🍰🫐 Luxurious White Chocolate Blueberry Cheesecake Cupcakes 🍰🫐 Indulge in the exquisite taste of our Luxurious White Chocolate Blueberry Cheesecake Cupcakes! Featuring a soft cupcake base and a rich, creamy cheesecake filling infused with fresh blueberries and white chocolate, these cupcakes are topped with whipped cream, blueberry jam, and more fresh blueberries for a truly decadent treat. Perfect for any occasion that calls for a touch of elegance! 🍫💙 📝 Ingredients: Cupcake Base: All-purpose flour: 1 1/2 cups Granulated sugar: 1/2 cup Unsalted butter, softened: 1/4 cup Milk: 1/4 cup Egg: 1 Vanilla extract: 1 teaspoon Baking powder: 1 teaspoon Cheesecake Filling: Cream cheese, softened: 8 oz Sour cream: 1/4 cup Melted white chocolate: 1/3 cup Sugar: 1/4 cup Egg: 1 Fresh blueberries: 1/2 cup Topping: Fresh blueberries: 1/2 cup Blueberry jam: 1/4 cup Whipped cream 👩🍳 Directions: Prepare Base: Mix butter, sugar, egg, vanilla; add flour and milk. Spoon into liners. Filling: Blend cream cheese, sour cream, white chocolate, sugar; add egg, fold in blueberries. Top base. Bake & Cool: Bake, then cool. Add whipped cream, jam, and blueberries. 🌟 Perfect for: Special celebrations or as a delightful treat for your loved ones! #CheesecakeCupcakes #BlueberryDelight #BakingLove 🍰🫐
Saving this for summer! YUM. Blueberries and lemon are the best combo Ingredients: 36 Golden Oreo cookies, finely crushed 6 tablespoons unsalted butter, melted 1 (8 oz.) package cream cheese, softened 1 cup powdered sugar 2 tablespoons lemon juice 1 tablespoon lemon zest 1 (12 oz.) tub Cool Whip, divided 2 cups fresh blueberries 2 (3.4 oz.) packages instant lemon pudding mix 3 cups cold milk 1 teaspoon vanilla extract Directions: Mix the crushed Golden Oreos with melted butter and press into the bottom of a 9x13 inch dish to form a crust. Refrigerate to set. In a large bowl, mix cream cheese, powdered sugar, lemon juice, and lemon zest until smooth. Fold in half of the Cool Whip and spread over the cookie crust. Sprinkle 1 cup of blueberries over the cream cheese layer. Whisk together lemon pudding mix, milk, and vanilla until smooth. Let sit until it thickens, then pour over the blueberries. Top with the remaining Cool Whip and decorate with the remaining blueberries. Chill in the refrigerator for at least 4 hours before serving. Prep Time: 20 minutes | Chilling Time: 4 hours | Total Time: 4 hours 20 minutes Kcal: 380 kcal | Servings: 12 servings #dessertlasagna #lemonblueberry #refreshingsweets #summertreat #nobakedesserts #creamydesserts #blueberrydelight #lemonflavor #easydesserts #potluckfavorites #dessertlovers #sweettooth #familydesserts #homebaked #partydessert
Blueberry Cookies Recipe 😍 Ingredients🥰 - 1 cup blueberries - 1/2 cup unsalted butter, softened - 1/2 cup granulated sugar - 1/4 cup brown sugar - 1 large egg - 1 teaspoon vanilla extract - 1 and 1/2 cups all-purpose flour - 1/2 teaspoon baking powder - 1/4 teaspoon salt Directions😘 1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper. 2. In a small bowl, toss the blueberries with 1 tablespoon of flour until coated. Set aside. 3. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy. 4. Add the egg and vanilla extract to the butter mixture, beating until well combined. 5. In a separate bowl, whisk together the remaining flour, baking powder, and salt. 6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. 7. Gently fold in the coated blueberries until evenly distributed throughout the dough. 8. Drop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart. 9. Bake in the preheated oven for 10-12 minutes, or until the cookies are golden brown around the edges. 10. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. **Prep Time:** 15 minutes | **Cooking Time:** 10-12 minutes | **Total Time:** 25-27 minutes | **Kcal:** 120 kcal | **Servings:** Makes about 18 cookies #blueberrycookies #homemadebaking #dessertlover #cookiecravings #sweettreats #bakingfun #blueberrydelight #deliciousness #bakingday #cookieaddict #bakingtherapy #yummysnack #foodphotography #homebakedgoodies #tastytreats 🥰🥰🥰🥰
we should all just bake more . . . . . . . . . . #blueberry #blueberries #blueberrymuffins #blueberrybliss #blueberrylove #blueberryheaven #blueberryobsession #blueberrylicious #blueberryseason #blueberrycraving #blueberryaddict #blueberrygoodness #blueberryjoy #blueberrydelight #blueberrymagic #blueberrycrush #blueberrytreats #blueberryindulgence #blueberrycravings #blueberrybakery #blueberrybliss #blueberrysweets
🍰💙 Summertime Blueberry Delight 🍰💙 Dive into the freshness of summer with our Blueberry Delight! This no-bake dessert layers graham cracker crust, creamy cheesecake filling, juicy fresh blueberries, and lush blueberry pie filling for a sweet treat that's as refreshing as it is indulgent. Perfect for your next summer gathering or a family dessert night! 🌞🫐 📝 Ingredients: Graham cracker crumbs: 2 cups Unsalted butter, melted: 1/2 cup Cream cheese, softened: 8 oz Powdered sugar: 1 cup Whipped topping: 2 cups Fresh blueberries: 2 cups Blueberry pie filling: 1 (21 oz) can Fresh mint leaves for garnish 👩🍳 Directions: Crust Prep: Mix crumbs and butter, press into a dish. Cheese Layer: Beat cream cheese and sugar, fold in whipped topping, layer over crust. Blueberries: Sprinkle fresh berries, then top with pie filling. Chill: Refrigerate 4 hours. Garnish: Add mint leaves before serving. 🌟 Perfect for: Picnics, family gatherings, or a sweet finish to any meal! #BlueberryDelight #SummerDesserts #NoBake #FruitDesserts #SweetTreats 🍰💙
Blueberry Bliss Baked French Toast Casserole Recipe Ingredients: 1 large baguette 3 large eggs 1 cup whole milk 1 teaspoon vanilla extract 1/2 cup blueberries (fresh or frozen) 1/4 cup cream cheese, softened 2 tablespoons sugar 1 teaspoon ground cinnamon Directions: Preheat your oven to 350°F (175°C). Hollow out the center of the baguette and cut the removed bread into small cubes. In a mixing bowl, whisk together eggs, milk, and vanilla extract. Spread the softened cream cheese inside the hollowed-out baguette. Sprinkle half of the blueberries over the cream cheese. Toss the bread cubes in the egg mixture and then pack them into the baguette. Top with the remaining blueberries. In a small bowl, mix sugar and cinnamon, and sprinkle it over the stuffed baguette. Place the stuffed baguette on a baking sheet and bake for 25-30 minutes, until the top is golden brown and crispy. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes Kcal: 320 kcal | Servings: 4 servings #sweetbrunch #blueberrydelight #frenchtoastmagic #breakfastinbed #weekendbrunch
You are going to wish breakfast lasted all day! With a burst of fruity flavors and the perfect texture, these Blueberry Banana Muffins are anything but ordinary. 🍌 And you'll get that coveted bakery store dome with a higher than normal baking temperature. Lucky for you, you can nosh on these muffins any time of the day. And bonus points because they are easily frozen for future enjoyment. ➡Type 'nourish and nestle blueberry banana muffins' in your search bar for the recipe. #BakingGoals #BlueberryBananaMuffins #BakingDay #InstaBaking #MuffinMadness #BreakfastTime #Foodstagram #SweetTooth #DeliciousTreats #MorningTreats #BakingFun #BakersOfInstagram #BakingIsHappiness #BananaGoodness #BlueberryDelight #FoodPhotography #BakingFromScratch #HomeBakers #BakingIsLove #FoodInfluencer #InMyKitchen #BakeYourWorldHappy #BakingCommunity #BakingAddiction #BakeFromScratch #BakingRecipes #FoodBlogger #BakingAtHome #DeliciouslyHomemade #BakingTime https://nourishandnestle.com/blueberry-banana-muffins/
Craving something sweet? These Blueberry Pie Bars are the perfect treat for any occasion! 😍🥧 📌Ingredients: 1 cup granulated sugar 1 teaspoon baking powder 3 cups all-purpose flour 1 cup cold unsalted butter 1 egg 1/4 teaspoon salt Zest and juice of one lemon 4 cups fresh blueberries 1/2 cup granulated sugar 4 teaspoons cornstarch 📌Directions: 1. Preheat your oven to 375°F (190°C) and grease a 9x13-inch baking pan. 2. In a medium bowl, stir together 1 cup sugar, 3 cups flour, and baking powder. Mix in salt and lemon zest. Use a fork or pastry cutter to blend in the butter and egg. Dough will be crumbly. Pat half of the dough into the prepared pan. 3. In another bowl, stir together the sugar, cornstarch, and lemon juice. Gently mix in the blueberries. Sprinkle the blueberry mixture evenly over the crust. Crumble remaining dough over the berry layer. 4. Bake in preheated oven for 45 to 55 minutes, or until top is slightly brown. Cool completely before cutting into squares. Prep Time: 20 minutes | Cooking Time: 55 minutes | Total Time: 1 hour 15 minutes Kcal: 180 kcal | Servings: 12 servings #cake #blueberrymagic #blueberrybliss #blueberrytreats #blueberrymania #blueberrydelight #blueberryindulgence #delicious #foodie #instafood #testy #food #yummy #foryou #homemade #4thofjuly #fourthofjuly #cupcakes #cake #chocolate #cakes #cupcakesofinstagram #NationalPieDay #pieday #dessert #foodphotography #blueberries #blueberry #blueberrypie #foodie
Blueberry Bars Ingredients: - 1 cup rolled oats - 1 cup all-purpose flour - 1/2 cup white sugar - 1/2 cup packed brown sugar - 1/4 teaspoon baking powder - 1/8 teaspoon baking soda - 1/2 cup unsalted butter, melted - 1 teaspoon vanilla extract - 1 cup blueberries - 1 tablespoon lemon juice - 2 teaspoons cornstarch Directions: 1. Preheat oven to 350°F (175°C). Grease a 9x9-inch baking dish. 2. In a large bowl, combine oats, flour, white sugar, brown sugar, baking powder, and baking soda. Stir in melted butter and vanilla extract until crumbly. Press half of the mixture into the bottom of the prepared baking dish. 3. In another bowl, toss blueberries with lemon juice and cornstarch until evenly coated. Spread blueberry mixture over the crust in the baking dish. Sprinkle remaining oat mixture evenly over the blueberries. 4. Bake in the preheated oven for 35 to 40 minutes, or until the top is golden brown. Cool completely before cutting into bars. Prep Time: 15 minutes | Cooking Time: 40 minutes | Total Time: 55 minutes Kcal: 170 kcal | Servings: 12 servings #blueberrybars #blueberrytreats #blueberrylove #blueberrygoodness #blueberryseason #blueberrydessert #blueberryrecipe #blueberrycraving #blueberrydelight #blueberrybaking #blueberrycrave #blueberryheaven #blueberrylover #blueberryinspiration #blueberrymania #blueberryaddict #blueberrydelicious #blueberrylovers #blueberryaddiction #NationalPieDay #pie #pieday #piday #dessert
🍇 Blueberry Monkey Bread Recipe 🍞 Indulge in a delightful twist on classic monkey bread with our Blueberry Monkey Bread recipe! Bursting with juicy blueberries and coated in cinnamon-sugar goodness, this sweet treat is perfect for breakfast, brunch, or dessert. Let's get baking! 😋👌 👩🍳 Ingredients: For the Monkey Bread: 3/4 cup granulated sugar 1 tbsp ground cinnamon 2 cans (16.3 oz each) refrigerated flaky biscuits 1 cup fresh or frozen blueberries 1/2 cup unsalted butter, melted For the Glaze: 1 cup powdered sugar 2-3 tbsp milk 1/2 tsp vanilla extract 👨🍳 Instructions: Preheat Oven: Grease a bundt pan, preheat oven to 350°F. Prepare Monkey Bread: Mix sugar and cinnamon. Cut biscuits into quarters, roll into balls, dip in melted butter, then roll in cinnamon-sugar mixture. Place coated biscuit balls in the bundt pan, alternating with blueberries. Pour remaining butter and cinnamon-sugar over the top. Bake: Bake for 35-40 mins until golden brown and cooked through. Make Glaze: Whisk powdered sugar, milk, and vanilla until smooth. Adjust consistency with more milk if needed. Serve: Cool in pan for 5-10 mins, then invert onto a serving plate. Drizzle with glaze. Serve warm and enjoy! ⏰ Prep: 15 mins | 🕒 Cook: 35-40 mins | ⏱ Total: 50-55 mins | 🍽 Makes 1 bundt pan Get ready to delight your taste buds with each irresistible bite of our Blueberry Monkey Bread! 🌟🍞 #MonkeyBread #BlueberryDelight #SweetTreats
Looking to add a little sweetness to your day? Our Blueberry Chocolate Chip Concrete is the berry best treat in town! Comment a 💙 if you love our Blueberry treats! #blueberrybliss #berrylicioustreats #blueberrydelight #berrygoodness #blueberryobsession
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Is anybody up for blueberry gelato? 🫐 Created using Adobe Photoshop.💻 #sweettooth #dessertlover #blueberrygelatopainting #digitalart #dessertpainting #foodart #blueberrylove #gelatolovers #digitalillustration #sweettreatart #yummysnack #blueberryobsession #gelatopainting #digitalartist #foodillustration #blueberrydelight #dessertlover #foodieart #digitalartwork #blueberryflavor #gelatolife #artofdessert
"Indulge in the ultimate Blueberry Bliss! 😋 Our melt-in-your-mouth Blueberry Muffin is bursting with flavor, with a delightful blueberry center that'll leave you craving for more! 🫐✨ #BlueberryDelight #MuffinMagic #DeliciousTreats #LivingstoneCoffeeLovers @livingstonecoffee_"
🔵 Blueberry Delight Cake 🔵 Get ready to indulge in a slice of heaven with this mouthwatering Blueberry Delight Cake! Bursting with juicy blueberries and topped with a crunchy pecan topping, it's the perfect treat for any occasion. Plus, it's so easy to make! 🌟 INGREDIENTS 🌟 • 1/4 cup of butter • 3/4 cup of sugar • 1 egg • 1/2 cup of milk, plus 2 tablespoons • 2 cups of all-purpose flour • 2 teaspoons of baking powder • 1/2 teaspoon of salt • 2 cups of fresh or frozen blueberries 🌟 TOPPING 🌟 • 1/2 cup of brown sugar • 3 tablespoons of all-purpose flour • 1 teaspoon of ground cinnamon • 1/2 cup of chopped pecans • 3 tablespoons of butter 🌟 DIRECTIONS 🌟 1 Preheat your oven to 375°F and grease a 9-inch springform pan. 2 In a bowl, sift together the flour, baking powder, and salt, then set aside. 3 In a large bowl (or using a mixer), cream together the butter and sugar until light and fluffy. Beat in the egg, then gradually add the flour mixture and milk, alternating between the two until just combined. 4 Gently fold in the blueberries, then pour the batter into the prepared pan. 5 In a small bowl, mix together the topping ingredients, cutting in the butter until crumbly. Sprinkle the topping evenly over the batter. 6 Bake for 45 minutes to 1 hour, or until a toothpick inserted into the center comes out clean. (Note: If using frozen blueberries, bake closer to 1 hour; for fresh berries, 45 minutes should suffice.) 7 Allow the cake to cool before removing it from the pan. Dust with powdered sugar for an extra touch of sweetness. Enjoy this delightful cake with friends and family, and savor every blissful bite! 😋🍰 #BlueberryDelight #HomemadeGoodness #BakingLove
🍇🌀 Indulge in the swirls of Homemade Blueberry Cinnamon Rolls! A sweet twist on a classic favorite. #BakingFun #SweetTreats Homemade Blueberry Cinnamon Rolls Recipe 🥐 Ingredients: Dough: 500g all-purpose flour 250ml milk, warm 50g sugar 10g active dry yeast 5g salt 1 egg 75g unsalted butter, melted Filling: 200g blueberries 100g brown sugar 10g ground cinnamon Icing: 100g powdered sugar 15ml milk 5ml vanilla extract Instructions: Dough: Dissolve yeast in warm milk with a teaspoon of sugar. Let sit until frothy, about 10 minutes. In a large bowl, mix flour, remaining sugar, and salt. Add egg, melted butter, and yeast mixture. Knead until smooth. Let rise in a warm place until doubled, about 1 hour. Filling: Combine blueberries, brown sugar, and cinnamon in a bowl. Roll out dough on a floured surface into a rectangle. Spread the blueberry mixture evenly over the dough. Roll up the dough tightly from the long edge, then cut into 12 equal rolls. Place rolls in a greased baking dish. Let rise again until puffed, about 30 minutes. Bake at 180°C (350°F) for 25 minutes or until golden. Icing: Mix powdered sugar, milk, and vanilla until smooth. Drizzle over warm rolls. 🌟 Experience the irresistible charm of these Blueberry Cinnamon Rolls, where every bite is packed with juicy blueberries and sweet spice. Perfect for breakfast or a delectable snack! 🍴💜 👉 Ready to add some berry sweetness to your morning routine? These cinnamon rolls are not just delicious, they're a beautiful way to start any day. Enjoy the process of creating something special and the joy of sharing it. Bake, share, and love every bite! 🎉🥰 #CinnamonRolls #HomeBaked #BlueberryDelight #MorningTreats #BakingFromScratch #TasteOfHome
I’m not lying when I tell you these are the best sourdough blueberry muffins🤩🤩 Sure, here are some hashtags you could use: #SourdoughBlueberryMuffins #HomemadeSourdough #BakingWithSourdough #BlueberryDelight #HealthyTreats #BakersOfInstagram #SourdoughLove #BreakfastIdeas #SourdoughBaking #DeliciousMuffins
Blueberry Fritter Bites Just whipped up these delightful Blueberry Fritter Bites—perfect for a quick breakfast or a sweet snack! 😋💜 Ingredients: For the Batter: 1 1/2 cups flour 1/2 cup sugar 2 teaspoons baking powder 1/2 teaspoon salt 6 tablespoons melted unsalted butter 1 egg 1 teaspoon vanilla extract 2 (5.3 oz) containers blueberry Greek yogurt 1 cup blueberries For the Glaze: 2 cups powdered sugar 1/3 cup milk 2 teaspoons blueberry jam Directions: Oven Setup: Preheat the oven to 350°F (175°C) and grease a mini muffin pan lightly. Make Batter: In a mixing bowl, combine flour, sugar, baking powder, and salt. In a separate bowl, whisk together melted butter, egg, vanilla extract, and blueberry Greek yogurt until smooth. Combine with the dry ingredients, then fold in blueberries gently. Cook: Distribute the batter evenly into the muffin cups. Bake for 15 minutes or until golden. For a crispier top, broil for an additional 3-4 minutes. Glaze Application: Whisk together powdered sugar, milk, and blueberry jam. Dip the top of each fritter into the glaze, broil briefly again, and allow to set. Prep Time: 20 minutes | Cooking Time: 25 minutes | Total Time: 45 minutes Kcal: 150 kcal | Servings: 24 servings #blueberryfritters #bakedtreats #sweetandsour #yogurtbites #minimuffins #breakfastideas #desserttime #easybaking #familyrecipes #homemadegoodness #berrysweet #blueberrydelight #quickbites #glazedenchantment #berrybites
Dive into the refreshment oasis! 🌊 Savor the unique fusion of natural flavors with our Mr. Basil Pink Guava and Blueberry Basil Seed Drinks. Each sip promises a burst of freshness and a hint of adventure. #TasteTheAdventure 🌿🍇 #MrBasil #BasilSeedDrink #RefreshinglyDifferent #NaturalFlavors #PinkGuava #BlueberryDelight #DrinkHealthy #JuiceLovers #LondonJuiceCompany #FreshenYourPalate
Chocolate Blueberry Cheesecake Decadent Chocolate Blueberry Cheesecake Ingredients: 1 1/2 cups chocolate cookie crumbs 1/4 cup unsalted butter, melted 3 (8-ounce) packages cream cheese, softened 1 cup granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 cup fresh blueberries 1 cup semi-sweet chocolate chips Directions: Preheat oven to 325°F (160°C) and grease a 9-inch springform pan. In a mixing bowl, combine the chocolate cookie crumbs and melted unsalted butter. Press the mixture into the bottom of the prepared springform pan. In a large mixing bowl, beat the softened cream cheese and granulated sugar until smooth and creamy. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract. Gently fold in the fresh blueberries and semi-sweet chocolate chips. Pour the cheesecake batter over the prepared crust in the springform pan. Bake in the preheated oven for 50-60 minutes, or until the edges are set and the center is slightly jiggly. Turn off the oven and let the cheesecake cool in the oven with the door slightly ajar for 1 hour. Remove the cheesecake from the oven and refrigerate for at least 4 hours, or until chilled and firm. Serve chilled and enjoy! Prep Time: 15 minutes | Cooking Time: 50-60 minutes | Total Time: 5 hours | Kcal: 350 kcal | Servings: 10 servings #chocolateblueberry #cheesecake #dessertlove #chocolatelovers #blueberrydelight #homemadedessert #sweettreats #deliciousdesserts #foodphotography #yummy #easyrecipe #foodie #foodbloggers
😍💙 Get ready to impress with our 𝐁𝐥𝐮𝐞𝐛𝐞𝐫𝐫𝐲 𝐕𝐞𝐥𝐯𝐞𝐭 𝐋𝐚𝐲𝐞𝐫 𝐂𝐚𝐤𝐞, a show-stopping dessert that's as rich and flavorful as it is visually stunning! Ingredients: For the Cake: 2 1/2 cups all-purpose flour 1 1/2 cups sugar 1 tablespoon cocoa powder 1 teaspoon baking soda 1 teaspoon salt 2 large eggs 1 cup buttermilk 1 cup vegetable oil 1 teaspoon vinegar 1 teaspoon vanilla extract 2 tablespoons blueberry puree (for color) Blue food coloring (optional for deeper color) For the Cream Cheese Frosting: 1 cup cream cheese, softened 1/2 cup butter, softened 4 cups powdered sugar 1 teaspoon vanilla extract For the Blueberry Filling: 2 cups blueberries 1/2 cup sugar 2 tablespoons cornstarch Juice of 1 lemon Directions: Cake Preparation: Preheat oven to 350°F (175°C). Grease and flour three 8-inch cake pans. In a large bowl, whisk together flour, sugar, cocoa, baking soda, and salt. In another bowl, mix eggs, buttermilk, oil, vinegar, vanilla, and blueberry puree. Add blue food coloring if desired. Combine wet and dry ingredients, stirring until smooth. Divide batter among pans. Bake for 25-30 minutes. Cool in pans for 10 minutes, then turn out onto wire racks to cool completely. Frosting: Beat cream cheese and butter until smooth. Gradually add powdered sugar and vanilla, beat until fluffy. Blueberry Filling: In a saucepan, combine blueberries, sugar, cornstarch, and lemon juice. Cook over medium heat until thickened, about 5 minutes. Cool completely. Assembly: Place one cake layer on a serving plate. Spread with half the blueberry filling. Top with second cake layer, then spread cream cheese frosting, and add the third cake layer. Spread remaining blueberry filling on top. #blueberrycake #layercake #creamcheesefrosting #homebaking #dessertrecipe #cakestagram #foodphotography #bakinglove #sweettreats #gourmetdesserts #BakingDay #CakeLovers #BlueberryDelight #VelvetCake #FoodieHeaven #InstaCake #DessertTime #CakeArt #BakeFromScratch #PastryLove #Cakestagram #SweetTooth #BakingTherapy #DessertPorn #FoodLovers #Epicurean #CakeDecorating #DeliciousDesserts
Introducing our latest creation: Blueberry Delight! 💙🥛 Get ready to be whisked away by the refreshing taste of juicy blueberries blended with creamy milk. It's the perfect pick-me-up for any time of day! #BlueberryDelight #RefreshingTreat #MilkDrink #NewAtJMSTeaHouse #IndulgeInGoodness #Baguio #Latte #milkteashop #cafelife #refreshing
💜🍋 Refresh your day with a jar of Lemon Blueberry Parfait! It's bursting with flavors and ready to enjoy. 💜🍋 Ingredients: 1 cup fresh blueberries 1/2 cup blueberry jam 2 cups Greek yogurt 1/2 cup heavy cream 1/4 cup lemon curd 1 lemon (zest and juice) 6 tbsp granulated sugar Fresh mint leaves for garnish Directions: In a small bowl, mix blueberries with 2 tablespoons of sugar and the juice of one lemon. Let sit for 10 minutes. In another bowl, whip the heavy cream with 2 tablespoons of sugar until soft peaks form. Fold the lemon curd into the whipped cream. In glasses, layer blueberry mixture, Greek yogurt, and lemon-infused cream. Top each glass with blueberry jam and a few whole blueberries. Garnish with lemon zest and fresh mint leaves. Chill in the refrigerator for at least one hour before serving. Prep Time: 15 minutes | Cooking Time: 0 minutes | Total Time: 1 hour 15 minutes Kcal: 290 kcal | Servings: 4 servings #blueberryparfait #lemoncream #dessertjar #fruitydessert #yogurtparfait #refreshingdessert #blueberryandlemon #creamydessert #summerdessert #healthytreat #gourmetsweets #deliciouslayers #easydesserts #dessertideas #partydessert #summerdesserts #blueberrydelight #lemonzest #sweettreat #refreshingdessert #yogurtlover #fruitdessert #desserttime #delicious #foodie #dessertoftheday #eatfresh #lightdessert #sweetsforthesweet #tastytreats
Blueberry Cream Cheese Delight Luscious Blueberry Lemon Cream Cheese Pastries Ingredients: Blueberry Filling: 18 ounce fresh blueberries ¼ cup sugar ¼ cup brown sugar Zest from 1 lemon 1 tablespoon lemon juice 1 tablespoon cornstarch Cream Cheese Filling: 8 ounce cream cheese, softened 1 egg yolk ⅓ cup sugar 1 teaspoon vanilla extract 1 teaspoon lemon juice Puff Pastry: 2 boxes puff pastry sheets Egg Wash: 1 egg 1 tablespoon water Topping: ¼ cup powdered sugar Directions: Preheat oven to 375°F and line a baking sheet with parchment paper. Blueberry Filling: Rinse blueberries and place in a medium saucepan. Add sugars, lemon zest, juice, and cornstarch. Stir and heat over medium until thickened. Let cool. Cream Cheese Filling: Beat cream cheese until smooth. Mix in egg yolk, sugar, vanilla, and lemon juice. Roll out pastry sheets on a floured surface, place one sheet on baking sheet, spread half of each filling, top with another pastry sheet, and cut into crescents. Egg Wash: Mix egg with water and brush over pastries. Bake for 20 minutes or until golden. Dust with powdered sugar before serving. Prep Time: 20 minutes | Cooking Time: 20 minutes | Total Time: 40 minutes | Kcal: 300 kcal per serving | Servings: 8 #blueberrydelight #creamcheesepastry #puffpastry #blueberryrecipes #desserttime #easybaking #homemade
💖💖🍰 Delightful Blueberry Cheesecake Bars 🍰💖💖 💕💕 Treat yourself to the exquisite flavors of our Blueberry Cheesecake Bars, perfect for every celebration! 🌟🍰 📝Ingredients: 🍰For the Crust: 1 1/2 cups all-purpose flour 1/2 cup granulated sugar 1/4 teaspoon salt 3/4 cup unsalted butter, chilled and cubed 🫐For the Blueberry Compote: 2 cups fresh blueberries 1/3 cup sugar 2 tablespoons water 1 tablespoon lemon juice 2 teaspoons cornstarch mixed with 1 tablespoon cold water 🧀For the Cream Cheese Layer: 2 (8-ounce) packages cream cheese, softened 1/2 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 🎉For the Topping: Reserved crumble from crust mixture Additional fresh blueberries for garnish 👩🍳Directions: Prepare the Crust: Preheat oven to 350°F (175°C). Combine flour, sugar, and salt. Cut in butter until the mixture resembles coarse crumbs. Reserve 3/4 cup for topping. Press the rest into a lined 9-inch square pan. Bake for 15 minutes. Make the Blueberry Compote: In a saucepan, combine blueberries, sugar, water, and lemon juice. Bring to a simmer. Stir in cornstarch mixture. Cook until thickened. Cool slightly. Cream Cheese Layer: Beat cream cheese and sugar until smooth. Add eggs and vanilla, beat until combined. Assemble the Bars: After baking the crust, spread the blueberry compote evenly over the hot crust. Add Cream Cheese Layer: Carefully pour the cream cheese mixture over the blueberry compote layer, taking care to not mix the layers. Topping: Gently sprinkle the reserved crumble topping over the cream cheese layer. Bake: Return to the oven and bake for 25-30 minutes, or until the cream cheese layer is set and the crumble is golden brown. Garnish with fresh blueberries. ⏰ Prep Time: 25 minutes | 🍳 Cooking Time: 55 minutes | 🍽️ Total Time: 1 hour 20 minutes | 📊 Kcal: 450 kcal | 🍰 Servings: 12 servings #BlueberryDelight #CheesecakeBliss #HomeBaking #BakeWithLove #DessertPerfection #CheesecakeMagic #BakingGoals #SweetIndulgence #DessertHeaven #BlueberryLove #ShareTheJoy 🫐🍰💕
🥞🍌🥜🍫🫐 Craving a protein-packed treat? Look no further than this mouthwatering creation! 🤤🥞 Introducing the ultimate protein waffle stack topped with banana peanut butter, Nutella, and juicy blueberries! 💪🍌🥜🍫🫐 This delightful combination not only satisfies your sweet tooth, but also provides a nutritious boost to fuel your day. The fluffy waffles are made with a protein-rich batter, ensuring you get your dose of muscle-building goodness. 💪🏋️♀️ #ProteinWaffle #BananaPeanutButter #NutellaObsession #BlueberryDelight #SweetTreat #ProteinPowerhouse #FuelYourDay #DeliciousnessOverload #FoodieGram #IndulgeInFlavors #FoodPhotography #FoodInspiration #InstaFood
🥞🍌🥜🍫🫐 Craving a protein-packed treat? Look no further than this mouthwatering creation! 🤤🥞 Introducing the ultimate protein waffle stack topped with banana peanut butter, Nutella, and juicy blueberries! 💪🍌🥜🍫🫐 This delightful combination not only satisfies your sweet tooth, but also provides a nutritious boost to fuel your day. The fluffy waffles are made with a protein-rich batter, ensuring you get your dose of muscle-building goodness. 💪🏋️♀️ #ProteinWaffle #BananaPeanutButter #NutellaObsession #BlueberryDelight #SweetTreat #ProteinPowerhouse #FuelYourDay #DeliciousnessOverload #FoodieGram #IndulgeInFlavors #FoodPhotography #FoodInspiration #InstaFood
Rise and shine with the perfect breakfast companion: belVita Blueberry Breakfast Biscuits! 🌞 Savor the lightly sweet and crunchy goodness packed with slow-release carbs for steady energy throughout your morning. 🌾💙 ↪Join our Viber community for offers and updates: https://shorturl.at/opwxV #Belvita #MorningEssentials #BreakfastGoals #BlueberryDelight #StartYourDayRight #healthybiscuits #Eurostoremv #ILoveEurostore #FoodShopping #Maldives #shopnow
Blissful Blueberry Muffin Delight Fudge Ingredients: White chocolate chips Sweetened condensed milk Butter Vanilla extract Fresh blueberries Blueberry jam or preserves Powdered sugar (optional, for dusting) Directions: Prepare the Fudge Base: In a microwave-safe bowl, combine white chocolate chips, sweetened condensed milk, and butter. Microwave in 30-second intervals, stirring in between, until the mixture is smooth and creamy. Stir in vanilla extract until well combined. Add Blueberry Flavor: Gently fold in fresh blueberries and blueberry jam or preserves into the fudge mixture until evenly distributed. The blueberries will add bursts of tartness and color to the fudge, reminiscent of classic blueberry muffins. Pour and Set: Pour the blueberry-infused fudge mixture into a parchment-lined baking dish, spreading it evenly with a spatula. Refrigerate the fudge for several hours or until set firm. Slice and Serve: Once the fudge is set, remove it from the refrigerator and lift it out of the baking dish using the parchment paper. Use a sharp knife to cut the fudge into squares or rectangles. Dust with powdered sugar if desired for a decorative touch. Prep Time: 10 minutes | Cooking Time: 5 minutes | Setting Time: 3 hours | Total Time: 3 hours 15 minutes Kcal: 150 per serving | Servings: 20 pieces #blueberrymuffinfudge #sweettreats #dessert #blueberrydelight #homemadefudge #fudgerecipe #chocolatefudge #berryfudge #easydesserts #creamyfudge #nostalgicflavors #deliciousbites #desserttable #partyfavors #dessertideas
Blueberry French Toast Casserole Do you have a favorite fruit to add to your French toast bakes? What's your secret ingredient for making them extra special? 🍇🍯 Ingredients 🥄 • 1 loaf French bread, cut into 1-inch cubes • 2 cups fresh blueberries • 8 large eggs • 2 cups milk • 1/2 cup heavy cream • 3/4 cup granulated sugar • 2 teaspoons vanilla extract • 1 teaspoon ground cinnamon • For the streusel topping: • 1/3 cup all-purpose flour • 1/3 cup brown sugar • 1/2 teaspoon ground cinnamon • 1/4 cup unsalted butter, cold and cubed Directions 📝 1. Grease a 9x13 inch baking dish and spread half of the bread cubes evenly in the dish. Sprinkle with 1 cup of blueberries, then top with the remaining bread cubes and another cup of blueberries. 2. In a large bowl, whisk together eggs, milk, cream, sugar, vanilla extract, and cinnamon. Pour this mixture over the bread and blueberries, making sure all the bread is soaked. 3. Cover and refrigerate overnight to allow the bread to absorb the egg mixture. 4. Preheat your oven to 350°F (175°C). 5. For the streusel topping, mix flour, brown sugar, and cinnamon in a small bowl. Add cubed butter and mix with your fingers until the mixture resembles coarse crumbs. 6. Sprinkle the streusel topping evenly over the soaked bread. 7. Bake uncovered for 45-50 minutes, or until the top is golden and center is set. 8. Allow to cool slightly before serving. Serve with maple syrup and additional fresh blueberries if desired. Prep Time : 20 minutes (plus overnight soaking) Cook Time : 50 minutes Total Time : Over 8 hours Servings 🍽: 8 Calories 🔥: Approximately 400 kcal per serving #BreakfastBake #BlueberryDelight #EasyBrunch #HolidayBrunch #FamilyBreakfast
Chocolate Blueberry Cheesecake Decadent Chocolate Blueberry Cheesecake Ingredients: 1 1/2 cups chocolate cookie crumbs 1/4 cup unsalted butter, melted 3 (8-ounce) packages cream cheese, softened 1 cup granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 cup fresh blueberries 1 cup semi-sweet chocolate chips Directions: Preheat oven to 325°F (160°C) and grease a 9-inch springform pan. In a mixing bowl, combine the chocolate cookie crumbs and melted unsalted butter. Press the mixture into the bottom of the prepared springform pan. In a large mixing bowl, beat the softened cream cheese and granulated sugar until smooth and creamy. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract. Gently fold in the fresh blueberries and semi-sweet chocolate chips. Pour the cheesecake batter over the prepared crust in the springform pan. Bake in the preheated oven for 50-60 minutes, or until the edges are set and the center is slightly jiggly. Turn off the oven and let the cheesecake cool in the oven with the door slightly ajar for 1 hour. Remove the cheesecake from the oven and refrigerate for at least 4 hours, or until chilled and firm. Serve chilled and enjoy! Prep Time: 15 minutes | Cooking Time: 50-60 minutes | Total Time: 5 hours | Kcal: 350 kcal | Servings: 10 servings #chocolateblueberry #cheesecake #dessertlove #chocolatelovers #blueberrydelight #homemadedessert #sweettreats #deliciousdesserts #foodphotography #yummy #easyrecipe #foodie #foodbloggers
Blueberry Pie _____Ingredients:_____ - 1 recipe pastry for a 9-inch double crust pie - 4 cups fresh blueberries - 1/2 cup white sugar - 3 tablespoons cornstarch - 1/4 teaspoon salt - 1/2 teaspoon ground cinnamon - 1 tablespoon butter _____Directions:_____ 1. Preheat oven to 425°F (220°C). 2. Mix sugar, cornstarch, salt, and cinnamon, and sprinkle over blueberries. 3. Line pie dish with one pie crust. Pour berry mixture into the crust, and dot with butter. 4. Cut remaining pastry into 1/2 - 3/4 inch wide strips, and make lattice top. Crimp and flute edges. 5. Bake pie on lower shelf of oven for about 50 minutes, or until crust is golden brown. Prep Time: 20 minutes | Cooking Time: 50 minutes | Total Time: 1 hour 10 minutes Kcal: 407 kcal | Servings: 8 servings #blueberryobsessed #blueberrytreat #blueberrypiedreams #blueberrypieofinstagram #blueberrypieforever #blueberrydelight
🫐😋 Հապալասով մուս 🫐😋 Blueberry mousse #տորթ #հրուշակագործությանարվեստ #հրուշակագործություն #մուս #հապալասովմուս #հապալասովտորթ #ամառայինտորթ #cake #moussecake #blueberrymousse #blueberrycake #blueberrydelight #confectionary #торт #черничныймусс #черничныйторт #кондитерскиеизделия #кондитерскоеискусство
❤💜Gourmet Blueberry Cream Cheese Egg Rolls 📄Ingredients: For the Blueberry Filling: 2 cups fresh blueberries ⅓ cup granulated sugar 1 tablespoon lemon juice 4 tablespoons water (divided) 3 tablespoons cornstarch For the Cream Cheese Filling: 8 oz cream cheese, at room temperature ⅓ cup granulated sugar 1 teaspoon lemon juice 1 teaspoon vanilla extract Additional Ingredients: 12 egg roll wrappers 2+ cups vegetable oil, for frying ¼ cup powdered sugar, for dusting 📄Directions: Prepare the Blueberry Filling: In a medium saucepan over medium heat, mix blueberries, sugar, lemon juice, and 3 tablespoons water. Cook until the blueberries start to burst. Dissolve cornstarch in the remaining 1 tablespoon of water and stir into the blueberry mixture until thickened. Remove from heat and let cool. Make the Cream Cheese Filling: In a bowl, beat together cream cheese, sugar, lemon juice, and vanilla until smooth and fluffy. Assemble the Egg Rolls: Lay out an egg roll wrapper on a clean surface. Spoon a portion of the cream cheese filling onto the center, followed by the blueberry filling. Moisten the edges of the wrapper with water, fold in the sides, and roll tightly to ensure the fillings are securely enclosed. Frying: Heat oil in a deep fryer or large skillet to 350°F (175°C). Fry the egg rolls in batches until golden brown and crispy, about 2-3 minutes each. Use tongs to turn them for even browning. Remove from oil and drain on paper towels. Serving: Dust the warm egg rolls with powdered sugar before serving. Prep Time: 30 minutes | Cook Time: 5 minutes | Total Time: 35 minutes | Servings: 12 #BlueberryDelight #CreamCheeseHeaven #EggRollAdventures #SweetTreats #GourmetDesserts #FoodieFavorite #UniqueDesserts
__Croissant French Toast Casserole__ 🌟🥐 Impress your brunch guests with this decadent Croissant French Toast Casserole! It’s easy to prepare and even easier to love. Drizzle with maple syrup for extra sweetness! 🍯🫐 Ingredients: - 6 large croissants, roughly chopped - 1 cup fresh blueberries - 8 large eggs - 2 cups milk - 1 cup heavy cream - 3/4 cup granulated sugar - 1 tablespoon vanilla extract - 1 teaspoon ground cinnamon - 1/2 teaspoon salt - Powdered sugar for dusting - Maple syrup for serving Directions: 1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish. 2. Spread chopped croissants in the baking dish and sprinkle blueberries evenly over the top. 3. In a large bowl, whisk together eggs, milk, cream, granulated sugar, vanilla extract, cinnamon, and salt. 4. Pour the egg mixture over the croissants and blueberries, making sure all pieces are coated. 5. Let the mixture sit for about 20 minutes to allow the croissants to soak up the egg mixture. 6. Bake in the preheated oven for about 40 minutes, or until the top is golden and the center is set. 7. Dust with powdered sugar and serve warm with maple syrup. Prep Time: 30 minutes | Cooking Time: 40 minutes | Total Time: 70 minutes Kcal: 420 kcal per serving | Servings: 8 servings #frenchtoastcasserole #brunchrecipes #croissantcasserole #blueberrydelight #breakfastbake #sweetbreakfast #comfortfood #foodie #delicious #tasty #morningtreat #brunchtime #easyrecipes #baking #familybreakfast
Every bite of this luscious blueberry cakes is just 🫶 . . . . . . . . . . . . . . . #BlueberryCake #DeliciousDessert #BakingBliss #SweetTreats #BlueberryLove #CakeCravings #YummyInMyTummy #BakeFromScratch #BerryGood #HomemadeGoodness #CakeOfTheDay #Berrylicious #IndulgentTreat #CakeHeaven #BakeItTillYouMakeIt #BlueberryDelight #SweetIndulgence #CakeLovers #BlueberryObsession #TastyTreats #BakingInspiration #BerryBash #CakeMagic #DessertDreams #BlueberryBonanza #SweetToothSatisfaction #BakeAndShare #SatisfyYourCravings #TreatYourself #BakingGoals
Blueberry Delight Lush Dessert Ingredients: • 1 ½ cups (170g) graham cracker crumbs • ¼ cup (50g) granulated sugar • 7 tablespoons unsalted butter, melted • 1 3.4-ounce box instant vanilla pudding mix • 12-16 ounces Cool Whip, divided • 2 cups blueberry pie filling Step-by-Step Directions: 1. Crust: Combine graham cracker crumbs with sugar, mix in melted butter, press into a 9-inch square pan. 2. Pudding Layer: Mix 8 ounces Cool Whip with pudding mix until smooth, spread over crust. 3. Blueberry Layer: Add blueberry pie filling on top. 4. Finish with Cool Whip: Cover with remaining Cool Whip, garnish with graham cracker crumbs. 5. Chill: Refrigerate for at least 1 hour before serving. #BlueberryDelight #NoBakeDessert #SummerTreat #EasyDesserts #BlueberryLush
Indulging in a slice of homemade blueberry bliss, because life's too short for ordinary desserts. 🫐🍰 . . . . . . . . . . . . . . . . . #BlueberryCake #DeliciousDessert #BakingBliss #SweetTreats #BlueberryLove #CakeCravings #YummyInMyTummy #BakeFromScratch #BerryGood #HomemadeGoodness #CakeOfTheDay #Berrylicious #IndulgentTreat #CakeHeaven #BakeItTillYouMakeIt #BlueberryDelight #SweetIndulgence #CakeLovers #BlueberryObsession #TastyTreats #BakingInspiration #BerryBash #CakeMagic #DessertDreams #BlueberryBonanza #SweetToothSatisfaction #BakeAndShare #SatisfyYourCravings #TreatYourself #BakingGoals
Blueberry Cheesecake Crumb Cake Ingredients: For the Crumb: - 3 cups all-purpose flour - 1 cup granulated sugar - 1 teaspoon baking powder - 1/4 teaspoon salt - 1 cup unsalted butter, cold and cubed For the Cheesecake Layer: - 2 (8 oz) packages cream cheese, softened - 1/2 cup granulated sugar - 2 large eggs - 1 teaspoon vanilla extract For the Blueberry Layer: - 1/2 cup granulated sugar - 2 tablespoons cornstarch - 1/4 cup water - 1 teaspoon lemon juice - 2 cups fresh or frozen blueberries Directions: 1. Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish and set aside. 2. To make the crumb layer, in a large mixing bowl, whisk together the flour, sugar, baking powder, and salt. Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs. Set aside. 3. For the cheesecake layer, in another mixing bowl, beat together the softened cream cheese and sugar until smooth. Beat in the eggs and vanilla extract until well combined. Set aside. 4. For the blueberry layer, in a saucepan, combine the sugar, cornstarch, water, and lemon juice. Stir in the blueberries. Bring the mixture to a boil, then reduce the heat and simmer for 5 minutes, stirring occasionally, until thickened. Remove from heat and set aside. 5. Press half of the crumb mixture into the bottom of the prepared baking dish. Pour the cheesecake mixture over the crust, spreading it out evenly. Spoon the blueberry mixture over the cheesecake layer. Sprinkle the remaining crumb mixture over the blueberry layer. 6. Bake in the preheated oven for 40-45 minutes, or until the edges are lightly golden and the center is set. 7. Allow the crumb cake to cool completely before slicing and serving. Prep Time: 20 minutes | Cooking Time: 40-45 minutes | Total Time: 1 hour 5 minutes | Servings: 12 | Kcal: 380 #BlueberryCheesecakeCrumbCake #DessertRecipes #CheesecakeLovers #BlueberryDelight #HomemadeTreats #BakingInspiration #SweetTreats #FromScratch #EasyRecipes #DeliciousDesserts #Foodies #YummyEats #FamilyFavorites #BakeFromScratch #DessertHeaven #PartyDesserts #BakingFun #IndulgentTreats #DessertInspiration #TastyTreats ```
🌟 ¡La Fuerza está en nuestro pastel! 🌟 ¡Descubre nuestro último pastel inspirado en Star Wars, con la figura icónica de Darth Vader! El pan de blueberries relleno de fresas frescas y crema es una explosión de sabor que te transportará a galaxias lejanas. ¿Eres fanático de Star Wars? ¡Este pastel es para ti! 🚀✨ #StarWarsCake #DarthVader #BlueberryDelight ¡Haz tu pedido hoy mismo y déjate seducir por el lado más delicioso de la Fuerza! 🍰💫 #austincake #atx #starwarscake #austinlife ¿Qué te parece?
White Chocolate Blueberry Cupcakes Blissful Bites: Blueberry and White Chocolate Symphony RecipeIngredients: For the cupcakes: 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1/2 cup milk 1 cup fresh blueberries 1/2 cup white chocolate chips For the frosting: 1 cup white chocolate, melted and cooled 1/2 cup unsalted butter, softened 2 cups powdered sugar 2 tablespoons heavy cream 1 teaspoon vanilla extract For garnish: Fresh blueberries White chocolate shavings Directions: Preheat oven to 350°F (175°C). Line a muffin tin with cupcake liners. In a bowl, whisk together flour, baking powder, and salt. In another bowl, cream together butter and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla. Gradually add dry ingredients alternately with milk, stirring just until incorporated. Fold in blueberries and white chocolate chips. Divide batter among cupcake liners and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean. Cool completely. For the frosting, beat together melted white chocolate and butter until smooth. Gradually add powdered sugar, then cream and vanilla, beating until fluffy. Frost cooled cupcakes and garnish with fresh blueberries and white chocolate shavings. Prep Time: 20 minutes | Cooking Time: 25 minutes | Total Time: 45 minutes Kcal: 390 kcal per cupcake | Servings: 12 cupcakes #dessertlover #blueberrydelight #whitechocolate #cupcakestagram #bakefromscratch #homebaked #sweettooth #foodgasm #instacake #cupcakelove #bakersofinstagram #foodiefeature #deliciousdesserts #easyrecipes #bakingday #kitchendiaries #foodphotography #lovetobake #pastrydelight #desserttable
Blueberry Cheesecake Crumb Cake Just baked this delightful Blueberry Cheesecake Crumb Cake - a divine fusion of crumb cake and blueberry cheesecake! 🍰 Ingredients: - 3 and 1/3 cups flour - 2 teaspoons baking powder - ¼ teaspoon salt - 2/3 cup butter, cold and cut in cubes - Grated zest from 1 lemon (optional) - 1/3 cup light brown sugar - 1/3 cup sugar - 2 eggs - 1 teaspoon vanilla - 8 oz. mascarpone - 8 oz. cream cheese, softened - ½ cup + 2 tablespoons caster sugar - 2 tablespoons corn starch - 2 eggs - 1 teaspoon vanilla - 1 and 2/3 cups blueberries - ½ cup powdered sugar - 2–3 teaspoons milk Directions: 1. Preheat the oven to 350°F (175°C). Line the bottom of a 9-inch springform pan with parchment paper, and spray the bottom and sides of the pan with nonstick cooking spray. 2. In a large bowl, stir together flour, baking powder, salt, brown sugar, sugar, and lemon zest. 3. Add butter to the dry ingredients mixture and work it in until grainy. You can use your hands, a fork, or a mixer. 4. Add eggs and vanilla and mix until combined. The mixture should be crumbly. If too sandy, squeeze with fingers to make pea-size crumbs. 5. Press about 2/3 of the mixture into the bottom and sides (about 1 ½ inch height) of the prepared pan. Place the pan and remaining crumbs in the fridge. 6. To make the filling, mix together cream cheese, mascarpone, vanilla, caster sugar, and corn starch until combined. Add eggs and mix gently. 7. Pour half of the cheesecake mixture into the chilled crust. Scatter about 2/3 cup of blueberries over the filling. Spread the remaining cheesecake mixture on top. Sprinkle with remaining crumbs and blueberries. 8. Bake for 65-75 minutes until golden brown and a toothpick inserted in the center comes out clean. If browning too much, tent the top with aluminum foil. #dessertlove #sweettreats #cheesecakecrumble #blueberrydelight #homemadehappiness #bakingbliss #yummygoodness #cakeheaven #deliciousdesserts #bakingtherapy #foodlover #sweettoothsatisfied #treatyourself #homebaking #foodphotography #bakefromscratch #foodiegram
👀 💐You’ll never guess what we’ve got in store to celebrate moms next Sunday!🪑🎉 🫐 Our traditional Blueberry Stuffed French Toast Bake as a featured dish ☕️ Outdoor coffee in case there’s a little wait 🥂 A complimentary Peach Bellini with frozen berries for mom Gather around our table this Mother’s Day and create new memories with the special women in your lives! ✨ WE CAN’T WAIT TO CELEBRATE WITH YOU! 🥰 #MothersDayBrunch #BlueberryDelight #ToastToMom #mothersday2024
NO-BAKE BLUEBERRY Ingredients: 2 cups graham cracker crumbs 1/2 cup butter, melted 1/4 cup granulated sugar 1 package (8 oz) cream cheese, softened 1/2 cup powdered sugar 1 cup heavy cream 1 can (21 oz) blueberry pie filling 1 teaspoon vanilla extract Directions: In a medium bowl, combine the graham cracker crumbs, melted butter, and granulated sugar. Stir to combine, then press the mixture into a 9x9-inch baking dish to form the crust. In a large mixing bowl, beat the softened cream cheese with powdered sugar until smooth. In a separate bowl, whip the heavy cream and vanilla extract until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until fully combined. Spread the cream cheese and whipped cream mixture over the graham cracker crust, smoothing it evenly with a spatula. Spread the blueberry pie filling evenly over the cream cheese layer. Refrigerate for at least 2 hours to set. Once set, cut into squares and serve chilled. Prep Time: 15 minutes | Total Time: 2 hours 15 minutes (including refrigeration) Kcal: 280 kcal | Servings: 9 servings #blueberrydessert #nobake #blueberrydelight #creamycheesecake #dessertideas #sweettooth #simpledessert #homemadedesserts #bakingwithoutoven #dessertrecipes #easyrecipes #weekendcooking #partyfood #familyfavorites #dessertlover #blueberrypie #grahamcrackercrust #creamcheesedessert #sweetrecipes #homemadesweets
🍇🌀 Indulge in the swirls of Homemade Blueberry Cinnamon Rolls! A sweet twist on a classic favorite. #BakingFun #SweetTreats Homemade Blueberry Cinnamon Rolls Recipe 🥐 Ingredients: Dough: 500g all-purpose flour 250ml milk, warm 50g sugar 10g active dry yeast 5g salt 1 egg 75g unsalted butter, melted Filling: 200g blueberries 100g brown sugar 10g ground cinnamon Icing: 100g powdered sugar 15ml milk 5ml vanilla extract Instructions: Dough: Dissolve yeast in warm milk with a teaspoon of sugar. Let sit until frothy, about 10 minutes. In a large bowl, mix flour, remaining sugar, and salt. Add egg, melted butter, and yeast mixture. Knead until smooth. Let rise in a warm place until doubled, about 1 hour. Filling: Combine blueberries, brown sugar, and cinnamon in a bowl. Roll out dough on a floured surface into a rectangle. Spread the blueberry mixture evenly over the dough. Roll up the dough tightly from the long edge, then cut into 12 equal rolls. Place rolls in a greased baking dish. Let rise again until puffed, about 30 minutes. Bake at 180°C (350°F) for 25 minutes or until golden. Icing: Mix powdered sugar, milk, and vanilla until smooth. Drizzle over warm rolls. 🌟 Experience the irresistible charm of these Blueberry Cinnamon Rolls, where every bite is packed with juicy blueberries and sweet spice. Perfect for breakfast or a delectable snack! 🍴💜 👉 Ready to add some berry sweetness to your morning routine? These cinnamon rolls are not just delicious, they're a beautiful way to start any day. Enjoy the process of creating something special and the joy of sharing it. Bake, share, and love every bite! 🎉🥰 #CinnamonRolls #HomeBaked #BlueberryDelight #MorningTreats #BakingFromScratch #TasteOfHome
Savor the sweet and tangy combination in our Citrus-Infused Blueberry Swirl Delight! It's light, fluffy, and bursting with flavors! 🍋🍰💙 Ingredients: 4 large eggs 3/4 cup granulated sugar 3/4 cup all-purpose flour 1 tsp baking powder 1/4 tsp salt Zest of 1 lemon 1 cup fresh blueberries 1/4 cup lemon juice 1 cup heavy cream 1/2 cup confectioners' sugar 1 tsp vanilla extract Directions: Preheat the oven to 350°F (175°C). Line a jelly roll pan with parchment paper. In a large bowl, beat eggs and granulated sugar until thick and pale. Sift together flour, baking powder, and salt. Fold into the egg mixture along with lemon zest. Spread the batter evenly in the prepared pan. Sprinkle blueberries on top. Bake for 12-15 minutes or until cake springs back when touched. Immediately turn the cake onto a clean towel dusted with confectioners' sugar. Roll up cake and towel together, cool on a wire rack. Unroll the cake, remove the towel, and sprinkle lemon juice over the cake. Whip heavy cream with confectioners' sugar and vanilla until stiff peaks form. Spread over the cake. Re-roll the cake without the towel. Chill before serving, dust with confectioners' sugar, and garnish with more blueberries and lemon zest. Prep Time: 20 minutes | Cooking Time: 15 minutes | Total Time: 35 minutes plus chilling | Kcal: 320 per serving | Servings: 10 #cake #baking #dessert #blueberry #lemon #spongecake #sweetroll #homemade #berrydessert #cakelove #homebaker #rollcake #lemonblueberry #desserttime #pastrydelight #lemonblueberry #rollcake #citrusdessert #summerdesserts #blueberrydelight #lemondessert #cakestagram #desserttime #bakinglove #sweettreats #foodiegram #deliciousdesserts #bakingday #cakelovers #dessertlovers
Nova Scotia Blueberry Cream Cake Maritime Blueberry Bliss Cake RecipeIngredients: Crust: 1 ½ cups all-purpose flour ½ cup sugar 1 ½ tsp baking powder ½ cup butter 1 egg Filling: 4 cups blueberries 2 cups sour cream ½ cup white sugar 2 egg yolks 1 tsp vanilla extract Directions: Prep Time: 20 minutes | Cooking Time: 60 minutes | Total Time: 80 minutes Preheat oven to 375°F (190°C). Making the Crust: In a medium bowl, whisk together flour, sugar, and baking powder. Cut butter into small cubes and blend into the flour mixture using a fork, until crumbly. Mix in the egg to form a dough. Press the dough evenly into a greased springform pan. Making the Filling: Evenly spread blueberries over the crust. In a separate bowl, mix sour cream, sugar, egg yolks, and vanilla extract. Pour this mixture over the blueberries. Baking: Bake for 60 minutes or until edges are lightly browned. Let cool before removing from the pan. Kcal: 390 kcal | Servings: 8 servings #blueberrydelight #creamcake #dessertrecipe #sourcreamcake #blueberrycake #novascotiacuisine #maritimeflavors #summerdesserts #bakinglove #cakerecipes #homemadecake #desserttime #sweettreats #bakingfromscratch #berrydessert SOCIAL MEDIA POSTSJust whipped up this scrumptious Nova Scotia Blueberry Cream Cake, perfect for any dessert table! 🍰💙 #blueberrycrush #dessertoftheday #berrylicious #homebaker
Indulge in the layers of our Blueberry Graham Cracker Delight tonight! A no-bake wonder that combines sweet blueberries and creamy textures. Ingredients: 1 ½ cups (170g) graham cracker crumbs ¼ cup (50g) granulated sugar 7 tablespoons unsalted butter, melted 1 (3.4 ounce) box instant vanilla pudding mix 12-16 ounces Cool Whip 2 cups blueberry pie filling Directions: Crust: In a medium bowl, mix together graham cracker crumbs, granulated sugar, and melted butter until well combined. Press the mixture into the bottom of a 9x13 inch dish. Chill in the refrigerator for 30 minutes to set. Pudding Layer: Prepare the instant vanilla pudding mix according to package instructions. Allow it to set in the refrigerator. Cool Whip Layer: Spread a layer of Cool Whip over the set pudding layer. Blueberry Layer: Gently spread the blueberry pie filling over the Cool Whip layer. Final Layer: Top with the remaining Cool Whip, spreading evenly. Chill the dessert in the refrigerator for at least 2 hours before serving. Prep Time: 15 minutes | Chill Time: 2 hours 30 minutes | Total Time: 2 hours 45 minutes Kcal: 280 kcal | Servings: 12 servings #blueberrydelight #grahamcrackercrust #creamydesserts #blueberrypiefilling #vanillapudding #coolwhip #easydesserts #nobakedessert
White Chocolate Blueberry Cheesecake Ingredients: 1 1/2 cups graham cracker crumbs 1/4 cup granulated sugar 7 tablespoons unsalted butter, melted 3 (8 oz) packages cream cheese, softened 1 cup granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 cup white chocolate chips, melted 1 cup fresh blueberries 1/2 cup blueberry jam Directions: Preheat the oven to 325°F (163°C). Mix graham cracker crumbs, 1/4 cup sugar, and melted butter until well blended. Press into the bottom of a 9-inch springform pan. Set aside. In a large bowl, beat cream cheese and 1 cup sugar until smooth. Add eggs one at a time, mixing well after each addition. Stir in vanilla. Fold in melted white chocolate, then gently stir in fresh blueberries. Pour filling over the crust in the pan. Drop dollops of blueberry jam on the filling and swirl with a knife for a marbled effect. Bake for 50-55 minutes, or until the center is set. Allow to cool completely, then refrigerate for at least 4 hours before serving. Prep Time: 20 minutes | Cooking Time: 55 minutes | Total Time: 75 minutes + chilling time Kcal: 450 kcal | Servings: 12 servings #dessertlover #cheesecakeheaven #blueberrydelight #whitechocolatewonder #bakingtherapy #cheesecaketime #sweettoothforever #dessertstagram #bakingday #creamydessert #gourmetcheesecake #foodphotography #foodblogger #recipeoftheday #instayum
White Chocolate Blueberry Cheesecake Ingredients: 1 1/2 cups graham cracker crumbs 1/4 cup granulated sugar 7 tablespoons unsalted butter, melted 3 (8 oz) packages cream cheese, softened 1 cup granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 cup white chocolate chips, melted 1 cup fresh blueberries 1/2 cup blueberry jam Directions: Preheat the oven to 325°F (163°C). Mix graham cracker crumbs, 1/4 cup sugar, and melted butter until well blended. Press into the bottom of a 9-inch springform pan. Set aside. In a large bowl, beat cream cheese and 1 cup sugar until smooth. Add eggs one at a time, mixing well after each addition. Stir in vanilla. Fold in melted white chocolate, then gently stir in fresh blueberries. Pour filling over the crust in the pan. Drop dollops of blueberry jam on the filling and swirl with a knife for a marbled effect. Bake for 50-55 minutes, or until the center is set. Allow to cool completely, then refrigerate for at least 4 hours before serving. Prep Time: 20 minutes | Cooking Time: 55 minutes | Total Time: 75 minutes + chilling time Kcal: 450 kcal | Servings: 12 servings #dessertlover #cheesecakeheaven #blueberrydelight #whitechocolatewonder #bakingtherapy #cheesecaketime #sweettoothforever #dessertstagram #bakingday #creamydessert #gourmetcheesecake #foodphotography #foodblogger #recipeoftheday #instayum
Blend up some deliciousness with 𝐁𝐥𝐮𝐞𝐛𝐞𝐫𝐫𝐲 𝐕-𝟏𝟎𝟎𝟏! Whether it's a shake, drink, dessert, or ice cream, let the sweet taste of blueberries take over your senses! #BlueberryV1001 #YummyTreats #OnlineShopping #Flavor #YousufiCorporation #vibgyor #FlavorfulCreations #Essence #DeliciousFlavors #Beverages #blueberrypie #blueberrycake #blueberry #BlueBerryDelight #pudding #beverages #cake #icecream #desert #baking #cakedecorating
Chocolate Blueberry Cheesecake Decadent Chocolate Blueberry Cheesecake Ingredients: 1 1/2 cups chocolate cookie crumbs 1/4 cup unsalted butter, melted 3 (8-ounce) packages cream cheese, softened 1 cup granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 cup fresh blueberries 1 cup semi-sweet chocolate chips Directions: Preheat oven to 325°F (160°C) and grease a 9-inch springform pan. In a mixing bowl, combine the chocolate cookie crumbs and melted unsalted butter. Press the mixture into the bottom of the prepared springform pan. In a large mixing bowl, beat the softened cream cheese and granulated sugar until smooth and creamy. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract. Gently fold in the fresh blueberries and semi-sweet chocolate chips. Pour the cheesecake batter over the prepared crust in the springform pan. Bake in the preheated oven for 50-60 minutes, or until the edges are set and the center is slightly jiggly. Turn off the oven and let the cheesecake cool in the oven with the door slightly ajar for 1 hour. Remove the cheesecake from the oven and refrigerate for at least 4 hours, or until chilled and firm. Serve chilled and enjoy! Prep Time: 15 minutes | Cooking Time: 50-60 minutes | Total Time: 5 hours | Kcal: 350 kcal | Servings: 10 servings #chocolateblueberry #cheesecake #dessertlove #chocolatelovers #blueberrydelight #homemadedessert #sweettreats #deliciousdesserts #foodphotography #yummy #easyrecipe #foodie #foodbloggers