LNYCookOff images

Thank you @melissasproduce for the beautiful box of goodies! I'm enjoying the pomegranates and Chinese hot tea! The lychees were gone in minutes! Delicious!! Hoping I can get the seeds to start roots for a tree! I'll post as that comes to fruition 😁 Thank u again for the added bonus of a cash prize! Plus I'm extactic for the Zoom cooking class with @jettila...the chef that I've followed for many years! I really appreciate and LOVE his cooking style and many successes! #LNYCookOff

This is so exciting! I won $500 in an amazing contest from @melissasproduce for the #LNYCOOKOFF! This will help me meet my health insurance deductible to cover part of the costs of the spinal injections I'm undergoing for sciatica issues! ;-) On a lighter note, I get to ZOOM cook with the talented celebrity Chef @jettila! His passion and vision comes across in all of the food he prepares, especially from his Thai roots! Yum! Plus, other amazing chefs and friends @ronna_f & @emilyFalke!

Cookbook challenge final week @melissasproduce of #LNYCookOff. Final week to win a cooking class with @jettila wish me luck. Stir Fried Noodles with broccoli, lemon and garlic with stuffed Napa Cabbage soup. Added @mollyyeh potsticker’s and edamame. #melissasproduce #pork #soup #noodles #broccoli #lemon #garlic #stirfry #familydinner #yummy #satutdaynight

One more delicious item for the #lnycookoff : Stuffed Napa Cabbage Soup. 🍲 🥬 💚 so delicious! Recipe at @melissasproduce . . . . #napacabbage #stuffedcabbage #lunarnewyear

Stuffed Napa Cabbage Soup!! Delicious!! 🍲 My last entry into the @melissasproduce #lnycookoff contest @melissasproduce

Making Bok Choy Shrimp with Noodles It's wonderful to be able to cook a restaurant quality Asian dish like this at home. Made of stir-fried bok choy with seared shrimp, served on a bed of Chinese noodles, it has a savory-sweet sauce with a bit of heat. Sesame oil, oyster sauce, soy sauce, fish sauce, sugar and hot pepper oil gave the dish a lively flavor, along with stir-fried onions, garlic and carrots. Yakir and I loved it! The recipe, from Melissa's Produce, is in the first COMMENT. It is written for baby bok choy. I used bok choy leaves, which are part of Melissa's Asian Essentials line. Used extensively in Asian cooking, Bok Choy, or Chinese Cabbage is an extremely versatile vegetable, similar in taste to Swiss chard or spinach. When raw, the leaves are delicately spicy, while the stalks are deliciously mild and crunchy. Once cooked, the leaves become milder, with a delightful hint of sweetness. Prepare Bok Choy by braising, boiling, steaming, or in stir-fries, soups and sautes. I didn't have enough shrimp so I added edamame. Photos by @YakirLevyPhotos @MelissasProduce @Garciadelacruzoliveyou #LNYCookoff #stirfry #bokchoy #babybokchoy #Chinesefood #Chinesenoodles #oystersauce #fishsauce #soysauce #sesameoil #shrimp #garlic

We are continuing to celebrate Lunar New Year all day today and the Year of The Dragon. This Stuffed Napa Cabbage Soup is a show stopper! @melissasproduce @jettila #lunarnewyear #LNYCookOff #napa #napacabbage @ediblegoldleaf

Bok Choy and Shrimp Egg Noodle Stir fry!! 😋 Lots of delicious recipes in the kitchen today. Melissa’s Produce recipe contest ends today. I’ve recently been under the weather but finally getting back to my old self!! That means I’m back in the kitchen!!! You can find this masterpiece on their website melissas.com @melissasproduce #lnycookoff #melissasproduce

Celebrate Lunar New Year 2024 all year long with this Spicy Kimchi Fried Rice! Served with crispy rice chips, you won't be able to get enough! Break that yolk and dip the chip! Don't forget to get the kimchi in every bite! Speaking of kimchi, @MelissasProduce has the best! Habanero peppers bring the heat, I mean it is year of the DRAGON! Thank you Chef @jettila for a great kimchi recipe! Lot's of luck for 2024!!   #LNYCookOff Entry 1 of 2 #kimchi #farmeggs #ricepaper #habaneropeppers

Need a fast and delicious recipe that can be a meatless meal or side dish????? You must try these Stir Fried Noodles with Lemon, Broccoli and Garlic! 🍋🥦🧄 Yakisoba noodles (I like fresh ones found in the produce dep) Lots of garlic Broccoli or broccolini Fresh lemon juice Full recipe is on melissas.com @melissasproduce #melissasproduce #lnycookoff

Stir Fried Noodles with Lemon, Broccoli and Garlic Wow is this dish packed with tartness from the lemon and healthy benefits from the fresh garlic!! 🧄 Find this recipe on melissas.com it's part of their contest to win a gift package and cooking class with Chef Jet Tila. @melissasproduce #lnycookoff #melissasproduce

Soup is on!!! Won Ton Soup with Gai Lan If you don't know what Gai Lan is...it's Chinese broccoli. This soup is soooo good. Making the won tons is easy especially when you do it with family! Recipe is on melissas.com @melissaproduce #lnycookoff

Kimchi Fried Rice is a great spin to your normal fried rice. This recipe is from Melissa's Produce website that Chef Jet Tila shared. melissas.com Hoping to win this awesome contest and cooking class with Chef Jet Tila. @melissasproduce #lnycookoff #melissasproduce

Kimchi Fried Rice…you’ll never go back to regular fried rice!! 🍚🥢🧧 This flavorful recipe is from Chef Jet Tila which you can find at melissas.com @melissasproduce #lnycookoff #melissasproduce

Happy Friday! The weekend is here! A quick throw it together meal with the Bok Choy Shrimp and Egg Noodles Recipe sauce from @melissasproduce #LNYCookOff . We made a Broccoli, Chicken and Egg Noodles. We used what we had in the refrigerator as another impromptu noodle night. You still have time to join in the fun, just cook 2 recipes to be entered for a chance to win a private cooking class with celebrity Chef @jettila #melissasproduce #lnycookoff

I’m a recipe repeater and rememberer . . #lnycookoff

Kimchi Fried Rice #LNYCookOff @melissasproduce

Stir Fried Noodles with Lemon, Broccoli and Garlic Fresh lemon from the garden #LNYCookOff @melissasproduce

Ohhhhh yum Fried Won Tons!! Filled with lots of veggies and aromatics! Served with a sweet and spicy chili sauce! 🥟🥕🫚 This recipe is from Melissa’s Produce for their Lunar New Year contest. It’s part of a chance to win a cooking class with Chef Jet Tila!! 🥢🧧🏮 Find the recipe on their website melissas.com #lnycookoff @melissasproduce #melissasproduce

Our Spicy Supper Yakir and I enjoyed kimchi fried rice years ago at a Korean restaurant, and when a recipe came from Melissa's Produce, I was eager to make it. I received the recipe in order to cook for Lunar New Year, which is celebrated for more than two weeks. In California, for example the festivities are continuing throughout this period. Yakir and I are glad I made it. This kimchi fried rice is delicious! It's a fast and easy dish if you have a jar of kimchi in your pantry. This staple of Korean cuisine is made of vegetables often Napa cabbage and radishes, fermented with ginger, garlic and spices. But I used homemade kimchi. To make it, I sliced napa cabbage leaves in strips, mixed them with coarse salt and let them stand for an hour. Then I rinsed them, drained them, patted them dry combined them with coarsely grated daikon radish, carrot and green onion. For the sauce, I mixed grated ginger, crushed garlic, rice vinegar, fish sauce, sugar and Sriracha hot sauce. After combining the sauce with the cabbage mixture, I added a little gochugaru (Korean red pepper). I followed the recipe for kimchi fried rice and modified the method slightly. First I heated grapeseed oil in a skillet, added beaten eggs, scrambled them over medium-high heat until they just set, and removed them from the pan. Then I added more grapeseed oil and sesame oil, briefly sauteed minced garlic and chopped onion in it and added cooked short-grain rice and some of my homemade kimchi, which I had coarsely chopped. I sauteed the mixture, stirring to separate the rice grains, and added salt, soy sauce and sugar. To make the kimchi fried rice from the Melissa's Produce recipe, see https://www.instagram.com/p/C2-vyMQyiS2/ Photos by @YakirLevyPhotos @MelissasProduce #LNYCookoff #ChefJetTila #kimchi #friedrice #kimchifriedrice #kimchee

If you didn’t know, I do not love rice lol it is very controversial 😅🫡🤭🥢 and it’s just because I do t love the taste. Don’t come for me But I will make fried rice only for @melissasproduce #lnycookoff Recipe called for kimchi but I don’t really like it so I opted for shrimp instead! Check out @melissasproduce for the full recipe !! What is your fave fried rice? 🥢🍚🍤 #dietitian #nutrition #nutritionist #diet #healthylifestyle #healthyfood #health #dietplan #dietitiansofinstagram #fitness #healthy #food #healthyeating #rd #healthyliving #nutritioncoach #dietitianapproved #wellness #foodie #registereddietitian #nutritiontips #lifestyle #friedrice #shrimpfriedrice

Stir Fried Noodles with Lemon, Broccoli and Garlic A simple weeknight meal recipe for @melissasproduce #lnycookoff challenge. We added a few shrimp for extra protein otherwise this recipe is great for meatless Monday. It’s not too late to join in the fun to win a chance to cook with a famous celebrity Chef @jettila . #LNYCookOff #melissasproduce

Cookbook challenge @melissasproduce #LNYcookoff week 2 kimchi rice. Beautiful dish and great flavor with #101asiandishes @jettila spicy basil chicken. Great compliment to each other. #lunarnewyear #melissasproduce #jettila #kimchirice #chicken #basil #spicy #familydinner #yummy #musttry #wishmeluck

Fried Won Tons  I learned how to fill, fold and fry won tons! Very simple and fun! 🤩  I’m entering Melissa's Produce contest for a chance to win a cooking class with Chef Jet Tila. #LNYCookOff @melissasproduce

Won Ton Soup with Gai Lan 🍲 This soup is so perfect for our rainy weather. It’s also a recipe from @melissasproduce for their Lunar New Year cook off contest. #LNYCookOff 🥢 The won tons are so easy to make! If you can’t find Gai Lan (Chinese broccoli) you could substitute other greens like spinach or Swiss chard. My local Safeway is even selling Gai Lan right now!! 😊 You can find the recipe on melissas.com ⁣ .⁣ .⁣ .⁣ .⁣ .⁣ #asianfood #chickensoup #chinesefood #chinesefoodlover #chinesenewyear #chinesenewyear2020 #cny #cny2021 #cookiedecorating #cooking #customcookies #dumplings #foodblogger #foodlover #happylunarnewyear #homecooking #lunarnewyear #newyear #noodles #soup #soupoftheday #souprecipe #soupseason #spicyfood #tasty #wonton #wontons #yearoftheox #yearoftherat

Melissa’s Produce Cabbage Roll Soup #lnycookoff @melissasproduce Bringing in the Lunar New Year with this bright and textural heartwarming cabbage roll soup - the perfect remedy for this cold and rainy weather.

Comfort food. Much needed this week. Thanks for the easy recipe @melissasproduce I honestly wasn’t a Kim Chi person before I tried this now I’m hooked. #lnycookoff

Stir Fried Noodles with Lemon, Broccolini and Garlic is a quick and easy one pot meal. 🍋🥦🍜 This is another delicious recipe to celebrate #LunarNewYear and is part of the #lnycookoff Recipe here by @cheftomfraker here; https://www.melissas.com/blogs/side-dish/stir-fried-broccoli-with-lemon-garlic-and-noodles . . #lunarnewyear #lnycookoff #lunaryearnewrecipes #yearofthedragon @melissasproduce #garlicnoodles

“Stir-Fried Broccoli With Lemon, Garlic and Noodles” from @melissasproduce. Very easily prepared and so delish!!!! #LNYCookOff

I literally love all forms of dumplings, especially wontons! 🥟🧧🥢 Have not posted a pic in a while! But only for @melissasproduce #lnycookoff !! Made fried wontons and they did not disappoint. I always like to switch up recipes especially since I don’t eat meat! Ingredients: 1 pack of @beyondmeat 1 package Won Ton Wrappers scallions, chopped ginger root, minced mushrooms, shredded/chopped celery hearts, chopped spinach, shredded soy sauce rice wine vinegar sesame oil teaspoon sugar Salt and pepper to taste Canola oil as needed #dietitian #nutrition #nutritionist #diet #healthylifestyle #healthyfood #health #dietplan #dietitiansofinstagram #fitness #healthy #food #healthyeating #rd #healthyliving #nutritioncoach #dietitianapproved #wellness #foodie #registereddietitian #nutritiontips #lifestyle #wontons #wontonsoup #chinesenewyear #lunarnewyear

Thank you @melissasproduce for this delicious “Fried Wontons” recipe!!! We love them!!! #LNYCookOff

Celebrating Lunar New Year with Melissa’s Produce Stir-Fried Broccoli with Lemon Garlic and Noodles ! #lnycookoff @melissasproduce This light and bright lemony garlicky recipe is loaded with freshness and brightness.

If you’re in the Northeast, it’s definitely soup weather out there!! Stuffed Napa Cabbage Soup is so good and so comforting on a chilly day!! Click the link in the bio for the recipe!! @melissasproduce #LNYcookoff #lunarnewyear #comfortfood #dishblock #dishofftheblock #stuffedcabbage #yummy #chinesefood

Here’s my contribution for the #lnycookoff - I made this kimchi fried rice and it was so good I had to share 🍚 🥢 🧧 ❤️ https://www.melissas.com/blogs/side-dish/kimchi-fried-rice @melissasproduce . . . #lunarnewyear #kimchi #kimchifriedrice #friedrice #melissasproduce

Cookbook challenge late Lunar New Year post. @jettila famous drunken noodles. Which in my house is my hubby Dan’s favorite noodles and yummy Buddha’s delight. @mollyyeh chicken potstickers added because they are so good. Starters always the best was a repeat of @melissasproduce @jettila wonton soup #LNYCookOff. #335cookbooks #cookbookchallenge #sherisrestaurant #wecook #drunkennoodles #chicken #potstickers #wontonsoup #wonton #buddhasdelight #lunarnewyear #lunarnewyear2024 #familytime

This year, Lunar New Year began on Saturday, Feb. 10, and culminates with the Lantern Festival on Saturday, Feb. 24!! Another traditional food eaten during the Lunar New Year is noodles... they represent a long life, so the longer the better! Try my Shrimp and Bok Choy Stir Fry over Umami Egg Noodles!! Click the link in the bio for the recipe! Happy Year of the Dragon!! @jettila #LNYcookoff #dishblock #noodles #asianfood #chinesefood #longevitynoodles #dishofftheblock

Welcome to the FINAL WEEK of the #LNYCookOff! Lunar New Year *officially* kicked off on Saturday, and we've been celebrating early! We're ending the challenge with Garlic Noodles with Lemon and Broccoli 🍋🥦🍜 As a reminder: You need to make TWO of the six recipes sent out. Recipes must be a photo or video on your favorite social media platform and include the hashtag #LNYCookOff in the caption! *Please keep in mind, Instagram stories don't count since they disappear within 24 hours. You have until 2/17 11:59 PST to get your entries in! If you have any questions, please let us know in the comments below! 👇 Ingredients: 2 tablespoons unsalted butter 2 tablespoons extra virgin olive oil 4 bunches Baby Broccoli, ends trimmed and cut in half 4 cloves peeled garlic, sliced thin 2 8 ounces packages Yakisoba Noodles 2 lemon juice, freshly squeezed 1/4 teaspoon sea salt 1/4 teaspoon fresh ground pepper dEATs: 1. In a wok pan, melt the butter and heat the olive oil. Stirring constantly, add the broccolini, garlic and noodles. 2. Stir fry until broccolini is tender but still crisp and the noodles begin to crisp up. 3. Add the lemon juice and season with salt and pepper. Serve immediately. #lunarnewyear #lnycookoff #lunaryearnewrecipes #yearofthedragon #melissasproduce #melissasasianessentials #asianessentials #garlicnoodles

Bok Choy and Egg Noodles #LNYCookOff @melissasproduce This colorful bowl of egg noodles with umami sauced bok choy, shrimp, multicolored carrots, and scallions is a delightful meal in itself. Top with edamame for added texture .

Kimchi Fried Rice #LNYCookOff @melissasproduce This classic fried rice recipe by Melissa’s produce is loaded with garlicky, sweet and salty rice folded into creamy scrambled eggs, and briny kimchi then topped with fresh green onion. I added some edamame for color and texture.

It's the Year of the Dragon!! Happy Lunar New Year from my house to yours! This kimchi fried rice is delicious! I added a little shrimp for a protein burst. Shred some green onions and carrots for a very decorative presentation! The recipe for this dish can be found as a link in my bio. @melissasproduce #lunarnewyear #lnyCookOff @chef_jet_cooks #cookingwithafrenchtwist @ediblegoldleaf #kimchi #friedrice

Cookbook challenge week 2 #LNYCookOff. @melissasproduce Bok Choy & Shrimp Egg Noodles with fried off shaped wontons. A perfect dinner for the family. No leftovers is one of my favorite dinner. Such a tasty recipe. Wish me luck to win a class with @jettila #lunarnewyear #bokchoy #shrimp #eggnoodles #yearofthedragon #wonton #familydinner #asianfood #keepcooking #wishmeluck

Bok Choy & Shrimp Egg Noodle, week two of the #lnycookoff @melissasproduce I could stare at this dinner all night. It looks and tastes amazing. #lunarnewyear #cookingathome #cookedathome #foodie #dinnerideas

Happy Asian Lunar New Year from Yakir and me! The Lunar New Year is a lively celebration in China, Vietnam, Korea and much of East and Central Asia. Often it's called the Chinese New Year in the U.S. but is known as the Spring Festival in China. For this occasion Yakir and I enjoy cooking with ingredients popular in these cuisines. Using even a few Chinese seasonings gives a delicious twist to our everyday cooking. We add fresh ginger, sesame oil and soy sauce to noodles, soups, cooked vegetables, and simple main dishes like rice with lentils and vegetables. We enjoy making wontons, which are fairly easy to prepare because you can use packaged wrappers from supermarkets or Asian markets. Wontons can be made with all sorts of fillings, and can be boiled, fried or baked. In the West people think of them as appetizers but in China, except at formal banquets, "they are not usually served as a separate first course," wrote Martin Yan, author of Martin Yan's Chinatown Cooking. Instead they are served with the main course. For our plant-based Chinese-inspired appetizer, we made mushroom-filled wontons with a filling of fresh shiitake and button mushrooms flavored with gingerroot, garlic and sesame oil. We served them on a spinach salad with stir-fried mushrooms, red peppers and edamame. Boiled wontons are also delicious in soup. We like them in soups with a variety of vegetables, and enjoyed some of our mushroom wontons in a simple soup with Korean radish slices, carrots, green beans & spinach. To make serving wontons easier, you can fill them a few weeks ahead and freeze them so they are ready to cook when you want them. First freeze them on a baking sheet lined with wax paper. When frozen hard, store them in plastic zipper bags or airtight containers. Cook them while frozen. For my recipe, see the COMMENTS. For a recipe for plant-based baked wontons, see post by @nancyroseeisman7 in her blog Plant-Based-411: rb.gy/y7kzm3 Happy Year of the Dragon! Photos by @yakirlevyphotos @MelissasProduce #lnycookoff #LunarNewYear #wonton #wontons #plantbased #plantbasedfood #asianfood

Indulge in the exquisite flavors of this Bok Choy & Shrimp Egg Noodle dish, featuring fresh bok choy, shrimp, carrots, and scallions, all delicately coated in a tantalizing Asian-inspired sauce. Served atop a nest of fresh egg noodles, every mouthful is a harmonious blend of flavors and textures, ensuring a meal your family will enjoy. This is another delicious recipe to celebrate #LunarNewYear and is part of the #lnycookoff Recipe in first comment. . . #lnycookoff #melissasproduce @melissasproduce #Lunarnewyear #recipe #shrimp #bokchoy

Kimchi fried rice for the #LNYCookoff @melissasproduce

#LNYCookOff @melissasproduce Homemade Kimchee. I have never had it before so this was an adventure for me. I used it in my Kimchee Fried Rice. Turned out perfect!

#LNYCookOff @melissasproduce Won ton soup with Bok Choy and Gai Lan. Gai Lan was chopped and added to the won ton filling. I love Bok Choy too much not to add it in my won ton soup!

#LNYCookOff @melissasproduce Gai Lan steam with cloves of black garlic

#LNYCookOff @melissasproduce Kimchee Fried Rice

The Chinese New Year holiday, celebrating the Year of the Dragon, begins this weekend. In Chinese culture, people believe that eating wontons can bring wealth and treasure. Also, the word ‘wonton’ in Chinese has similar pronunciation with “Hundun”, which means the beginning. Eating Wontons in the New Year symbolize a wish of a good start, so dig in!! @jettila Click the link in the bio for the recipe! @melissasproduce #LNYCookOff #chinesenewyear #YearOfTheDragon #wontons #friedwontons #vegetarian #veggiewontons #chinesefood #canteatjustone #appetizers

It is cold and rainy in LA and this warming soup is deliciously comforting. I made this Wonton Soup for the @melissasproduce Lunar New Year Cooking Challenge. Delish! I added mushrooms and baby bok choy. RECIPE: Wonton Soup with Gai Lan 1/4 lbs. lean ground pork 1 T. water chestnuts, finely chopped 1 green onion (including top), minced 1 egg white 1-1/2 tsp. soy sauce 1/2 tsp. sesame oil 1/2 tsp. cornstarch Pinch of salt 25 Won Ton Wrappers 1 egg white, lightly beaten 6 c. chicken broth ½ lbs. Gai Lan (Chinese broccoli), trimmed 1/4 c. sliced water chestnuts 1/4 c. sliced bamboo shoots 1/2 tsp. sesame oil Pinch of white pepper Garnish: Thinly sliced green onions Directions: 1. Combine filling ingredients in a small bowl and mix well. 2. To fill each wonton, lay one wrapper on a clean flat surface. Place 1 heaping teaspoon filling in center of wrapper; keep remaining wrappers covered to prevent drying. 3. Brush edges of wrapper lightly with egg white. 4. Fold in half over filling to form a triangle; press edges firmly to seal. 5. Place filled wontons slightly apart on a baking sheet and cover with a damp cloth while filling remaining wrappers. 6. Bring a large pot of water to a boil over high heat. Add half of the wontons and cook until filling is no longer pink, about 2 minutes. 7. Lift wontons out with a wire strainer; place in a bowl of cold water to prevent them from sticking together. Repeat with remaining wontons. 8. In a large pot, bring broth to a boil over medium-high heat. 9. Add Chinese broccoli, water chestnuts and bamboo shoots; cook for 1 minute. 10. Add cooked wontons, sesame oil and pepper. Bring to another boil. 11. Garnish with green onion. NOTE: Read through the complete recipe before beginning. It will help you better understand the process when you actually begin cooking. Have all ingredients measured and ready. For wontons, keep the folding area free of water and moisture; do not overstuff the wontons to prevent tearing. https://www.melissas.com/blogs/soup-stew/won-ton-soup-with-gai-lan . #LNYCookOff @melissasproduce @jettila #lunarnewyear #wonton #wontonsoup

Cookbook challenge @melissasproduce #LNYCookOff 2 types of wontons week 1. My favorite time if the year. Staring off with Wonton Soup with Gai Lan. Perfect for a cold night and oh so good. Wonton times two but they weren’t behaving so they began triangles. But taste the same. And for the entree @jettila #101asiandishes pad see you with chicken. So yummy and it was all gone bi was hoping for leftovers. #335cookbooks #cookbookchallenge #sherisrestaurant #wecook #lunarnewyear2024 #wonton #wontonsoup #friedwonton #chicken #padseeyou #melissaproduce #sogood #yummy #familydinner

#LNYCookOff @melissasproduce Beef and Bok Choy with hor fun noodles. Simple and delicious! *Used Melissa's Produce Beef and Bok Choy Stir Fry recipe*

Lunar New Year is coming and I'm celebratibg with @melissasproduce ! I made these incredible Fried Wontons. Recipe coming soon on Hezzi-D's Recipe Box! #hezzid #ontheblogsoon #linkinprofile #LNYCookOff . . . . . . #wontons #asianfood #lunarnewyear #vegetarian #vegetarianfood #cabbage #carrots #instayum #bhgfood #tasteofhome #forkfeed #forkandspoon #feastyoureyes #pittsburghfoodie #marylandblogger #tasty #buzzfeedfood

@melissasproduce #LNYCookOff Fried Wontons with chopped gai lan and Napa cabbage

#LNYCookoff Fried Wontons. They are so delicious! I made sweet spicy dipping sauce, which works perfectly with those fried wontons.

Week one of the #lnycookoff, dinner is served! Wonton soup with Gai lan @melissasproduce

Week one of the #lnycookoff, first up wontons, I air fried mine and I was really happy with how crispy they came out. It took me a hot minute to remember how to make wontons but once I remembered I felt like an efficient wonton machine 🥲 @melissasproduce

So many delicious Asian Essentials at @safeway in Portland, OR for the #LNYCookOff! If you haven’t signed up, head to the link in our bio for all the details! #asianessentials #lunarnewyear #yearofthedragon #melissasproduce #melissasasianessentials