#throwback Prepared a delightful one-pan dinner featured succulent Greek Lemon Chicken alongside stuffed zucchini, accompanied by a flavorful blend of lentils, quinoa and basmati rice infused with zesty lemon zest, lemon juice, and chopped parsley. Start by mixing a marinade using extra virgin olive oil, freshly squeezed lemon juice, dried oregano, dried thyme, minced garlic, salt, and pepper. Coat boneless chicken breast with the marinade and refrigerate for 1-2 hours. For the zucchini, halve them and scoop out the flesh. Sauté the chopped flesh with onion and garlic, seasoning with salt, pepper, and fresh thyme. Once cooled, fill the halved zucchini with the mixture. ( optional: topped zucchini with grated mozzarella cheese before baking. My wrong decision in using the ‘aged’ Parmigiano pieces which didn’t melt as I wish😆) Preheat the oven to 180 degrees Celsius with upper and lower heat settings. Line a baking tray with parchment paper and arrange the marinated chicken breast and stuffed zucchini on the same pan. Bake for 40-45 minutes. While waiting, cook the rice in a rice cooker, incorporating lemon zest, lemon juice, and sufficient water or stock. Once cooked, stir in fresh parsley and oregano. Enjoy your meal! Guten Appetit! #wensoulkitchen #greeklemonchicken #lemonparsleyrice #onepandinner #weekdaydinner #realfood #healthyhomecooked #homecookedisbest #ovenbakedchicken #stuffedzucchini #zucchini #kochenzuhause #hausgekocht #lecker #家常料理 #家常菜
29 Apr 24 | Japanese curry baked rice 👨🍳👩🍳 Hot melting cheese to describe my current state 🥵🥵🥵 Climate change is real.... #japanesecurrybakedrice #currybakedrice #meltingcheese #mozzarella #cheddar #hxsycooks #noobwifethecook #noobcooking #noobwife #ovenbakedchicken #ovenfood #ovenquickrecipe #homecookedfood #singaporefood #sgfoodie #foodcoma #foodblog #gluttonsatheart #theregoesmycalories #家常菜 #家常便饭 #homecooking #30minsmeal #fussfreecooking #quickrecipes #quickmeal
French Onion Chicken Bake Savory Caramelized Onion and Chicken Gratin Ingredients: 4 boneless, skinless chicken breasts 2 tablespoons olive oil 3 large onions, thinly sliced 2 teaspoons fresh thyme, chopped 1 cup beef broth 1 tablespoon balsamic vinegar 1 cup grated Gruyère cheese Salt and pepper to taste 1/2 cup crispy fried onions (for garnish) Directions: Preheat the oven to 375°F (190°C). In a large skillet over medium heat, add olive oil and cook the chicken breasts until golden brown on both sides, about 3-4 minutes per side. Remove chicken and set aside. In the same skillet, add the sliced onions and reduce the heat to medium-low. Cook until the onions are caramelized, about 20 minutes, stirring occasionally. Add thyme, beef broth, and balsamic vinegar, and simmer for another 5 minutes. Place the chicken breasts back in the skillet, spooning the onion mixture over them. Top with grated Gruyère cheese. Transfer the skillet to the oven and bake for 20 minutes, or until the cheese is bubbly and golden. Garnish with crispy fried onions before serving. Prep Time: 10 minutes | Cooking Time: 50 minutes | Total Time: 1 hourKcal: 420 kcal | Servings: 4 servings #frenchonionchicken #chickengratin #caramelizedonion #cheesydelight #comfortfood #familydinner #easyrecipes #weeknightmeals #gruyerecheese #balsamicflavor #thymechicken #ovenbakedchicken #skilletmeals #onepanmeal #dinnerideas
Sweet Hot Mustard Chicken Thighs Spicy Mustard-Glazed Chicken Delight Recipe Ingredients: 8 chicken thighs, skin-on Salt and pepper to taste 1 tablespoon olive oil 1/2 cup hot mustard 1/4 cup honey 2 tablespoons apple cider vinegar 1 teaspoon paprika 1 teaspoon garlic powder Fresh parsley, chopped (for garnish) Directions: Preheat your oven to 375°F (190°C). Season the chicken thighs with salt and pepper. In a large skillet, heat olive oil over medium heat and brown the chicken thighs, skin-side down, until golden, about 3-4 minutes each side. In a mixing bowl, combine hot mustard, honey, apple cider vinegar, paprika, and garlic powder. Brush the mustard mixture over the chicken thighs. Transfer the chicken to a baking dish and bake in the preheated oven for 25 minutes, or until the chicken is cooked through. Garnish with chopped parsley before serving. Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes Kcal: 310 kcal | Servings: 4 servings #spicymustardchicken #hotmustard #chickendinner #easyrecipes #weeknightdinner #honeyglazedchicken #mustardchicken #comfortfood #dinnerideas #homecooking #foodie #tasty #delicious #mealprep #foodphotography #foodstagram #chickenthighs #ovenbakedchicken #gourmetmeal #dinnerrecipes
Bruschetta Chicken Looking for an easy yet impressive dinner idea? Try this Bruschetta Chicken - juicy chicken breasts topped with fresh tomato bruschetta and melted mozzarella cheese! 🍗🍅 Ingredients: - 4 boneless, skinless chicken breasts - Salt and pepper to taste - 2 tablespoons olive oil - 4 large tomatoes, diced - 2 cloves garlic, minced - 1/4 cup fresh basil, chopped - 2 tablespoons balsamic vinegar - 1 tablespoon olive oil - 1/4 teaspoon salt - 1/4 teaspoon black pepper - 1/2 cup shredded mozzarella cheese - Balsamic glaze, for drizzling (optional) - Fresh basil leaves, for garnish (optional) Directions: 1. Preheat the oven to 400°F (200°C). 2. Season the chicken breasts with salt and pepper on both sides. 3. In a large oven-safe skillet, heat the olive oil over medium-high heat. Add the chicken breasts and cook for 3-4 minutes per side, or until golden brown. 4. While the chicken is cooking, in a mixing bowl, combine the diced tomatoes, minced garlic, chopped basil, balsamic vinegar, olive oil, salt, and black pepper. Mix well to combine. 5. Spoon the bruschetta mixture over the chicken breasts in the skillet. 6. Sprinkle shredded mozzarella cheese over the top of each chicken breast. 7. Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly. 8. Remove from the oven and let it rest for a few minutes. 9. Drizzle with balsamic glaze and garnish with fresh basil leaves, if desired, before serving. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes Kcal: 320 kcal | Servings: 4 servings #bruschettachicken #chickenrecipe #italianinspired #easydinner #weeknightmeal #mozzarellacheese #tomatobruschetta #balsamicglaze #freshbasil #ovenbakedchicken #homemadefood #foodphotography #foodstyling #foodbloggers #homecooking #deliciousmeal #yum #foodlover
Creamy Chicken Casserole This Creamy Chicken Casserole is the epitome of home-cooked comfort. Tender chicken breasts are smothered in a rich, creamy gravy, transforming into a melt-in-your-mouth delight under the golden crust formed in the oven or tenderly pulled apart after hours in the Crockpot. The dish's simplicity belies its depth of flavor, with the creamy sauce infusing each shred of chicken with a warm, savory goodness. Ingredients: 4 boneless skinless chicken breasts 2 (10.5 ounce) cans condensed cream of chicken soup 1 (1 ounce) packet chicken gravy mix Salt & pepper to taste Oven Instructions: Preheat the oven to 400°F, positioning the rack in the middle. Place chicken breasts in a 9x13 casserole dish, arranged side by side. In a bowl, mix the cream of chicken soup and chicken gravy mix until smooth. Pour the soup mixture over the chicken, ensuring it's fully covered. Seal the casserole dish tightly with foil or its oven-safe lid and bake for 45 minutes, or until the chicken is tender and shreds easily. Remove from oven, uncover, and shred the chicken in the dish. Season with salt and pepper to taste and serve. Crockpot Instructions: Lay chicken breasts in the Crockpot, side by side. Combine cream of chicken soup and chicken gravy mix in a bowl, then pour over the chicken. Cook on high for 3-4 hours or on low for 7-8 hours. Shred the chicken in the Crockpot, season with salt and pepper, and serve. Prep Time: 10 minutes | Cooking Time: 45 minutes (Oven) / 3-8 hours (Crockpot) | Total Time: 55 minutes - 8 hours 10 minutes Servings: 4 servings #creamybake #chickencasserole #comfortfood #easydinner #crockpotchicken #ovenbakedchicken #foodie #delicious #homemademeals #tastytreats #quickmeals
az, eng ⬇️ (comments) 🍗🍊Курица в духовке в апельсиновом соусе: - сок 3х апельсин - цедра 1 апельсина - чеснок: 10 зуб - соль: 5 гр - перец черный молотый: 1 гр - сахар: 50 гр или по вкусу. Важно, чтобы соус не горчил. - растопленое слив масло: 50 гр ~ Смешать в блендере ~ Отделить часть соуса, добавить в него еще 10 гр соли (можно и больше, на вкус), натереть курицу и оставить на час ~ Залить остатки соуса в форму, в которой выпекается курица и поливать в течение жарки ~ 40 мин на 200 гр, 40 мин на 180 гр. У меня духовка электрическая. Приятного аппетита! 😊 #ovenbakedchicken #orangechicken #chickenrecipe #homemadefood #foodie #instafood #yummy #foodstagramming #dinnerideas #mealprep #foodlovers #straciatella #кулинария #вкусно #рецепты #салат #полезнаяеда #полезно #страчателла #кулинария #вкусно #рецепты #курицавдуховке #новогодниерецепты #newyearseve
Tropical Glazed Hawaiian Chicken😍 Ingredients🥰 - 4 boneless, skinless chicken breasts - 1 cup pineapple juice - 1/2 cup soy sauce - 1/4 cup ketchup - 1/4 cup brown sugar - 2 tablespoons rice vinegar - 1 tablespoon ginger, minced - 2 cloves garlic, minced - 1 teaspoon sesame oil - 1/4 teaspoon black pepper - 1/4 teaspoon red pepper flakes (optional) - Pineapple slices and chopped green onions for garnish Directions🥰 1. In a bowl, whisk together pineapple juice, soy sauce, ketchup, brown sugar, rice vinegar, ginger, garlic, sesame oil, black pepper, and red pepper flakes. 2. Place chicken breasts in a resealable plastic bag or shallow dish. Pour marinade over chicken, making sure it's fully coated. Marinate in the refrigerator for at least 2 hours, or overnight for best flavor. 3. Preheat oven to 375°F (190°C). 4. Remove chicken from marinade and place on a baking dish lined with parchment paper. Reserve marinade for basting. 5. Bake chicken for 25-30 minutes, or until cooked through, basting with reserved marinade halfway through cooking time. 6. Once chicken is cooked, switch oven to broil. Broil chicken for 2-3 minutes to caramelize the glaze. 7. Remove chicken from oven and let rest for a few minutes before serving. Garnish with pineapple slices and chopped green onions. Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 2 hours 40 minutes Kcal: 280 kcal | Servings: 4 servings #hawaiianfood #tropicalcuisine #chickenrecipes #grilledchicken #glazedchicken #tropicalflavors #islandcuisine #hulihulichicken #pineapplechicken #easydinner #weeknightmeals #marinatedchicken #homemadeglaze #ovenbakedchicken #familyfavorite 🤩🤩🤩
Winner winner, chicken dinner🍗🍲😋 #foodie #goodeats #chef #blackexcellence #food #tasty #goodfood #explore #explorepage #follow #share #viral #joyousconfectionsco #chickendinner #ovenbakedchicken
Efsane lezzetli bir tavuk oldu bu, hemen paylaşmam lazım 😋 🍋Limonlu ve Zerdeçallı Fırında Tavuk🍗 Malzemeler; 2 yemek kaşığı zeytinyağ 5 yemek kaşığı elma sirkesi 6 diş sarımsak 2 yemek kaşığı bal 3 dal taze biberiye 1 yemek kaşığı toz zerdeçal 4 tavuk kalça 4 tavuk baget 750 gr bebek patates 2 yemek kaşığı kuru üzüm 1 adet mumlanmamış limon 350 gr kuşkonmaz Yapılışı; -1 yemek kaşığı zeytinyağ, sirke, sarımsak, bal, biberiye, tuz-karabiber karıştıralım. Tavukları bu karışımda marine edelim. Bıçakla biraz delikler açarsanız marinasyonu iyice içine çeker. 1 gece beklerse daha güzel olur, ama min 4 saat buzdolabında dinlensin. - Fırını 200C’de ısıtalım. 1 yemek kaşığı zeytinyağla birlikte patatesleri karıştıralım, tuz ve karabiber ekleyelim. Fırın kabına alıp 10 dakika pişirelim. - Ardından tavukları tüm marine sosuyla ekleyip 20 dakika pişirelim. Bu sırada üzümleri sıcak suda bekletelim kabarsınlar. - Fırından tepsimizi çıkarıp altta kalan suyunu, yağını tavukların üstünde gezdirelim. Limon dilimlerini de ekleyip 20 dk daha pişirmeye bırakalım. - Son bir kez daha fırından çıkarıp kuşkonmaz ve üzümleri ekleyip 10 dakika daha pişirelim. - Pişirme işlemi tamamlanınca 5 dakika dinlendirip servis edebilirsiniz. Afiyet olsun 🥰 Umarım dener ve beğenirsiniz 🤗 @waitrose ‘unn tarifinden uyarlamadiır. Eng version in comments… Adapted from @waitrose recipes #ovenbakedchicken #chicken #pratikyemekler #akşamyemeği
🍗 Double Crunch Honey Garlic Chicken Breasts 🍯 Ingredients: - 4 large boneless skinless chicken breasts 🐔 - 2 cups flour 🌾 - 4 tsp salt 🧂 - 4 tsp black pepper 🌑 - 3 tbsp ground ginger 🌿 - 1 tbsp freshly ground nutmeg 🌰 - 2 tsp ground thyme 🌿 - 2 tsp ground sage 🌿 - 1 tsp cayenne pepper 🔥 - 2 tbsp paprika 🌶 - 4 eggs 🥚 - 8 tbsp water 💧 - 2 tbsp olive oil 🫒 - 3-4 cloves minced garlic 🧄 - 1 cup honey 🍯 - 1/4 cup low sodium soy sauce 🧂 - Canola oil for frying 🛢️ Instructions: Prepare the Chicken: 1. Place chicken breasts between two sheets of plastic wrap and pound to an even 1/2 inch thickness. Alternatively, slice them into halves horizontally on a cutting board. 2. Sift together flour, salt, pepper, ginger, nutmeg, thyme, sage, paprika, and cayenne pepper. Divide this dredge mix in half; store one half in the freezer for future use. 3. Create an egg wash by whisking together the eggs and water. For Fried Chicken: 1. Season chicken with salt and pepper, dredge in the flour mixture, dip into the egg wash, and then back into the flour mixture, pressing to coat thoroughly. 2. Heat a skillet with a half-inch of canola oil to about medium heat (around 4 1/2 out of 10). Fry chicken gently for 4-5 minutes per side until golden brown and crispy. 3. Drain on a wire rack. For Oven-Baked Chicken: 1. Preheat a baking sheet in a 425°F oven. 2. Coat the chicken as for the fried version and place on the hot, lightly oiled baking sheet, ensuring pieces do not touch. 3. Spray the tops with vegetable oil. Bake on the second-lowest rack for 15 minutes, flip, then bake for another 10-15 minutes until crispy. Honey Garlic Sauce: 1. In a saucepan, heat olive oil over medium heat. Add minced garlic and cook until soft but not browned. 2. Stir in honey, soy sauce, and black pepper. Simmer for 5-10 minutes. Let cool slightly before dipping the cooked chicken. To Serve: Dip the chicken in Honey Garlic Sauce and serve with noodles or rice. 🌟 Enjoy this delightful mix of sweet, savory, and crisp flavors! 🏷️ #CrispyChicken #HoneyGarlicChicken #FriedChicken #OvenBakedChicken #FamilyDinner #ChickenRecipes #ComfortFood #Homemade #FoodieFavorite #DeliciousDinners
Baked Teriyaki Chicken The Baked Teriyaki Chicken is a culinary masterpiece that combines the simplicity of oven baking with the complex flavors of traditional teriyaki sauce. This dish features succulent chicken thighs that are marinated and basted in a homemade teriyaki sauce, resulting in a beautifully glazed exterior and tender, flavorful meat. The balance of sweet and savory notes, along with the subtle warmth of ginger and garlic, makes each bite a delightful experience. Ingredients: ½ cup white sugar ½ cup soy sauce ¼ cup cider vinegar 1 tablespoon cornstarch 1 tablespoon cold water 1 clove garlic, minced ½ teaspoon ground ginger ¼ teaspoon ground black pepper 12 boneless, skinless chicken thighs Directions: Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a 9x13-inch baking dish. In a small saucepan over low heat, combine sugar, soy sauce, cider vinegar, cornstarch, cold water, garlic, ginger, and pepper. Simmer, stirring frequently, until the sauce thickens and bubbles, about 3 to 5 minutes. Remove from heat. Arrange chicken thighs in the prepared baking dish. Generously brush both sides of each thigh with the teriyaki sauce, reserving any extra sauce for basting. Bake for 30 minutes. Flip the chicken, brush with more sauce, and continue baking, basting with the remaining sauce every 10 minutes, until the chicken is no longer pink and the juices run clear, about 20 to 30 more minutes. Serve hot, garnished with sesame seeds or sliced green onions if desired. Prep Time: 15 minutes | Cooking Time: 50 minutes | Total Time: 1 hour 5 minutes | Servings: 6 servings #BakedTeriyakiChicken #TeriyakiChicken #OvenBakedChicken #Cooking #Recipe #Foodie #Delicious #Homemade #DinnerIdeas #AsianCuisine #ComfortFood #WeeknightDinner #SavoryDelight
Just pulled this Caramelized Onion and Chicken Bake out of the oven, and the aroma is unbelievable! Perfect for a cozy family dinner. 😋🍗🧀 Caramelized Onion and Chicken Bake Ingredients: 4 Onions, peeled and sliced 4 tbsp Butter 4 cloves Garlic, minced 1/2 tsp Pepper 1 tsp Thyme 2/3 cup Low Sodium Beef Broth 2 tbsp Balsamic Vinegar 4 Chicken Breasts, boneless skinless 1/2 tsp Salt 1 cup Mozzarella Cheese, shredded 1/2 cup Parmesan Cheese, shredded Directions: Preheat the oven to 400°F (200°C). Spray a 9x13 inch baking dish with cooking spray. In a large skillet over medium-high heat, melt butter. Add sliced onions and cook for 5 minutes, stirring occasionally. Reduce heat to medium. Add garlic, pepper, and thyme; cook for another minute. Stir in beef broth and balsamic vinegar; cook until onions are jam-like, about 10 minutes. Transfer about 1/3 of the onion mixture to the bottom of the prepared baking dish. Place chicken breasts on top of the onions. Sprinkle with salt. Top chicken with remaining onions and both cheeses. Bake for 30 minutes or until chicken reaches an internal temperature of 165°F (74°C). Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes | Kcal: 520 | Servings: 4 #comfortfood #chickenrecipe #onionchicken #balsamicchicken #cheesybake #ovenbakedchicken #dinnerideas #familydinner #easyrecipes #weeknightdinner #homecooking #foodie #deliciousdinner #heartydinner #simpledishes
Corn-chicken buns…!!! Ramadan snacks are on floor ❤️.. snack No-7 Stay tuned❤️ Recipe will be posted soon . . . . . . . . . . . . . #ovenbaked #ovenbakedchicken #ovenbakedtradition #myown #myownseries #quickrecipes #innovativ #innovativeideas #doitdifferent #doittogether #methodo #meetatthecup #centerofcenters #cookingathome #cookingvibes #cookingram #instatim #instamood #saudifoodphotographer #photographers #riyadfood #foodphotoshoot #foodphotographyandstyling #foodphotograhy #hautesavoie #hautescotesdenuits
Today I had dinner very late, I was away from home all day and I didn’t have time to cook at all 🫣 So for dinner I prepared some baked wings and salad :) #dinnertime #dinnertonight #dinnerideas #instasalad #instawings #bakedwings #crispychicken #yummy #delicious #healthyfood #ovenbakedchicken #instafood #instagood #instalike #foodie #foodielife #photooftheday #photoeveryday #saladideas
📣🍗 Juicy Oven Baked Chicken Breasts! 🍗 Share your "yummy" comments below and let us know how it made you feel! 😋💖 🍽 Recipe: Ingredients: 4 Hähnchenbrustfilets 4 onions 200 ml vegetable broth 1 chili pepper Salt and pepper Sweet paprika Oil Prep Time: 30 mins | Cooking Time: 30 mins | Total Time: 1h | Servings: 4 | Kcal: 240 Instructions: Preheat the oven to 160°C. Season the chicken breasts with sweet paprika, salt, and pepper. Brown the chicken in a pan. Slice onions and chili pepper. Place onions and chili pepper in a greased baking dish and cover with broth. Place the chicken on top and bake for 15-20 minutes. 📊 Nutrition Facts: Calories: 240 Total Fat: Not specified Saturated Fat: Not specified Cholesterol: Not specified Sodium: Not specified Total Carbohydrate: Not specified Dietary Fiber: Not specified Total Sugars: Not specified Protein: Not specified Vitamin C: Not specified Calcium: Not specified Iron: Not specified Potassium: Not specified 🏷️ Tags: #OvenBakedChicken #JuicyChicken #EasyRecipe #ChickenBreast #HomeCooking #ComfortFood #DinnerIdeas #HealthyMeal 💬 Share your thoughts! Let us know how this oven-baked chicken made your taste buds dance! 🍗💖
🍗 Juicy Oven Baked Chicken Breast 🍗 🥘 Ingredients: 🍗 4 boneless, skinless chicken breasts 🧂 Salt and pepper to taste 🥄 2 tablespoons olive oil 🌿 1 teaspoon dried thyme 🌿 1 teaspoon dried rosemary 🌿 1 teaspoon paprika 🌿 1 teaspoon garlic powder 🌿 1 teaspoon onion powder 🍋 Juice of 1 lemon 🌱 Fresh parsley for garnish 🔪 Instructions: 🌡️ Preheat oven to 400°F (200°C). 🍗 Season chicken breasts with salt and pepper on both sides. 🥄 In a small bowl, mix olive oil, dried thyme, dried rosemary, paprika, garlic powder, and onion powder to create a marinade. 🍗 Rub the marinade all over the chicken breasts. 🌡️ Place chicken breasts in a baking dish and squeeze lemon juice over them. 🍗 Bake for 25-30 minutes or until chicken is cooked through and juices run clear. 🌱 Garnish with fresh parsley before serving. ⏰ Prep Time: 10 minutes | 🕰️ Cooking Time: 25-30 minutes | ⏱️ Total Time: 35-40 minutes | 🔥 Kcal: 250 kcal per serving | 🍽️ Servings: 4 #chickenbreast #ovenbakedchicken #easyrecipes #healthyfood #protein #dinnerideas #mealprep #cookingathome #foodblogger #foodphotography #foodlover #tasty #yum #foodforthought #foodpic
Crispy Golden Chicken Nuggets Ingredients: 1 pound chicken breasts, cut into bite-sized pieces 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon garlic powder 1/2 teaspoon paprika 1 cup breadcrumbs 2 eggs, beaten 1/2 cup all-purpose flour Directions: Preheat oven to 400°F (200°C). Season chicken pieces with salt, pepper, garlic powder, and paprika. Dredge chicken in flour, dip in beaten eggs, then coat with breadcrumbs. Arrange on a baking sheet and bake for 20-25 minutes until golden and crispy. Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes Kcal: 310 per serving | Servings: 4 #ovenbakedchicken #chickennuggets #healthyrecipes #easydinner #kidfriendly #homemade #crispychicken #bakednotfried #weeknightdinner #simplemeals #foodie #delicious #tasty #yum #homemadecooking
Oven Baked Lemon Herb Chicken Ingredients: 4 boneless, skinless chicken breasts 2 lemons, juiced and zested 3 cloves garlic, minced 2 tablespoons olive oil 1 tablespoon fresh thyme leaves 1 tablespoon fresh rosemary, chopped Salt and pepper to taste Directions: Preheat oven to 375°F (190°C). In a small bowl, whisk together lemon juice, lemon zest, minced garlic, olive oil, thyme, rosemary, salt, and pepper. Place chicken breasts in a baking dish and pour the lemon herb marinade over them, ensuring they are evenly coated. Cover the dish with aluminum foil and let the chicken marinate in the refrigerator for at least 30 minutes, or overnight for maximum flavor. Remove the foil and bake the chicken in the preheated oven for 25-30 minutes, or until cooked through and juices run clear. Optional: Broil the chicken for an additional 2-3 minutes to get a golden brown color on top. Serve hot with your favorite side dishes. Prep Time: 10 minutes | Cooking Time: 25-30 minutes | Total Time: 35-40 minutes | Kcal: 250 kcal | Servings: 4 servings #chickenrecipe #lemonherbchicken #ovenbakedchicken #easyrecipes #homemademeals #deliciousdinner #weeknightdinner #healthycooking #foodie #foodlover #homechef #cookingathome #lemonchicken #herbchicken #familymeal #glutenfree
Easy Garlic and Rosemary Chicken Recipe Easy Garlic and Rosemary Chicken Ingredients: - 4 skinless, boneless chicken breast halves - 1/4 cup olive oil - 2 tablespoons minced garlic - 2 tablespoons chopped fresh rosemary - Salt and pepper to taste Directions: 1. Preheat oven to 375°F (190°C). 2. Place chicken breasts in a baking dish. 3. In a small bowl, mix together olive oil, minced garlic, chopped rosemary, salt, and pepper. 4. Pour the mixture over the chicken breasts, coating them evenly. 5. Bake in preheated oven for 25 to 30 minutes, or until chicken is no longer pink and juices run clear. Prep Time: 5 minutes | Cooking Time: 30 minutes | Total Time: 35 minutes Kcal: 235 kcal | Servings: 4 servings #chickenrecipe #easydinner #garlicchicken #rosemarychicken #ovenbakedchicken #herbroasted #flavorful #homemade #familydinner #weeknightmeal #simplecooking #foodie #delicious #yum #foodphotography #homecooking #healthyrecipes #cookingathome #tasty #foodlover #instafood
Indulge guilt-free in our house special oven-baked chicken wings with all the flavour and none of the grease! 🍗🤤 • • • • #CraveryCafe #Cravery #Cafe #ChickenWings #OvenBakedChicken #GuiltFree #Sauce #Siracha #Barbeque #BBQ #SmokedBBQ #SweetChilli #Cravings #Food #Foodie #Chicken #Appetiser #Delicious #FilmNagar #FinancialDistrict #Hyderabad #India
Mozzarella-Enveloped Chicken with Asparagus and Sun-Dried Tomatoes Visit website for full recipe at https://northeastnosh.com/f/asparagus-stuffed-chicken-breast #northeastnosh #stuffedchicken #healthydinner #lowcarb #keto #asparagusrecipes #sundriedtomatoes #mozzarellastuffedchicken #easydinner #mealprep #fitmeals #healthyeating #cleaneating #proteinrich #familydinner #weeknightdinner #ovenbakedchicken #glutenfree #italianseasoning #garlicchicken #paprikachicken
📣👀 Get ready for a juicy and crispy dish with our Easy Oven-Baked Chicken Breasts! Share your "yummy" comments below and let us know how it made you feel! 😋💛 🍗🥗 Recipe: Ingredients: 4 Hähnchenbrustfilets 4 Zwiebeln 200 ml Gemüsebrühe 1 Chilischote Salt and Pepper Edelsüßes Paprikapulver Oil Prep Time: 30 minutes | Cooking Time: 30 minutes | Total Time: 1 hour | Kcal: 240 | Servings: 4 Instructions: Preheat the oven to 160°C Umluft. Wash and dry the chicken breasts, season with paprika, salt, and pepper, and sear in a pan with oil. Slice the onions and chili, arrange in a greased casserole dish, and cover with broth. Place the seared chicken breasts on top of the onions and bake for 15-20 minutes. 🍽 Suggested Side: Salad or vegetable rice. 📸 Picture: [Insert a picture of the dish here] 🏷️ Tags: #OvenBakedChicken #EasyRecipe #ChickenBreasts #HomeCooking #ComfortFood 💬 Share your thoughts! Let us know how this recipe turned out for you. 🍴💭
Quick Crispy Parmesan Chicken Breasts😋🍗 Ingredients: 4 boneless, skinless chicken breasts 1 cup grated Parmesan cheese 1/2 cup breadcrumbs 1 teaspoon garlic powder 1 teaspoon Italian seasoning Salt and pepper to taste 2 large eggs 2 tablespoons olive oil Directions: Preheat your oven to 375°F (190°C). In a shallow dish, combine the grated Parmesan cheese, breadcrumbs, garlic powder, Italian seasoning, salt, and pepper. In a separate shallow dish, beat the eggs. Dip each chicken breast into the egg, allowing the excess to drip off, then coat with the Parmesan mixture, pressing gently to ensure even coating. Heat olive oil in a large oven-safe skillet over medium-high heat. Add the coated chicken breasts to the skillet and cook for 2-3 minutes on each side, or until golden brown. Transfer the skillet to the oven and bake for 15-20 minutes, or until the chicken is cooked through and the coating is crispy. Serve immediately with your favorite side dishes, such as roasted vegetables or mashed potatoes. Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes Kcal: 350 kcal | Servings: 4 servings #chicken #parmesan #parmesanchicken #crispychicken #ovenbaked #chickenrecipes #easyrecipes #comfortfood #breadedchicken #dinnerideas #familydinner #delicious #ovenbakedchicken #cooking #easymeals #tastyfood #garlic #italianseasoning #quickrecipes #homecooked
Chicken Youvetsi with Spaghetti! chicken thighs browned then baked along with the spaghetti in a rich tomato sauce.
Caesar Chicken Bake Dinner tonight? 🌟 This Caesar Chicken Bake is a cheesy, savory dream come true! Perfect for busy weeknights or when you just want something delicious without the hassle! 😋🍗 Ingredients: 4 boneless, skinless chicken breasts 1 cup Caesar dressing 1 cup shredded Parmesan cheese 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon dried oregano 1 teaspoon dried basil Salt and black pepper to taste Fresh parsley for garnish (optional) Directions: Preheat your oven to 375°F (190°C). Grease a baking dish. Place chicken breasts in the dish in a single layer. In a bowl, mix Caesar dressing, Parmesan cheese, garlic powder, onion powder, oregano, basil, salt, and pepper. Pour the mixture over the chicken, ensuring each piece is evenly coated. Bake for 25-30 minutes, or until chicken reaches an internal temperature of 165°F (74°C). For a golden crust, broil for 2-3 minutes. Garnish with parsley. Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes | Kcal: Varies based on dressing | Servings: 4 servings 20 related tags: #caesarchicken #chickenrecipes #easydinners #familymeals #healthycooking #bakedchicken #parmesancheese #herbseasoned #dinnerideas #mealprep #foodie #delicious #tasty #cookingathome #quickmeals #chickenbake #ovenbakedchicken #easyrecipes #homecooking #dinnertime
Caesar Chicken Bake Dinner tonight? 🌟 This Caesar Chicken Bake is a cheesy, savory dream come true! Perfect for busy weeknights or when you just want something delicious without the hassle! 😋🍗 Ingredients: 4 boneless, skinless chicken breasts 1 cup Caesar dressing 1 cup shredded Parmesan cheese 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon dried oregano 1 teaspoon dried basil Salt and black pepper to taste Fresh parsley for garnish (optional) Directions: Preheat your oven to 375°F (190°C). Grease a baking dish. Place chicken breasts in the dish in a single layer. In a bowl, mix Caesar dressing, Parmesan cheese, garlic powder, onion powder, oregano, basil, salt, and pepper. Pour the mixture over the chicken, ensuring each piece is evenly coated. Bake for 25-30 minutes, or until chicken reaches an internal temperature of 165°F (74°C). For a golden crust, broil for 2-3 minutes. Garnish with parsley. Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes | Kcal: Varies based on dressing | Servings: 4 servings 20 related tags: #caesarchicken #chickenrecipes #easydinners #familymeals #healthycooking #bakedchicken #parmesancheese #herbseasoned #dinnerideas #mealprep #foodie #delicious #tasty #cookingathome #quickmeals #chickenbake #ovenbakedchicken #easyrecipes #homecooking #dinnertime
Tonight’s dinner #ovenbakedchicken #chicken #zambiancooking
Baked Honey Mustard Chicken Ingredients: 4 boneless, skinless chicken breasts 1/2 cup honey 1/4 cup Dijon mustard 1/4 cup whole-grain mustard 1 tablespoon lemon juice 1 tablespoon soy sauce 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon black pepper Fresh parsley (for garnish) Directions: Preheat oven to 375°F (190°C). Lightly grease a baking dish or line it with parchment paper. In a small bowl, combine the honey, Dijon mustard, whole-grain mustard, lemon juice, soy sauce, garlic powder, onion powder, and black pepper. Mix well to create the honey mustard sauce. Place the chicken breasts in the baking dish and pour the honey mustard sauce over them, ensuring they are well coated. Bake for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C). If desired, broil the chicken for an additional 2-3 minutes to caramelize the sauce and create a golden crust. Remove from the oven and let the chicken rest for 5 minutes before serving. Garnish with fresh parsley, if desired, and serve with your favorite side dishes. Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes | Kcal: 320 kcal | Servings: 4 servings #honeymustardchicken #bakedchicken #chickenrecipes #ovenbakedchicken #comfortfood #dinnerideas #chickenmeals #honeymustard #bakinginspiration #ovenrecipes #dinnertime #comfortfood #dinnerideas #chickendinner #chickensauce
Crispy Golden Garlic-Parmesan Chicken Recipe Ingredients: 2 tablespoons olive oil 1 tablespoon minced garlic 4 boneless, skinless chicken breast halves 1 cup breadcrumbs 2/3 cup grated Parmesan cheese 1 teaspoon dried basil leaves Salt and pepper to taste Directions: Preheat oven to 350 degrees F (175 degrees C). Combine olive oil and minced garlic in a small bowl. Let sit for a few minutes to infuse the flavor. In a separate bowl, mix breadcrumbs, Parmesan cheese, and dried basil. Season with salt and pepper. Dip each chicken breast in the olive oil mixture, then in the breadcrumb mixture until evenly coated. Place coated chicken breasts in a 9x13 inch baking dish. Bake in the preheated oven for 30 minutes, or until chicken is cooked through and the coating is golden brown and crispy. Serve immediately, garnished with fresh basil if desired. Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes Kcal: 290 kcal per serving | Servings: 4 servings #GarlicParmesanChicken #BakedChicken #EasyDinner #HealthyEating #ParmesanCrust #ItalianCuisine #WeeknightMeal #CrispyChicken #GarlicChicken #CheesyChicken #OvenBakedChicken #FamilyDinner #QuickRecipes #Tasty #Delicious #Foodie #Homemade #DinnerIdeas #Cooking #EasyRecipes
Honey-Glazed Chicken Ingredients: ¼ cup honey 2 tablespoons soy sauce ⅛ teaspoon red pepper flakes 1 ½ tablespoons olive oil 2 skinless, boneless chicken breast halves, cut into bite-size pieces Directions: Collect all the necessary ingredients. In a bowl, combine honey, soy sauce, and red pepper flakes; keep it aside. Warm olive oil in a skillet over medium heat and sauté the chicken until it's slightly browned, approximately 5 minutes. Add the honey mixture to the skillet and keep cooking and stirring until the chicken is thoroughly cooked and the sauce has thickened, about another 5 minutes. Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes Kcal: 310 kcal | Servings: 4 servings #honeyglazedchicken #chickendinner #easyrecipes #familydinner #weeknightmeals #soysauceglaze #garlicchicken #ovenbakedchicken #comfortfood #healthydinner #proteinpacked #quickdinner #maindish #dinnerideas #homecooking #tasty #delicious #foodie #foodstagram #recipeoftheday
These easy and budget-friendly chicken drums are seasoned to perfection! Our savory spice rub consists of: 1 Tsp Black Pepper ¼ Tsp Ground Thyme ½ Tsp Achiote Chili Pepper 2 Tbsp Paprika 1 Tsp Salt 2 Tbsp Garlic Powder 1 Tbsp Onion Powder Simply bake these drumsticks in the oven after coating them completely. You will love the deliciousness so much you are going to want to use this spice blend on all your chicken dishes. To save even more time making dinner. Go ahead and double or triple the recipe to keep on hand in a jar for later! You can also use your air fryer to cook the drumsticks just follow the manufacturers instructions for proper cooking temp and time. #chickendrum #chickenfordinner #easyspicemix #dryrubbedchickenlegs #easymealideas #ovenbakedchicken
Marry Me Chicken Romantic Creamy Parmesan Chicken with Sun-Dried Tomatoes Ingredients: 3 pounds boneless, skinless chicken breasts Salt, to taste Freshly cracked black pepper, to taste 2 tablespoons olive oil For the Sun-Dried Tomato Cream Sauce: 2-3 cloves garlic, minced ¾ cup chicken broth ½ cup heavy cream, room temperature ⅓ cup grated fresh Parmesan cheese, room temperature ½-1 cup sun-dried tomatoes 1 teaspoon dried oregano ½ teaspoon crushed red pepper flakes Fresh basil, chiffonaded, for garnish Directions: Prepare the Chicken: Preheat the oven to 375°F (190°C). Season chicken breasts generously with salt and black pepper on both sides. In a large oven-safe skillet, heat olive oil over medium-high heat. Sear chicken for 3-4 minutes on each side until golden. Remove from skillet and set aside. Make the Sauce: Reduce heat to medium-low. Add garlic to the skillet and sauté until fragrant. Pour in chicken broth to deglaze the pan, scraping up any browned bits. Allow to simmer briefly, then add heavy cream slowly, stirring constantly. Gradually stir in Parmesan cheese until melted and smooth. Combine Ingredients: Add sun-dried tomatoes, oregano, and red pepper flakes to the skillet. Return chicken to the skillet, spooning the sauce over the chicken to coat. Bake: Transfer the skillet to the oven and bake for 15-20 minutes, or until the chicken reaches an internal temperature of 165°F (74°C). Serve: Garnish with fresh basil and extra Parmesan if desired. Serve hot with a side of pasta, rice, or mashed potatoes. Prep Time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes Kcal: 418 kcal | Servings: 4 servings #marrymechicken #romanticdinner #creamydinner #sundriedtomatoes #parmesan #comfortfood #easyrecipes #chickendinner #weeknightmeals #dateight #onepanmeal #ovenbakedchicken #italianinspired #herbs #spicy #gourmetmeal #homecooked #foodie #delicious #familydinner
Oven-Baked Chicken Perfectly Crisp Oven-Roasted Chicken Ingredients: 4 skinless, boneless chicken breast halves 1 cup mayonnaise 1/2 cup grated Parmesan cheese 1 1/2 teaspoons seasoning salt 1/2 teaspoon ground black pepper 1 teaspoon garlic powder Directions: Preheat the oven to 425°F (220°C). In a bowl, combine mayonnaise, Parmesan cheese, seasoning salt, black pepper, and garlic powder. Mix well. Place chicken breast halves on a baking sheet. Spread the mayonnaise mixture evenly over each piece of chicken. Bake in the preheated oven for 20 minutes, or until chicken is cooked through and the surface is golden brown. Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes | Kcal: 390 kcal per serving | Servings: 4 servings #ovenbakedchicken #easychickenrecipes #parmesanchicken #quickdinner #healthyeating #familydinner #weeknightmeals #simplecooking #homemadefood #dinnerideas #tasty #garlicchicken #creamytopping #mealprep #proteinpacked
Golden Crusted French Onion Chicken Ingredients: 4 boneless, skinless chicken breasts 1 cup crushed French fried onions 1/2 cup grated Parmesan cheese 1/2 teaspoon black pepper 1 egg Directions: Preheat oven to 400°F (200°C). In a shallow dish, combine crushed French fried onions, Parmesan cheese, and black pepper. In another shallow dish, beat the egg. Dip each chicken breast first in the beaten egg, then coat thoroughly with the onion mixture. Place coated chicken breasts on a baking sheet lined with parchment paper. Bake for 20-25 minutes, or until chicken is golden brown and cooked through. Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes Kcal: 310 kcal | Servings: 4 servings #frenchonionchicken #easydinner #weeknightmeals #chickenrecipes #crunchychicken #gourmetchicken #familydinner #quickrecipes #homecooking #parmesancrusted #ovenbakedchicken #comfortfood #dinnerideas #simplecooking #foodie #yum #delicious #tasty #mealprep #foodstagram
Romantic Creamy Parmesan Chicken with Sun-Dried Tomatoes Ingredients: - 3 pounds boneless, skinless chicken breasts - Salt, to taste - Freshly cracked black pepper, to taste - 2 tablespoons olive oil For the Sun-Dried Tomato Cream Sauce: - 2-3 cloves garlic, minced - ¾ cup chicken broth - ½ cup heavy cream, room temperature - ⅓ cup grated fresh Parmesan cheese, room temperature - ½-1 cup sun-dried tomatoes - 1 teaspoon dried oregano - ½ teaspoon crushed red pepper flakes - Fresh basil, chiffonaded, for garnish Directions: 1. Prepare the Chicken: Preheat the oven to 375°F (190°C). Season chicken breasts generously with salt and black pepper on both sides. In a large oven-safe skillet, heat olive oil over medium-high heat. Sear chicken for 3-4 minutes on each side until golden. Remove from skillet and set aside. 2. Make the Sauce: Reduce heat to medium-low. Add garlic to the skillet and sauté until fragrant. Pour in chicken broth to deglaze the pan, scraping up any browned bits. Allow to simmer briefly, then add heavy cream slowly, stirring constantly. Gradually stir in Parmesan cheese until melted and smooth. 3. Combine Ingredients: Add sun-dried tomatoes, oregano, and red pepper flakes to the skillet. Return chicken to the skillet, spooning the sauce over the chicken to coat. 4. Bake: Transfer the skillet to the oven and bake for 15-20 minutes, or until the chicken reaches an internal temperature of 165°F (74°C). 5. Serve: Garnish with fresh basil and extra Parmesan if desired. Serve hot with a side of pasta, rice, or mashed potatoes. Prep Time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes Calories: 418 kcal | Servings: 4 #marrymechicken #romanticdinner #creamydinner #sundriedtomatoes #parmesan #comfortfood #easyrecipes #chickendinner #weeknightmeals #dateight #onepanmeal #ovenbakedchicken #italianinspired #herbs #spicy #gourmetmeal #homecooked #foodie #delicious #familydinner
Easy Oven-Baked BBQ Chicken Recipe Ingredients: 4 bone-in, skin-on chicken thighs 4 bone-in, skin-on chicken drumsticks 1 cup barbecue sauce 1 tablespoon olive oil 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon smoked paprika Salt and pepper, to taste Directions: Preheat the oven to 400°F (200°C). In a small bowl, mix together the barbecue sauce, olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper. Place the chicken thighs and drumsticks in a large bowl. Pour half of the barbecue sauce mixture over the chicken and toss to coat. Arrange the chicken pieces skin-side up on a baking sheet lined with parchment paper. Bake in the preheated oven for 25 minutes. Remove the chicken from the oven and brush with the remaining barbecue sauce mixture. Return the chicken to the oven and bake for an additional 10-15 minutes, or until the chicken is cooked through and the skin is crispy. Serve the oven-baked BBQ chicken hot, with your favorite sides. Prep Time: 10 minutes | Cooking Time: 40 minutes | Total Time: 50 minutes | Servings: 4 servings #bbqchicken #ovenbakedchicken #easyrecipe #chickenrecipe #comfortfood #familydinner #weeknightmeal #homemade #delicious #foodphotography #foodie #foodstagram #foodblogger #foodlover #yum #tasty
🔸𝗛𝗼𝗻𝗲𝘆 𝗠𝘂𝘀𝘁𝗮𝗿𝗱 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗗𝗿𝘂𝗺𝘀𝘁𝗶𝗰𝗸𝘀🔸 𝗙𝗨𝗟𝗟 𝗥𝗘𝗖𝗜𝗣𝗘 👉 Glazed Honey Mustard Poulet Drumettes 📋 Ingredients: 8 chicken drumsticks 3 tablespoons honey 2 tablespoons Dijon mustard 2 tablespoons soy sauce 2 garlic cloves, minced Juice of one lemon Salt and pepper to taste 🥣 Directions: In a bowl, combine honey, Dijon mustard, soy sauce, minced garlic, lemon juice, salt, and pepper. Place the chicken drumsticks in an oven-safe dish or a resealable freezer bag. Pour the marinade over the drumsticks, ensuring they are well coated. Marinate in the refrigerator for at least 2 hours, preferably overnight. Preheat your oven to 392°F (200°C). Arrange the marinated drumsticks on a baking tray lined with parchment paper. Bake for about 25-30 minutes, turning the drumsticks halfway through, until they are golden brown and cooked through. Serve hot with your favorite sides. Prep Time: 5 minutes | Marinade Time: 2 hours minimum | Cooking Time: 25-30 minutes | Total Time: 2 hours 30 minutes - 2 hours 35 minutes | Kcal: 310 kcal | Servings: 4 #honeyglazed #chickendrumsticks #dinnerideas #mustardchicken #soyglazed #weeknightdinner #familymeal #ovenbakedchicken #healthydinner #proteinrich #easyrecipes #mealprep #dijonmustard #garlicchicken #lemonflavor
Roasted Lemon Garlic Chicken Ingredients: 4 skinless, boneless chicken breasts Salt and black pepper to taste 2 tablespoons olive oil 2 lemons, sliced 4 cloves garlic, minced 1 teaspoon dried oregano 1 teaspoon dried thyme 1/2 cup chicken broth Chopped fresh parsley for garnish Directions: Preheat your oven to 400°F (200°C). Grease a baking dish with olive oil or non-stick spray. Season the chicken breasts with salt and black pepper on both sides. In a skillet over medium-high heat, heat the olive oil. Add the chicken breasts and cook until browned on both sides, about 3-4 minutes per side. Transfer the browned chicken breasts to the prepared baking dish. Arrange lemon slices on top of the chicken breasts and sprinkle minced garlic, dried oregano, and dried thyme over the chicken. Pour the chicken broth into the baking dish around the chicken. Cover the baking dish with foil and bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C). Remove the foil during the last 5 minutes of baking to allow the chicken to brown slightly. Garnish with chopped fresh parsley before serving. #RoastedChicken #LemonGarlicChicken #ChickenRecipes #EasyDinners #HealthyEating #HomemadeMeals #OvenBakedChicken #WeeknightDinners
Happy Thursday Friends! Marinated oven baked chicken can also be delicious. (I prefer BBQ’d but don’t tell anyone 🤫) Marinated in the VP95 vacuum chamber then oven baked for 35 mins at 350°F. Try it on a rainy day, won’t disappointed. 😉 #marinatedchicken #ovenbakedchicken #chickenrecipes #chicken #martasbistro
Lunch time: salad, iced tea, oven baked chicken, strawberries, cucumbers, shredded monterey jack cheese, sour dough croutons and white balsamic vinaigrette. Bell loves lettuce and chicken and couldn't take her eyes off my bowl.🐾 #salad #homemade #ovenbakedchicken #strawberry #icedtea
Oven Baked Sticky BBQ Chicken 😜 Ingredients: - 8 bone-in, skin-on chicken thighs - Salt and pepper, to taste - 1 cup BBQ sauce - 1/4 cup honey - 2 tablespoons soy sauce - 2 cloves garlic, minced - 1 tablespoon Worcestershire sauce - 1 teaspoon smoked paprika - 1/2 teaspoon onion powder - 1/2 teaspoon garlic powder - 1/4 teaspoon cayenne pepper (optional) - Chopped fresh parsley, for garnish (optional) - Sesame seeds, for garnish (optional) - Sliced green onions, for garnish (optional) Directions🤩🤩 1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or aluminum foil for easy cleanup. 2. Season the chicken thighs with salt and pepper on both sides, then arrange them on the prepared baking sheet. 3. In a small bowl, whisk together the BBQ sauce, honey, soy sauce, minced garlic, Worcestershire sauce, smoked paprika, onion powder, garlic powder, and cayenne pepper (if using). 4. Brush the BBQ sauce mixture generously over the chicken thighs, making sure to coat them evenly. 5. Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the sauce is caramelized and sticky, basting the chicken with the sauce halfway through cooking. 6. Once cooked, remove the chicken from the oven and let it rest for a few minutes. 7. Garnish with chopped fresh parsley, sesame seeds, and sliced green onions, if desired, before serving. Prep Time: 10 minutes | Cooking Time: 35-40 minutes | Total Time: 45-50 minutes #bbqchicken #stickybbqchicken #ovenbakedchicken #chickenthighs #easyrecipe #weeknightdinner #comfortfood #homemade #recipe #barbecue #bbqsauce
Golden Crunch Cornflake Chicken Ingredients: 4 large chicken breasts, boneless and skinless 2 cups cornflakes, crushed 1 cup all-purpose flour 2 large eggs, beaten 1 teaspoon paprika 1 teaspoon garlic powder 1 teaspoon salt 1/2 teaspoon black pepper Cooking oil spray Directions: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper and lightly spray with cooking oil. In a shallow dish, mix the flour, paprika, garlic powder, salt, and pepper. Dip each chicken breast first in the flour mixture, then in the beaten eggs, and finally coat thoroughly with the crushed cornflakes. Place the coated chicken breasts on the prepared baking sheet and spray the tops with cooking oil. Bake for 25-30 minutes, or until the chicken is cooked through and the coating is golden and crispy. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes Kcal: 320 kcal | Servings: 4 servings #crispychicken #cornflakechicken #easydinner #familymeal #homecooking #weeknightdinner #kidfriendly #crunchychicken #ovenbakedchicken #healthycooking #comfortfood #dinnerideas #mealprep #simplemeals #quickrecipes
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#chickendrumsticks #ovenbakedchicken
Linguine marinara with garlic,cherry tomatoes & fresh basil🍝,Baked chicken🍗 with pomegranate vinegar,oliveoil & italian herbs,sauteed brocolli🥦. A simple,hearty meal for 🧑🏻 with his favorite meal. He is travelling out of town, tomorrow,for a few days with friends. So enjoying a homecooked meal tonight. 🍝Linguine tossed in a store bought marinara sauce,freshened up with oliveoil,fresh basil,garlic & fresh cherry tomatoes. 🍗Chicken breast marinated with italian herbs(soffrito),pomegranate vinegar(hint of tart & sweet, very flavorful),oliveoil,Added a little butter before baking at 375°F for 35 minutes or until cooked. A pleasantly warm day 🌞day in the bayarea, California today. #f52 #bakedchicken #pastadinner #chicken #pasta #chickenrecipe #pastamarinara #linguine #wholefoods #ovenbakedchicken #pastaandchicken #brocolli #italianfood# #healthymeals #mealideas #lunch #lowcarbdiet #balancedmeal #healthyrecipes #khana #gharkakhana #dinnermenu #lunchmenu #onmyplate #eathealthy #wholefoodnutrition #foodism #nutricion #easymeals #healthydiet
잘 먹었습니다💯 #닭도리탕 #오븐구이 #삼겹살 #spicychickenstew #ovenbakedchicken #porkbelly #instafood #foodstagram #먹스타그램
Grab Our Special One Day Deal & Get 1x Zinger burger & An 250 ml drink Dine In | Take Away | Delivery *Nayak Pizza Hub & Restaurant* Contact Us: 03106510555 Adda Dollat Abad Toba Bypass Gojra Road Toba Tek singh #NAYAK pizza Hub & Restaurant #fajita #chicken #chickenwings #yummywings #ovenbakedchicken #cheesypizza #hotcheesypizza #pizza #square #pizza #burger #fries #pasta #zingerburgar #delicious #fastfood #restaurant #tobateksingh #Toba #juicey #lickingood #spicyfood #foodie #fastfoodlover
Baked Chicken Tenders Ingredients: 1 pound skinless, boneless chicken breast tenders 1 cup plain dry bread crumbs 1/2 cup grated Parmesan cheese 1 teaspoon salt 1 teaspoon dried thyme 1 teaspoon dried basil 1/2 cup butter, melted Directions: Preheat oven to 400°F (200°C). In a shallow dish, mix together bread crumbs, Parmesan cheese, salt, thyme, and basil. Dip chicken tenders into melted butter, then coat with the bread crumb mixture. Place coated chicken tenders on a baking sheet lined with parchment paper. Bake in preheated oven for 20-25 minutes, or until chicken is cooked through and coating is golden brown and crispy. Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes Kcal: 350 kcal | Servings: 4 servings #chickentenders #ovenbakedchicken #crispychicken #easyrecipe #familymeal #kidfriendly #homemade #weeknightdinner #quickmeal #comfortfood #foodlover #yum #delicious #tasty #foodie
KAFF built in oven meets the highest culinary standards of quality, performance, style and design. Series Cassino Built in ovens is a Savour of taste associated with multi-functions and Multi-programming. It is a true convection oven dwelling in aesthetically improved looks, designed with black glass fascia along with a black stainless steel handle. . . . #ovenportable #cakemaker #bakeryequipment #ovenschotel #kitchendesign #ovenpizza #Kaff #udupi #ovenbakedchicken @visitudupi @thisisudupi @amazing_udupi @streets_of_udupi @karavalipictures @incredible_coastal.karnataka_
Asparagus Stuffed Chicken Breast Mozzarella-Enveloped Chicken with Asparagus and Sun-Dried Tomatoes Ingredients: 4 skinless, boneless chicken breasts (about 1 1/2 lb.) 1 tsp Italian seasoning mix 1 tsp garlic powder 1 tsp smoked paprika Sea salt and pepper to taste 12 asparagus stalks, ends trimmed 1 oz sun-dried tomatoes, chopped 4 slices mozzarella cheese 1 tbsp olive oil Directions: Preheat your oven to 400°F (204°C). Place the chicken breasts on a clean chopping board. Sprinkle evenly with Italian seasoning, garlic powder, paprika, salt, and pepper. Carefully slice each breast lengthwise to create a pocket. Avoid cutting through to the other side. Insert 3 asparagus sprigs and a few pieces of sun-dried tomatoes into each mozzarella slice, then roll it up to secure the filling. Stuff each chicken breast with this mozzarella roll and secure the pocket using toothpicks. Heat the olive oil in a large, cast-iron skillet over medium-high heat. Sear the chicken breasts until golden brown, about 3-5 minutes per side. Transfer the skillet to the oven and bake the chicken for 15-20 minutes, or until cooked through and no longer pink inside. Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes Kcal: 277 kcal | Servings: 4 servings #stuffedchicken #healthydinner #lowcarb #keto #asparagusrecipes #sundriedtomatoes #mozzarellastuffedchicken #easydinner #mealprep #fitmeals #healthyeating #cleaneating #proteinrich #familydinner #weeknightdinner #ovenbakedchicken #glutenfree #italianseasoning #garlicchicken #paprikachicken
15 Apr 24 | New recipe: Shepherd's Pie! 👨🍳👩🍳 Though the texture of the mashed potato top is not quite there yet, it's still an achievement for us ☺️ Definitely will make this again in the future cos it's such a yummy and manageable recipe! #shephardspie #shephardpie #hxsycooks #noobwifethecook #noobcooking #noobwife #ovenbakedchicken #ovenfood #ovenquickrecipe #homecookedfood #singaporefood #sgfoodie #foodcoma #foodblog #gluttonsatheart #theregoesmycalories #家常菜 #家常便饭 #homecooking #45minsmeal #fussfreecooking #quickrecipes #quickmeal
Drinks&Taco’s #margarita’s #tacotuesday #freshcorn #ovenbakedchicken #espressomartini🍸!!
😍 Juicy Oven-Baked Chicken Breast 😋 _____Ingredients:_____ - 4 boneless, skinless chicken breasts - 2 tablespoons olive oil - 1 teaspoon garlic powder - 1 teaspoon paprika - 1/2 teaspoon salt - 1/4 teaspoon black pepper - Fresh herbs for garnish (optional) _____Directions:_____ 1. Preheat the oven to 400°F (200°C). Line a baking dish with parchment paper or lightly grease with cooking spray. 2. Place the chicken breasts in the prepared baking dish. 3. In a small bowl, mix together the olive oil, garlic powder, paprika, salt, and black pepper. 4. Brush the seasoned olive oil mixture over both sides of the chicken breasts. 5. Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C). 6. Remove the chicken from the oven and let it rest for a few minutes before slicing. 7. Garnish with fresh herbs if desired, then serve hot. Prep Time: 5 minutes | Cooking Time: 20-25 minutes | Total Time: 25-30 minutes Kcal: 200 kcal | Servings: 4 servings #ovenbakedchicken #chickenbreast #easyrecipe #juicychicken #quickmeal #healthydinner #ovenbakedchicken #chickenbreast #easyrecipe #quickmeal #yum #delicious #foodphotography #recipeoftheday #instafood #cookingathome #deliciousness
Best Ever Oven Baked Chicken Crispy and Flavorful Roasted Chicken Ingredients: - 1 young chicken - 1 tbsp Thyme - 2 tbsp Italian seasoning - 1 tsp cumin - 2 tbsp onion powder - 1 1/2 tbsp garlic powder - 2 tbsp creole seasoning or any poultry seasoning - 1 tbsp paprika - 1 tbsp adobo seasoning - 1/4 tsp salt - 1 tsp ground black pepper - 2 tbsps unsalted butter - 2 tbsp olive oil Directions: 1. 🌿 Prepare seasoning: In a bowl, combine thyme, Italian seasoning, cumin, onion powder, garlic powder, creole seasoning, paprika, adobo seasoning, salt, and black pepper. 2. 🍗 Season chicken: Rub the chicken thoroughly with the prepared seasoning mixture. 3. 🧈 Add butter and oil: Place butter and olive oil in the chicken's cavity and on its skin. 4. 🥘 Bake: Preheat the oven to 340 degrees F (170 degrees C). Place the chicken in the oven and bake for 1 hour, or until cooked through and the skin is crispy. 5. 🍽️ Serve: Let the chicken rest before carving and serving. Prep Time: 15 min | Cooking Time: 1 hr | Total Time: 1 hr 15 min | Kcal: Varies | Servings: 4-6 🏷️ #OvenBakedChicken #CrispyChicken #HomemadeRoast ✅ Make sure to rub the seasoning evenly for the best flavor. ✅ Basting the chicken halfway through cooking can add extra juiciness. ✅ Serve with your choice of side dishes for a complete meal.
@kawkki.asia in IOI Mall Puchong satisfies cravings for juicy oven baked chicken and Korean flavours, all in one! Serving tender, rotisserie chicken stuffed with rice and cooked with a variety of sauces such as gochujang, green lemon, and soy garlic, each platter comes with moreish dips and refillable banchan. They serve other traditional and contemporary Korean dishes too like Popcorn Chicken Tteokkbokki and Truffle Rice. More deets on the blog at www.erisgoesto.com! Link in bio. #kawkki #ioimall #ioimallpuchong #puchongfood #koreanfood #ovenbakedchicken #soygarlic #banchan #klfood #foodblog #malaysianfood #malaysianfoodblogger
This chicken is one of my most popular recipes! Oven Roasted BBQ Chicken is an easy way to enjoy sticky, finger licking chicken that turns out tender and juicy every time. Seasoned chicken breasts are roasted, then smothered in BBQ sauce, and baked to perfection. This will be a family favorite recipe, guaranteed! Here's what you'll need 👇 ▪ 2 pounds chicken breasts, boneless and skinless, about 1 inch thick ▪ 1 cup BBQ sauce ▪ 2 tablespoons olive oil ▪ ½ teaspoon paprika ▪ ½ teaspoon garlic powder ▪ ½ teaspoon onion powder ▪ 1 teaspoon salt ▪ ½ teaspoon black pepper For the FULL recipe to make this over the top delicious chicken click the link in my profile. https://www.heathershomemadekitchen.com/oven-roasted-bbq-chicken/ #heathershomemadekitchen #homemadeisbest #ontheblog #linkinprofile #foodblogger #recipedeveloper #kidfriendlyfood #familydinnerideas #familydinner #familydinnernight #dinnerideas #easydinner #easyrecipe #easymeals #easyrecipesathome #easycooking #easycookingathome #easycookingforbusymoms #easycookingrecipes #weeknightmeals #weeknightcooking #weeknightdinners #easychickenrecipes #chickenrecipes #easychickenrecipe #winnerwinnerchickendinner #chickendinner #roastedchickenbreast #ovenbakedchicken #bbqchickenbreast
Oven Baked Chicken Thighs 📋 Ingredients: 🍗 6 bone-in, skin-on chicken thighs 🧄 3 cloves garlic, minced 🍋 2 tablespoons lemon juice 🌿 2 tablespoons olive oil 🧂 1 teaspoon salt 🌶️ 1/2 teaspoon black pepper 🌿 1 teaspoon dried thyme 🍋 1 teaspoon lemon zest 📝Instructions: 1️⃣ Preheat your oven to 425°F (220°C). 🌡️ 2️⃣ In a small bowl, mix together minced garlic, lemon juice, olive oil, salt, black pepper, dried thyme, and lemon zest. 🍋🧄🍃 3️⃣ Place chicken thighs in a baking dish and pour the marinade over them, ensuring they are evenly coated. 🍗🍋 4️⃣ Bake in the preheated oven for 35-40 minutes, or until chicken is golden brown and cooked through, with an internal temperature of 165°F (75°C). 🕒🍗 5️⃣ Once cooked, remove from the oven and let rest for a few minutes before serving. Enjoy your juicy and flavorful oven baked chicken thighs! 🍽️😋 Notes 💡: ◻️ For extra crispiness, broil the chicken thighs for 2-3 minutes after baking. 🌟 ◻️ Serve with your favorite side dishes like roasted vegetables or mashed potatoes for a complete meal. 🥔🥦 #ovenbakedchicken #chickenthighs #easyrecipe #dinneridea #weeknightmeal #foodie #homemade #delicious #tasty #foodphotography #cookingathome #comfortfood #healthyfood #yum #foodbloggers #homecooking #simplemeals #familydinners #recipeoftheday #cookingtips
𝗜 𝗻𝗲𝗲𝗱 𝘆𝗼𝘂𝗿 𝗼𝗽𝗶𝗻𝗶𝗼𝗻𝘀 𝗽𝗹𝗲𝗮𝘀𝗲 𝘀𝗮𝘆 𝘆𝘂𝗺𝗺𝘆 𝗼𝗿 𝘀𝗼𝗺𝗲𝘁𝗵𝗶𝗻𝗴 𝗱𝗼𝗻'𝘁 𝗯𝗿𝗲𝗮𝗸 𝗺𝘆 𝗵𝗲𝗮𝗿𝘁 🥰 𝘁𝗵𝗮𝗻𝗸 𝘆𝗼𝘂 Succulent Garlic Glazed Chicken Thighs with a Sweet Twist Ingredients: 8 bone-in, skin-on chicken thighs Salt and ground black pepper to taste 2 tablespoons olive oil 6 cloves garlic, minced 1/4 cup brown sugar 1/2 cup chicken broth 2 tablespoons soy sauce 1 tablespoon white vinegar 1 teaspoon dried thyme Directions: Preheat the oven to 425°F (220°C). Season chicken thighs with salt and pepper. Heat olive oil in a large oven-proof skillet over medium heat. Add chicken thighs skin-side down; cook until browned, about 5 minutes. Flip and cook for 2 more minutes. Remove chicken and set aside. In the same skillet, add garlic and cook until fragrant, about 1 minute. Stir in brown sugar, chicken broth, soy sauce, vinegar, and thyme. Bring to a simmer. Return chicken to the skillet, skin-side up. Transfer skillet to the preheated oven. Bake until chicken is no longer pink at the bone and the juices run clear, about 25 minutes. An instant-read thermometer inserted near the bone should read 165°F (74°C). #garlicbrownsugarchicken #chickenthighs #ovenbakedchicken #delicious #foodie #dinnerideas #yum #tasty #homemade #recipeoftheday #cooking #mealprep #heartydinner
Crispy and Juicy Oven-Baked Chicken Thighs 🍗😋 Ingredients: 8 chicken thighs, bone-in and skin-on 2 tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon smoked paprika 1/2 teaspoon dried thyme Salt and pepper to taste Directions: Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack over it. Pat the chicken thighs dry with paper towels to remove any excess moisture. This helps to achieve crispy skin. In a small bowl, mix together olive oil, garlic powder, onion powder, smoked paprika, dried thyme, salt, and pepper. Brush each chicken thigh with the olive oil and spice mixture, ensuring to coat them evenly. Arrange the chicken thighs on the wire rack, skin-side up. Bake in the preheated oven for about 35-40 minutes, or until the chicken is cooked through and the skin is crispy. The internal temperature should reach 165°F (75°C) when checked with a meat thermometer. Let the chicken rest for a few minutes before serving. This helps to retain the juices, making the chicken more tender and flavorful. Prep Time: 10 minutes | Cook Time: 40 minutes | Total Time: 50 minutes Kcal: Not specified | Servings: 4 servings #bakedchickenthighs #ovenbakedchicken #crispychicken #easyrecipe #dinnerideas #juicychicken #homemademeal #delicious #foodie #tasty #quickdinner #yummy #comfortfood #familydinner #mealprep
Best Ever Oven Baked Chicken Crispy and Flavorful Roasted Chicken Ingredients: - 1 young chicken - 1 tbsp Thyme - 2 tbsp Italian seasoning - 1 tsp cumin - 2 tbsp onion powder - 1 1/2 tbsp garlic powder - 2 tbsp creole seasoning or any poultry seasoning - 1 tbsp paprika - 1 tbsp adobo seasoning - 1/4 tsp salt - 1 tsp ground black pepper - 2 tbsps unsalted butter - 2 tbsp olive oil Directions: 1. 🌿 Prepare seasoning: In a bowl, combine thyme, Italian seasoning, cumin, onion powder, garlic powder, creole seasoning, paprika, adobo seasoning, salt, and black pepper. 2. 🍗 Season chicken: Rub the chicken thoroughly with the prepared seasoning mixture. 3. 🧈 Add butter and oil: Place butter and olive oil in the chicken's cavity and on its skin. 4. 🥘 Bake: Preheat the oven to 340 degrees F (170 degrees C). Place the chicken in the oven and bake for 1 hour, or until cooked through and the skin is crispy. 5. 🍽️ Serve: Let the chicken rest before carving and serving. Prep Time: 15 min | Cooking Time: 1 hr | Total Time: 1 hr 15 min | Kcal: Varies | Servings: 4-6 🏷️ #OvenBakedChicken #CrispyChicken #HomemadeRoast ✅ Make sure to rub the seasoning evenly for the best flavor. ✅ Basting the chicken halfway through cooking can add extra juiciness. ✅ Serve with your choice of side dishes for a complete meal.
Golden Crunchy Chicken Thighs Ingredients: 6 chicken thighs, bone-in, skin-on 2 tablespoons olive oil 1 teaspoon salt 1/2 teaspoon black pepper 1 teaspoon garlic powder 1 teaspoon smoked paprika 1/2 teaspoon dried thyme Directions: Preheat oven to 425°F (220°C). Pat the chicken thighs dry with paper towels to ensure crispy skin. In a small bowl, mix together the olive oil, salt, pepper, garlic powder, smoked paprika, and dried thyme. Rub the seasoning mixture evenly over both sides of the chicken thighs. Place the chicken thighs skin-side up on a baking sheet lined with parchment paper. Bake for 35-40 minutes, or until the skin is golden brown and crispy, and the internal temperature reaches 165°F (75°C). Prep Time: 10 minutes | Cooking Time: 40 minutes | Total Time: 50 minutes Kcal: 300 kcal per serving | Servings: 6 #chickendinner #crispychicken #ovenbakedchicken #easyrecipes #weeknightdinner #chickenrecipes #foodie #yum #delicious #homemade #cooking #comfortfood #dinnertime #meatlover #poultryperfection #familymeal #simplecooking #heartydinner #flavorful #savory
Oven-Baked Crispy Chicken Crispy and Golden, Oven-Roasted Chicken Delight Ingredients: 4 bone-in, skin-on chicken thighs 2 tablespoons olive oil 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon smoked paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon dried thyme 1/4 teaspoon dried oregano Directions: Preheat oven to 400°F (200°C). In a small bowl, mix together the salt, pepper, smoked paprika, garlic powder, onion powder, dried thyme, and dried oregano. Rub each chicken thigh with olive oil, then sprinkle the seasoning mix over all sides of the chicken. Place chicken thighs on a baking sheet, skin-side up. Bake for 35-40 minutes, or until the chicken is cooked through and the skin is crispy. Let the chicken rest for 5 minutes before serving. Prep Time: 10 minutes | Cooking Time: 40 minutes | Total Time: 50 minutes Kcal: 310 kcal | Servings: 4 servings #ovenbakedchicken #crispychicken #homemadecooking
Honey Garlic Glazed Chicken Legs 😋 😍 Sticky Honey Garlic Chicken Legs: A Sweet and Savory Delight Ingredients: 8 chicken legs 1/4 cup honey 3 tablespoons soy sauce 3 cloves garlic, minced 2 tablespoons olive oil 1 tablespoon apple cider vinegar 1/2 teaspoon ground ginger 1/4 teaspoon black pepper Salt to taste 1 tablespoon sesame seeds (for garnish) 2 tablespoons chopped green onions (for garnish) Directions: Preheat your oven to 400°F (200°C). In a bowl, whisk together honey, soy sauce, minced garlic, olive oil, apple cider vinegar, ground ginger, black pepper, and salt. Place chicken legs in a baking dish and pour the honey garlic mixture over them, making sure they are well coated. Bake in the preheated oven for 35-40 minutes, or until the chicken is fully cooked and the glaze has caramelized. Remove from the oven and sprinkle sesame seeds and chopped green onions over the chicken legs before serving. Prep Time: 10 minutes | Cooking Time: 40 minutes | Total Time: 50 minutes Kcal: 320 kcal | Servings: 4 servings #honeygarlicchicken #chickenrecipes #easydinner #familymeal #soyglazed #garliclover #homemadecooking #ovenbakedchicken #savorysweet
🍗 No-Peek Chicken 😋😍🤤 Easy Recipe - OMG😱 DON'T LOSE THIS😋 Ingredients: 1 1/2 cups long grain rice, uncooked 1 (10.5 oz) can cream of mushroom soup 1 (10.5 oz) can cream of celery soup 1 (1 oz) envelope dry onion soup mix 2 1/4 cups water 1 tablespoon butter 4-6 chicken breasts, boneless and skinless Salt and pepper to taste Fresh parsley, chopped (for garnish) Directions: Preheat oven to 350°F (175°C). In a large mixing bowl, combine the uncooked rice, cream of mushroom soup, cream of celery soup, dry onion soup mix, and water. Stir until well blended. Spread the rice mixture evenly in a greased 9x13 inch baking dish. Place the chicken breasts on top of the rice mixture. Dot with butter and season with salt and pepper. Cover the baking dish tightly with aluminum foil. Bake in the preheated oven for 2 hours without opening the oven door. After 2 hours, remove the foil, garnish with fresh parsley, and serve immediately. Prep Time: 10 minutes | Cooking Time: 2 hours | Total Time: 2 hours 10 minutes Kcal: 410 kcal | Servings: 6 servings #easyrecipes #ovenbakedchicken #comfortfood #dinnertime #familymeals #nofusscooking #creamydelight #riceandchicken #heartydinner #simplecooking #weeknightdinner #delicious #homemade #foodie #yum #tasty #cookingathome #onepanmeal #kitchencraft
Oven Baked Chicken Thighs Crispy Herb-Rubbed Oven Baked Chicken Thighs Ingredients: 6 bone-in, skin-on chicken thighs 2 tablespoons olive oil 2 teaspoons dried thyme 2 teaspoons dried rosemary 2 teaspoons dried oregano 1 teaspoon garlic powder 1 teaspoon onion powder Salt and pepper to taste Fresh parsley, chopped (for garnish) Directions: Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper or foil for easy cleanup. Pat the chicken thighs dry with paper towels and place them on the prepared baking sheet. Drizzle the olive oil over the chicken thighs, then sprinkle with dried thyme, rosemary, oregano, garlic powder, onion powder, salt, and pepper, rubbing the seasoning into the chicken. Place the baking sheet in the preheated oven and bake for 35-40 minutes, or until the chicken thighs are golden brown and cooked through, with an internal temperature of 165°F (75°C). Remove from the oven and let the chicken thighs rest for 5 minutes before serving. Garnish with freshly chopped parsley before serving. Prep Time: 10 minutes | Cooking Time: 40 minutes | Total Time: 50 minutes Kcal: 350 kcal | Servings: 3 servings #ovenbakedchicken #chickenthighs #easydinner #herbchicken #crispychicken #homemade #weeknightmeal #comfortfood #chickenlover #homecooking #foodphotography #foodie #delicious #yum #foodgram #instafood #foodbloggers #dinnerideas #familymeal #chickenrecipe
We eat like Californians once in a while🥑🥒🌿🍗🧅
😍 Easy Garlic and Rosemary Chicken Recipe 🍗🌿 Detailed Recipe & Step By Step Instruction Here 👇 • 📋 Ingredients: 🍗 4 bone-in, skin-on chicken thighs 🧄 4 cloves garlic, minced 🌿 2 tablespoons chopped fresh rosemary 🍋 Juice of 1 lemon 🥄 2 tablespoons olive oil 🧂 Salt and pepper, to taste • 📝 Instructions: 1️⃣ Preheat the oven to 400°F (200°C). 🌡️ 2️⃣ In a small bowl, combine minced garlic, chopped fresh rosemary, lemon juice, olive oil, salt, and pepper to make the marinade. 🧄🌿🍋 3️⃣ Place the chicken thighs in a baking dish and pour the marinade over them, rubbing it into the chicken to ensure even coating. 🍗 4️⃣ Let the chicken marinate for at least 15 minutes to allow the flavors to infuse. 💧 5️⃣ Roast the chicken in the preheated oven for 35-40 minutes, or until the chicken is golden brown and cooked through, with an internal temperature of 165°F (75°C). 🍗 6️⃣ Once cooked, remove the chicken from the oven and let it rest for a few minutes before serving. 🍽️ 7️⃣ Serve the easy garlic and rosemary chicken hot, garnished with additional fresh rosemary sprigs if desired. Enjoy this simple and flavorful dish with your favorite side dishes! 🌟 • Notes 💡: ◻️ You can use boneless, skinless chicken thighs or chicken breasts if preferred. Adjust the cooking time accordingly to ensure they are fully cooked. ◻️ Feel free to add other herbs such as thyme or oregano to the marinade for additional flavor variations. ◻️ This dish pairs well with roasted vegetables, mashed potatoes, or a simple green salad for a complete meal. 🥔🥗🍋 Prep Time: 10 minutes | Cooking Time: 35-40 minutes | Total Time: 45-50 minutes | Servings: Makes about 4 servings #recipe #garlicrosemarychicken #easyrecipe #ovenbakedchicken #flavorful #foodie #delicious #yum #foodphotography #homemade
I’m going to sound dramatic again but these may be the best chicken wings I’ve ever had. They are oven baked to crispy perfection and then coated in the most flavourful sticky sweet honey garlic glaze. I can’t get enough. Make these for your next weekend get together or night in watching the footy. New recipe is on the site now or dm me for a link. #chickenwings #dairyfreerecipes #ovenbakedchicken
CHICKEN IN THE OVEN WITH WHOLE FOIL CRUST Ingredients: • 1 Whole Chicken • 2 tbsp. Soy Sauce • 2 tbsp. Vegetable Oil • 0.75 tsp. Dry Rosemary • 1 tsp. Ground Red Pepper (Not spicy) • 0.75 tsp. Dry Spices (Dry basil was used in the recipe) • 1 tsp. Sugar • 0.75 tsp. Ground Black Pepper (Not spicy) • 2 cloves Garlic, minced Directions: Preparation Time: 15 minutes | Cooking Time: 2 hours 5 minutes | Total Time: 2 hours 20 minutes | Servings: 3 1. Begin by preparing the chicken carcass. If using frozen chicken, defrost it thoroughly beforehand. Rinse the chicken under cold water and pat it dry with paper towels, both inside and out. 2. In a small bowl, combine soy sauce, vegetable oil, minced garlic, dry rosemary, ground red pepper, dry spices (such as dry basil), sugar, and ground black pepper. Mix well until the sugar dissolves. 3. Coat the chicken evenly with the marinade, both on the outside and inside. Place the chicken in a large bowl, cover with cling film, and marinate in the refrigerator for at least an hour, or preferably overnight. 4. Preheat the oven to 200°C (390°F). Place the marinated chicken on a large sheet of foil. Tie the legs together with kitchen twine for a more uniform appearance. 5. Remove any excess garlic, rosemary, and spices from the top of the chicken. Wrap the chicken tightly with foil, ensuring it's completely covered. 6. Place the foil-wrapped chicken in a baking dish and bake in the preheated oven for 40-50 minutes. 7. Carefully unwrap the foil from the top of the chicken. If desired, cover the wingtips with foil to prevent burning. 8. Brush the breast and legs of the chicken with the fat and juices released during roasting using a silicone brush. 9. Switch the oven to "convection" or "grill" mode and continue cooking until the skin turns golden brown, approximately 5-15 minutes, depending on your oven. 10. Once done, serve the chicken with fresh vegetables, potatoes, salads, or any desired side dishes. #OvenBakedChicken #SoyGlazedChicken #FoilWrappedChicken #EasyCooking #FamilyDinner #BudgetFriendlyMeals #HomemadeGoodness #TastyTuesday #DeliciousDishes #ComfortFood #WeeknightMealIdeas #HomeCooking #SavoryDelights #ChickenRecipes