Oreo Ultimate Turtle Cheesecake Decadent Oreo Turtle Dream Cheesecake Ingredients: 24 Oreo cookies, finely crushed 1/4 cup unsalted butter, melted 3 (8 oz) packages cream cheese, softened 3/4 cup sugar 3/4 cup sour cream 1 teaspoon vanilla extract 3 large eggs 1/2 cup caramel sauce 1/2 cup chopped pecans 1/2 cup semi-sweet chocolate chips Directions: Preheat oven to 325°F (163°C). Mix crushed Oreos and melted butter; press onto the bottom of a 9-inch springform pan to form the crust. Beat cream cheese and sugar in a large bowl until blended. Add sour cream and vanilla; mix well. Add eggs one at a time, beating on low after each just until blended. Pour half of the batter over the crust. Sprinkle with half of the pecans, caramel, and chocolate chips. Top with remaining batter. Bake for 55 minutes or until center is almost set. Turn off oven; open door slightly. Let cheesecake sit in oven for 1 hour. Refrigerate for 4 hours. Top with remaining pecans, caramel, and chocolate chips before serving. Prep Time: 20 minutes | Cooking Time: 55 minutes | Total Time: 6 hours 15 minutes Kcal: 560 per serving | Servings: 12 servings #OreoCheesecake #TurtleCheesecake #ChocolateCaramel #DecadentDesserts #CheesecakeLovers #OreoDessert #BakeFromHome #PecanCheesecake #SweetTreats #DessertGoals
Oreo Dirt Cake Decadent Oreo Soil Delight Recipe Ingredients: 1 package (14.3 oz) Oreo cookies 1/2 cup (1 stick) unsalted butter, softened 1 package (8 oz) cream cheese, softened 1/2 cup powdered sugar 2 cups cold milk 1 package (3.9 oz) instant chocolate pudding mix 2 cups whipped topping, thawed Gummy worms for garnish (optional) Directions: Place Oreos in a food processor and pulse until they resemble fine crumbs; set aside. In a large mixing bowl, beat the butter, cream cheese, and powdered sugar until smooth and creamy. In another bowl, whisk together the milk and pudding mix until well blended. Let sit for 5 minutes until thickened. Fold the whipped topping into the pudding mixture. Layer half of the Oreo crumbs in the bottom of a 9x13 inch dish. Spread the pudding mixture over the crumbs. Top with the remaining Oreo crumbs. Refrigerate for at least 2 hours or until set. Garnish with gummy worms before serving, if desired. Prep Time: 20 minutes | Chill Time: 2 hours | Total Time: 2 hours 20 minutes Kcal: 320 kcal | Servings: 8 servings #oreodirtcake #oreocake #puddingcake #easydesserts #chocolatepudding #creamcheese #kidsfavorite #partydessert #easyrecipes #desserttime #chocolatelovers #oreodessert #sweettreats #quickdessert #funrecipes
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Thoughts? Which one? #oreo #oreocake #oreocookies #oreocheesecake #oreolover #oreos #nutella #chocolate #oreoshake #oreomilkshake #kitkat #oreoicecream #virgato #cheesecake #chrisdiel #chriserick #joerick #cookiesandcream #oreodessert #oreocupcakes #oreobrownies #zabdiel #kinderbueno #brownie #oreochocolate #dessert #milka #brownies #cookies #cake
Cookies & Cream Brownie Cheesecake Bars Indulge in the ultimate dessert experience with these decadent Cookies & Cream Brownie Cheesecake Bars! 🍫🍰 They're perfect for satisfying your sweet cravings any time of the day! Ingredients: 1 package brownie mix 24 Oreo cookies 2 packages cream cheese, softened 1/2 cup granulated sugar 2 eggs 1 teaspoon vanilla extract Directions: Preheat oven to 350°F (175°C). Line a 9x13-inch baking pan with parchment paper, leaving an overhang on the sides. Prepare the brownie mix according to package instructions. Pour half of the batter into the prepared baking pan and spread it evenly. Place Oreo cookies side by side on top of the brownie batter in the pan, covering the entire surface. In a mixing bowl, beat the cream cheese and sugar until smooth. Add eggs, one at a time, mixing well after each addition. Stir in vanilla extract. Pour the cream cheese mixture over the layer of Oreo cookies in the baking pan and spread it evenly. Crumble the remaining brownie batter over the cream cheese layer, covering it completely. Bake for 35-40 minutes, or until the edges are set and the center is slightly jiggly. Remove from the oven and let cool completely in the pan on a wire rack. Once cooled, refrigerate for at least 4 hours or overnight. Lift the bars out of the pan using the parchment paper overhang, then slice into squares. Prep Time: 15 minutes | Cooking Time: 40 minutes | Total Time: 4 hours 55 minutes | Kcal: 270 kcal | Servings: 24 servings #cookiesandcream #browniecheesecake #oreodessert #cheesecakebars #dessertlover #sweettooth #chocolateheaven #desserttime #indulgence #homemadeisbest #bakingfun #foodieforlife #treatyourself #deliciousness #yumyum
End the debate? What's the right way to eat an Oreo? #oreo #oreocake #oreocookies #oreocheesecake #oreolover #oreos #nutella #chocolate #oreoshake #oreomilkshake #kitkat #oreoicecream #virgato #cheesecake #chrisdiel #chriserick #joerick #cookiesandcream #oreodessert #oreocupcakes #oreobrownies #zabdiel #kinderbueno #brownie #oreochocolate #dessert #milka #brownies #cookies #cake
oreo pudding pie Indulge in this heavenly Oreo Pudding Pie - a creamy, dreamy dessert that's perfect for any occasion! 🍫😋 ❤️ Full Recipe in first (c.o.m.m.e.n.t ).👇 #oreolove #oreolicious #oreodessert #oreotreat #oreocookies #oreolife #oreolovers #oreolover #oreofan #oreos #oreopie #oreopudding #oreocheesecake #oreoaddict #oreogoodness #oreoheaven
Ultimate Mint Brownies Ingredients: 18.4 oz box brownie mix, plus ingredients to prepare brownies according to package (or make brownies from scratch) 1 package, 15.25 oz Mint Oreos, divided 2 packages, 4.67 oz Andes Mints (56 mints), unwrapped Directions: Grease a 9-inch square pan with butter. Line the bottom of the pan with mint Oreos in an even layer. Chop the remaining leftover Oreos and set aside. Prepare brownie batter according to directions on package. Pour brownie batter on top of Oreos and bake until done. The brownies are done when a toothpick comes out with just a few moist crumbs. Add Andes mints on top and spread in an even layer. Return to oven for 2 minutes to melt a little. Remove from oven and use a knife to spread them evenly. Sprinkle chopped mint Oreos over the top of the Andes mints and let cool completely, about an hour. Slice and serve or store in an airtight container for up to a week. Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes Kcal: 214 kcal | Servings: 12 servings #mintbrownies #chocolatemint #andesmints #oreodessert #brownierecipe #fudgybrownies #dessertrecipe #chocolateoreo #mintchocolate #bakinglove #sweettreats #homemadebrownies #chocolatelovers #oreobrownies #mintyfresh
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Oreo Banana Bread Just whipped up this scrumptious Oreo Banana Bread! It’s the perfect mix of chocolatey crunch and banana goodness! 🍌🍪 Ingredients: 2 ripe bananas, mashed 1/3 cup melted butter 1/2 cup granulated sugar 1 large egg 1 teaspoon vanilla extract 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda Pinch of salt 10 Oreo cookies, crushed Directions: Preheat your oven to 350°F (175°C). Grease and flour a 9x5-inch loaf pan. In a large mixing bowl, combine mashed bananas, melted butter, granulated sugar, egg, and vanilla extract. Mix until well combined. In a separate bowl, whisk together all-purpose flour, baking powder, baking soda, and a pinch of salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Gently fold in the crushed Oreo cookies until evenly distributed throughout the batter. Pour the batter into the prepared loaf pan and smooth the top with a spatula. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean. Remove from the oven and allow the banana bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Prep Time: 15 minutes | Cooking Time: 50-60 minutes | Total Time: 65-75 minutesKcal: 290 kcal per serving | Servings: 8 servings #bananabread #oreobananabread #dessertrecipe #easybaking #homebaker #sweettreat #oreodessert #bananarecipe #deliciousbakes #comfortfood #dessertideas #bakingfun #sweettooth #treatyourself #foodiefeature
Oreo Banana Bread Just whipped up this scrumptious Oreo Banana Bread! It’s the perfect mix of chocolatey crunch and banana goodness! 🍌🍪 Ingredients: 2 ripe bananas, mashed 1/3 cup melted butter 1/2 cup granulated sugar 1 large egg 1 teaspoon vanilla extract 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda Pinch of salt 10 Oreo cookies, crushed Directions: Preheat your oven to 350°F (175°C). Grease and flour a 9x5-inch loaf pan. In a large mixing bowl, combine mashed bananas, melted butter, granulated sugar, egg, and vanilla extract. Mix until well combined. In a separate bowl, whisk together all-purpose flour, baking powder, baking soda, and a pinch of salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Gently fold in the crushed Oreo cookies until evenly distributed throughout the batter. Pour the batter into the prepared loaf pan and smooth the top with a spatula. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean. Remove from the oven and allow the banana bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Prep Time: 15 minutes | Cooking Time: 50-60 minutes | Total Time: 65-75 minutesKcal: 290 kcal per serving | Servings: 8 servings #bananabread #oreobananabread #dessertrecipe #easybaking #homebaker #sweettreat #oreodessert #bananarecipe #deliciousbakes #comfortfood #dessertideas #bakingfun #sweettooth #treatyourself #foodiefeature
🎉 Salted Caramel Oreo Icebox Cake: A No-Bake Wonder! 🎉🍪 Ingredients: Cream Cheese (softened): - 8 ounces Salted Caramel Topping: - 1/2 cup Coarse Sea Salt: - 1/4 tsp + more for topping Oreo Cookies: - 32 Cooled Strong Coffee: - 6 ounces Thawed Cool Whip: - 16 ounces, divided Caramel & Chocolate Syrups: - for drizzling 👨🍳 How to Make: Filling Prep: Whip cream cheese with caramel topping and sea salt until smooth. Incorporate Cool Whip: Fold 2 cups Cool Whip into cream cheese mix until light and airy. Assemble the Cake: Dip Oreos in coffee, place in 8x8 pan, layer with cream cheese mixture, repeat. Refrigerate to Set: Cover with 1 cup Cool Whip, chill until firm. Final Touch: Garnish with Cool Whip, syrups, and a sprinkle of sea salt. 🍰 Perfect for dessert aficionados looking for a quick yet spectacular treat! 🌙 #NoBakeCake #OreoDessert #SaltedCaramel #IceboxCakeMagic #DessertTime #CoffeeInfused #CheesecakeLovers #DecadentDesserts
Oreo Mud Pie Recipe Ingredients: 1 box of Chocolate pudding mix 2 cups of Whole milk 2 containers of Cool Whip Crushed Oreos (2 sleeves) Directions: Prepare Pudding: Mix the chocolate pudding mix with the whole milk according to the instructions on the box. Mix Ingredients: Fold in both containers of Cool Whip into the prepared pudding. Add one sleeve of crushed Oreos and mix until well combined. Layer and Chill: Spread the mixture into a pie dish or similar serving dish. Top with the second sleeve of crushed Oreos for an extra crunchy layer. Refrigerate: Place the pie in the refrigerator and let it chill for at least 2 hours to set. Serve: Once chilled, slice and serve. Enjoy the creamy, crunchy goodness! Prep Time: 10 minutes | Chill Time: 2 hours | Total Time: 2 hours 10 minutes Servings: 8 servings #oreomudpie #easydesserts #oreodessert #chocolatepudding #coolwhip #partyfood #noBakeDesserts #quickrecipes #foodie #delicious #tasty #sweettreats #desserttime #oreolove #simplebaking
No-Bake Oreo Cheesecake Ingredients: 24 Oreo cookies 1/4 cup unsalted butter, melted 16 oz cream cheese, softened 1/3 cup granulated sugar 1 teaspoon vanilla extract 1 cup heavy cream, cold 12 Oreo cookies, roughly chopped Directions: Crush 24 Oreo cookies into fine crumbs and mix with melted butter. Press this mixture into the bottom of a 9-inch springform pan to form the crust. In a large bowl, beat the cream cheese until smooth and creamy. Add sugar and vanilla extract, mixing until well combined. In another bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture. Stir in the chopped Oreos and pour the filling over the crust in the springform pan. Smooth the top with a spatula. Refrigerate for at least 4 hours, or overnight, until set. Serve chilled and enjoy! Prep Time: 20 minutes | Total Time: 4 hours 20 minutes | Servings: 8 servings #nobake #cheesecake #oreocheesecake #cookiesandcream #desserttime #cheesecakelovers #oreodessert #sweettooth #easydesserts #partydessert #creamcheese #homemadedessert #dessertlover #quickdesserts #bakingfromscratch #nobakedessert #cheesecakerecipe #oreorecipes #creamydessert #deliciousdesserts
Oreo Dirt Cake Recipe Ingredients: 1 package (15 oz) Oreo cookies 8 oz cream cheese, softened 1/2 cup butter, softened 1 cup powdered sugar 3 cups milk 2 tsp vanilla extract 2 packages (3.5 oz each) instant vanilla pudding mix 12 oz whipped topping, thawed Gummy worms (optional, for decoration) Preparation Steps: Crush the Cookies: Place Oreo cookies in a large zip-lock bag and crush them into small pieces using a rolling pin. Set aside some crushed cookies for topping. Mix Cream Cheese Layer: In a large bowl, blend the cream cheese, butter, and powdered sugar until smooth. Prepare Pudding: In another bowl, whisk together the milk, vanilla extract, and pudding mixes until the mixture starts to thicken. Let it sit for 5 minutes. Combine Layers: Fold the whipped topping into the pudding mixture until well combined. Layer the Cake: In a serving dish, layer half of the crushed Oreos, followed by the cream cheese mixture, and then the pudding mixture. Repeat the layers, finishing with a layer of crushed Oreos on top. Chill: Refrigerate the cake for at least 2 hours before serving to set the layers. Decorate: Just before serving, decorate with gummy worms if using. 🛒 Grocery List: Oreo cookies (15 oz package) Cream cheese (8 oz package) Butter (1/2 cup) Powdered sugar (1 cup) Milk (3 cups) Vanilla extract (2 tsp) Vanilla pudding mix (2 packages, 3.5 oz each) Whipped topping (12 oz container) Gummy worms (optional) Nutritional Facts: Calories: 350 per serving Protein: 4g Fat: 18g Carbohydrates: 42g Sugar: 28g #OreoDirtCake #DessertTime #NoBakeCake #FamilyDessert #OreoDessert #SweetTreat #KidsFavorite #PartyDessert
Oreo Dirt Cake Recipe Ingredients: 🥛 2 cups of cold milk 🍰 1 package (3.9 ounces) instant chocolate pudding mix 🍦 8 oz whipped topping (thawed) 🍪 15 Oreo cookies (crushed) 🧀 8 oz cream cheese (softened) 🍬 1 cup confectioners' sugar Preparation Time & Cook Time: Preparation Time Cook Time Total Time 20 minutes 0 minutes 20 minutes Estimated Calories and Serving Portion: Calories Servings 420 kcal 8 servings Instructions: Pudding Mixture: In a large bowl, whisk the milk and pudding mix for 2 minutes. Let it stand until soft-set, about 2 minutes. Oreo Layer: Place half of the crushed Oreos in the bottom of a 9x9 inch dish. This will be the first layer. Cream Cheese Layer: In another bowl, beat the softened cream cheese until smooth. Gradually beat in confectioners' sugar. Fold in the whipped topping. Assemble Cake: Spread the cream cheese mixture over the crushed Oreos in the dish. Top with the pudding mixture. Sprinkle the remaining crushed Oreos on top. Chill: Refrigerate the cake until serving. Ideally, let it chill for about an hour to set completely. #OreoDirtCake #DessertTime #EasyRecipes #NoBakeDesserts #OreoDessert #SweetTreats #DessertLovers #FamilyDessert #PartyDessert #Foodie
Funfetti Oreo Icebox Cake - No-Bake Required Can't get enough of this creamy, dreamy No-Bake Funfetti Oreo Icebox Cake! It's as fun to make as it is to eat! 🌈🍪 Ingredients: 2 cups heavy cream 1/2 cup powdered sugar 1 teaspoon vanilla extract 24 Oreo cookies 1/2 cup rainbow sprinkles 1 package instant vanilla pudding mix (3.4 oz) 1 1/2 cups cold milk 8 oz cream cheese, softened Directions: In a large bowl, beat heavy cream until soft peaks form. Gradually add powdered sugar and vanilla, and continue beating until stiff peaks form. Set aside. In another bowl, whisk together the pudding mix and cold milk until smooth. Add softened cream cheese and beat until no lumps remain. Fold half of the whipped cream into the pudding mixture until well combined. Line a rectangular dish with a single layer of Oreo cookies. Spread half of the pudding mixture over the cookies. Sprinkle a generous layer of rainbow sprinkles. Add another layer of cookies and the remaining pudding mixture. Top with the remaining whipped cream and more sprinkles. Refrigerate for at least 4 hours, or overnight, to allow the cake to set. Prep Time: 20 minutes | Total Time: 4 hours 20 minutes | Kcal: 350 per serving | Servings: 8 #dessert #oreocake #iceboxcake #nobakedessert #funfetticake #oreodessert #partydessert #easydessert #kidfriendly #celebrationcake #sweettooth #creamcheesecake #vanillapudding #whippedcream #sprinkles
VA them orders are going out 🥳 Did you place your order yet 👀 Hit up @392_dee_ for your last min orders 🫵🏾 Come Shop #bananapudding #bananas #pudding #puddinglovers #oreodessert #oreopudding #desserts #cookiesandcream #strawberrycake #homemadepudding #bananadessert #vabeach #vabeachsweets #vabeachfoodies #blackownedbusiness #blackowned #vabeachfood #vabeachva
🍫 𝐎𝐫𝐞𝐨 𝐃𝐢𝐫𝐭 𝐂𝐚𝐤𝐞 🍫 Detailed Recipe & Step By Step Instruction Here 👇 - 📋 Ingredients: 🎂 Cake: 1 box chocolate cake mix (plus ingredients called for on the box) 🍪 Pudding Layer: 30 Oreos, crushed 12.8 oz hot fudge sauce 3.4 oz package of instant chocolate pudding mix 1 3/4 cups milk 🍮 Topping: 3.4 oz package of instant chocolate pudding mix 1 3/4 cups milk 8 oz Cool Whip, thawed - 📝Instructions: 🥮 Prepare Cake: 1. Bake the cake according to package instructions in a 9x13 baking pan. Allow to cool for 10 minutes after baking. 2. Poke holes evenly across the cake using the back of a spoon. 3. Warm the hot fudge sauce until pourable, then evenly cover the cake, allowing it to seep into the holes. Let the cake fully cool. 🍪 Pudding Layer: 4. Whisk together the chocolate pudding mix and 1 3/4 cups of milk until smooth. 5. Before it sets, pour evenly over the cooled cake. 6. Chill in the refrigerator for about 20 minutes to set. 🍮 Topping: 7. In a separate bowl, combine the second pudding mix package with another 1 3/4 cups of milk. Refrigerate until set, about 10 minutes. 8. Fold the thawed Cool Whip into the set pudding, then stir in about three-quarters of the crushed Oreos. 9. Spread this mixture over the chilled pudding layer on the cake. 10. Sprinkle the remaining crushed Oreos on top. 11. Refrigerate until ready to serve, or serve immediately. Note: For best flavor, refrigerate for at least 2 hours before serving to allow the flavors to meld. - Preparation time: 30 minutes | Cooking Time: 25 minutes | Total Time: 55 minutes | Chill Time: 2+ hours | Servings: 16 servings | Calories: 382 kcal per serving - Notes 💡: ◻️ Customize with different flavors of pudding mix or cake mix for a unique twist. 🍮🎂 ◻️ Garnish with additional crushed Oreos or chocolate shavings for an extra indulgent touch. 🍫 #oreodirtcake #chocolatedessert #oreodessert #coolwhiptopping #puddingcake #easydessert #kidfriendly #partydessert #chocolatepudding #oreocake #sweettreats #desserttable #chocolatefudge #birthdaycake #celebrationcake #quickdesserts #oreocookies #chocolatelovers #decadentdesserts #partyfavorites
Oreo Triple Layer Chocolate Pie Decadent Triple Chocolate Oreo Pie Oreo Triple Layer Chocolate Pie Recipe Ingredients: 24 Oreo cookies, crushed 1/4 cup melted butter 1 package (8 ounces) cream cheese, softened 1 cup powdered sugar 1 container (12 ounces) whipped topping, divided 2 cups cold milk 2 packages (3.9 ounces each) instant chocolate pudding mix Additional whipped topping and Oreo cookies for garnish Directions: Mix crushed Oreo cookies with melted butter and press into the bottom of a 9-inch pie pan to form a crust. In a bowl, beat the cream cheese with powdered sugar until smooth. Fold in half of the whipped topping. Spread over the Oreo crust. In another bowl, whisk together the milk and pudding mixes for 2 minutes until thick. Spoon over the cream cheese layer. Top with the remaining whipped topping, smoothing out the surface. Garnish with additional Oreo cookies. Refrigerate for at least 4 hours before serving. Prep Time: 20 minutes | Cooking Time: 0 minutes | Total Time: 4 hours 20 minutes | Kcal: 450 | Servings: 8 #oreopie #chocolatepie #dessert #oreodessert #chocolatelover #sweettooth #desserttime #creamcheese #pudding #whippedcream #easydessert #partydessert #foodie #delicious #baking
Oreo Dirt Cake 😋🙏😋 Ingredients: 1 package Oreo cookies (14.3 oz) 1 package instant vanilla pudding mix (5.1 oz) 3 cups cold milk 1 package cream cheese, softened (8 oz) 1/4 cup butter, softened 1 cup powdered sugar 1 container whipped topping (16 oz) Directions: Crush the Oreo cookies into fine crumbs and set aside. In a large bowl, whisk together the pudding mix and milk until thickened, then set aside. In another bowl, beat the cream cheese, butter, and powdered sugar until smooth. Fold the whipped topping into the cream cheese mixture. In a serving dish, layer half of the Oreo crumbs, followed by the pudding mixture, and then the cream cheese mixture. Repeat the layers, ending with a layer of Oreo crumbs on top. Chill in the refrigerator for at least 2 hours before serving. Prep Time: 20 minutes | Total Time: 2 hours 20 minutes #oreodessert #dirtcake #oreocake #cookiesandcream #easydesserts #partydesserts #kidfriendlyrecipes #chilleddessert #creamcheeserecipes #puddingdessert #sweettreats #dessertoftheday #creamypudding #oreolovers #bakingfun #nofussdesserts #potluckfavorites #familydessert #decadentdesserts #desserttime
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Oreo choco jar cake #Oreojarcake #Oreodessert #Oreodessertbox
Oreo Chocolate Mousse Cake 🍫🎂 Full Recipe ⬇️⬇️ Ingredients: • For the Oreo Cookie Crust: • 10 whole Oreo biscuits, crushed into fine crumbs • 45g unsalted butter, melted • For the Chocolate Mousse: • 200g semi-sweet dark chocolate, finely chopped • 380ml whipping cream, divided • For the Chocolate Mixture: • 100g semi-sweet dark chocolate, finely chopped • 80ml hot whipping cream • Optional: • Sprinkles for decoration Directions: 1. Crust Preparation: • Mix Oreo crumbs with melted butter. Press into the bottom of a 4-inch cake ring. Chill while preparing the mousse. 2. Mousse Preparation: • Melt 200g of chocolate with 1/3 cup of cream over a double boiler until smooth. Let cool slightly. • Whip the remaining 300ml of cream to soft peaks. Fold into the cooled chocolate. 3. Assembly: • Pour mousse over the prepared crust. Chill for at least 4 hours. 4. Chocolate Topping: • Heat 80ml cream and pour over 100g of chocolate. Stir until smooth. Pour over chilled mousse. • Decorate with sprinkles if desired. Refrigerate until set. Prep Time: 20 minutes | Cooking Time: 10 minutes | Total Time: 4 hours 30 minutes | Kcal: 600 | Servings: 8 #dessertlover #chocolatemousse #oreodessert #chocolatecake #desserttime #sweettooth #dessertstagram #foodie #chocolatelover #bakersofinstagram
Homemade Oreo Mud Pie 🍫🍦 Craving something sweet and irresistible? Try my Oreo Mud Pie! It’s creamy, chocolaty, and absolutely divine! 😋🍪🍫 📋 Ingredients: 🍪 24 Oreo cookies (crushed) 🧈 1/4 cup butter (melted) 🍦 2 cups vanilla ice cream (softened) 🍫 1 cup dark chocolate fudge sauce 🥛 1/2 cup whole milk 🍨 1 cup whipped cream 🍫 Chocolate shavings for garnish 📝 Directions: 1️⃣ Mix the crushed Oreo cookies with melted butter and press into the bottom of a pie dish to form the crust. 2️⃣ In a bowl, combine the softened vanilla ice cream with chocolate fudge sauce and whole milk until smooth. 3️⃣ Pour the ice cream mixture over the Oreo crust and smooth the top with a spatula. 4️⃣ Freeze for at least 4 hours or until set. 5️⃣ Before serving, top with whipped cream and garnish with chocolate shavings. Prep Time: 20 minutes | Freezing Time: 4 hours | Total Time: 4 hours 20 minutes Kcal: 580 kcal | Servings: 8 servings #dessert #oreopie #mudpie #chocolatelovers #oreocookie #icecreampie #sweettooth #desserttable #chocolatedessert #partydessert #sweettreats #oreodessert #chocolatepie #icecreamlovers #easydesserts
Decadent Oreo Cookie and Philadelphia Cream Cheese Dream RecipeIngredients: 24 Oreo cookies 1/4 cup unsalted butter, melted 1 cup heavy cream 1 package (8 oz) Philadelphia cream cheese, softened 1/3 cup granulated sugar 1 teaspoon vanilla extract 1/2 cup crushed Oreo cookies for topping Directions: Place 24 Oreo cookies in a food processor and pulse until finely ground. Mix the ground cookies with melted butter until well combined. Press this mixture into the bottom of a 9-inch springform pan to form the crust. In a mixing bowl, beat the heavy cream until stiff peaks form. Set aside. In another bowl, combine the softened cream cheese, sugar, and vanilla extract. Beat until smooth and creamy. Gently fold the whipped cream into the cream cheese mixture until well incorporated. Pour the filling over the crust and smooth the top with a spatula. Sprinkle the top with crushed Oreo cookies. Refrigerate for at least 4 hours, or until set. Prep Time: 20 minutes | Cooking Time: 0 minutes | Total Time: 4 hours 20 minutes | Kcal: 450 kcal per serving | Servings: 8 servings #cheesecake #oreocheesecake #nobake #dessert #easyrecipes #creamydesserts #cookiecrust #philadelphiacream #sweettreats #oreodessert #creamcheese #vanillaflavor #desserttable #partydessert #quickdesserts
Oreo Chocolate Layer Cake Recipe Ingredients: For the Cake: 2 cups all-purpose flour 1 3/4 cups granulated sugar 3/4 cup cocoa powder 1 1/2 tsp baking powder 1 1/2 tsp baking soda 1 tsp salt 2 eggs 1 cup whole milk 1/2 cup vegetable oil 2 tsp vanilla extract 1 cup boiling water 1 cup Oreo cookie crumbs For the Cream Filling: 1 cup heavy cream 8 oz cream cheese, softened 1/2 cup powdered sugar 1/2 cup Oreo cookie crumbs For the Frosting: 1 cup butter, softened 3 1/2 cups powdered sugar 1/2 cup cocoa powder 2 tbsp heavy cream (or milk) 2 tsp vanilla extract 1/2 cup Oreo cookie crumbs For the Topping: Whole and crushed Oreo cookies Instructions: Prepare the Cake: Preheat oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. In a large bowl, combine flour, sugar, cocoa, baking powder, baking soda, and salt. Add eggs, milk, oil, and vanilla, and mix until well combined. Stir in boiling water (batter will be thin), then fold in Oreo crumbs. Pour into prepared pans and bake for 30-35 minutes. Let cool. Make the Cream Filling: Whip heavy cream to stiff peaks. In another bowl, beat cream cheese and powdered sugar until smooth. Fold in whipped cream and Oreo crumbs. Assemble the Cake: Once cakes are cool, cut each layer in half horizontally to create four layers. Spread cream filling between each layer as you stack them. Make the Frosting: Beat butter until creamy. Gradually add powdered sugar and cocoa powder, then heavy cream and vanilla, beating until smooth. Mix in Oreo crumbs until just combined. Decorate the Cake: Frost the outside of the cake. Garnish with whole and crushed Oreo cookies on top. Serve and Enjoy: Refrigerate the cake until ready to serve. Cut with a sharp knife and enjoy the indulgent layers. #OreoCake #LayerCake #ChocolateLovers #BakingDay #Homemade #DessertTime #OreoDessert #Cakestagram #BakersOfInstagram #Foodie #InstaSweet #Yum #SweetTooth #RecipeShare #DessertPorn #FoodPhotography #Delicious #BakeFromScratch
Meet Ollie: The Ultimate Oreo Layered Delight! 🖤🍪🥛 Ingredients: 30 Oreo cookies 1/4 cup melted butter 8 oz cream cheese, softened 1 cup powdered sugar 2 cups whipped cream or whipped topping 3 cups milk 2 packets instant vanilla pudding mix Extra Oreo cookies for garnish Instructions: Crush the Oreo cookies into fine crumbs and mix with melted butter. Press into the bottom of a serving dish to form a crust. Chill for 10 minutes. In a bowl, combine the softened cream cheese and powdered sugar until smooth. Fold in 1 cup of whipped cream. Spread this layer over the chilled Oreo crust. In another bowl, whisk together milk and vanilla pudding mix until thickened. Pour this over the cream cheese layer. Top with the remaining whipped cream. Crush additional Oreo cookies and sprinkle on top for decoration. Refrigerate for at least 2 hours, or until set. 📷 Snap a pic of your #OreoDelight and show off this creamy, dreamy, cookie-filled dessert that's sure to steal the spotlight! Tags: #OreoLayeredDelight #OreoDessert #LayeredDessert #CookieCravings #DessertGoals #CreamyGoodness #Homemade #FoodieFeature #SweetTreats #DessertHeaven #InstaDessert #OreoLovers #DessertOfTheDay #EasyDesserts #SweetSensation #DeliciousDesserts #BakeYourWorldHappy
Choco Mousse... 😋😋😋 . . 4, Jalsagar complex, opp Swaminarayan Temple, Vaniyavad, Nadiad +91 98988 31573 . #icecream #hotbrownie #oreoicecream #milkshakes #milkyway #milkchocolate #chocolate #waffle #chocolateshakes #desserts #icecreamlover #oreodessert #oreoshake #nadiad365 #nadiad #shreedevnarayanicecream
"Breaking diets one Oreo brownie at a time!" 🍪 #oreobrownies #brownielovers #oreodessert #chocolatelover #dessertoftheday #bakingday #sweettreat #homebaker #desserttime #bakinglove #cookiebrownie #bakefromscratch #foodiefeature #eatdessertfirst #instadessert
Oreo Chocolate Pudding Recipe Ingredients: 14 Oreo cookies 2 tablespoons butter 400 ml + 120 ml milk 1/4 cup sugar 2 tablespoons corn flour 200g semisweet chocolate Chocolate chips (for garnish) Directions: Prepare Oreo Crust: Crush the Oreo cookies into fine crumbs using a food processor or by placing them in a zip-lock bag and crushing with a rolling pin. Melt the butter in a microwave or on the stove. Combine the melted butter with the Oreo crumbs and mix well. Press the mixture firmly into the base of a serving dish or individual dessert cups. Set aside. Prepare Chocolate Pudding: In a saucepan, combine 400 ml of milk, sugar, and corn flour. Whisk until smooth. Place the saucepan over medium heat and continue whisking until the mixture thickens and starts to boil. Remove from heat and add the semisweet chocolate to the hot mixture. Stir until the chocolate is completely melted and incorporated. Gradually add the remaining 120 ml of milk to achieve a smooth and creamy consistency. Whisk until well combined. Assemble the Dessert: Pour the chocolate pudding over the Oreo crust in the serving dish or cups. Refrigerate for at least 2-3 hours or until the pudding is set. Garnish and Serve: Before serving, sprinkle chocolate chips over the chilled pudding for added texture and flavor. Enjoy your delicious Oreo chocolate pudding! Tags: #oreo #chocolate #pudding #dessert #easyrecipe #chocolatepudding #oreodessert #sweettreat #homemade #delicious #foodie #semisweetchocolate #chocolatechips
| Variety is the spice of life! Indulge in our assorted Fudge Brownies, each one a delicious surprise 🤎 PLACE YOUR ORDER NOW! Contact: 0309 8467910 Instagram: @thecakevista TikTok: TheCakeVista Website: [email protected] { #brownies #fudgebrownies #customisedbrownies #oreobrownies #assorted #assortedbrownies #chocolatefudge #crunch #crinkles #brownielovers #brownie #oreo #brownielove #nutellabrownies #nutellalovers #chocolatechip #chocolatecake #pieceofcake #chocolatefudge #cakeshop #dessert #brownieobsession #fudge #whitechocolate #oreodessert #cakeoftheday #celebration #order #baking #instacake #cakestagram }
Ollie’s Decadent Oreo Dream Layers Recipe Ingredients: 24 Oreo cookies, crushed 4 tablespoons melted butter 1 cup cold milk 2 packages (3.9 ounces each) instant chocolate pudding mix 2 ½ cups whipped cream 1 package (8 ounces) cream cheese, softened 1 cup powdered sugar ½ teaspoon vanilla extract Additional whipped cream and Oreo cookies for garnish Directions: In a bowl, combine crushed Oreo cookies with melted butter. Press into the bottom of a 9x9 inch dish to form a crust. Chill in the refrigerator for 10 minutes. In another bowl, whisk the milk and pudding mix until thick. Fold in 2 ½ cups whipped cream. In a separate bowl, blend the cream cheese, powdered sugar, and vanilla extract until smooth. Layer half of the cream cheese mixture over the Oreo crust, then add half of the pudding mixture. Repeat the layers. Refrigerate for at least 4 hours or overnight until set. Garnish with additional whipped cream and Oreo cookies before serving. Prep Time: 20 minutes | Cooking Time: 0 minutes | Total Time: 4 hours 20 minutes Kcal: 420 kcal | Servings: 9 servings #oreodelight #dessertrecipe #oreocake #chocolatepudding #creamcheese #sweettreat #desserttime #chocolatelovers #oreodessert #partydessert #comfortfood #easydesserts #kidfriendlydessert #bakingfun #sweetooth
Unlock the deliciousness of Cadbury Dairy Milk Oreo Sandwich - a delightful fusion of smooth chocolate and classic Oreo crunch! 😍 📍No 95, Galle Road, Colombo 4 📍623/C, Nawala Road, Rajagiriya 📲 UberEats & PickMe | www.onlinekade.lk ⏰ Open 24 hours #galaxy #oreodessert #food #luxurytaste #OKD #shopnow #Onlinekade #okd #24hours #global #colombo #shopping #SriLanka #onlineshop #onlineshopping #global #ShopNow
Oreo Bundt Cake Ingredients: For the Cake: 1 box Devil's food cake mix 1 (3.9 ounce) package instant chocolate pudding mix ½ cup mini chocolate chips 20 Oreo cookies 1 cup sour cream 4 large eggs ¾ cup hot water or coffee ¾ cup vegetable oil For the Frosting & Toppings: 4 ounces cream cheese, softened 2 tablespoons butter, softened 1 cup powdered sugar ½ teaspoon vanilla extract ½ cup semi-sweet chocolate chips, melted 5 Oreo cookies, chopped Directions: Preheat the oven to 350°F (177°C). Grease and cocoa powder-dust a Bundt pan; set aside. In a large bowl, combine cake mix, pudding mix, and mini chocolate chips; set aside. In a food processor, blend Oreos, sour cream, eggs, hot water, and vegetable oil until smooth. Pour the Oreo mixture into the bowl with the dry ingredients; stir until well-combined. Spoon the batter into the prepared pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean or with just a few moist crumbs. Let the cake cool for 5 minutes, then invert onto a cooling rack to cool completely. For the frosting, mix cream cheese and butter until smooth. Add powdered sugar and vanilla, beating until smooth. Drizzle over the cooled cake. Melt the chocolate chips and drizzle over the cake. Top with chopped Oreos. Prep Time: 20 minutes | Cook Time: 55 minutes | Total Time: 1 hour 20 minutesServings: 20 Tags: #oreobundtcake #bundtcake #oreodessert #chocolatecake #oreocake #easydessert #cakebaking #dessertrecipe #bakingfromscratch #chocolateoreo #partydessert #cakelover #bakingfun #oreo #sweettreat #chocolatelovers #decadentdesserts #oreofrosting #homemadecake #bakeyourworld
🎂🍫 Decadent Chocolate Oreo Cake: A Dream Come True for Oreo Lovers! 🍫🎂 Ingredients: 2 cups (260g) all-purpose flour 2 cups (414g) sugar 3/4 cup (85g) natural unsweetened cocoa powder 2 tsp baking soda 1 tsp salt 2 large eggs 1 cup (240ml) milk 1 cup (240ml) vegetable oil 1 1/2 tsp vanilla extract 1 cup (240ml) boiling water Oreo crumbs, chopped Oreos, and additional ingredients for frosting and ganache Directions: Prepare the Cake: Preheat oven to 300°F (149°C). Line three 8-inch cake pans with parchment and grease the sides. Whisk together dry ingredients. Mix in eggs, milk, and oil until smooth. Stir in vanilla with boiling water and incorporate until the batter is uniform. Divide evenly among pans and bake for 30-33 minutes. Let cakes cool in pans for 10 minutes before transferring to racks to cool completely. Oreo Frosting: Beat butter until creamy. Gradually mix in powdered sugar, vanilla, salt, and Oreo crumbs until smooth. Adjust consistency with heavy cream. Reserve some frosting for filling, mixing in chopped Oreos. Assemble the Cake: Level cooled cakes. Place the first layer on a plate, spread half the Oreo filling, top with the second layer, add the rest of the filling, then cap with the final cake layer. Frost the exterior with the remaining Oreo frosting. Smooth out for a clean finish. Chocolate Ganache: Prepare ganache by heating cream until it just begins to boil, pour over chocolate chips, let sit, then whisk until smooth. Drizzle and spread ganache over the cake, creating a drip effect on the sides. Decorating: Pipe decorative swirls on top using reserved frosting and place an Oreo between each swirl. Sprinkle with Oreo crumbs for the final touch. Enjoy slicing into this luscious Chocolate Oreo Cake, where every layer and every bite is filled with creamy, chocolatey goodness. This cake is not just a treat; it’s an experience that's bound to make any occasion unforgettable! #ChocolateOreoCake #BakingLove #CakeDecorating #OreoDessert #CelebrationCake
Oreo Dirt Cake Ultimate Oreo Layered Delight Ingredients: Cake: 1 box chocolate cake mix (plus ingredients called for on the box) Pudding Layer: 30 Oreos, crushed 12.8 oz hot fudge sauce 3.4 oz package of instant chocolate pudding mix 1 3/4 cups milk Topping: 3.4 oz package of instant chocolate pudding mix 1 3/4 cups milk 8 oz Cool Whip, thawed Directions: Prepare Cake: Bake the cake according to package instructions in a 9x13 baking pan. Allow to cool for 10 minutes after baking. Poke holes evenly across the cake using the back of a spoon. Warm the hot fudge sauce until pourable, then evenly cover the cake, allowing it to seep into the holes. Let the cake fully cool. Pudding Layer: Whisk together the chocolate pudding mix and 1 3/4 cups of milk until smooth. Before it sets, pour evenly over the cooled cake. Chill in the refrigerator for about 20 minutes to set. Topping: In a separate bowl, combine the second pudding mix package with another 1 3/4 cups of milk. Refrigerate until set, about 10 minutes. Fold the thawed Cool Whip into the set pudding, then stir in about three-quarters of the crushed Oreos. Spread this mixture over the chilled pudding layer on the cake. Sprinkle the remaining crushed Oreos on top. Refrigerate until ready to serve, or serve immediately. Note: For best flavor, refrigerate for at least 2 hours before serving to allow the flavors to meld. Prep Time: 30 minutes | Cooking Time: 25 minutes | Total Time: 55 minutes | Chill Time: 2+ hours Kcal: 382 kcal per serving | Servings: 16 servings #oreodirtcake #chocolatedessert #oreodessert #coolwhiptopping #puddingcake #easydessert #kidfriendly #partydessert #chocolatepudding #oreocake #sweettreats #desserttable #chocolatefudge #birthdaycake #celebrationcake #quickdesserts #oreocookies #chocolatelovers #decadentdesserts #partyfavorites
Simple Raspberry Chocolate Tart Just whipped up this luscious Raspberry Chocolate Tart using Oreos for the crust! Perfect for satisfying your chocolate cravings! 🍫🍰 Ingredients: For the crust: 15 Oreo cookies 5 tablespoons unsalted butter, melted For the filling: 1 cup raspberry preserves 1 tablespoon cornstarch 1 tablespoon water For the ganache: 11.5 ounce bag good quality milk chocolate chips 1 cup heavy cream Directions: Grease a 9-inch tart mold with nonstick cooking spray, and place it on a sheet tray. Set aside. Process Oreo cookies in a food processor until fine crumbs are formed. Drizzle in the melted butter and stir to combine. Press the cookie mixture into the bottom and up the sides of the tart mold. Set aside. Heat raspberry preserves in a small saucepan over low heat, stirring occasionally. Mix cornstarch and water in a small bowl, then add to the melted preserves. Whisk until smooth, bring to a simmer, and cook for 1 minute. Pour the preserve mixture over the cookie crust and smooth it out as needed. Place chocolate chips in a medium heatproof bowl. Heat heavy cream in a small saucepan until it begins to bubble. Pour over chocolate chips, let sit for 3 minutes, then stir until smooth. Pour the chocolate ganache over the raspberry layer and smooth out if necessary. Allow to cool for about 15 minutes, then refrigerate to set for at least 2 hours, or overnight. Unmold the tart, garnish if desired, slice, and serve. Prep Time: 15 minutes Cooking Time: 5 minutes Total Time: 2 hours 20 minutes Kcal: 524 kcal Servings: 6 #dessert #chocolatelover #raspberry #chocolaterecipes #oreodessert #ganache #tart #baking #easydessert #quickdessert #foodie #delicious #yum #sweettooth #homemade
Oreo Pudding Pie Decadent Oreo Cream Dream Pie RecipeIngredients: 24 Oreo cookies 1/4 cup melted butter 1 package (3.9 oz) instant chocolate pudding mix 1 3/4 cups cold milk 1 cup whipped topping Additional whipped topping and Oreo cookies for garnish Directions: Crush the Oreo cookies into fine crumbs using a food processor or a rolling pin. Mix the Oreo crumbs with melted butter and press the mixture into the bottom and sides of a 9-inch pie dish to form a crust. In a bowl, whisk together the chocolate pudding mix and cold milk until smooth and thickened, about 2 minutes. Fold in 1 cup of whipped topping into the pudding until well combined. Spoon the pudding mixture into the prepared Oreo crust. Refrigerate for at least 2 hours or until set. Garnish with additional whipped topping and Oreo cookies before serving. Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 2 hours 15 minutesKcal: 280 kcal | Servings: 8 servings #oreopie #desserttime #chocolatelovers #oreodessert #puddingpie #easydesserts #partydessert #oreocookies #sweettreats #chocolatepudding #whippedcream #piecrust #comfortfood #bakingfun #creamydessert
No Bake Peanut Butter Oreo Cheesecake Just whipped up this mouth-watering No Bake Peanut Butter Oreo Cheesecake! Perfect for satisfying your dessert cravings! 🍰🥜🍫 Ingredients: Crust: 24 Peanut Butter Oreos 1/3 cup Unsalted butter, melted Cheesecake Filling: 1 1/2 cup Heavy whipping cream, cold 24 oz Cream cheese, softened 1 1/2 cup Powdered sugar 1 teaspoon Vanilla extract 1 1/2 cup Creamy Peanut Butter 12 Oreos, crushed Chocolate Ganache: 1 cup Semi-sweet chocolate chips 3/4 cup Heavy whipping cream For Decoration: Peanut Butter Oreos, crushed Directions: To Make the Oreo Crust: Line a 9-inch springform pan with parchment paper or spray with non-stick spray. Put 24 Oreo cookies in a food processor and pulse until finely ground. Add melted butter and pulse until it moistens. Press onto the bottom of the pan. To Make Peanut Butter Cheesecake Filling: In a large dish, beat heavy whipping cream at low speed for about a minute, then at high speed until stiff peaks form. In a separate dish, beat cream cheese, powdered sugar, and vanilla at low speed until smooth and creamy. Add peanut butter and beat until well combined. Fold in whipped cream and then fold in crushed Oreos. Spread over the crust. Keep refrigerated for a minimum of 4 hours, possibly overnight. To Make Chocolate Ganache: Heat heavy whipping cream in a medium dish on medium-high temperature. Remove from heat as soon as it starts to boil. Add chocolate chips and cover. Leave it for 5 minutes, then mix until the chocolate chips melt completely. Pour the chocolate over the cheesecake and spread with a spatula. Top with Crushed Oreos Prep Time: 25 minutes | Total Time: 25 minutes #nobake #cheesecake #peanutbutteroreo #dessertrecipe #chocolateganache #easydessert #creamcheese #chocolatechips #oreodessert #sweetsnack #partydessert #chocolatecrust #oreocrust #cheesecakelover #bakingfun
Easy No-Bake Oreo Cheesecake Ingredients: 24 Oreo cookies 1/4 cup unsalted butter, melted 2 cups cream cheese, softened 1/3 cup granulated sugar 1 teaspoon vanilla extract 1 cup heavy cream, whipped 12 Oreo cookies, chopped (for filling) Additional Oreo cookies and whipped cream, for garnish Directions: For the crust, finely crush 24 Oreo cookies in a food processor or place them in a plastic bag and crush with a rolling pin. Mix the crushed cookies with melted butter. Press the mixture into the bottom and slightly up the sides of a 9-inch springform pan. Refrigerate the crust while preparing the filling. In a large mixing bowl, beat the cream cheese until smooth. Add sugar and vanilla extract, mixing until well combined. Fold in the whipped cream gently, then stir in the chopped Oreos. Pour the filling into the prepared crust and smooth the top with a spatula. Refrigerate the cheesecake for at least 4 hours or overnight until firm. Before serving, garnish with additional Oreo cookies and whipped cream if desired. Prep Time: 20 minutes | Chilling Time: 4 hours | Total Time: 4 hours 20 minutes Kcal: 450 kcal per serving | Servings: 12 servings #oreocheesecake #nobakecheesecake #dessertrecipe #oreodessert #cheesecakelove #easydesserts #nobakedessert #cookiecrust #creamcheese
Oreo Bundt Cake 🍪🍰 Ingredients: 2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt 3/4 cup unsalted butter, softened 1 1/4 cups granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 cup milk 1 cup crushed Oreos Extra Oreos for garnish Directions: Preheat the oven to 350°F (177°C). Grease and flour a 10-inch bundt pan. In a medium bowl, sift together flour, baking powder, and salt. In a large bowl, cream the butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in vanilla extract. Alternately add the flour mixture and milk to the creamed mixture, starting and ending with flour. Stir until just combined. Fold in crushed Oreos. Pour the batter into the prepared bundt pan, smoothing the top with a spatula. Bake for 45-50 minutes or until a toothpick inserted into the center comes out clean. Let the cake cool in the pan for 10 minutes before inverting onto a wire rack to cool completely. Garnish with additional Oreos before serving. Prep Time: 20 minutes | Cooking Time: 50 minutes | Total Time: 70 minutesKcal: 350 kcal per serving | Servings: 12 servings #oreocake #bundtcake #cookiesandcream #dessert #oreodessert #cakestagram #bakinglove #cakelovers #chocolatelovers #sweettreats #homemade #bakingday #cakerecipe #instacake #oreobundt
Oreo Dirt Cake Ultimate Oreo Layered Delight Ingredients: Cake: 1 box chocolate cake mix (plus ingredients called for on the box) Pudding Layer: 30 Oreos, crushed 12.8 oz hot fudge sauce 3.4 oz package of instant chocolate pudding mix 1 3/4 cups milk Topping: 3.4 oz package of instant chocolate pudding mix 1 3/4 cups milk 8 oz Cool Whip, thawed Directions: Prepare Cake: Bake the cake according to package instructions in a 9x13 baking pan. Allow to cool for 10 minutes after baking. Poke holes evenly across the cake using the back of a spoon. Warm the hot fudge sauce until pourable, then evenly cover the cake, allowing it to seep into the holes. Let the cake fully cool. Pudding Layer: Whisk together the chocolate pudding mix and 1 3/4 cups of milk until smooth. Before it sets, pour evenly over the cooled cake. Chill in the refrigerator for about 20 minutes to set. Topping: In a separate bowl, combine the second pudding mix package with another 1 3/4 cups of milk. Refrigerate until set, about 10 minutes. Fold the thawed Cool Whip into the set pudding, then stir in about three-quarters of the crushed Oreos. Spread this mixture over the chilled pudding layer on the cake. Sprinkle the remaining crushed Oreos on top. Refrigerate until ready to serve, or serve immediately. Note: For best flavor, refrigerate for at least 2 hours before serving to allow the flavors to meld. Prep Time: 30 minutes | Cooking Time: 25 minutes | Total Time: 55 minutes | Chill Time: 2+ hours Kcal: 382 kcal per serving | Servings: 16 servings #oreodirtcake #chocolatedessert #oreodessert #coolwhiptopping #puddingcake #easydessert #kidfriendly #partydessert #chocolatepudding #oreocake #sweettreats #desserttable #chocolatefudge #birthdaycake #celebrationcake #quickdesserts #oreocookies #chocolatelovers #decadentdesserts #partyfavorite
Oreo Loaf Cake Recipe Ingredients: Cooking spray 1 ½ cups all-purpose flour 2 teaspoons baking powder ½ teaspoon salt ¾ cup white sugar 3 large eggs ½ cup vegetable oil 1 teaspoon vanilla extract ¾ cup sour cream 1 ¼ cups crushed chocolate sandwich cookies (such as Oreo®), divided ⅓ cup white chocolate chips 1 tablespoon powdered sugar Directions: Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x4-inch loaf pan and line with parchment paper, leaving a 2-inch overhang on all sides. Whisk flour, baking powder, and salt together in a medium mixing bowl. In another bowl, whisk sugar, eggs, oil, and vanilla together until well combined. Whisk in sour cream. Pour the sour cream mixture over the flour mixture; mix together with a rubber spatula. Fold in 1 cup crushed cookies. Pour batter into the prepared pan. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes. Immediately top with white chocolate chips and remaining crushed cookies. Lift loaf out of the pan using the parchment paper overhang. Allow to cool before dusting with powdered sugar. Prep Time: 15 mins | Cooking Time: 40 mins | Total Time: 55 mins | Kcal: 459 | Servings: 8 #baking #homebaker #oreocake #sourcreamloaf #chocolate #cookiesandcream #oreodessert #bakedfromscratch #comfortfood
Anmol Ratan Ice Cream😋😋😋 . . 4, Jalsagar complex, opp Swaminarayan Temple, Vaniyavad, Nadiad +91 98988 31573 . #icecream #hotbrownie #oreoicecream #milkshakes #milkyway #milkchocolate #chocolate #waffle #chocolateshakes #desserts #icecreamlover #oreodessert #oreoshake #nadiad365 #nadiad #shreedevnarayanicecream
Torta 3 leches de Chocolate Ingredientes: 8 Huevos 2 tazas de Harina (280 gramos) 1 taza de Azúcar (200 gramos) 1 pizca de Esencia de vainilla 1 lata de leche evaporada 1 lata de leche condensada 2 latas de Leche 30 gramos de cacao en polvo 1 cucharada postre de Polvo de hornear 2 cucharadas soperas de Mantequilla Pasos a seguir para hacer esta receta: 1 Empezamos la receta por la preparación de la torta. Para ello, separamos las claras de las yemas de los huevos, y batimos las claras a punto de nieve. Truco: Precalentamos el horno a 200 ºC. 2 Cuando las claras estén bien batidas, añadimos el azúcar en forma de lluvia sin dejar de batir para que se integre bien. Luego, agregamos las yemas una a una, también sin dejar de batir para evitar que la mezcla pierda su volumen. 3 Cuando las yemas estén bien integradas, añadimos la harina mezclada y tamizada con los polvos de hornear. Integramos este ingrediente con una espátula o cuchara, haciendo movimientos envolventes. 4 Integramos a la mezcla de la torta la esencia de vainilla y la mantequilla fundida. Después, vertemos la preparación en un molde engrasado y enharinado, y horneamos la torta durante 30 minutos, o hasta que veamos que al introducir un palillo sale completamente limpio. 5 Mientras se hornea la torta, preparamos la mezcla de las tres leches. Para ello, batimos la leche condensada con la leche evaporada y la leche normal. Cuando estén bien mezcladas, añadimos el cacao en polvo y seguimos batiendo. Reservamos. 6 Cuando la torta de vainilla esté lista, la retiramos del horno y todavía caliente y dentro del molde vertemos la mezcla de leches y chocolate. Debe repartirse por toda la torta. Dejamos que se enfríe y la retiramos del molde. 7 Si queremos, podemos preparar un merengue para decorar la torta de tres leches de chocolate. Y si no queremos, siempre podemos espolvorear un poco de cacao en polvo por encima. Para seguir Recibiendo Mas Recetas Escribe “Sí” 👍🏻 Sigueme, Aprende, Recetas y Emprende. 🧑🍳 #SaboresDelMundo #PostresPersonalizados #PequeñasDelicias #MomentoDulce #SorprendeEnVasitos #chefanagalvis #cheesecake #cheesecakeofinstagram #oreo #oreocheesecake #oréo #oreodessert #postre #