewers, soak them in water for at least 20 minutes to prevent burning. Preheat your grill to medium-high heat. Thread the marinated chicken onto skewers, dividing evenly. Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is golden brown and cooked through. Serve hot, garnished with additional Parmesan cheese and a squeeze of lemon, if desired. Prep Time: 10 minutes (plus marinating) | Cooking Time: 12 minutes | Total Time: 22 minutes (plus marinating) | Kcal: 240 kcal per serving | Servings: 4 servings #chickenskewers #garlicparmesan #grillingrecipes #summerbbq #easydinner #healthycooking #italianflavors #mealprep #foodie #delicious #dinnertime #cookingathome #grilledchicken #tasty #foodphotography
Loaded Baked Potato Salad Recipe Ultimate Loaded Potato Delight Recipe:Ingredients: 4 large russet potatoes, peeled and cubed 1/2 cup mayonnaise 1/2 cup sour cream 1 tablespoon Dijon mustard 1 tablespoon apple cider vinegar 1 teaspoon garlic powder 1 teaspoon onion powder Salt and black pepper to taste 6 slices bacon, cooked and crumbled 1/2 cup shredded cheddar cheese 2 green onions, thinly sliced 2 tablespoons chopped fresh parsley Directions: Place the cubed potatoes in a large pot and cover with cold water. Bring to a boil over high heat. Reduce the heat to medium-low and simmer for 10-12 minutes, or until the potatoes are fork-tender. Drain the potatoes and let them cool to room temperature. In a large mixing bowl, combine mayonnaise, sour cream, Dijon mustard, apple cider vinegar, garlic powder, onion powder, salt, and black pepper. Add the cooled potatoes, crumbled bacon, shredded cheddar cheese, sliced green onions, and chopped fresh parsley to the bowl. Gently toss everything together until the potatoes are evenly coated with the dressing. Cover the bowl and refrigerate for at least 1 hour before serving to allow the flavors to meld. Prep Time: 15 minutes | Cooking Time: 15 minutes | Total Time: 1 hour 30 minutes Servings: 6 servings #loadedpotatosalad #potatosalad #loadedpotatoes #baconlover #cheddarcheese #potatolovers #sourcream #mayonnaise #summerbbq #picnicfood #potatosidedish #comfortfood #homemadefood #foodie #yum #tasty #foodphotography #foodstagram #foodlover #delicious
Craving the fresh flavors of spring rolls? Try this vibrant and delicious spring roll bowl! 🥢🥬 Packed with crunchy veggies, protein, and a zesty dressing, it's the perfect meal for a quick and healthy dinner. #SpringRollBowl #HealthyEating #FreshFlavors #summer #healthyeatingideas #BankHoliday #HealthyEating #FreshFlavors #NutritiousMeals #BBQSeason #SummerBBQ #PicnicReady #outdoorliving #FoodieDelight #cooking #PartyTime #ExploreNow #andrewjames
Discover the tranquil acres of gardens and grounds at Ditton Manor🌳✨ This hidden gem in the heart of Berkshire, makes for a great escape from the office for team building days, summer BBQ's and much more! #teambuilding #teamawaydays #summergarden #summerbbq #summerparty #summertime #teamactivities #corporateevents #beautifulgardens #eventspace #outdooreventvenue #dittonmanor #berkshire
Get Ready for BBQ Season! Our Victoria Eggs Welsh apron is on SALE now at Melita Latham London! Perfect for all your summer grilling adventures. Whether you're flipping burgers, roasting veggies, or experimenting with new BBQ recipes, our stylish apron has got you covered—literally! Crafted with care and designed to protect while you perfect your grill skills, it’s a must-have for any summer chef. And the best part? It’s available at a fantastic price! Dive into our online sale and snag this essential piece before it’s gone. Head to Melita Latham London and get your hands on this hot deal just in time for the sunny days ahead. Your summer BBQs are about to get a whole lot cooler! #VictoriaEggs #WelshApron #SummerBBQ #GrillingSeason #OnlineSale #MelitaLathamLondon #CookInStyle #BBQEssentials #ShopNow #SaleFind
Bring back the taste of summer with this Classic Homestyle Potato Salad! Perfect for picnics, BBQs, and family gatherings! 🥔🌞🍴 Ingredients: 3 pounds potatoes, peeled and diced 4 eggs, hard-boiled and chopped 1 cup mayonnaise 1/4 cup yellow mustard 1/2 cup sweet pickle relish 1/2 cup celery, chopped 1/4 cup onion, chopped Salt and pepper to taste Paprika, for garnish Directions: Boil the potatoes in salted water until tender, about 10-15 minutes. Drain and let cool. In a large bowl, combine the cooled potatoes, chopped eggs, mayonnaise, mustard, pickle relish, celery, and onion. Season with salt and pepper to taste. Mix gently until all ingredients are well combined. Chill in the refrigerator for at least 2 hours before serving. Sprinkle with paprika before serving. Prep Time: 20 minutes | Cooking Time: 15 minutes | Chilling Time: 2 hours | Total Time: 2 hours 35 minutes | Kcal: 250 per serving | Servings: 8 servings #potatosalad #classicrecipes #homemadesalad #summerbbq #picnicfood #comfortfood #familyrecipes #tasty #easyrecipes #foodie #delicious #homestylecooking #oldfashioned #potluckfavorites #saladrecipe
Tropical Hawaiian Chicken Skewers Ingredients: For the marinade: 1 and 1/2 cups ketchup 3/4 cup sweet chili sauce 1/3 cup soy sauce / tamari sauce 2 tsp crushed garlic 2 tsp finely minced ginger 1 to 2 tsp salt For the skewers: 750 g (approximately 1½ lbs) chicken thighs, skinless, boneless 1 pineapple, peeled, cored, and cubed into 2-3 cm chunks 2 red bell peppers, seeded and cubed into 2-3 cm chunks 1 red onion, cubed into 2-3 cm chunks Directions: Marinade Preparation: In a medium bowl, combine ketchup, sweet chili sauce, soy sauce, crushed garlic, minced ginger, and salt; mix well. Prepare Chicken: Cut chicken into bite-sized pieces and place in a large bowl. Reserve one-third of the marinade for later use, and pour the remaining over the chicken. Cover and refrigerate to marinate for at least 30 minutes, up to 24 hours. Skewer Assembly: Soak bamboo skewers in boiling water for 10 minutes (or use metal skewers). Thread marinated chicken, pineapple chunks, red bell pepper, and onion onto the skewers. Cooking: Preheat a grill or grill pan. Cook the skewers over medium heat until golden brown and the chicken is fully cooked, approximately 10-15 minutes, turning occasionally. Use the reserved marinade to glaze skewers while cooking. Rest: Remove skewers from heat and let rest for 5 minutes before serving. Prep Time: 40 minutes | Cooking Time: 15 minutes | Total Time: 55 minutesKcal: 310 kcal | Servings: 4 servings #hawaiianchickenskewers #grillingseason #summerbbq #tropicalflavors #pineapplechicken #soysauce #sweetandsavory #grilledchicken #chickenskewers #familybbq #outdoorcooking #weekendgrilling #flavorfulmarinade #easyrecipes #deliciousdinner
Marinated Grilled Shrimp 🔥🍤 Full Recipe ⬇️⬇️ Ingredients: ⅓ cup olive oil ¼ cup tomato sauce 3 cloves garlic, minced 2 tablespoons red wine vinegar 2 tablespoons chopped fresh basil ½ teaspoon salt ¼ teaspoon cayenne pepper 2 pounds fresh shrimp, peeled and deveined 6 skewers Directions: 1. In a mixing bowl, combine olive oil, tomato sauce, minced garlic, red wine vinegar, chopped basil, salt, and cayenne pepper. Whisk well to blend. 2. Add the peeled and deveined shrimp to the marinade. Stir to ensure each shrimp is coated evenly. Cover and refrigerate for 1-2 hours. 3. Preheat the grill to medium-high heat. Thread the marinated shrimp onto skewers. 4. Grill the shrimp for 2-3 minutes on each side, or until they turn pink and opaque. 5. Serve immediately, garnished with additional fresh basil if desired. Prep Time: 15 minutes | Marinating Time: 1-2 hours | Cooking Time: 6 minutes | Total Time: 1 hour 21 minutes | Kcal: 200 kcal | Servings: 6 servings • #grilledshrimp #seafoodlover #healthygrilling #easyrecipes #summerbbq #gourmetathome #foodie #delicious #marinatedshrimp #grillmaster #mediterraneancuisine #shrimpskewers #weeknightdinner #lowcarb #spicyshrimp
Grilled Corn on the Cob Ingredients: 4 ears of corn, husks removed 2 tablespoons of melted butter Salt and pepper to taste Optional: herbs and spices (such as paprika, garlic powder, or parsley for garnishing) Directions: Preheat your grill to medium-high heat. Brush each ear of corn with melted butter and season with salt and pepper. Place the corn directly on the grill grates. Grill for 10-15 minutes, turning every 2-3 minutes, until the kernels are tender and have nice char marks. Serve hot, garnished with optional herbs and spices if desired. Prep Time: 5 minutes | Cooking Time: 15 minutes | Total Time: 20 minutes | Kcal: 77 kcal per ear | Servings: 4 servings 20 related tags #GrilledCorn #SummerBBQ #CornOnTheCob #BBQSeason #Grilling #SummerRecipes #VeganBBQ #HealthyEating #OutdoorCooking #PlantBased #FreshProduce #FarmersMarket #SweetCorn #PicnicFood #FireGrilled #Barbecue #VeganRecipes #VegetarianCooking #Cookout #Foodie
We had SO much fun with you all today! Make sure to keep an eye out for our next fun event!🌭❤️☀️🍔 #summerbbq #picnicparty
🚨LAST CHANCE TO BUY TICKETS🚨 Lunch Club - Rosé Wine Tasting & BBQ - TUESDAY 7 MAY Join us for our lunch club with James Scrimgeour from @enotriacoe We’ll be getting into the swing of summer with a rosé wine tasting, paired nicely with a Blackfriars BBQ in the Cloister Garden🔥🍔 You’ll enjoy a glass of fizz on arrival, rosé wine tasting and a two-course lunch from the BBQ including sharing starter boards and main course, glass of wine and coffee all for £37.50pp. Last few tickets are available to book now via our events page📲 • • • #blackfriars #newcastle #ne1 #newcastlerestaurant #newcastlegateshead #britishrestaurant #northeast #northeasetfoodies #newcastlefoodies #newcastleupontyne #whatsonnewcastle #northeastrestaurants #newcastlerestaurants #ne1restaurants #restaurantnewcastle #newcastlelife #ne1foodies #newcastlecitycentre #blackfriarsnewcastle #lunchclub #enotria #summerbbq #bbq #cloistergarden
📣 JOIN US FOR A BBQ!📣 Join our Santa Ana team on Fridays for a day of great food, great vibes, and great flooring! 😎 Friday BBQs at Old Master Products Santa Ana 📍 2211 S. Wright St. Santa Ana, CA 📅 Every Friday at 12PM 🍔 Food 🥤Drinks 🎵Music ❓Q&A Kick off summer the right way with an Old Master Products BBQ day! ☀️ Did you know we have Ipe Decking now available? Contact your Garrison representative or visit your local Old Master Products branch to purchase! 🧱 #OldMasterProducts #hardwood #hardwoodfloors #hardwoodfloor #hardwoodflooring #vinyl #interiordesigninspo #interiordesign #newfloors #hgtv #hgtvmagazine #floordemo #luxuryflooring #homerenovation #interiordesigntips #interiorlovers #homelover #vinylsale #vinylfloors #vinylflooring #vinylfloorslosangeles #pooldecking #decking #outdoordecks #outdoordecking #homedecks #ipedecking #deckboards #summerbbq #sanataanaevents
If there is one thing that helped me get through the past year, it's that I LOVE where I live. It was the best to see how our community banded together to support one another ... and I hope we still support local as all of the craziness of the past year comes to an end! Here are a few ways you can get out in the community and enjoy living in metro Phoenix this summer. What's on your summer bucket list? #SummerFun #SummerBucketList #SummerActivities #BucketList #LocalFun #SummerBbq #camping #SummerTime #lp4real #exprealty
Get ready to grill and chill!🔥 Join us for a sizzling BBQ bash on Bia & Co's private weatherproofed Terrace at the 4-star Claregalway Hotel. Enjoy mouthwatering BBQ treats, refreshing salads, and more while soaking up the summer vibes in Galway!☀️🍖🥗 Don't wait, Contact us now!🙌 For bookings, Call Now 📞091738300 or email ✉️[email protected] #SummerBBQ #TerraceParty #BookNow #corporateparty #staffparty #claregalwayhotel #visitgalway #exploregalway #summerparty #biacogastrobar #privatehire
COME JOIN US! On Saturday, May 11th, 2024 from 10-4, we will fire up the grill again for another PARKING LOT BBQ SPOT Event. In addition to the free food & drinks being provided... *We will have 95.5 KLOS @klos955 on site from 11-2PM for a Live Radio Remote, where you can enjoy some great music, and take part in some of their awesome raffles. *The @distinguishedriderslosangeles will also be here for those who are still interested in joining the ride later this month, want to grab some rad DGR merch, or want to donate a few bucks to the cause. *Solo demo rides will be happening all day long, just speak with a sales representative when you arrive about getting some seat time on your future dream bike. *Finally, our Service Department will be doing FREE chain cleanings for those who ride in. 🤫 We look forward to seeing you here: 515 W. Lambert Rd., Brea, CA, 92821. For questions, call 714-256-6700 #socalmotobrea #southerncaliforniamotorcycles #parkinglotbbq #summerbbq #springintosummer #dealership #dealers #motorcycles #service #parts
This year, the Mayor & Council Community #BBQ is hosted in ward 2 at Audley Recreation Centre. Looking forward to seeing you there! #AjaxCouncil is excited to welcome everyone to our second Mayor & Council Community Barbecue!😀🍔 🗓️Saturday, June 1 ⏰12 – 2 p.m. 📍Audley Recreation Centre, 1955 Audley Rd. N. 🌭🎶Food, fun & live entertainment ➡️No registration required! Quantities are limited. First come, first served. Visit ajax.ca/BBQ for more details. #summer #kids #princesses #fun #outdoorfun #summerbbq @townofajax
Garlic Butter Grilled Chicken Breast Succulent Grilled Chicken with Garlic Herb Butter Recipe Ingredients: For the Chicken: 4 boneless, skinless chicken breasts Salt and pepper to taste 2 tablespoons olive oil For the Garlic Herb Butter: 1/2 cup unsalted butter, softened 4 cloves garlic, minced 2 tablespoons fresh parsley, chopped 1 tablespoon fresh thyme, chopped Zest of 1 lemon Salt and pepper to taste Directions: Prepare Garlic Herb Butter: In a bowl, combine butter, garlic, parsley, thyme, lemon zest, salt, and pepper. Mix until well blended. Set aside. Prepare Chicken: Season chicken breasts with salt and pepper. Brush both sides with olive oil. Preheat grill to medium-high heat. Grill Chicken: Grill chicken for 6-7 minutes on each side or until fully cooked and internal temperature reaches 165°F (74°C). In the last few minutes of grilling, add a dollop of garlic herb butter on top of each chicken breast, allowing it to melt over the meat. Serve: Serve the chicken breasts hot, drizzled with the melted garlic herb butter from the grill. Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes Kcal: 290 kcal | Servings: 4 servings #grilledchicken #garlicbutter #healthydinner #proteinpacked #grillingseason #summerbbq #foodie #delicious #tasty #chickenrecipes #easyrecipes #weeknightdinner #mealprep #homecooking #foodstagram
Cream Cheese Stuffed Jalapeño Burgers 🍔🌶️ 🍲 Ingredients: ⇒ 2 lbs ground beef ⇒ 4 oz cream cheese, softened ⇒ 2 jalapeños, finely chopped ⇒ 1 cup shredded cheddar cheese ⇒ 1 teaspoon garlic powder ⇒ 1 teaspoon onion powder ⇒ Salt and pepper to taste ⇒ 4 hamburger buns ⇒ Lettuce, tomato slices, and any other desired toppings 📝 Directions: Prepare Jalapeño Filling: ⇒ In a small bowl, mix together the cream cheese, chopped jalapeños, and cheddar cheese. Set aside. Season Meat: ⇒ In a large bowl, combine the ground beef with garlic powder, onion powder, salt, and pepper. Mix until well combined. Form Patties: ⇒ Divide the meat into 8 equal portions. Flatten each portion into a thin patty. Stuff and Seal: ⇒ Place a spoonful of the jalapeño cream cheese mixture in the center of 4 patties. Top each with another patty, sealing the edges well to encase the filling. Grill: ⇒ Preheat your grill or skillet over medium-high heat. Grill the burgers for about 5-7 minutes on each side, or until they are cooked to your liking. Assemble Burgers: ⇒ Toast the hamburger buns if desired. Place lettuce and tomato on each bun bottom, add the stuffed burger, and any other toppings you like. Serve: ⇒ Serve the burgers hot with your choice of side dishes for a spicy, creamy twist on the classic burger. Enjoy: ⇒ These cream cheese stuffed jalapeño burgers offer a delicious blend of creamy, cheesy, and spicy flavors, making them a perfect treat for burger enthusiasts looking for something uniquely flavorful. ⏱ Prep Time: 20 minutes | 🔥 Cooking Time: 15 minutes | ⏳ Total Time: 35 minutes 🔋 Kcal: Approximately 600 kcal per burger | 👥 Servings: 4 burgers #JalapenoBurgers #StuffedBurgers #GrillingRecipe #SpicyBurgers #CreamCheeseBurgers #SummerBBQ #WeekendGrill #Delicious #Tasty #Foodie #BurgerNight #Homemade #ComfortFood #FamilyMeal #Enjoyment
Tropical Hawaiian Chicken Skewers Ingredients: For the marinade: 1½ cups ketchup ¾ cup sweet chili sauce 1/3 cup soy sauce / tamari sauce 2 tsp crushed garlic 2 tsp finely minced ginger 1-2 tsp salt For the skewers: 750 g (approximately 1½ lbs) chicken thighs, skinless, boneless 1 pineapple, peeled, cored, and cubed into 2-3 cm chunks 2 red bell peppers, seeded and cubed into 2-3 cm chunks 1 red onion, cubed into 2-3 cm chunks Directions: Marinade Preparation: In a medium bowl, combine ketchup, sweet chili sauce, soy sauce, crushed garlic, minced ginger, and salt; mix well. Prepare Chicken: Cut chicken into bite-sized pieces and place in a large bowl. Reserve one-third of the marinade for later use, and pour the remaining over the chicken. Cover and refrigerate to marinate for at least 30 minutes, up to 24 hours. Skewer Assembly: Soak bamboo skewers in boiling water for 10 minutes (or use metal skewers). Thread marinated chicken, pineapple chunks, red bell pepper, and onion onto the skewers. Cooking: Preheat a grill or grill pan. Cook the skewers over medium heat until golden brown and the chicken is fully cooked, approximately 10-15 minutes, turning occasionally. Use the reserved marinade to glaze skewers while cooking. Rest: Remove skewers from heat and let rest for 5 minutes before serving. Prep Time: 40 minutes | Cooking Time: 15 minutes | Total Time: 55 minutesKcal: 310 kcal | Servings: 4 servings #hawaiianchickenskewers #grillingseason #summerbbq #tropicalflavors #pineapplechicken #soysauce #sweetandsavory #grilledchicken #chickenskewers #familybbq #outdoorcooking #weekendgrilling #flavorfulmarinade #easyrecipes #deliciousdinner
These tandoori spiced chicken kabobs are the perfect choice for your warm weather BBQ or gathering to make a big impression with little fuss! Serve with some rice and labneh (I love @traderjoes “garlic dip” rendition for when I don’t have time to make it) or vegan tzatziki and even your kids will love this one!! 😍 Comment RECIPE below and I’ll send it to your DMs, or click link in bio or visit: https://jenyocum.com/2024/05/01/tandoori-spiced-chicken-kabobs-gf-df/ #glutenfree #dairyfree #glutenfreerecipes #dairyfreerecipes @thefeedfeed @thefeedfeed.glutenfree #thefeedfeed #thefeedfeedglutenfree #kabobrecipes #summerbbq
🍍 Huli Huli Chicken 🍍 🛒 Ingredients: 1/2 cup pineapple juice 1/2 cup ketchup 1/4 cup soy sauce 1/4 cup brown sugar 2 tablespoons rice vinegar 1 tablespoon ginger, minced 2 cloves garlic, minced 4 chicken thighs (bone-in, skin-on) 1 tablespoon sesame seeds (for garnish) 1/4 cup green onions, sliced (for garnish) 🔪 Instructions: 1️⃣ In a bowl, whisk together pineapple juice, ketchup, soy sauce, brown sugar, rice vinegar, ginger, and garlic. 2️⃣ Place chicken thighs in a resealable plastic bag. Pour marinade over chicken, reserving 1/4 cup for basting. Seal and marinate in the refrigerator for at least 4 hours, preferably overnight. 3️⃣ Preheat grill to medium-high heat. Remove chicken from marinade and grill, turning occasionally and basting with reserved marinade, until cooked through, about 6-8 minutes per side. 4️⃣ Garnish with sesame seeds and green onions before serving. 📝 Notes: 🥥 Serve with coconut rice for a tropical twist! Prep Time: 10 mins (plus marinating) | Cooking Time: 16 mins | Total Time: 26 mins | Kcal: 310 | Servings: 4 #GrillingSeason #TropicalFlavors #SummerBBQ
This party hack will blow you away (but will keep your tablecloth in place) 😉 Be sure to tag me if you give this a try this holiday weekend! 🇺🇸 #fourthofjulyparty #backyardbbq #partyhack #tablecloth #fourthofjulydecor #partydiy #partydecor #summerbbq #backyardgoals #poolpartydecor
Save your charcoal… we’ve got you 🪵 The suns been out for 5 minutes and we’ve already turned the whole menu into a summer BBQ 🤣🥵 🌭 Lamb merguez, wild prune mustard & house sauerkraut 🍗 Soy braised chicken leg with buttermilk spring slaw 🐟 Seared haddock, taramosalata & foraged salsa verde 🐟 Cured Devon sea trout, mascarpone, beetroot mustard relish & chilli oil 🥦 Tempura purple sprouting broccoli, smoked Carlin pea dip & chili crisp 🍄 Charred king oyster mushroom. & courgette skewers with miso tare 🍅 Isle of Wight tomatoes panzenella, rye croutons, pickled rhubarb & blood orange dressing 🥔 Smashed Manitou potatoes, garlic salt & house bbq sauce Book online, walk ins welcome 🙏 #eatyourgreens #leeds #eattheseasons #summerbbq #fire #sunshinefood #organicrestaurant #organicfood #tastethesunshine
Want to try something different with your garnish? Each pack comes with 10 pieces of dehydrated fruit of your choice. Need more? We also sell these separately so you can add garnish to your heart's content. Browse our store today. Link in bio. #DIYcocktails #SummerBBQ #Dehydratedfruit #makeyourowncocktails
Gather your nearest & dearest to the oldest part of Dublin this summer at Le Pole Square. Our dedicated team are on-hand to curate a summer event your party will never forget. The landscaped gardens provide the perfect backdrop for entertainment, drinks receptions and BBQ stations. An ideal venue for numbers from 150 up to 400. Contact our team today, link in bio 🔗 #summeratlepolesquare #summerbbq
Zesty Southwest Crunch Salad Southwest Coleslaw Ingredients: 1/2 head green cabbage, shredded 1/2 head purple cabbage, shredded 2 large carrots, julienned 1 red bell pepper, thinly sliced 1/2 cup fresh cilantro, chopped 1/4 cup green onions, sliced 1 jalapeño, seeded and finely chopped (optional) 1 cup corn kernels (fresh or thawed from frozen) 1 cup black beans, rinsed and drained Dressing: 3/4 cup mayonnaise 1/4 cup sour cream 2 tablespoons lime juice 1 teaspoon cumin 1 teaspoon smoked paprika Salt and pepper to taste Directions: In a large bowl, combine the green cabbage, purple cabbage, carrots, red bell pepper, cilantro, green onions, jalapeño, corn, and black beans. In a separate bowl, whisk together mayonnaise, sour cream, lime juice, cumin, smoked paprika, salt, and pepper. Pour the dressing over the salad and toss to coat evenly. Chill in the refrigerator for at least 30 minutes before serving to allow flavors to meld. Prep Time: 20 minutes | Total Time: 50 minutes (including chilling) Kcal: 210 kcal per serving | Servings: 6 servings #southwestsalad #coleslaw #creamycoleslaw #veggiesalad #healthycoleslaw #partyfood #bbqside #spicysalad #cilantrolove #limeflavor #smokedpaprika #cuminseasoning #colorfulsalad #freshsalad #potluckfavorite #summerbbq #healthysides #quickrecipe #makeahead #tastyside
Tropical Hawaiian Crunch Slaw Ingredients: 14 ounce package coleslaw mix 1 cup diced red pepper 1 cup diced pineapple 1/2 cup shredded, matchstick carrots 1/2 cup chopped macadamia nuts (substitute slivered almonds if preferred) 1 cup mayonnaise 1 1/2 Tablespoons honey 1 1/2 Tablespoons rice wine vinegar 1 teaspoon celery salt Directions: In a large mixing bowl, combine coleslaw mix, red pepper, pineapple, carrots, and macadamia nuts. In a separate bowl, mix together mayonnaise, honey, rice wine vinegar, and celery salt. Pour the dressing over the coleslaw and stir until well combined. Serve chilled or at room temperature. Prep Time: 10 minutes | Total Time: 10 minutes Kcal: 249 kcal | Servings: 12 #hawaiiancoleslaw #tropicalsalad #pineappleslaw #summerbbq #partyfood #coleslawrecipe #easyrecipe #picnicfood #refreshingside #crunchyslaw #nuttyflavor #healthysides #tropicalflavors #quickprep #sweetandsavory
This is your sign to invite some friends over and make memories. Friends + cocktails = fun. Get your cocktail kit today. Link in bio. #cocktailnightkit #DIYcocktails #makeyourowncocktails #weddingcocktails #SummerBBQ #cocktail
Endlich strahlt die Sonne und läutet die Grillsaison ein! 🌞🔥 Passend dazu präsentieren wir unsere hochwertigen Steakmesser von bestecke.de! 🥩 Mit ihrer scharfen Klinge und eleganten Optik sind sie die perfekten Begleiter für dein nächstes Grillfest. Hol dir jetzt das ultimative Werkzeug für saftige Steaks und unvergessliche Grillmomente! 🍴 #Grillsaison #Steakmesser #bestecke #GrillenMitStil #Grillen #Grillsaison #Steak #Steakmesser #BBQ #Grillzeit #Fleischliebe #Barbecue #Grillparty #SummerBBQ #Outdoorcooking #Steaklover #BBQLife #Grillfest #Grillgenuss #Steaknight #Grillseason #Grilling #Barbecueparty #Besteck #Besteckliebe
Grilled Thai Coconut Chicken Skewers RecipeIngredients: 1 kg chicken (dark meat preferably) 4-5 slices ginger (approx. 2 tablespoons) 2 cloves garlic (approx. 1½ tablespoons) 2 tablespoons soy sauce 1 tablespoon dark soy sauce 2 tablespoons coconut cream 2 tablespoons sugar 1 tablespoon oyster sauce 6 tablespoons coconut cream (for glaze) 1 ½ tablespoons honey (for glaze) 1 teaspoon soy sauce (for glaze) 2 tablespoons coconut cream (for peanut sauce) ¼ cup natural peanut butter (for peanut sauce) 1 teaspoon rice vinegar (for peanut sauce) 1 teaspoon Thai red curry paste (for peanut sauce) 2 teaspoons maple syrup (for peanut sauce) 2 teaspoons soy sauce (for peanut sauce) 2-3 tablespoons water (for peanut sauce) Optional: 1 teaspoon sesame oil, 1 teaspoon chili oil, crushed peanuts (for topping) Directions: Marinade & Skewering: Soak wooden skewers. Marinate chicken chunks in ginger, garlic, soy sauces, coconut cream, sugar, and oyster sauce for 1-2 hours. Skewer tightly. Coconut Cream Glaze: Mix coconut cream, honey, and soy sauce. Grilling: Grill skewers at 500°F, flipping every 2-3 minutes for 15-18 minutes. Apply glaze and grill until caramelized. Serve: With green lettuce and optional peanut sauce. Prep Time: 15 minutes | Cooking Time: 18 minutes | Total Time: 33 minutes + marinating | Kcal: 510 kcal | Servings: 4 #ThaiChickenSkewers #CoconutChicken #GrilledChicken #ThaiCuisine #StreetFood #ChickenRecipes #SpicyChicken #Grilling #SummerBBQ #Foodie #Cookout #RecipeShare #Delicious #Yummy #DinnerIdeas
Root Beer Baked Beans Ingredients: 1 pound dry navy beans 4 cups water 1 large onion, chopped 2 cloves garlic, minced 1 cup barbecue sauce 1 cup root beer (not diet) 2 tablespoons apple cider vinegar 2 tablespoons Dijon mustard 1 tablespoon smoked paprika 1/2 teaspoon salt 1/2 teaspoon black pepper 3 strips bacon, cut into pieces (optional) Instructions: Rinse the navy beans and soak overnight in 4 cups of water. Drain and rinse the beans, then place them in a large pot with fresh water covering them by 2 inches. Bring to a boil, then reduce heat and simmer until beans are tender, about 1 hour. Preheat oven to 350°F (175°C). In a saucepan, sauté onion and garlic until translucent. Add the barbecue sauce, root beer, vinegar, mustard, smoked paprika, salt, and pepper. Bring to a simmer. Drain the beans and mix them in a baking dish with the sauce. Top with bacon pieces if using. Bake covered for 1 hour, then uncover and bake for another 30 minutes, or until the sauce is thick and bubbly. Prep Time: 10 hours (including soaking) | Cooking Time: 2 hours | Total Time: 12 hours | Kcal: 320 kcal | Servings: 8 servings #bakedbeans #rootbeer #comfortfood #bbqside #summerbbq #picnicfood
Juicy Burgers 😍 RECIPE 👇 😍 Ingredients: 🥩 1 ½ pounds of ground beef 🥄 1 tablespoon of Worcestershire sauce 🌑 1 teaspoon of black pepper 🧄 ¾ teaspoon of garlic salt 🧀 4 slices of American cheese (e.g., Kraft) 🍞 4 hamburger buns, split Instructions: 1️⃣ In a mixing bowl, combine the ground beef, Worcestershire sauce, black pepper, and garlic salt. Mix thoroughly. Shape the mixture into eight thin patties, each slightly larger than a cheese slice. 2️⃣ Stack the cheese slices and cut them into four equal squares. Place a square of cheese between two beef patties and press the edges together firmly to seal the cheese inside. Ensure the seal is tight to prevent the cheese from leaking out during cooking. Repeat this process with the remaining patties and cheese. 3️⃣ Preheat a large cast-iron skillet over medium heat. Cook the stuffed patties until they are well-browned, about 4 minutes on one side. The patties will puff up due to the steam from the melting cheese. Flip the patties over, prick the top to release any steam, and continue cooking until the other side is browned and the meat is cooked through, about 4 more minutes. An instant-read thermometer inserted into the center should register at least 160 degrees F (70 degrees C). 4️⃣ Serve the patties on split hamburger buns. Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutesKcal: 540 kcal | Servings: 4 servings #juicylucy #cheeseburger #grilling #burgerrecipe #stuffedburger #cheeselover #burgerlove #grillseason #summerbbq #backyardbbq #foodie #instafood #burgernight #weekendgrilling #easydinner
Grilled Thai Coconut Chicken Skewers Ingredients: 1 kg chicken (dark meat preferably) 4 to 5 slices ginger (approx. 2 tablespoons) 2 cloves garlic (approx. 1 and 1/2 tablespoons) 2 tablespoons soy sauce 1 tablespoon dark soy sauce 2 tablespoons coconut cream 2 tablespoons sugar 1 tablespoon oyster sauce 6 tablespoons coconut cream (for glaze) 1 and 1/2 tablespoons honey (for glaze) 1 teaspoon soy sauce (for glaze) 2 tablespoons coconut cream (for peanut sauce) 1/4 cup natural peanut butter (for peanut sauce) 1 teaspoon rice vinegar (for peanut sauce) 1 teaspoon Thai red curry paste (for peanut sauce) 2 teaspoons maple syrup (for peanut sauce) 2 teaspoons soy sauce (for peanut sauce) 2 to 3 tablespoons water (for peanut sauce) Optional: 1 teaspoon sesame oil, 1 teaspoon chili oil, crushed peanuts (for topping) Directions: Marinade & Skewering: Soak wooden skewers. Marinate chicken chunks in ginger, garlic, soy sauces, coconut cream, sugar, and oyster sauce for 1-2 hours. Skewer tightly. Coconut Cream Glaze: Mix coconut cream, honey, and soy sauce. Grilling: Grill skewers at 500°F, flipping every 2-3 minutes for 15-18 minutes. Apply glaze and grill until caramelized. Serve: With green lettuce and optional peanut sauce. Prep Time: 15 minutes | Cooking Time: 18 minutes | Total Time: 33 minutes + marinating | Kcal: 510 kcal | Servings: 4 #ThaiChickenSkewers #CoconutChicken #GrilledChicken #ThaiCuisine #StreetFood #ChickenRecipes #SpicyChicken #Grilling #SummerBBQ #Foodie #Cookout #RecipeShare #Delicious #Yummy #DinnerIdeas
This National BBQ Month, we've got everything you need to host the ultimate backyard bash—from state-of-the-art freezers to sizzle-perfect grills. Get ready to elevate your BBQ game to epic proportions. #renosappliance #nationalbbqmonth #bbq #summerbbq
Barbecue Ribs Ingredients: 2 pounds pork spareribs 1 tablespoon salt 1 tablespoon ground black pepper 2 tablespoons garlic powder 1 tablespoon onion powder 2 cups barbecue sauce Directions: Preheat oven to 300°F (150°C). Season ribs with salt, pepper, garlic powder, and onion powder. Place ribs on a baking sheet. Cover with aluminum foil and bake in preheated oven for 2 to 3 hours, until ribs are tender. Remove from oven and increase the temperature to 350°F (175°C). Remove foil, brush ribs with barbecue sauce, and bake uncovered for an additional 30 minutes, basting with sauce every 10 minutes. Prep Time: 10 minutes | Cooking Time: 3 hours 30 minutes | Total Time: 3 hours 40 minutesKcal: 550 kcal | Servings: 4 servings #bbqribs #porkribs #barbecue #spareribs #bbqlovers #grillingseason #smokyflavor #ribsdinner #barbecuesauce #meatlovers #weekendgrill #tastyribs #summerbbq #homebbq #cookout
Rosemary Ranch Chicken Kabobs Herb-Infused Ranch Chicken Skewers Ingredients: 1/2 cup olive oil 1/2 cup ranch dressing 3 tablespoons Worcestershire sauce 1 tablespoon minced fresh rosemary 2 teaspoons salt 1 teaspoon lemon juice 1 teaspoon white vinegar 1/4 teaspoon ground black pepper 1 tablespoon white sugar 5 skinless, boneless chicken breast halves - cut into 1 inch cubes Skewers Directions: In a medium bowl, stir together olive oil, ranch dressing, Worcestershire sauce, rosemary, salt, lemon juice, vinegar, pepper, and sugar. Place chicken in the bowl, and stir to coat with the marinade. Cover and refrigerate for at least 30 minutes. Preheat the grill for medium-high heat. Thread chicken onto skewers. Lightly oil the grill grate. Grill skewers for 8 to 12 minutes, or until the chicken is no longer pink in the center, turning occasionally to ensure even cooking. Prep Time: 10 minutes | Cooking Time: 12 minutes | Total Time: 22 minutes plus marinating Kcal: 265 kcal per serving | Servings: 6 servings Tags: #chickenkabobs #grilling #summerbbq #ranchchicken #rosemarychicken #bbqseason #healthygrilling #tasty #foodie #delicious #outdooreating #familymeal #easyrecipe #grillmaster #dinnerideas
10 minutes in sainsburys, under £10 and 5 ingredients - my love affair with panzanella continues. Sweet, fresh crowd pleaser which is almost embarrassingly easy! It’s the absolute summer go-to salad - juicy tomatoes, torn mozzarella, fresh basil, homemade ciabatta croutons and balsamic vinegar - delish. #panzanella #summersalad #summerfood #summerfood #salad #panzanellasalad #deliciousfood #londonliving #londonfood #londonfoodblog #londonblog #summerbbq
Hey Y‘all BBQ is coming back and we look forward to seeing you 🔥 Please add your name to the list in our bio ✍️ . . . . #landau #rptu #studentcouncil #anglistik #englishclub #ｂｂｑ #summerbbq #pubnight #irishpubs #welcometoourworld #landauinderpfalz #landaupfalz
Need Veterinary services or fireworks? Sometimes you just have to follow #JoeDirt’s lead. Check out the movies section at link in bio, or: https://www.teepublic.com/stores/popcultureshirts/albums/164247-movies?sort=newest #JoeDirtFireworks #joedirt #huskerdus #huskerdonts #comedy #tshirt #fourthofjuly #fireworksstand #kickinwings #fireworks #mullet #holidayweekend #90smovies #00smovies #dang #lifesagardendigit #independenceday #summerpicnic #summerbbq #ilovefireworks #davidspade #itsgotahemi #lifesagardendigit #popculture #teepublic
Barbecue Ribs Ingredients: 2 pounds pork spareribs 1 tablespoon salt 1 tablespoon ground black pepper 2 tablespoons garlic powder 1 tablespoon onion powder 2 cups barbecue sauce Directions: Preheat oven to 300°F (150°C). Season ribs with salt, pepper, garlic powder, and onion powder. Place ribs on a baking sheet. Cover with aluminum foil and bake in preheated oven for 2 to 3 hours, until ribs are tender. Remove from oven and increase the temperature to 350°F (175°C). Remove foil, brush ribs with barbecue sauce, and bake uncovered for an additional 30 minutes, basting with sauce every 10 minutes. Prep Time: 10 minutes | Cooking Time: 3 hours 30 minutes | Total Time: 3 hours 40 minutesKcal: 550 kcal | Servings: 4 servings #bbqribs #porkribs #barbecue #spareribs #bbqlovers #grillingseason #smokyflavor #ribsdinner #barbecuesauce #meatlovers #weekendgrill #tastyribs #summerbbq #homebbq #cookout
It's a little gloomy out today (nothing a good cocktail can't fix!) #cocktailnightkit #DIYcocktails #makeyourowncocktails #weddingcocktails #SummerBBQ #cocktail
Fuel your day with a wholesome brown rice salad packed with flavors and nutrients! 🌾🥗 Perfect for a nutritious lunch or a satisfying side dish. #BrownRiceSalad #HealthyEating #NutritiousMeals #healthyeatingideas #SummerBBQ #BBQSeason #outdoorliving #PicnicReady #BankHoliday #summer #FreshFlavors #FoodieDelight
The forecast looks brighter... could it be BBQ weather? ☀️🔥 Our Summer BBQ Seasonings Box has arrived online JUST in time! Try a mix of our BBQ ready seasonings for just £20 - choose 5 of your favourites like our Cajun, Souvlaki, Shawarma, Steak and Tandoori. Shop online: www.greatnorthernspice.com/product-page/summer-bbq-box #summerbbq #summervibes #summerbarbecue #seasonings #bbqseason #bbqseasoning #artisanfood #foodiesofinstagram
If there is one thing that helped me get through the past year, it's that I LOVE where I live. It was the best to see how our community banded together to support one another ... and I hope we still support local as all of the craziness of the past year comes to an end! Here are a few ways you can get out in the community and enjoy living in _____ [our city] this summer. What's on your summer bucket list? #SummerFun #SummerBucketList #SummerActivities #BucketList #LocalFun #SummerBbq #camping #summertimevibes
Hey there, Mary's Diner fans! Mother's Day is right around the corner, and we can't wait to see and celebrate all the amazing moms out there. But that's just the beginning - summer is on its way, and we're gearing up for our Big T's Texas BBQ pulled pork sandwich and peach pie specials! In the meantime, make sure to try our new Big Mouth Breakfast or Pierogi Breakfast Bowl - available for a limited time only. Let's make this season sizzle! 😋🥓🍑 #MarysDiner #MothersDay #SummerBBQ
Barbecue Ribs Ingredients: 2 pounds pork spareribs 1 tablespoon salt 1 tablespoon ground black pepper 2 tablespoons garlic powder 1 tablespoon onion powder 2 cups barbecue sauce Directions: Preheat oven to 300°F (150°C). Season ribs with salt, pepper, garlic powder, and onion powder. Place ribs on a baking sheet. Cover with aluminum foil and bake in preheated oven for 2 to 3 hours, until ribs are tender. Remove from oven and increase the temperature to 350°F (175°C). Remove foil, brush ribs with barbecue sauce, and bake uncovered for an additional 30 minutes, basting with sauce every 10 minutes. Prep Time: 10 minutes | Cooking Time: 3 hours 30 minutes | Total Time: 3 hours 40 minutesKcal: 550 kcal | Servings: 4 servings #bbqribs #porkribs #barbecue #spareribs #bbqlovers #grillingseason #smokyflavor #ribsdinner #barbecuesauce #meatlovers #weekendgrill #tastyribs #summerbbq #homebbq #cookout
Gathered under the evening sky for a delightful BBQ feast. Sizzling meats on the grill, glasses of red wine in hand, and laughter filling the air. Moments like these are meant to be savored, surrounded by good food and even better company. 🍖🍷✨ #BBQNight #GrillingSeason #FoodieGathering #OutdoorDining #SummerBBQ #FriendsAndFood #WineAndDine #GoodTimes #GrillMaster #FoodieLife #MemorableMoments #SavorTheFlavor #AlFrescoDining #CheersToGoodTimes #FoodAndFriends #SizzlingMeats #RedWineDelight #JoyfulMoments #FoodieFun #BBQVibes #HappyTimes #SummerNights
Barbecue Ribs Ingredients: 2 pounds pork spareribs 1 tablespoon salt 1 tablespoon ground black pepper 2 tablespoons garlic powder 1 tablespoon onion powder 2 cups barbecue sauce Directions: Preheat oven to 300°F (150°C). Season ribs with salt, pepper, garlic powder, and onion powder. Place ribs on a baking sheet. Cover with aluminum foil and bake in preheated oven for 2 to 3 hours, until ribs are tender. Remove from oven and increase the temperature to 350°F (175°C). Remove foil, brush ribs with barbecue sauce, and bake uncovered for an additional 30 minutes, basting with sauce every 10 minutes. Prep Time: 10 minutes | Cooking Time: 3 hours 30 minutes | Total Time: 3 hours 40 minutesKcal: 550 kcal | Servings: 4 servings #bbqribs #porkribs #barbecue #spareribs #bbqlovers #grillingseason #smokyflavor #ribsdinner #barbecuesauce #meatlovers #weekendgrill #tastyribs #summerbbq #homebbq #cookout
Everyone deserves a signature cocktail. With our cocktail boxes, you can find yours. Perfect for summer BBQs, events or just a night in with friends - each box makes 10 delicious drinks. Get yours today. Link in bio. #cocktailnightkit #DIYcocktails #makeyourowncocktails #weddingcocktails #SummerBBQ #cocktail
TICKETS SELLING FAST⚡️ Learn how to barbecue the Weber Way in one of our 3 hour Summer BBQ Courses🔥 You will: Improve your BBQ skills✔ Receive a Weber apron✔ Get the course digital recipe booklet✔ Eat delicious barbecued food✔ Receive a certificate ✔ Tickets on sale now, link in bio🔗 (Limited tickets available, book now to avoid disappointment) #weber #webercourse #webercooking #weberbarbecue #webergrill #summerbbq #grillmaster #grillacademy #cookingclass #theorchard #foreverythingyoulove