I've been craving homemade French onion soup recently, so I made it on Sunday and it was fantastic. Slow sautéed 4 white onions in butter, brown sugar, @blacksheepgastronomy worcestershire sauce, and our upcoming beef rub, very low and slow for about an hour. Added them to a crockpot (while I was coaching a soccer game) along with 64oz beef bone broth and fresh thyme. Also sautéed and added some mushrooms (yep, I don't care that they don't normally go in French onion soup). After cooking on low for a few hours, sliced some French bread, topped with truffle gruyere cheese, Swiss cheese, and parmesan cheese, then broiled and added to each bowl of soup. Topped with more cheese and crispy onions for crunch. #soup #soupseason #frenchonionsoup #onions #dinner #cooking #frenchonion #cheese #souprecipe
Slow Cooker French Onion Meatballs Savory Caramelized Onion and Parmesan Meatballs Ingredients: 1 lb ground beef 1 packet French onion soup mix 1/2 cup breadcrumbs 1/4 cup milk 1 egg 1/2 cup grated Parmesan cheese 2 tablespoons olive oil 2 large onions, thinly sliced 2 cups beef broth 1 tablespoon Worcestershire sauce Salt and pepper to taste Fresh thyme for garnish Directions: Meatball Mixture: In a large bowl, combine ground beef, French onion soup mix, breadcrumbs, milk, egg, and Parmesan cheese. Mix until well combined, then form the mixture into meatballs. Brown Meatballs: Heat olive oil in a skillet over medium heat. Add the meatballs and brown them on all sides, ensuring they are cooked evenly. Once browned, transfer the meatballs to the slow cooker. Caramelize Onions: In the same skillet used for browning the meatballs, add the thinly sliced onions. Cook them over medium heat until they turn golden brown and caramelized, which typically takes around 10-15 minutes. Once caramelized, add the onions to the slow cooker atop the meatballs. Prepare Gravy: In a mixing bowl, combine beef broth and Worcestershire sauce. Stir well to combine, then pour the mixture over the meatballs and onions in the slow cooker. Cooking: Set the slow cooker to low for 6-8 hours or high for 3-4 hours, allowing the flavors to meld together and the meatballs to become tender. Season with salt and pepper to taste during the cooking process. Garnish and Serve: Just before serving, sprinkle the Slow Cooker French Onion Meatballs with fresh thyme for a burst of aroma and flavor. Serve hot and enjoy the delightful combination of savory meatballs, caramelized onions, and rich gravy. Prep Time: 20 minutes | Cooking Time: 6-8 hours | Total Time: 6 hours 20 minutes to 8 hours 20 minutesKcal: 510 kcal | Servings: 4 servings #slowcooker #meatballs #frenchonion #easyrecipes #crockpot #crockpotmeals #familydinner #comfortfood #meatballrecipes #onionrecipes #caramelizedonion #parmesancheese #homecooking #easydinner #weekdaymeals #simpledishes #hearty #flavorful #dinnerideas #cookingathome
Gourmet French Onion Meatballs in a Rich Sauce Ingredients: 1 lb ground beef 2 medium onions, thinly sliced 2 cloves garlic, minced 1/2 cup breadcrumbs 1/4 cup milk 1 egg 2 tablespoons Worcestershire sauce 1 cup beef broth 1 cup shredded Gruyère cheese Salt and pepper to taste 2 tablespoons fresh thyme, chopped Directions: In a large bowl, combine ground beef, breadcrumbs, milk, egg, 1 tablespoon Worcestershire sauce, salt, and pepper. Mix well and form into meatballs. Place the sliced onions at the bottom of the slow cooker. Add the meatballs on top of the onions. In a small bowl, mix beef broth and the remaining tablespoon of Worcestershire sauce, and pour over the meatballs and onions. Cover and cook on low for 6-8 hours, or until meatballs are cooked through. Sprinkle Gruyère cheese and fresh thyme over the meatballs. Cover again until cheese is melted, about 10-15 minutes. Prep Time: 15 minutes | Cooking Time: 6-8 hours | Total Time: 6 hours 30 minutes Kcal: 380 kcal | Servings: 4 servings #slowcooker #crockpot #meatballs #frenchonion #comfortfood #easyrecipes #dinnerideas #cookingathome #gourmetmeals #familydinner #weeknightdinner #mealprep #homemade #cheesy #savory #winterrecipes #heartydishes #crockpotrecipes #slowcookermeals #meatballrecipes #frenchcuisine
Creamy French Onion Beef and Noodles Ingredients: 1 tablespoon olive oil 1 pound ground beef 2 cups beef broth 1 packet French onion soup mix 1 cup sour cream 8 ounces egg noodles 1 cup shredded Swiss cheese Fresh parsley, chopped (for garnish) Directions: In a large skillet, heat olive oil over medium-high heat and brown the ground beef until no longer pink. Stir in beef broth and French onion soup mix. Bring to a boil. Add egg noodles to the skillet, reduce heat, and simmer until noodles are tender, about 10 minutes. Remove from heat and stir in sour cream. Sprinkle shredded Swiss cheese on top and cover the skillet until the cheese melts. Garnish with chopped parsley before serving. Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes Kcal: 580 kcal | Servings: 4 servings #beefnoodles #frenchonion #comfortfood #easydinner
French Onion Chicken Bake Recipe Ingredients: 4 boneless, skinless chicken breasts 1 tablespoon olive oil 1 packet (1 ounce) French onion soup mix 1 cup shredded mozzarella cheese 1 cup beef broth 1 tablespoon all-purpose flour Salt and pepper, to taste Fresh chopped parsley, for garnish (optional) Directions: Preheat your oven to 375°F (190°C). Grease a baking dish with cooking spray and set aside. Season the chicken breasts with salt and pepper on both sides. In a large skillet, heat the olive oil over medium-high heat. Add the chicken breasts and cook until golden brown on both sides, about 3-4 minutes per side. Remove from the skillet and transfer to the prepared baking dish. In the same skillet, whisk together the beef broth, French onion soup mix, and flour until well combined and slightly thickened, about 2-3 minutes. Pour the sauce over the chicken breasts in the baking dish. Sprinkle the shredded mozzarella cheese evenly over the chicken breasts. Cover the baking dish with aluminum foil and bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly. Remove the foil and broil for an additional 2-3 minutes to brown the cheese, if desired. Garnish with fresh chopped parsley, if using, and serve hot. Enjoy your delicious French Onion Chicken Bake with your favorite sides! Prep Time: 10 minutes | Cooking Time: 35 minutes | Total Time: 45 minutes | Servings: 4 #chickenbake #frenchonion #easyrecipe #familydinner #comfortfood #cheesy
🧅 🍲 Craving a hearty meal without the fuss? Try our Slow Cooker French Onion Meatballs! Let the slow cooker do the work while you enjoy the savory aroma. Share your slow cooker creations with us! 😋 Detailed Recipe & Step By Step Instruction Here 👇 📋 Ingredients: 🍖 1 pound ground beef 🧅 1 packet French onion soup mix 🥚 1 egg 🍞 1/4 cup breadcrumbs 🍅 1 can (10.5 oz) condensed French onion soup 🍲 1 can (10.5 oz) condensed cream of mushroom soup 🌿 Fresh parsley, chopped (for garnish) 📝Instructions: 1️⃣ In a large mixing bowl, combine ground beef, French onion soup mix, egg, and breadcrumbs. Mix until well combined. 🥄🍖 2️⃣ Shape the mixture into meatballs and place them in the slow cooker. 🍽️ 3️⃣ In a separate bowl, mix together condensed French onion soup and condensed cream of mushroom soup. Pour over the meatballs. 🥣🍲 4️⃣ Cover and cook on low for 4-6 hours, or until meatballs are cooked through. 🕒🔥 5️⃣ Garnish with chopped parsley before serving. Enjoy! 🌿🍲 Preparation time: 10 mins -Cooking Time: 4-6 hours -Servings: 4 -Calories: 350 Notes 💡: ◻️ Serve over cooked egg noodles or rice for a complete meal. 🍚🍽️ ◻️ For extra flavor, add sliced onions and mushrooms to the slow cooker along with the meatballs. 🧅🍄 ◻️ Substitute ground turkey or chicken for a lighter option. 🦃🐔 #slowcooker #meatballs #frenchonion #comfortfood #easyrecipe #crockpot #dinnerideas #homemade #delicious #foodie #mealprep #yum #weeknightmeal #familyfavorite #satisfying #foodphotography #dinnertime #simpleingredients #tasty #cozyfood
Popped off to the city of Mr Worldwide 🧅🍜 #305 #miami #frenchonionsoup #soup #frenchonion #nyny #foodie
French Onion Soup Salt Creek Steakhouse (Breckenridge, CO) “In a Word”: Steezy Current FOS Power Ranking: #42 🥣Good Soup™️ Souper Score: 34 Criteria: 🧀 Cheese type(s): 4, Provolone | Swiss 🫕 Cheese thickness: 3 🥖Crouton type: 3 🍞Crouton thickness: 3 🍲Broth quality: 5 🧅Onion contribution (Shrek factor): 4 🌡Temperature: 3 🤰Portion size: 2 🎁Presentation: 2 🎉Experience: 5
Savory French Onion Meatballs Crock Pot Delight: Gourmet French Onion Meatballs Recipe: Ingredients: 1 lb ground beef 1 packet dry French onion soup mix 1/2 cup breadcrumbs 1/4 cup milk 1 egg 1 tablespoon Worcestershire sauce 1 cup beef broth 1 cup shredded Swiss cheese 2 large onions, thinly sliced 2 tablespoons butter Fresh parsley, chopped (for garnish) Directions: In a large mixing bowl, blend the ground beef with French onion soup mix, breadcrumbs, milk, and egg until thoroughly mixed. Shape the mixture into 1-inch meatballs. In the slow cooker, layer the thinly sliced onions and butter at the bottom. Carefully place the meatballs over the onions. Drizzle the beef broth and Worcestershire sauce over the meatballs. Set the slow cooker to low and cook for 6 hours or set to high for 3 hours. About ten minutes before serving, top the meatballs with shredded Swiss cheese and let it melt. Garnish with chopped parsley before serving. Prep Time: 15 minutes | Cooking Time: 6 hours | Total Time: 6 hours 15 minutes Kcal: 340 kcal Servings: 4 servings #slowcookerrecipes #frenchonionmeatballs #meatballrecipes #easydinnerideas #crockpotcooking #comfortfood #weeknightdinner #familymeals #homemademeatballs #crockpotmeals #onepotmeals #dinnerideas #easyrecipes #homecooking #swisscheese #beefrecipes #frenchonion #heartydinner #slowcooked #tasty
✨New menu! ✨ Message me for any flavor combinations I haven’t listed! Always willing to try out a new combination 🫶🏼 #sourdough #sourdoughbread #cheddarjalapeno #lemonblueberry #cinnamonraisin #cinnamonsugar #cheddar #cheese #parmesan #garlic #rosemary #frenchonion #tomatobasil #sourdoughstarter #bread #sourdoughbread #delicious #virginiabeach #va #vabeach #localbakery #bakery
🍽️ French Onion Beef and Noodles 🍲 Ingredients: - 1 lb beef sirloin steak, thinly sliced - 8 oz egg noodles - 2 large onions, thinly sliced - 2 cloves garlic, minced - 2 cups beef broth - 1 tablespoon Worcestershire sauce - 1 tablespoon balsamic vinegar - 1 tablespoon olive oil - 2 tablespoons butter - Salt and pepper to taste - Fresh parsley, chopped (for garnish) Directions: 1. Cook the egg noodles according to the package instructions until al dente. Drain and set aside. 2. In a large skillet, heat the olive oil over medium-high heat. Add the sliced onions and cook until caramelized, about 15-20 minutes, stirring occasionally. 3. Push the caramelized onions to the side of the skillet and add the sliced beef. Season with salt and pepper. Cook until the beef is browned on all sides, about 3-4 minutes. 4. Add the minced garlic to the skillet and cook for an additional 1-2 minutes until fragrant. 5. Pour in the beef broth, Worcestershire sauce, and balsamic vinegar. Bring the mixture to a simmer and let it cook for 5 minutes to allow the flavors to meld together. 6. Stir in the cooked egg noodles, making sure they are well coated in the savory onion and beef mixture. 7. Remove the skillet from the heat and stir in the butter until melted and incorporated. 8. Garnish the French Onion Beef and Noodles with freshly chopped parsley for a pop of color and freshness. 9. Serve hot and enjoy this comforting and flavorful dish with your loved ones! #FrenchOnion #BeefandNoodles #ComfortFood #SavoryCrisp 🍲🧅
😋 𝐒𝐚𝐯𝐨𝐫𝐲 𝐅𝐫𝐞𝐧𝐜𝐡 𝐎𝐧𝐢𝐨𝐧 𝐁𝐞𝐞𝐟 𝐒𝐚𝐮𝐬𝐚𝐠𝐞 𝐑𝐨𝐥𝐥𝐬 😋 Detailed Recipe & Step By Step Instruction Here 👇 - 📋 Ingredients: 🥩 Filling: 🥩 1 lb ground beef 🫒 1 tablespoon olive oil 🧅 2 large onions, thinly sliced 🧄 2 cloves garlic, minced 🌿 1 teaspoon fresh thyme leaves 🧂 Salt and pepper to taste 🍖 1/4 cup beef broth 🥐 2 sheets puff pastry, thawed 🥚 1 egg, beaten for egg wash - 📝Instructions: 🥄 1. In a skillet over medium heat, add olive oil and cook onions until soft and golden. Add garlic, thyme, salt, and pepper, cooking for an additional 2 minutes. Pour in beef broth and simmer until completely evaporated. Let the mixture cool. 🍳 🥄 2. Preheat the oven to 400°F (200°C). In a bowl, combine the ground beef and cooled onion mixture. 🥣 🥄 3. Cut each sheet of puff pastry in half. Place a quarter of the beef and onion mixture along one edge of each pastry half. Roll pastry over the filling, sealing the edges with a fork. 🥐 🥄 4. Place rolls seam-side down on a baking sheet lined with parchment paper. Brush with beaten egg. 🍳 🥄 5. Bake for 20-25 minutes, or until pastry is puffed and golden brown. Serve warm. 🍽️ - Preparation time: 30 minutes - Cooking Time: 25 minutes - Total Time: 55 minutes - Servings: 4 - Kcal: Approx. 500 per serving - Notes 💡: ◻️ Customize the filling by adding your favorite herbs and spices for extra flavor. 🌿 ◻️ These sausage rolls can be enjoyed as appetizers, snacks, or even a main dish with a side salad. 🥗 ◻️ Make-ahead tip: Prepare the rolls up to the baking step, then freeze them for later. Just bake from frozen, adding a few extra minutes to the baking time. ❄️ #SavoryBake #BeefRolls #FrenchOnion #PuffPastry #ComfortFood #HeartyMeal #HomeCooking #FamilyFavorite #PastryDelights #FoodieFind #EasyDinner #QuickLunch #MealPrep #Foodgasm #CulinaryArt #delicious #homemade #foodphotography #yum #tasty
Crockpot French Onion Chicken and Rice Cheesy Slow Cooker French Onion Chicken Delight Ingredients: 1 yellow onion, sliced 1 (10.5-ounce) can French Onion Soup 1 ½ cups rice (uncooked) 3 cups beef broth 2 pounds boneless, skinless chicken breasts 1 (2-ounce) packet Lipton Onion Soup mix 1 cup mozzarella cheese, shredded 1 cup provolone cheese, shredded 1 cup Fried Onions Directions: Coat the inside of the crockpot with cooking spray. Place the chicken in the bottom of the crockpot. Add the sliced onions, French Onion Soup, rice, and beef broth. Stir gently to combine. Cover and set to cook on low for 5-6 hours or on high for 2-3 hours. Near the end of cooking, sprinkle the shredded mozzarella and provolone cheeses, and fried onions over the chicken. Cover and continue to cook for an additional 15-20 minutes, or until the cheeses have melted. Prep Time: 10 minutes | Cooking Time: 6 hours | Total Time: 6 hours 30 minutes Kcal: 587 kcal | Servings: 6 servings #crockpotrecipes #slowcookermeals #comfortfood #frenchonionchicken #chickenrecipes #onepotmeals #easydinnerideas #familydinner #cheesy #provolone #mozzarella #onionlover #frenchonion #weeknightdinner #mealprep #makeaheadmeals #cozycooking #heartydinner #homecooking #familyfavorites
New Menu Choices. French Onion Manhattan Lane Filet. The Pterodactyl Milanese. Our Signature Crab Cake. "Iceberg Straight Ahead" Wedge w/ Crab. Shrimp Cocktail. Pinsa Romana. Big Ash (a$$) Scallops. Fried Burrata. Manhattan on the grill. @rodolfo.vasquez.3388 @bestchefgeoff @dirtlifeinc @dylanirmiere @camacho.drew @bob_schmid @melissaplant1 @ottsgoodearthgarden @thedutchmans @sandis_oldtimebarbershop @rockergoddess @maximilian_foundation #cheflife #boneinnystrip #manhattan #filet #frenchonion #chicken #milanese #crab #wedge #shrimp #cocktail #shrimpcocktail #scallops #blueberries #jerseyfresh #pinsa #burrata #lobster #local #farmtotable #seatotable
#frenchonion #frenchonionsoup #french #france #garlicbread #garlicbutter #pakistanifoodie #soup #soupseason
French Onion Beef and Noodles Cooking up comfort with this French Onion Beef and Noodles. Perfect for chilly evenings! 🍲🧅 Ingredients: 1 lb beef stew meat 2 large onions, thinly sliced 3 cups beef broth 8 oz egg noodles 1/4 cup butter 2 cloves garlic, minced 1 tsp thyme 1/2 cup red wine 1 tbsp Worcestershire sauce 1 cup grated Gruyere cheese Salt and pepper to taste Directions: In a large skillet, melt butter over medium heat. Add sliced onions and a pinch of salt, and cook, stirring occasionally, until onions are caramelized, about 15-20 minutes. Add garlic and thyme to the skillet and sauté for 1 minute. Increase heat, add red wine, and let it simmer until reduced by half. Add beef, beef broth, and Worcestershire sauce. Bring to a boil, then reduce heat and simmer for about 1 hour, or until the beef is tender. In the last 10 minutes of cooking, add egg noodles to the pot. Cook until noodles are tender. Sprinkle Gruyere cheese over the top and let melt before serving. Prep Time: 10 minutes | Cooking Time: 1 hour 40 minutes | Total Time: 1 hour 50 minutes Kcal: 600 kcal | Servings: 4 servings #beefandnoodles #frenchonion #comfortfood #heartydinner #caramelizedonion #beefstew #noodlelover #onepotmeal #weeknightdinner #easyrecipes #familydinner #homecooked #tastydinner #cookingathome #deliciousmeals #beefstew #cozydinner #onionbeef #homechef #flavorful #hearty #comfortfoods #easycooking #weeknightmeals #savory #dinnertonight #beefrecipes #noodledish #tastybites #familymeals
Slow Cooker French Onion Meatballs🍽️ Ingredients: 1 pound ground beef 1/2 cup bread crumbs 1/4 cup grated Parmesan cheese 1 large egg 1 small onion, finely chopped 2 cloves garlic, minced 1 tablespoon Worcestershire sauce 1 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons olive oil 2 large onions, sliced 2 cups beef broth 1 tablespoon soy sauce 1/4 cup red wine (optional) 1 tablespoon fresh thyme, chopped 1 tablespoon corn starch (optional, for thickening) Directions: In a large bowl, combine the ground beef, bread crumbs, Parmesan cheese, egg, chopped onion, garlic, Worcestershire sauce, salt, and black pepper. Mix well. Form the mixture into meatballs, about 1 1/2 inches in diameter. Heat olive oil in a skillet over medium heat. Brown the meatballs on all sides, then transfer to a slow cooker. In the same skillet, add the sliced onions and sauté until caramelized, about 10-15 minutes. Add the beef broth, soy sauce, red wine (if using), and fresh thyme. Stir to combine, then pour over the meatballs in the slow cooker. Cover and cook on low for 4-6 hours, or until the meatballs are fully cooked and tender. If the sauce is too thin, mix the corn starch with 1 tablespoon of water and add to the slow cooker to thicken. Serve the meatballs with the caramelized onion sauce over mashed potatoes, pasta, or rice. Prep Time: 20 minutes | Cooking Time: 4-6 hours | Total Time: 4 hours 20 minutes to 6 hours 20 minutesKcal: 310 kcal (per serving) | Servings: 4 servings20 related tags: #slowcookermeatballs #frenchonion #caramelizedonions #comfortfood #easyrecipes #dinnerideas #meatballrecipes #slowcookerrecipes #homemadefood #meatballlover #crockpotrecipes #slowcookerdishes #dinnerinspo #meatballmania #beefrecipes #slowcooker #comfortfoodlover #tastymeatballs #frenchcuisine #heartymeals
French Onion Meatballs Ingredients: 1 lb ground beef 1 cup breadcrumbs 1 egg 1/2 cup milk 1 large onion, finely sliced 2 tablespoons butter 2 cups beef broth 1 teaspoon Worcestershire sauce 1/2 cup grated Gruyère cheese Salt and pepper to taste Fresh thyme for garnish Directions: Preheat your oven to 400°F (200°C). In a bowl, combine ground beef, breadcrumbs, egg, milk, salt, and pepper. Mix well. Form the mixture into meatballs and place on a baking sheet. Bake for 20 minutes, or until browned. While the meatballs are baking, melt butter in a skillet over medium heat. Add the sliced onion and cook until caramelized, about 15 minutes. Add beef broth and Worcestershire sauce to the skillet, bringing to a simmer. Once the meatballs are baked, add them to the skillet with the onion sauce. Cook for an additional 10 minutes. Sprinkle grated Gruyère cheese over the meatballs and broil until the cheese is melted and bubbly. Garnish with fresh thyme before serving. Prep Time: 20 minutes | Cooking Time: 45 minutes | Total Time: 1 hour 5 minutes Kcal: 420 kcal | Servings: 4 servings #frenchcuisine #gourmetmeatballs #frenchonion #comfortfood #dinnerideas #easyrecipes #beefrecipes #cheesygoodness #homecooking #foodie #instafood #mealprep #cookingtips #tasty #yum
Flavorful French Onion Chicken Meatballs Ingredients: 1 pound ground chicken 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1 egg 1 tablespoon Worcestershire sauce 1 teaspoon dried thyme 1 teaspoon dried parsley 1/2 teaspoon garlic powder Salt and pepper to taste 2 tablespoons olive oil 2 cups sliced onions 2 cups beef broth 1 tablespoon all-purpose flour 1 cup shredded Gruyere cheese Chopped fresh parsley for garnish (optional) Directions: In a large mixing bowl, combine ground chicken, breadcrumbs, Parmesan cheese, egg, Worcestershire sauce, dried thyme, dried parsley, garlic powder, salt, and pepper. Mix until well combined. Shape the mixture into meatballs, about 1 inch in diameter. Heat olive oil in a skillet over medium heat. Add the meatballs and cook until browned on all sides, about 8-10 minutes. Remove meatballs from the skillet and set aside. In the same skillet, add sliced onions and cook until caramelized, about 10-12 minutes. Sprinkle flour over the caramelized onions and cook for 1-2 minutes, stirring constantly. Gradually add beef broth to the skillet, stirring constantly to prevent lumps from forming. Cook until the sauce thickens, about 5 minutes. Return the meatballs to the skillet, spooning the onion sauce over them. Cook for an additional 5 minutes, or until the meatballs are cooked through. Sprinkle shredded Gruyere cheese over the meatballs and cover the skillet with a lid. Cook for 2-3 minutes, or until the cheese is melted and bubbly. Garnish with chopped fresh parsley, if desired, before serving. Preparation Time: 15 minutes | Cook Time: 30 minutes | Total Time: 45 minutes Kcal: 360 kcal | Servings: 4 servings #chickenmeatballs #frenchonion #comfortfood #savory #cheesy #homemade #delicious #foodphotography #yum #foodbloggingperth
French Onion Grilled Cheese Ingredients: • 2 large onions, thinly sliced • 2 tablespoons butter • 1 tablespoon olive oil • 1 teaspoon sugar • 1/2 teaspoon balsamic vinegar (optional) • Salt and pepper, to taste • 8 slices of bread (such as French bread or sourdough) • 8 slices of your favorite cheese (such as Swiss, Gruyere, or provolone) • Butter, for spreading on the bread Directions: 1. In a large skillet, melt the butter and olive oil over medium heat. Add the sliced onions and cook, stirring occasionally, for about 15-20 minutes, or until the onions are softened and caramelized. 2. Stir in the sugar and balsamic vinegar (if using) to enhance the caramelization. Season with salt and pepper to taste. Continue cooking for another 5 minutes, stirring occasionally. Remove from heat and set aside. 3. Preheat a griddle or skillet over medium heat. 4. Take a slice of bread and spread butter on one side. Place the bread slice butter-side down on the griddle or skillet. 5. Layer one slice of cheese on the bread, followed by a generous portion of the caramelized onions. 6. Top with another slice of cheese and place another slice of bread on top, butter-side up. 7. Cook the sandwich for 2-3 minutes on each side, or until the bread is golden brown and the cheese is melted to your liking. Repeat the process for the remaining sandwiches. 8. Once the French Onion Grilled Cheese sandwiches are cooked, remove them from the griddle or skillet. 9. Allow the sandwiches to cool for a minute or two before slicing them in half. 10. Serve the French Onion Grilled Cheese sandwiches warm and enjoy the gooey melted cheese and flavorful caramelized onions. This French Onion Grilled Cheese is a delightful combination of sweet and savory flavors. The rich caramelized onions pair perfectly with the melted cheese, making it a comforting and satisfying sandwich. #GrilledCheese #FrenchOnion #ComfortFood #SandwichLovers #CheesyGoodness #QuickAndEasyMeals
👉 Do you want two tasty soup tips for spring?🍜 🍜 To order our delicious soups head to our bio and click on the link. 🤩 #freshsoupsgourmet #soups #frenchonion
Cozy up with these delicious Slow Cooker French Onion Meatballs, melting with Gruyère cheese and savory goodness! Perfect for a comforting dinner. 🍲🧀👌 Ingredients: For the meatballs: 1 pound ground beef 1/2 pound ground pork 1/4 cup breadcrumbs 1/4 cup milk 1 large egg 2 garlic cloves, minced 1 teaspoon salt 1/2 teaspoon black pepper For the sauce: 3 large onions, thinly sliced 2 tablespoons butter 1 tablespoon olive oil 2 cups beef broth 1/4 cup red wine (optional) 2 tablespoons Worcestershire sauce 1 teaspoon dried thyme Salt and pepper to taste 1 cup grated Gruyère cheese (for topping) Directions: Meatballs: In a bowl, combine ground beef, ground pork, breadcrumbs, milk, egg, minced garlic, salt, and pepper. Mix until well combined. Form into 1-inch meatballs and set aside. Onions and Sauce: In the slow cooker, melt butter with olive oil. Add sliced onions and cook on high until they start to soften, about 30 minutes. Add beef broth, red wine, Worcestershire sauce, thyme, salt, and pepper. Stir to combine. Place the meatballs into the slow cooker, spooning some onions and sauce over the top. Cook: Cover and cook on low for 6-8 hours or on high for 3-4 hours, until meatballs are fully cooked and onions are tender and caramelized. Final Touch: Just before serving, sprinkle grated Gruyère cheese over the meatballs and onions. Cover for an additional 10-15 minutes or until the cheese is melted and bubbly. Prep Time: 20 minutes | Cooking Time: 8 hours | Total Time: 8 hours 20 minutes | Kcal: 350 kcal per serving | Servings: 6 servings #slowcookerrecipes #frenchonion #meatballs #comfortfood #crockpotmeals #easydinner #cheesy #savory #dinnertime #foodie #delicious #tasty #homemade #cooking #mealprep
French Onion Breaded Baked Chicken Savory Crispy Onion Chicken Delight Ingredients: 4 boneless, skinless chicken breasts 1 cup all-purpose flour 2 large eggs, beaten 2 cups crushed French fried onions 1/2 teaspoon salt 1/2 teaspoon black pepper Directions: Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper. Season the chicken breasts with salt and pepper. Dredge each chicken breast in flour, dip into beaten eggs, then coat thoroughly with crushed French fried onions. Place the coated chicken on the prepared baking sheet. Bake in the preheated oven for 20-25 minutes, or until the chicken is golden brown and no longer pink in the center. Prep Time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes Kcal: 290 kcal per serving | Servings: 4 servings #chickenrecipe #bakedchicken #frenchonion #crispychicken #dinnerideas #easyrecipes #familydinner #homemade #comfortfood #weeknightdinner #foodie #delicious #tasty #cooking #mealprep
Crunchy French Onion Chicken Golden Onion Crusted Chicken Ingredients: 4 skinless, boneless chicken breast halves 1 cup French onion dip 1 cup crushed French fried onions Directions: Preheat oven to 350°F (175°C). Spread each chicken breast with French onion dip and then press into the crushed fried onions to coat. Place coated chicken in a lightly greased 9x13 inch baking dish. Bake in the preheated oven for 25 minutes, or until chicken is no longer pink inside and the juices run clear. Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes Kcal: 310 kcal per serving | Servings: 4 servings #chickenrecipe #frenchonion #crunchychicken #easydinner #homecooking #weeknightdinner #comfortfood #familymeal #quickmeals #tasty #delicious #foodie #cooking #dinnerideas #simplemeals
Bday date night 10/10 @cafeleuropesarasota #cheeseboard #wedge #frenchonion #doversole #ribeye #almondtart #starmandscircle #mylove❤️ #myforeverdate @granted71
Caramelized Onion and Gruyère Melt Ingredients: 4 slices of artisan sourdough bread 2 large onions, thinly sliced 1 cup grated Gruyère cheese 2 tablespoons butter 1 tablespoon olive oil 1 teaspoon fresh thyme leaves Salt and black pepper to taste Directions: Heat the olive oil in a skillet over medium heat. Add the onions and a pinch of salt, and cook, stirring occasionally, until the onions are deeply caramelized, about 25-30 minutes. Butter one side of each slice of bread. On the non-buttered sides, evenly distribute half of the cheese. Spoon the caramelized onions over the cheese, sprinkle thyme, and then top with the remaining cheese. Cover with another slice of bread, buttered side up. Heat a clean skillet over medium heat. Cook the sandwiches for about 3-4 minutes on each side, or until golden brown and the cheese has melted. Prep Time: 10 minutes | Cooking Time: 40 minutes | Total Time: 50 minutesKcal: 520 kcal | Servings: 2 servings #frenchonion #grilledcheese #comfortfood #cheeselovers #sourdoughbread #caramelizedonions #gruyerecheese #foodie #delicious #homemadefood #gourmetgrilledcheese #foodstagram #easyrecipes #lunchideas #cookingathome Just whipped up this delicious French Onion Grilled Cheese - perfect for a cozy lunch! 🧀🍞 #comfortfood #grilledcheeselover #cheesygoodness #delish #foodgasm #cheesepull #yum #foodphotography #satisfyingeats #tastytreats #simplecooking #cheeseplease #foodiefeature #lunchbreak #toastieCraving something warm and cheesy? Try my French Onion Grilled Cheese
it’s starting to get chilly and we found the perfect food for it 🙂↕️ 🍲 french onion soup 📍 @duckfatbrisbane
French Onion Green Bean Casserole 🇫🇷 Detailed Recipe & Step By Step Instruction Here 👇 📋 Ingredients: 🧅 1 tablespoon olive oil 🧅 4 cups sliced onions 🧅 1/4 teaspoon salt 🧅 1/4 teaspoon ground black pepper 🥛 1 (10.5 ounce) can condensed French onion soup 🥛 1 (10.5 ounce) can condensed cream of mushroom soup 🥄 1/2 cup sour cream 🥄 1 tablespoon Worcestershire sauce 🥄 1 (8 ounce) package cream cheese, softened 🥄 1 (6 ounce) package French-fried onions 🥄 2 (16 ounce) packages frozen green beans, thawed and drained 📝Instructions: 🔹 Step 1: Preheat oven to 350 degrees F (175 degrees C). 🔹 🔹 Step 2: Heat olive oil in a skillet over medium-high heat. Cook and stir onions until golden brown, about 10 minutes. Season with salt and pepper. 🔹 🔹 Step 3: In a large bowl, mix together French onion soup, cream of mushroom soup, sour cream, Worcestershire sauce, and cream cheese until well combined. Add green beans and caramelized onions; stir until evenly coated. 🔹 🔹 Step 4: Transfer mixture to a greased 9x13-inch baking dish. 🔹 🔹 Step 5: Bake in preheated oven for 25 minutes. Remove from oven and sprinkle French-fried onions over the top. Return to oven and bake for an additional 5 minutes, or until onions are golden brown and crispy. 🔹 Preparation time: 15 minutes -Cooking Time: 30 minutes -Servings: 12 -Calories: 320 calories per serving Notes 💡: ◻️ For a crispy topping, broil for the last few minutes of baking. 🔹 ◻️ This casserole is a flavorful twist on a classic dish, perfect for holiday gatherings or weeknight dinners. Enjoy the rich, savory flavors! 🔹 #recipe #casserole #greenbeans #frenchonion #comfortfood #delicious #foodie #homemade #yum #foodphotography #foodlover #foodgasm #tasty #familymeal #vegetarian #foodbloggers #instafood #yummy
Crockpot French Onion Chicken 😋 🤩 Recipe : Ingredients: 4 chicken breasts 2 large onions, thinly sliced 2 cloves garlic, minced 1 tablespoon olive oil 1 tablespoon balsamic vinegar 1 tablespoon Worcestershire sauce 1 cup chicken broth 1 teaspoon dried thyme 1 teaspoon salt 1/2 teaspoon black pepper 1 cup shredded Swiss cheese Directions: Heat olive oil in a skillet over medium heat. Add onions and sauté for 15-20 minutes, until they are caramelized. Add garlic to the onions and sauté for an additional 2 minutes. Stir in the balsamic vinegar and Worcestershire sauce. Place chicken breasts in the crockpot and add the caramelized onions on top. Pour chicken broth over the chicken and sprinkle with thyme, salt, and pepper. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender and fully cooked. About 10 minutes before serving, sprinkle shredded Swiss cheese over the chicken and allow it to melt. Prep Time: 20 minutes | Cooking Time: 4-6 hours (in the crockpot) | Total Time: 4-6 hours Kcal: 320 kcal | Servings: 4 servings #crockpot #slowcooking #frenchonion #chickenrecipe #comfortfood #easydinner #familydinner #homecooked #delicious #dinnerideas #simplecooking #mealprep #chickenrecipes #heartymeal #weeknightdinner #quickmeals #tenderchicken #slowcookedchicken #flavorfuldishes #caramelizedonions
Gourmet French Onion Meatballs in a Rich Sauce Ingredients: 1 lb ground beef 2 medium onions, thinly sliced 2 cloves garlic, minced 1/2 cup breadcrumbs 1/4 cup milk 1 egg 2 tablespoons Worcestershire sauce 1 cup beef broth 1 cup shredded Gruyère cheese Salt and pepper to taste 2 tablespoons fresh thyme, chopped Directions: In a large bowl, combine ground beef, breadcrumbs, milk, egg, 1 tablespoon Worcestershire sauce, salt, and pepper. Mix well and form into meatballs. Place the sliced onions at the bottom of the slow cooker. Add the meatballs on top of the onions. In a small bowl, mix beef broth and the remaining tablespoon of Worcestershire sauce, and pour over the meatballs and onions. Cover and cook on low for 6-8 hours, or until meatballs are cooked through. Sprinkle Gruyère cheese and fresh thyme over the meatballs. Cover again until cheese is melted, about 10-15 minutes. Prep Time: 15 minutes | Cooking Time: 6-8 hours | Total Time: 6 hours 30 minutes Kcal: 380 kcal | Servings: 4 servings #slowcooker #crockpot #meatballs #frenchonion #comfortfood #easyrecipes #dinnerideas #cookingathome #gourmetmeals #familydinner #weeknightdinner #mealprep #homemade #cheesy #savory #winterrecipes #heartydishes #crockpotrecipes #slowcookermeals #meatballrecipes #frenchcuisine
Last Call 🚨 While it definitely feels like french onion soup season out there, warmer days are on the horizon. Come in and get your French Onion fix while you can! #frenchonionsoup #frenchonion #eatrealfood #eugenefoodies
#FrenchOnion #soup #Souprecipes https://tinyurl.com/v6aexxs7 Get to Know Us: https://www.facebook.com/RediBaseCooking/ ShopAmazon: http://ow.ly/507650Hvhq5 Shop Ebay: https://tinyurl.com/y93eh584 #RCFineFoods #VeganCooking #plantbased #kosherCooking #Homemade #Seafood #Pasta #Chowder #Souprecipes #Lowsodiumbroth #GlutenFreeBroth #Homecooking #gravy #sauce #randycolbathsculptor #allenshuffleboard #DuncanMcClellanGallery
Bring a touch of 5-Star gourmet to your kitchen with our Flying Dutchman Onion Burger with Reese Specialty Foods Caramelized Onions. Blend our Onions into your burger, add them to your mayo, and pile them high on top for that perfect bite. Served on a brioche bun with crisp lettuce and sharp cheddar, it’s the kind of meal that turns any night into a special occasion. Ready in 15, loved in every bite! 🌟🍔 Shop Reese Caramelized Onions today! Find the closest retailer near you at the link in bio 🛒⭐ #reesespecialtyfoods #inandout #flyingdutchman #burgerlife #cheeseburgers #explore #explorepage #foodreel #caramelizedonions #frenchonion #grillingseason #onionburger #cookingathome #familyfavorites #f52community #walmartfinds #burgersofinstagram #homechef #thefeedfeed #pantryrecipes #snackhacks #togetherness #bringingflavortothetable
New Menu Item 😋 French Onion Dip Grilled onion, goat cheese, truffle, Broad Ripple CC chips #frenchonion #broadripplechipcompany #grilledonion #goatcheese #truffle #eathereindy #eatlocal #brewpub #munchies #newmenuitem #moontownfood #moontownbrewingcompany #whitestownindiana #keepitdank
🇫🇷 Our French Onion Cheeseburger is magnifique! It’s carefully made with sautéed onions and Swiss cheese on a toasted seeded roll. It’s served with a side of savory au jus! Bon appétit! #wagontrainbbq #frenchonionburger #schenectadyny #schenectadyfood #schenectadyeats #frenchonion
Rainy days are made for cozy comforts, and our French Onion soup hits the spot every time! Voted best in Manitoba by the toughest critic - my mom. 🧀☔️ #ComfortFood #FrenchOnion #FindYourMeetingPlace
French Onion Mac and Cheese Savory Caramelized Onion and Gruyère Macaroni Ingredients: 1 pound elbow macaroni 4 tablespoons butter 3 large onions, thinly sliced 2 cloves garlic, minced 3 tablespoons all-purpose flour 2 cups milk 1 cup beef broth 1 tablespoon Worcestershire sauce 2 cups shredded Gruyère cheese 1 cup grated Parmesan cheese Salt and pepper to taste 1/2 cup breadcrumbs Fresh thyme for garnish Directions: Cook macaroni according to package instructions; drain and set aside. In a large skillet over medium heat, melt butter. Add onions and cook, stirring frequently, until caramelized, about 15-20 minutes. Add garlic and cook for another 2 minutes. Sprinkle flour over onions and garlic, stir to combine. Gradually add milk and beef broth, stirring continuously until the sauce thickens. Stir in Worcestershire sauce, Gruyère, and Parmesan until cheeses are melted and the sauce is smooth. Season with salt and pepper. Combine sauce with cooked macaroni and transfer to a baking dish. Top with breadcrumbs. Bake in a preheated oven at 375°F (190°C) for 20-25 minutes or until bubbly and golden. Garnish with fresh thyme before serving. Prep Time: 30 minutes | Cooking Time: 25 minutes | Total Time: 55 minutes Kcal: 580 kcal | Servings: 6 servings #comfortfood #cheeselovers #macandcheese #frenchonion #gruyere #homemadecooking #casserole #cheesygoodness #bakedpasta #familymeal #dinnerideas #heartydinner #wintermeals #soulfood #cheesedishes
The New Recipe of French Onion Meatballs that Will Change the Way You Dine! Ingredients: 1 pound ground beef 1 medium onion, finely chopped 1/2 cup breadcrumbs 1/4 cup milk 1 large egg 2 tablespoons Worcestershire sauce 1 cup Gruyère cheese, grated 1 cup beef broth 2 onions, thinly sliced 2 tablespoons butter 1 teaspoon fresh thyme Salt and pepper to taste Directions: Preheat the oven to 400°F (200°C). In a bowl, combine ground beef, chopped onion, breadcrumbs, milk, egg, and 1 tablespoon of Worcestershire sauce. Season with salt and pepper. Mix well. Form the mixture into meatballs and place on a baking sheet. Bake for 15-20 minutes or until browned and cooked through. Meanwhile, melt butter in a skillet over medium heat. Add sliced onions and cook until caramelized, about 15-20 minutes, stirring frequently. Add beef broth, thyme, and the remaining Worcestershire sauce to the caramelized onions. Bring to a simmer and cook until slightly reduced, about 5 minutes. Once meatballs are cooked, transfer them to the skillet with the onion mixture. Sprinkle Gruyère cheese over the meatballs and place under the broiler until the cheese is melted and bubbly. Prep Time: 20 minutes | Cooking Time: 40 minutes | Total Time: 60 minutes Kcal: 450 kcal | Servings: 4 servings #meatballs #frenchonion #comfortfood #dinnerideas #cheesy #caramelizedonions #homecooking #savory #gourmet #foodie #recipeoftheday #easyrecipes #tasty #delicious #familydinner
French Onion Meatballs Ingredients: 1 pound ground beef 1 medium onion, finely chopped 1/2 cup breadcrumbs 1/4 cup milk 1 large egg 2 tablespoons Worcestershire sauce 1 cup Gruyère cheese, grated 1 cup beef broth 2 onions, thinly sliced 2 tablespoons butter 1 teaspoon fresh thyme Salt and pepper to taste Directions: Preheat the oven to 400°F (200°C). In a bowl, combine ground beef, chopped onion, breadcrumbs, milk, egg, and 1 tablespoon of Worcestershire sauce. Season with salt and pepper. Mix well. Form the mixture into meatballs and place on a baking sheet. Bake for 15-20 minutes or until browned and cooked through. Meanwhile, melt butter in a skillet over medium heat. Add sliced onions and cook until caramelized, about 15-20 minutes, stirring frequently. Add beef broth, thyme, and the remaining Worcestershire sauce to the caramelized onions. Bring to a simmer and cook until slightly reduced, about 5 minutes. Once meatballs are cooked, transfer them to the skillet with the onion mixture. Sprinkle Gruyère cheese over the meatballs and place under the broiler until the cheese is melted and bubbly. Prep Time: 20 minutes | Cooking Time: 40 minutes | Total Time: 60 minutes Kcal: 450 kcal | Servings: 4 servings #meatballs #frenchonion #comfortfood #dinnerideas #cheesy #caramelizedonions #homecooking #savory #gourmet #foodie #recipeoftheday #easyrecipes #tasty #delicious #familydinner
Savory French Onion Beef Sausage Rolls Ingredients: Filling: 1 lb ground beef 1 tablespoon olive oil 2 large onions, thinly sliced 2 cloves garlic, minced 1 teaspoon fresh thyme leaves Salt and pepper to taste 1/4 cup beef broth 2 sheets puff pastry, thawed 1 egg, beaten for egg wash Directions: In a skillet over medium heat, add olive oil and cook onions until soft and golden. Add garlic, thyme, salt, and pepper, cooking for an additional 2 minutes. Pour in beef broth and simmer until completely evaporated. Let the mixture cool. Preheat the oven to 400°F (200°C). In a bowl, combine the ground beef and cooled onion mixture. Cut each sheet of puff pastry in half. Place a quarter of the beef and onion mixture along one edge of each pastry half. Roll pastry over the filling, sealing the edges with a fork. Place rolls seam-side down on a baking sheet lined with parchment paper. Brush with beaten egg. Bake for 20-25 minutes, or until pastry is puffed and golden brown. Serve warm. Prep Time: 30 minutes | Cooking Time: 25 minutes | Total Time: 55 minutes | Servings: 4 | Kcal: Approx. 500 per serving #SavoryBake #BeefRolls #FrenchOnion #PuffPastry #ComfortFood #HeartyMeal #HomeCooking #FamilyFavorite #PastryDelights #FoodieFind #EasyDinner #QuickLunch #MealPrep #Foodgasm #CulinaryArt
Just made these savory French Onion Meatballs, and they're bursting with flavor! 😍🍲 Ingredients: 1 lb ground beef 1/2 cup bread crumbs 1/4 cup milk 1 egg 1/2 cup grated Parmesan cheese 1/4 cup chopped fresh parsley 1 teaspoon dried oregano 1/2 teaspoon garlic powder 1/2 teaspoon onion powder Salt and pepper to taste 2 tablespoons olive oil 2 large onions, thinly sliced 2 cups beef broth 2 tablespoons all-purpose flour 1 tablespoon Worcestershire sauce Directions: Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease. In a large bowl, combine ground beef, bread crumbs, milk, egg, Parmesan cheese, parsley, oregano, garlic powder, onion powder, salt, and pepper. Mix until well combined. Shape the mixture into meatballs, about 1 inch in diameter, and place them on the prepared baking sheet. Bake for 20-25 minutes, or until meatballs are cooked through and browned on the outside. Meanwhile, heat olive oil in a large skillet over medium heat. Add the sliced onions and cook until caramelized, about 15-20 minutes. In a small bowl, whisk together beef broth, flour, and Worcestershire sauce until smooth. Pour the broth mixture into the skillet with the caramelized onions. Cook, stirring constantly, until the sauce thickens, about 3-5 minutes. Add the baked meatballs to the skillet with the onion gravy, stirring gently to coat. Simmer for an additional 5-10 minutes, allowing the flavors to meld together. Serve the meatballs hot, garnished with additional chopped parsley if desired. Prep Time: 15 minutes | Cooking Time: 35 minutes | Total Time: 50 minutes Kcal: 320 kcal | Servings: 4 servings #meatballs #frenchonion #savory #comfortfood #homemade #beefrecipe #onions #delicious #familydinner #foodphotography #homecooking #yum #foodie #foodbloggers #tasty #dinnerideas #easyrecipe #mealprep #foodlover
~ French Onion ~ A technical twist to a worldly classic 🧅 #frenchonion
🧀🥔 Dive into the creamy, cheesy delight of our Gourmet Cheesy French Onion Scalloped Potatoes tonight! Perfect for a cozy family dinner. French Onion Scalloped Potatoes - **Ingredients:** - 2 tablespoons unsalted butter - 3 large yellow onions, thinly sliced - 2 teaspoons fresh thyme, chopped - 1/2 cup beef broth - 2 cups heavy cream - 1 teaspoon garlic powder - 1 teaspoon salt - 1/2 teaspoon black pepper - 4 pounds Russet potatoes, peeled and thinly sliced - 2 cups shredded Gruyère cheese - **Directions:** 1. Preheat your oven to 400°F (200°C) and lightly grease a 9x13-inch baking dish. 2. Melt butter in a large skillet over medium heat. Add onions and cook, stirring occasionally, until caramelized, about 20 minutes. Stir in thyme and cook for another minute. Pour in beef broth and deglaze the pan, allowing the mixture to simmer until slightly reduced, about 3 minutes. Remove from heat. 3. In a separate bowl, whisk together heavy cream, garlic powder, salt, and pepper. 4. Arrange a layer of potatoes in the prepared baking dish, slightly overlapping. Sprinkle with a quarter of the Gruyère cheese and top with a third of the onion mixture. Pour a quarter of the cream mixture over the onions. Repeat the layers, ending with a layer of potatoes and the remaining cream mixture. 5. Cover the dish with aluminum foil and bake for 1 hour. Remove foil, sprinkle the remaining cheese on top, and bake uncovered for an additional 30 minutes, or until the potatoes are tender and the top is golden brown. 6. Let stand for 10 minutes before serving. - **Prep Time:** 20 minutes | **Cooking Time:** 1 hour 30 minutes | **Total Time:** 1 hour 50 minutes | **Kcal:** 450 | **Servings:** 8 - #FrenchOnion #ScallopedPotatoes #GourmetCooking #ComfortFood #CheesyGoodness #Homemade #Foodie #Delicious #Yummy #DinnerIdeas #GourmetPotatoes #CheeseLovers #OnionLovers #Baking #HeartyMeals #FamilyDinner
Head to @bestcigarpub for #Delicious & #Unique meals! 🔥🔥🔥 ✔️ French Onion Chicken 🇫🇷🧅🐓 ✔️ Cheeseburger Soup 🍔🍜 #Instafood #EatWell #Foodie #FoodPorn #Yummy #Dinner #FrenchOnion #Chicken #Cheeseburger #Soup #PhonesEatFirst 🤤
Coming from @santorasppg in the Galleria Mall. Not very good to say the least. Looks like little effort went into it. Cheese: 3.6/10 - bland and lukewarm Croutons: 1.2/10 - lack of croutons. Just one piece of white bread. Broth: 4.6/10 - lacking flavor. Very underwhelming Overall: 3.2/10. Don’t recommend. Lack of flavor #frenchonion #716 #foodies #galleriamall #soup
OPEN 24/7 (Link on my bio) We have dining areas, and we accept online deliveries. Thank you!😘 @minuteburgerzabarte @minuteburgersaranay • #Minuteburger #Minuteburgerph #minuteburgerzabarte #minuteburgerzabarterd #minuteburgerzabarteroad #minute #burger #burgers #orange #yellow #affordable #delicious #yummy #calamantea #icedchoco #icemocha #beefshawarma #shawarma #chimichurri #chimichurrichicken #chickenburger #beefburger #spicyburger #hotburger #spicychimichurri #chimi #baconcheeseburger #frenchonion #roastedsesamechicken #veggieburger ..
It’s hot & melty French Onion Soup kind of day ☂️
“Soup’s On!” Our latest French Onion Soup is perfect for any weather— caramelized onion, thyme, bayleaf, brandy beef broth, swiss 🥣 #FHBEATS #HinsdaleEats #SoupsOn #FrenchOnion #HolyCheesePull #Eeeeeats
My One Pot French Onion Pasta recipe is still by far my most popular recipe! 🧅 For good reason - This recipe has all the flavors of French Onion Soup but in a creamy pasta version! The entire dish comes together usually only one pot (pasta included, no separate boiling required!) Want to see what the hype is about? Comment “French onion” to get the recipe sent directly to you! 👇 #frenchonion #frenchonionpasta #frenchonionsoup #onepot #onepotpasta #carolbeecooks
Savory French Onion Meatball Casserole Ingredients: 1 lb ground beef 1 packet dry French onion soup mix 1/2 cup breadcrumbs 1/4 cup milk 1 egg 1 tablespoon olive oil 2 cups sliced onions 2 cloves garlic, minced 2 tablespoons butter 1 cup beef broth 1/2 cup grated Gruyère cheese Salt and pepper to taste Directions: Preheat oven to 375°F (190°C). In a bowl, combine ground beef, French onion soup mix, breadcrumbs, milk, and egg. Mix until well combined. Form into meatballs and set aside. In a skillet over medium heat, heat olive oil and butter. Add onions and garlic, sauté until onions are caramelized, about 15 minutes. Add meatballs to the skillet and brown on all sides. Pour beef broth over meatballs and onions, bring to a simmer, and cook for 10 minutes. Sprinkle grated Gruyère cheese over the meatballs. Transfer skillet to oven and bake for 15 minutes, or until cheese is bubbly and golden. Prep Time: 20 minutes | Cooking Time: 45 minutes | Total Time: 65 minutes Kcal: 420 kcal | Servings: 4 servings #frenchonion #meatballbake #savorycasserole #comfortfood #cheesygoodness #frenchcuisine #homemademeatballs #bakedmeatballs #onionmeatballs #gruyerecheese #ovenbaked #dinnerideas #familymeal #easydinner #weeknightdinner
Dinner tonight is this easy, creamy French Onion Butter Rice. It's the comforting side dish your family will ask for again and again! 🍚😋 French Onion Butter Rice Ingredients: 1 1/4 cup Long Grain Rice, uncooked 14.5 oz can of Beef Broth 10.5 oz can of French Onion Soup 1 stick of Butter, cold Fresh parsley for garnish Directions: Preheat oven to 425 degrees F. In an 8X8 inch pan, spread the uncooked rice evenly. Pour Beef Broth over the rice. Next, pour in the French Onion Soup. Slice the butter into pats and layer it evenly over the rice and soup mixture. Cover the dish with tin foil and bake in the oven for 25 minutes. After 25 minutes, uncover, return to the oven, and bake for an additional 25 minutes. Sprinkle with fresh parsley and serve warm. Prep Time: 5 minutes | Cooking Time: 50 minutes | Total Time: 55 minutes | Kcal: 350 kcal | Servings: 4 #comfortfood #easydinner #familymeal #rice #frenchonion #butterydelight #homecooking #simpleingredients #ovenbaked #savoryrice #weeknightdinner #dinnerideas #heartydish #foodie #tasty
Just whipped up these divine French Onion Stuffed Pasta Shells! They're perfect for a cozy family dinner. 🧀🍽️✨ French Onion Stuffed Pasta Shells Recipe Ingredients: 4 sweet onions, thinly sliced 4 tablespoons unsalted butter Kosher salt and pepper ½ teaspoon dried thyme 2 garlic cloves, minced 8 ounces jumbo pasta shells, approximately 20 shells 2 cups ricotta cheese 1 large egg 1 cup grated Gruyere cheese ¼ cup grated Parmesan cheese, plus extra for topping 1 tablespoon flour 1 ½ cups chicken, beef, or vegetable stock ⅓ cup cream 1 cup grated mozzarella cheese, for topping ¼ cup seasoned breadcrumbs, for topping Fresh parsley or thyme for garnish Directions: Melt butter in a large oven-safe skillet over medium heat. Add onions with a pinch of salt, pepper, and thyme. Cook until caramelized, about 30 minutes, stirring often. Stir in minced garlic, then remove from heat but keep in the skillet. Boil pasta shells until al dente, drain, and let cool on a baking sheet. Preheat oven to 400°F (204°C). Mix ricotta, egg, Gruyere, Parmesan, salt, pepper, and thyme in a bowl. Incorporate half of the caramelized onions. Fill each pasta shell with the cheese mixture. Reheat remaining onions in skillet on medium-low, stir in flour, then gradually add stock and cook until slightly thickened. Add cream, then remove from heat. Arrange stuffed shells in skillet with the onion and cream sauce. Top with mozzarella and breadcrumbs. Bake for 20-25 minutes until golden. Serve garnished with extra Parmesan and fresh herbs. Prep Time: 45 minutes | Cooking Time: 55 minutes | Total Time: 100 minutes | Kcal: 580 kcal | Servings: 4 #comfortfood #gourmetpasta #cheeselovers #bakedpasta #frenchonion #ricottacheese #gruyerecheese #mozzarella #dinnerideas #familydinner #easyrecipes #homecooking #deliciousdishes #foodblogger #recipeoftheday
✨KOREAN FUSION FOOD SERIES✨ Episode 7 with @soo.korean is on YouTube right now as we cook up a Korea X France Fusion mix! 🇰🇷 x 🇫🇷 WATCH NOW, access via bio! How do you make friends in a foreign country? Drop your ideas in the comments below! 🎤 #koreanfusionfood #fusionfood #koreanrecipes #koreancooking #koreanfood #seoulkorea #gochujang #kfood #seoulfashion #bulgogi #koreanstreetfood #stuffedcabbages #cabbagerecipe #불고기 #seoulkorea #mexicanfood #datinginkorea #koreandating #expatinkorea #koreanstyle #tteok #tteokguk #frenchonion #bewave #easykoreanrecipes #tteokrecipes
@wildfireburgers.sg Our French Onion Burger 🧅🍔 at Wildfire Burgers is inspired by the classic French Onion soup… Binchotan and Applewood fired Stone Axe Wagyu patties, Crispy Onions, Caramelised Onion Purée, Melted Gruyere Cheese, Cornichons between Butter Toasted Brioche Bun. #burger #frenchonion #gruyerecheese
A tasty bowl of french onion w a mushroomy surprise. Fresh thyme. #thyme #frenchonion #frenchonionsoup #soup #tasty #tastysoup #yum #yummy #delicious #comfortfood #comfortfoods
French Onion Chicken is a delicious low carb Instant Pot chicken recipe made with all the flavors in French Onion Soup in about 30 minutes. . clickable link in profile (search: onion chicken) . #frenchonionchicken #chickenrecipe #pressurecooker #instantpot #chicken #frenchonion #onions #weeknightfast #30minutemeals #weeknightdinner #whatsfordinner #foodie #instafoodie #foodblogger #yummy #eeeeeats #ourfamilytable
Get ready to savor the flavors with our French Onion Sourdough! Packed with savory onions, gooey cheese, and a hint of paprika, it's a slice of comfort in every bite. 🥖 DM to place your order now #dubaibakery #sourdough #frenchonion #sourdoughbread #dubai #breakfasttime
Fresh in the cabinet this afternoon French onion Potato take’n’bakes. Sooooo good as a side with dinner. The ultimate comfort food!!! #sticksandstones #woodford #coffeeshop #supportlocal #wolffcoffeeroasters #yesplease #TasteBudsApproved #CafeDelights #potatobake #frenchonion