Takeoff ✈: Fitzroy, Victoria (Australia) "RAGU DI FUNGHI- Hand-made Cavatelli pasta, tossed in slow-cooked mushroom ragu. Finished with vegan nut parmesan, fresh parsley, lemon and a pinch of chilli flakes @vegiebar" 📸 @veganfoodsmelbourne #veganinthe6ix #vegibar #australia #victoria #veganpasta #pasta #torontovegans #veganto #torontoveganfood #veganrecipe #vegantorontoeats #dairyfreetoronto #veganathlete #torontoveganbaking #torontoveganblogger #veganfood #vegantorontomoms #vegantoronto #vegansofinstagram #veganrecipes #veganeats #bestofvegan #plantbased #
Vegan BANG BANG CAULIFLOWER By @daria_cooks_vegan Ingredients •1 cauliflower, cut into florets •1 cup / 240 ml plant-based milk (I used full-fat oat milk) •2 tablespoons lemon juice •3/4 cup / 105 g all-purpose flour •1/2 cup / 80 g rice flour (sub in cornstarch) •1 teaspoon paprika powder •1 teaspoon salt •dash of black pepper •1 tablespoon hot sauce •1 cup / 100 g panko crumbs (or more as needed) •vegetable oil for frying 🌱For the sauce: •1/3 cup / 80 g vegan mayonnaise •2 tablespoons chili sauce •2 teaspoon hot sauce Instructions 1️⃣In a bowl whisk together vegan mayonnaise, chili sauce and hot sauce. Put into fridge. 2️⃣In a bowl combine flour, rice flour, oat milk, lemon juice, hot sauce, paprika, salt and pepper. Mix until smooth. Dip cauliflower florets into the batter, then cover them with panko crumbs. 3️⃣In a pot heat vegetable oil until thermometer shows 350 °F / 180 °C. Transfer the battered cauliflowers to the pan and fry them until golden brown. Cook in batches. 4️⃣Drain fried cauliflowers on kitchen towels. Serve immediately with mayonnaise sauce. ENJOY! #VeganInspirations #highcarbvegan #vegancomfortfood #vegandrink #veganburrito #vegansweets #vegandumplings #veganinspiration #plantbasedcooking #VeganInspiration #plantbasedlifestyle #veggierecipes #veganas #veganpasta #plantbasedpower #veganlasagna
Tofu curry with noodles and purple sprouting broccoli By @helens_vegan_kitchen Serves 4 Ingredients for the tofu: 1 large block of firm tofu, pressed 1/2 tsp ground turmeric 1 tsp mild curry power 2 tbsp coconut oil Salt and pepper Other ingredients: 1 tbsp coconut oil 1 large onion, diced 3 cloves of garlic, minced 1/2 red chilli, finely chopped Thumb sized piece of ginger, grated 200g french beans, chopped 200g purple sprouting broccoli 400ml tin of coconut milk 400ml vegetable stock 1 tsp ground turmeric 1 tbsp mild curry powder Juice of a lime 4 nests of noodles Fresh coriander and chilli to serve Method 1️⃣ Drain and press the tofu (or pat dry if you don’t have a press) then cut into bite size pieces and mix with the other tofu ingredients. Fry for 7-8 minutes then remove from the frying pan 2️⃣ In the same pan, fry the onion, garlic, chilli and ginger in the remaining coconut oil for 4-5 mins and then add the other vegetables, the coconut milk, stock, lime juice, some salt/pepper and the spices. Simmer for 10 mins 3️⃣ Whilst the broth is simmering cook your noodles as per packet instructions 4️⃣ Once the broth is ready, add the noodles to the broth with the cooked tofu and mix well, add some coriander, chopped chillis and serve in large bowls #thecookingfeed #healthyvegan #vegancooking #vegetarianfoodie #bestveganrecipes #simpleveganrecipes #VeganRecipe #veganbrownie #vegangram #simpleveganrecipes #veganmacncheese #vegetariansushi #vegancookings #veganpasta #veganmealprep
Today you’ll find @floridiacheese ricotta, Parmesan and fresh thyme gnocchi on the bench. Delicious with one of our red sauces. Coburg open until 5.30pm and Middle Park open until 6pm #pasta #gnoccheriabytmh #gnoccheria #handmadepasta #middlepark #gnocchidipatate #artisanpasta #italianfoodlover #handmadegnocchi #coburg #pizzabases #gnocchi #melbfood #artisangnocchi #italianfood #melbfoodie #freshpasta #pastasauce #vegangnocchi #veganpasta
🌟PIZZA NIGHT🌟 The best pizza is never a perfect circle. Homemade crust with @kingarthurbaking on pizza flour, roasted reds, @daiyafoods cheese, and a hot honey drizzle Enjoy 😊 #vegan #veganfood #veganrecipes #vegandinner #pizza #veganprotein #veganpasta #veganpizza #healthylifestyle #healthyfood #health #plantbasedforkids #plantbased #veganfoodshare #vegansofig #vegansofinstagram #veganlife #veganlifestyle #veganliving #veganfoodie #veganhealth
🇮🇹 Ravioliii 🇮🇹 These homemade from scratch rectangular baddies ain’t regular! I was ready to eat all of em tho. From scratch semolina dough squared up, crinkled down! Filled with roasted eggplant, sweet potato, spinach, garlic, & onion. Boiled in salt water. Then pan fried to crisp em’ up a bit. On a bed of homemade tomato sauce. Sprankles of fresh chopped spinach, garlic disks, & baby tomato wedges! Eat more homemade pasta homies!
1️⃣ or 2️⃣? Which #recipe would you try?👇 by @Kizactivelife 1️⃣ Corn and avocado salad 🌽🥑 This salad is such a tasty mix of flavours and textures that pairs perfectly with any main dish. It is also great as an appetiser or snack served with corn chips! Ingredients: 425g canned corn 2 avocados, diced 1 red onion, thinly sliced 1/2 cup pickles, diced basil leaves, roughly chopped 100g vegan feta, crumbled Dressing: ¼ cup extra virgin olive oil ¼ cup rice vinegar 2 Tbsp Kewpie Vegan Mayo 2 tsp ground sumac Pinch of salt Add everything into a salad bowl. Mix, serve and enjoy! 2️⃣ Chickpea salad 🥑🥒 This salad is easy, simple and ready in under 10 minutes! It makes for a great side dish but I also love enjoying it as a snack with some corn chips 😍 Ingredients: 1 Lebanese cucumber, diced 1 can (375g) chickpeas, rinsed and drained 1 punnet of cherry tomatoes, diced 1/2 a red onion, diced 1 avocado, diced Coriander, finely chopped Dressing A drizzle of olive oil Salt Juice of half a lemon Add everything to a salad bowl. Mix serve and enjoy! . .
Pulcinella 👑 #veganpasta #veganlife #pastafresca #pastafattaincasa #pulcinella #homemadepasta
David and Stephen Flynn, (Ireland): Twin brothers and founders of The Happy Pear, a plant-based brand promoting healthy living through delicious recipes, cookbooks, and a popular YouTube channel. They emphasize the joy and vibrancy of a plant-powered lifestyle. @thehappypear #veganrecipeshare #veganmealprep #veganonthego #plantbasedprotein #veganfitness #veganbaking #whatveganeatforbreakfast #veganicecream #veganchocolate #veganburgers #veganpizza #veganpasta #vegancomfortfood #plantbaseddiet #veganuary #ditchdairy #ditchmeat #goveganfortheplanet #veganentrepreneur #veganbusiness #veganclothing #zerowastevegan #vegankitchen #vegancommunitystrong #veganpowercouple
Pumpkin Samosas (Uzbek Samsa) By @naturallyzuzu Makes 14-15 samosas Homemade Dough 2 cups all purpose flour 1 teaspoon Salt 2-3 tablespoons avocado oil 1/2 cup hot Water 3 tbps of non dairy yogurt one handful Sesame Seeds Filling 1 medium size Butternut Squash (about 2 cups) 1 large red onion 5-6 fresh curry leaves (optional) 1 teaspoon Salt 1/2 teaspoon Pepper 1/2 teaspoon Cumin 2 tsp of coconut or date sugar 3 tablespoons Avocado Oil Method: Preheat oven to 380 degrees F. In a stand mixer, combine flour, hot water, non dairy yogurt, and salt and kneed dough for 5 minutes until dough is smooth. cover and rest for 30 minutes. Meanwhile, mince onion and pumpkin. I used my food processor to mince all the filling ingredients coarsely. Mix with salt, pepper, cumin, sugar and oil. Divide the dough into 12-15 pieces. Make a ball, dust the surface lightly with flour and roll out each dough ball into 4-5 inch diameter. Repeat the process with each dough pieces. They don’t have to be perfectly round. Fill each dough with. 2 tbsp of pumpkin mixture and fold it in triangle. Watch my highlights for step step instructions. Fill all dough wrappers with the pumpkin filling. Line cookie trays with some parchment paper. Place the samosas with folder side down on the cookie tray. Brush each samosa with some almond or soy milk, sprinkle with some black sesame seeds and bake them for 30 min until top is golden brown. #veganvideo #healthyvegan #hclfvegan #plantbasedlifestyle #veganitalianfood #veganbodybuilder #vegetarianfoodie #vegansushi #veganpasta #eatmoreplants #mexicanveganfood #plantbasedvegans #veganfoodspot #vegancurry #vegansmoothie
🍋 🤌🏼 🍋 #veganpasta #whatveganseat #veganrecipes #vegancheese #sundayvibes #sunday
💚🍄🍝🧄 Mushroom Artichoke Pasta #vegans #raw #vegan #herbivore #rawvegan #rawvegans #rawvegansfresno #rawvegansfresnoca #rawvegansfresnocalifornia #fresno #fresnoca #ca #california #plantbased #veggie #veganpasta #chickpea #chickpeapasta #plantbasedpasta #artichokepasta #artichoke #mushroompasta #sauteedonions #mushrooms #veggies #veggielife #veggiefood
Pasta photo dump 🌱 Gochujang pasta with chilli oil 🌱 Lemon, chick’n and @vivera_uk bacon pasta 🌱 Hummus pasta 🌱 Mac n cheese 🌱 Vegan pasticio 🌱 Creamy Tuscan chick’n pasta 🌱 Tofu pasta sauce with chick’n and @this.uk bacon 🌱 @tescofood vegan Mac n cheese 🌱 Red pepper pasta with @violife_foods mozarella 🌱 @wickedkitchenfood spinach ravioli, tomato sauce and @quorn_uk ham slices #vegan #veganfood #veganuary #veganism #veganmeals #veganrecipes #veganinspiration #veganuk #veganhomemade #veganhomemadefood #veganpasta #veganhomemadepasta #veganmacncheese #veganpastasauce
Vegan Carbonara by @thefitstitch 🍝 Creamy, delicious but guilt-free. 😉 Find this veganized version inside our Effortless eBook! 📗 Shopping list: spaghetti tahini plant milk nutritional yeast garlic powder lemon pine nuts salt & pepper 📸 @thefitstitch 〰️〰️〰️ 👉🏼 veganbowls.com/ebooks #carbonara #veganpasta #pastarecipes #easyrecipes #veganized
Creamy Carbonara with Mushroom Bacon by @terianncarty 🍝 Satisfy your pasta cravings with a twist! This creamy carbonara featuring mushroom bacon is a game-changer. Simple, satisfying, and completely vegan. Dive in! 🍴 📸 @terianncarty #carbonara #veganpasta #plantbasedrecipes #mushroombacon #veganrecipes
Vegan Ravioli 🥟 🇮🇹 Made these from scratch and filled with a cashew/spinach ricotta and tofu. Pasta dough was eggless so I added a sprinkle of turmeric to give it a soft yellow hue….🤫 Topped with homemade sauce, nooch and cayenne🔥 #veganpasta #veganravioli #cashewcream #tofurecipes #homemadesauce #homemadepasta #veganized #veganitalian #veganitalianfood #homecookedmeals #pastarecipe #veganmeal #veganmealideas #plantbasedpasta #plantbasedmeals #egglessrecipe #dairyfreerecipes #dairyfreecheese #tofuricotta #vegannutritionist
We love making this vegan sun-dried tomato pasta for special dinners although it's so quick to make make, you can make it on the weeknight too. It's so creamy and flavorful, the best thing about this meal is that it uses pantry staples, so there's a good chance you already have everything you need to make it. That and it only takes 25 minutes to make! As always, you can find the recipe in the link in our bio. However, if you can't find it, comment "pasta" below and we'll get to you as soon as possible. #vegan #veganpasta #veganrecipes #vegandinner #vegetarian #vegetarianrecipes #plantbasedpasta #pasta #easyveganmeals #easyvegan #easyveganfood
I have so many dishes in the backlog to show you 😬 This one was creamy aspararus pasta. Cook 125gr of pasta according to pack instructions. Meanwhile, simmer the stalks of 150gr of asparagus (minus the tips) with a pinch of salt and enough water to cover them. When soft, blend the asparagus with some of its cooking water and a drizzle of olive oil. Set aside. Sautee the asparagus tips. Mix the pasta and asparagus cream on low heat; plate up, add black pepper to taste and serve with the sauteed tips.
TURKISH PIDE BREAD By @daria_cooks_vegan Ingredients For the dough: •2 cups / 250 g all-purpose flour •1/2 cup + 1 tablespoon / 120 ml + 1 tablespoon water •1 teaspoon salt •1 teaspoon sugar •1 teaspoon olive oil •1 teaspoon active-dry yeast For the toppings: •6 red bell peppers •1/2 can of chickpeas, drained •8 ounces / 230 g vegan cheddar shreds •olives and chopped parsley to garnish Instructions 1️⃣In a bowl combine flour, water, salt, sugar, oil and yeast. Knead until smooth and let rise for about 1.5 hours. 2️⃣Preheat oven to 450 °F / 230 °C. 3️⃣Place bell peppers on a baking tray and bake for about 25 minutes until skin gets black. Allow to cool and then peel off skin. 4️⃣On a flat working surface divide dough into two equal pieces and roll out each into a flat oval piece. Top with vegan cheese, bell peppers, chickpeas and some salt, leaving a border. Fold the sides up and brush with olive oil. 5️⃣Bake for about 20-30 minutes, until golden brown. Slice and ENJOY! #Veganworldshare #Veggiefood #Plantbasedfoods #Veganideas #Veganbaking #Veganpasta #Vegandonuts #Plantbasedlunch #Veggiebowl #Veganchocolatecake #Veganbowls #Vegetarianburger #Veganlasagna #Vegancurry #Letscookvegan
More cooking today: Spaghetti alla vegagnesa. Veggie spaghetti, textured soy, tomato, onion, garlic, olive oil. #vegan #veganfood #vegagnesa #veganpasta
📣 Gluten-free Mac & Cheez and Spicy Mac is back!!! Come get it for a limited time!
1️⃣ or 2️⃣? Which #recipe would you try?👇 By @Wholesomehedonista 1️⃣ Vegan Wrap Hack ✨ Make a cut halfway down a large tortilla (I used an almond flour tortilla) Fill each quarter with toppings of choice, I used: - Mediterranean Grilled Portobellos (brushed with olive oil, balsamic, rosemary, salt and thyme) - Pesto (you can make your own but I just used Trader Joe’s vegan kale cashew pesto) - Hummus of choice - Mashed avocado - Caramelized onions (no oil in ones I made- just sliced up a red onion and put it in pan with about 1/2 cup veg broth, cooked on medium until thick and caramelized, keep adding more broth as needed as liquid dries out + add some coconut aminos if you want for flavor!) Fold, starting with cut end first. Grill in pan on stove top or panini press until golden on both sides. Enjoy!!
레몬 딜 비네그레트 냉 파스타 🍋 (✖️ 밀가루) _________________________________________ Lemon Dill Vinaigrette Pasta 🍋 (✖️ flour) ✔️Low carb, High protein, Mindful of vegetables, Good fat - chickpea pasta (I'm trying to have a low-carb meal at dinner, so I used a chickpea pasta, which is 100% chickpea, no flour.) - cucumber - tomato - tofu (seasoned, air-fried) - homemade pickled cucumber - homade lemon dill vinaigrette (lemon juice, dill, ovoo, mustard, salt) I love this simple but colorful nutritious dish! 🍋🍅🥒 #simplefood #easyhealthymeals #homecookeddinner #veganpasta #lowcarbdinner #lowcarbdiet #lowcarbhighprotein #저탄수고단백식단 #저탄수파스타 #lowsugar_kitchen
🥳 Belated anniversary celebration @pastan.uk 🥳 Finally had an excuse to wear the ravioli earrings! Food was great, its fully vegan and the biscoff doughnuts are amazing! Had the carbonara as a main and it was really good, definitely didn't need a stater it was really filling! They can't cater for nut allergies but I think there were gluten free options 🥰 . . . #vegan #plantbased #veganfood #vegetarian #food #crueltyfree #veganlife #foodie #healthylifestyle #govegan #vegansofig #veganism #instafood #whatveganseat #veganfoodshare #pastan #veganpasta
💚🌱 PENNE RIGATE S RAJČINOVO-OLIVOVO-KAPAROVÚ OMÁČKOU🌱💚 #pasta #pennerigate #veganpasta #vegiano #vegancheese #olives #cappers #veganfood #vegan
Sevgili Lizge için 🧿🌹🙏🏻 . . . . . . . @cheffethiyemetin @cakechefacademy #cheffethiyemetin #cakechefacademy #exclusivecakes #düğünpastası #engagementcakes #düğünorganizasyon #nişanpastası #sözpastası #pasta #cake #cakes #kurabiye #cookies #cupcakes #babyshowercake #ketojenikpasta #atakentpasta #halkalıpastacı #alerjipastası #bosphoruscitypastacı #temaistanbulpasta #düğünpastası #engagementcake #veganpasta #glutensizpasta #pawpatrolpasta #pawpatrolcakes #skyepasta #skyecake
Spiralised Veggie Pasta 🍝 with a homemade Almond Cream, and of course some Avo
Italian fusion… Y wanted spaghetti tonight after buying a pack of artisan gluten free pasta at the markets yesterday - so he put the pasta on and I made a ‘dressing’. I channelled Sicily and sautéed garlic, chili, black pepper & lemon peel salt, very thin yellow zucc slices, chopped asparagus, shiitake mushrooms, parsley and baby spinach. Italians are more likely to cook with porcini than shiitake but they worked well with this spaghetti as they stay clean vs making a gravy. I stirred the cooked and drained spaghetti through the vegetables and then added a cup of juice from two super juicy lemons and then stirred through a half a cup of nutritional yeast. Yummo. While the pasta was cooking, we drank a shot of coconut water kefir and ate some pineapple, watermelon & orange. Great for digestion. Bring on the enzymes! We also drank a green smoothie with the works as our salad. We’d been gifted some artisan charcoal cashew vegan goats cheese so I popped some onto fig slices as an entree which was delicious. After we’d shared them, I remembered I had pomegranate arils in a jar in the fridge which would have been a good add - next time! I’d planned a very simple Sunday night meal but sometimes it’s important to treat and indulge the man so he stays on track through the week - it seemed to work well! I don’t find it difficult to stay with our program but Y has side eyes at times so strategies to keep him ‘in line’ for his health occasionally seem like a good idea! #veganpasta #veganfoodie #wfpb #plantbased #plantpowered #vegan #veganfood #vegansofig #vegansofinsta #vegansofinstagram #poweredbyplants #glutenfree #glutenfreepasta #glutenfreespaghetti #asparagus #zucchini #mushrooms
#farfalle #pasta with green peppers, onions & #vegan sausage 🫑🧅💚 #homemade #homegrown #sauce from @mater.daze 👩🌾🍅 #pastanight #vegandinner #meatless #meatlesssausage #veganpasta #greenpeppersandonions #peppersandonions #fromgardentotable #materdazefarm
Pimpinella Brachycarpa Farfalle #veganfood #veganpasta #vegan #vegandinner #farfalle #farfalle🦋 #pasta #pimpinella #비건 #비건파스타 #비건다이닝 #비건요리 #비건음식 #파르팔레 #참나물 #리본모양 #나비모양
Vegan Boursin garlic and herb cheese pasta sauce with red onion, cherry tomatoes and spinach topped with cashew Parmesan ! So yummy! #vegan #veganfood #vegancheeserecipes #veganpasta #pastalover #veganrecipes #healthyfood #dinnerideas #vegetarian #vegetarianrecipes #vegetarianfood #healthyfood #healthyeating #healthyrecipes #cheeseypasta #slimmingworldveganfood
𝑺𝒑𝒊𝒏𝒂𝒄𝒊𝒂 𝒐𝒍𝒆𝒓𝒂𝒄𝒆𝒂 L. (folium) en. spinach, De. Spinat 🍃in einem veganen @dr.vegan Pasta Rezept. 📜 Das heutige Videorezept finden Sie in meiner Reelgalerie ➡️ (Hauptprofil -zweiter Reiter- mit dem Rollensymbol). Herzlichen Dank 🙏🫶 P⃞o⃞F⃞ Der Spinat🍃siehe die Vorteile der Pflanze, medizinische Eigenschaften, Ayurveda, Geschichte und Folklore unter plantoffood.com/2024/04/28/popeyes-irony-spinach/➡️Link in meiner Bio. Dankeschön 🍃💚 💮 Dieses Rezept schmeckt wirklich wunderbar und das Geheimnis besteht darin, alle Sauce-Zutaten im Ofen gut zu backen. Glauben Sie mir, das macht den Unterschied aus. Sie können jede Art von Nudeln verwenden, das Originalrezept ist mit Spaghetti 🍝, ich habe Farfalle dazugegeben. Dies ist ein sehr schmackhaftes und deftiges Gericht, das sehr leicht zu kochen ist. Guten Appetit! ————- 𝑺𝒑𝒊𝒏𝒂𝒂𝒄𝒊𝒂 𝒐𝒍𝒆𝒓𝒂𝒄𝒆𝒂 L. (folium) en. spinach, De. Spinach 🍃in a vegan @dr.vegan pasta recipe. 📜 You can find today’s video recipe in my reel gallery ➡️ (main profile -second tab- with the reel symbol). Thank you very much 🙏🫶 P⃞o⃞F⃞The spinach🍃see the benefits of the plant, medicinal properties, Ayurveda, history and folklore at plantoffood.wordpress.com/2024/04/28/popeyes-irony-spinach/➡️ link in my bio. Thank you 🍃💚 💮 This recipe tastes really wonderful and the secret is to bake all the sauce ingredients well in the oven. Believe me, it makes all the difference. You can use any type of pasta, the original recipe is with spaghetti 🍝, I’ve added farfalle. This is a very tasty and hearty dish that is very easy to cook. Enjoy your meal! ————- #plantoffood #pflanzevonessen #foodblogger #foodblogger_de #veganfood #veganrecipes #veganrecipesshare #knowyourfood #spinach #veganpasta #veganlife #veganofig #veganfoodie #veganfoodies #veganfoodshare #veganism #veganlifestyle #food #foodstagram #goodfood #tastyvegan #veganeats #vegancommunity #veganlove
I made yummy pasta the other day. Buckwheat noodles that Sundari gave me as a gift. 70% Buckwheat and 30% wheat. They were super yummy, light on my tummy and so good. Added all my usual spices, olive oil, lime juice and nutritional yeast. I didn't have time to get pesto from the Canteen but this was fine. Added tofu for the evening meal. I always cook enough for lunch and dinner. Fun to make pasta here! 😋 JAI AMMA MAAAAAAAAAAAAA!!!! ❤🌹❤🌹❤🌹❤🌹❤🌹❤🌹❤🌹❤🌹❤🌹❤🌹 #Amritanandamayi #DivineMother #Empowerment #WhatYogisDo #AMMAsAshram #Amritapuri #Empowermentcoach #LoveIsTheAnswer #SpiritualLife #VeganYogi #VeganFood #AshramLife #MataAmritanandamayi #mayallbeingsbehappyandfree #MataAmritanandamayidevi #encinitas #Saccidananda #SelfEmpowerment #SimpleLife #EmbracingTheWorld #LokahSamastaSukhinoBhavantu #JAIAMMA #LifeCoaching #EmpowermentCoaching #VeganNutrition #SimpleLiving #simplelivinglifestyle #simplelifehappylife #SimpleLifeLifestyle #veganpasta
Plant-powered feast alert! Dive into this table of vegan goodness and let your taste buds do the happy dance. Who said veggies couldn't be fun? 🌱🎉 Bringing vegan deliciousness straight to your doorstep in Delhi NCR. 🚚💨 ORDER NOW via Swiggy, Zomato, or our website (Link in bio) for a taste of pure plant-based bliss. (Link in bio) Your vegan feast awaits! 🌱🍽️💚 #veganfood #delhifoodscenes #veganoida #vegandelhi #vegangurgaon #plantbaseddiet #plantbasedfood #pasta #veganpasta #dairyfree #vegandesi #munchies #plantbasedfood #veganncr #veganfoodshare #veganindianfood #vegansofinstagram
POV of when our chef Cici practiced making fresh pasta mechanically! She says she loved the process and that it makes her relax ! 😌 But how do fresh pasta taste without « chicken egg » ?? 🤔 Order our parpadelle and find out! (The answer is : just like the real thing) 🤫🤌🏽 #freshmadepasta #freshpasta #veganpasta #pastamaking #italianfood #veganitalianfood #vegansofdallas #dallasvegan #dallastx
Roasted vegetables with angel hair chickpea pasta dressed in lemon, olive oil, garlic and basil. #vegan #veganfood #veganpasta #veggies #plants #plantbased #pasta #vegancommunity #plantbasedrecipes
Delicious homemade pesto pasta with fresh tomatoes and parmesan - the perfect weeknight dinner! #pastadish #pestorecipe #comfortfood #veganpasta
Credit where credit it due 👏🏻 I have officially been eating the starch solution way for 8 years now. I truly feel like I found the best kept “secret” to a happy, healthy, trim, fit life. I’ve read all the books (multiple times :) went through the 12 day program, got my starch solution certificate, worked with their program coach for a year, started a meal prep/private chef company in San Diego that was meals based on the starch solution, and now I teach/coach this lifestyle for a living. It blows my mind, this is what I get to do as a career 🤯 I have zero idea where my health/happiness or career would be without the McDougall program! I feel like it was fate that this lifestyle came to me! I don’t say it enough, but I am forever grateful for Dr. McDougall and his amazing staff for carving my life’s path out with me 🥦🥔🌱 From: @plantversed 📸 Credit: @themcdougallprogram #veganfoodblogger #vegansofldn #veganpasta #veganglutenfree #vegansmoothie #veganeats #veganfit #veganmeal #veganrecipe #veganofig #veganchocolate #veganpizza #veganpancakes #veganstrong #vegantreats #veganyogi
Luxurious Avocado and Basil Cream Pasta Ingredients: 12 oz spaghetti or your choice of pasta 2 ripe avocados, pitted and peeled 1/2 cup fresh basil leaves 2 cloves garlic, minced 2 tbsp lemon juice 1/3 cup olive oil 1/4 cup pine nuts Salt and pepper to taste Grated Parmesan cheese for garnish Directions: Cook pasta according to package instructions until al dente, drain and set aside. In a blender, combine avocados, basil, garlic, lemon juice, and olive oil. Blend until the mixture is creamy and smooth. Toast pine nuts in a dry skillet over medium heat until golden, about 3 minutes, stirring frequently. Toss the cooked pasta with the avocado sauce. Season with salt and pepper. Serve garnished with toasted pine nuts and grated Parmesan cheese. Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes Kcal: 610 kcal | Servings: 4 servings #veganpasta #creamyavocado #healthydinner #veganeats #plantbased #dairyfree #easyrecipes #pastanight #homemadepasta #foodie #avocadorecipes #basilflavor #lemonfresh #nuttytopping #parmesancheese
Vegan Cajun Alfredo Pasta Dirty Vegan specials today at Marie’s Snack Shack #veganpasta #plantbased #goodveganfood
Our friends at @weds.dinners whipped up a fireeeee brown butter, shiso & sage sauce with our fettuccine for one of their events the other week. We were lucky to get a little of that butter for us to try too 😏🙏🤤 The team gave this a solid 10/10
sos do makaronu na pomidorach san marzano 🍅.🍅 to inny wymiar pomidorowosci 😍 #pasta #sanmarzano #tomato #pomodoro #tomatoes #makaron #veganpasta #veganfood #food #veganrecipes #veganlife #veganism #weganizm #weganiepolska #obiad #dinner #vegandinner #vegandinnerideas
🥗🌈 poké bowls, mapo tofu n simple pasta 🌈🥗 💫 i l u v fresh veg - loosley followed a @jacobking recipe for this one! ft fresh watermelon 🍉 💫 mapo tofu - this was vv yum and defo gonna make again ! sichuan peppercorns hit DIFF 🌶 💫 v simple roasted red pepper sauce for a comforting monday meal, w wild garlic bread ont side #vegan #veganscran #veganmunch #vegancooking #veganpoke #veganpokebowl #veganmapotofu #veganpasta
Vegan Tuna Pasta Salad Recipe Ingredients: ✅ 200g pasta of your choice, cooked and cooled ✅ 1 can (200g) vegan tuna, drained ✅ 1 red bell pepper, diced ✅ 1/2 cucumber, diced ✅ 1/4 red onion, finely chopped ✅ 1/2 cup vegan mayo ✅ 2 tablespoons relish ✅ 1 tablespoon mustard ✅ 1 tablespoon lemon juice ✅ Salt and pepper to taste ✅ Fresh parsley, chopped (for garnish) Process: 🥇 In a large mixing bowl, combine the cooked pasta, vegan tuna, red bell pepper, cucumber, and red onion. 🥈 In a small bowl, whisk together the vegan mayo, relish, mustard, and lemon juice until smooth. 🥉 Pour the dressing over the pasta mixture and toss to coat evenly. 🏅 Season with salt and pepper to taste. 🎖️ Chill in the refrigerator for at least 1 hour before serving. 🏆 Serve chilled, garnished with chopped parsley. Prep Time: 15 minutes | Chill Time: 1 hour | Total Time: 1 hour 15 minutes Kcal: 320 kcal per serving | Servings: 4 servings #veganpasta #vegantuna #plantbasedsalad #healthyrecipes #saladideas #easyrecipes #nutrition #veganfood #cleaneating #tasty #wholesome #quickmeals #foodie #summermeals #refreshing
VE bolognese with the amazing @mastrosapore pasta 🍝 🌱 . Thank you @mastrosaporeuk @baccellowineandcicchetti for gifting me this beautiful pasta, I can't wait to give the pesto a try at some point soon . Cheese @violife_foods Mince @vivera_uk . . . #plantbasedfood #christchurchbid #bournemouthfoodie #bournemouthvegan #bournemouth #sobo #christchurch #wine #pasta #veganpasta #bolognese
Mango 🥭 . . #pasta #creepypasta #butikpasta #pastalover #pastan #pastaamericana #pastafresca #pastas #freshpasta #homemadepasta #pastalovers #pastasalad #pastanmurah #doğumgünüpastası #doğumgünüpastası #pastadizucchero #italianpasta #veganpasta #pastane #pastafrolla #yaşpasta #pastaaddict #pastafattaincasa #pastapasta #pastalove #ilovepasta #pastamadre #tasarımpasta #pastalar #pastatarifleri
Carbonara & Broccoli 🥦🌱💚 #wholefoodsplantbased #cauliflowercarbonara #veganpasta #eatyourgreens
Looking for an epic vegan pasta dish that meat eaters will love as well? This Lentil Pasta is always a hit. It’s loaded with protein, filling, super delicious, and freezes really well. I’ve been making this recipe for decades, and it never gets old. Recipe is on the blog. Link in profile. https://www.theblendergirl.com/recipe/vegan-lentil-pasta/
Vegan Seafood Pasta Recipe Ingredients: ✅ 200g spaghetti or any pasta of choice ✅ 1 tablespoon olive oil ✅ 3 cloves garlic, minced ✅ 1 onion, finely chopped ✅ 200g vegan shrimp or vegan scallops ✅ 150g cherry tomatoes, halved ✅ 1/4 cup white wine (optional) ✅ 1 cup marinara sauce ✅ Salt and pepper to taste ✅ Fresh basil, chopped (for garnish) ✅ Vegan parmesan (optional, for topping) Process: 🥇 Cook the pasta according to package instructions until al dente. Drain and set aside. 🥈 In a large skillet, heat olive oil over medium heat. Add garlic and onion, sautéing until onion is translucent. 🥉 Add vegan shrimp or scallops to the skillet and cook for about 2-3 minutes, or until they start to brown slightly. 🏅 Stir in cherry tomatoes and cook for another 2 minutes until they begin to soften. 🎖️ Pour in white wine if using, and let it simmer until reduced by half. 🏆 Add marinara sauce to the skillet, season with salt and pepper, and bring to a simmer. 🎗️ Toss the cooked pasta with the sauce and heat through. 🎉 Serve hot, garnished with fresh basil and vegan parmesan if desired. Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes Kcal: 350 kcal per serving | Servings: 4 servings #veganpasta #veganseafood #plantbaseddinner #healthyrecipes #pasta #dinnerideas #easyrecipes #nutrition #veganfood #cleaneating #tasty #wholesome #quickmeals #foodie #italiancuisine
Sweet tooth alert 🚨! Vanilla ice cream with strawberry syrup and pistachio white chocolate whipped cream. So delicious and forever vegan! 😍 #vegandinner #veganeats #healthyfood #plantbasedfood #veganpower #veganpizza #veganrestaurant #edinburghvegan #edinburghvegans #veganitalianfood #italianrestaurantedinburgh #ukvegan #accidentallyveganuk #veganscotland #vegansalmon #veganpasta #veganfood #veganfoodie #veganfoodshare #veganeats #veganitalianrestaurant #veganedinburgh #veganeating #vegansofig #veganinstaclub #veganinsta #veganfoodlovers
GOCHUJANG CABBAGE 🥬 by @jacobking written recipe below 👇🏾 An easy way to make cabbage taste amazing and full of flavour, with an easy Korean inspired gochujang sauce - give it a try and enjoy 💕 👇🏾ingredients👇🏾 -1/2 a hispi cabbage per person -few tbsp of vegetable oil -2 tbsp gochujang paste -1 tbsp soy sauce -1 tsp brown sugar -2 tsp sesame oil -1/2 tsp garlic powder -rice, crispy onions, sesame seeds, peanuts and kimchi 👇🏾method👇🏾 -halve/quarter the cabbage then slather in oil and salt, massage this into the cabbage then roast 160-180°c until charred, around 20-30 minutes. -mix the ingredients for the sauce, add water then reduce until thick, add the charred cabbage then braise until soft and saucy. -serve with rice, kimchi, cucumber, crispy onions, sesame seeds, chilli oil and crushed peanut.
#caravaggiostamford #veganfood #organicsauce #easymeal #superfoodie #italianrecipe #glutenfreevegan #veganpasta #healthychoices #easycooking #veganlife #organicvegan #italianflavor #healthyfood #veganproducts #glutenfreefood #authenticitalian #veganinspired #easymealprep #healthyvegan #organic #glutenfree #veganpasta #vegansauce #plantbased #healthychoices #italianflavors #easycooking #veganeats #nourishingfood
🍛✨ Today's Recommendation: Mexican Bean Rice with Chettinad Sauce! 🌶️🥑 Experience the fusion of flavors with our Mexican Bean Rice: 🔸 Savory rice combined with hearty beans and topped with zesty Chettinad sauce. 🔸 A delightful blend of Mexican and South Indian cuisines that will tantalize your taste buds. 💻 Explore our website to discover our full menu and order this delectable dish today! 💰 Enjoy our mouthwatering creations starting at just ₹141! Savor the culinary excellence of our Mexican Bean Rice without breaking the bank. Order now! 🌟🍽️ . . . . . . #AffordableEats #VeganCuisine #PlantBased #VeganGoals #VeganCuisine #PlantBased #VeganGoals #VeganBenefits #VeganDesserts #VeganBreakfast #VeganLunch #VeganDinner #VeganSnacks #VeganForAnimals #VeganCheese #VeganPizza #VeganPasta #VeganBurger #VeganSmoothie #VeganLife #VeganRecipes #Veganism #VeganEats #PlantBasedDiet #VeganFoodie
🌱 Reasons to Choose VFC 🌟 ✨ Healthy Options for Every Palate 🥗 ✨ Affordable Prices Starting at Rs. 141 💸 ✨ Wholesome Ingredients for Nourishment 🥦 ✨ Sustainable Practices for a Greener Future 🌍 Experience the goodness of vegan cuisine with VFC! Join us on our journey towards health and sustainability. #VeganFoodClub #HealthyLiving 🌱🍽️💚 . . . . . #AffordableEats #VeganCuisine #PlantBased #VeganGoals #VeganCuisine #PlantBased #VeganGoals #VeganBenefits #VeganDesserts #VeganBreakfast #VeganLunch #VeganDinner #VeganSnacks #VeganForAnimals #VeganCheese #VeganPizza #VeganPasta #VeganBurger #VeganSmoothie #VeganLife #VeganRecipes #Veganism #VeganEats #PlantBasedDiet #VeganFoodie
🍝✨ Today's Recommendation: Penne Pasta Salad with Caesar Sauce! 🥗🧀 Delight in the refreshing flavors of our Penne Pasta Salad: 🔸 Al dente penne pasta tossed with crisp veggies and drizzled with creamy Caesar sauce. 🔸 A perfect balance of textures and flavors that will leave you craving for more. 💻 Explore our website to discover our full menu and order this delectable dish today! 💰 Enjoy our mouthwatering creations starting at just ₹141! Experience culinary bliss without breaking the bank. Order your Penne Pasta Salad now! 🌟🍽️ . . . . . #AffordableEats #VeganCuisine #PlantBased #VeganGoals #VeganCuisine #PlantBased #VeganGoals #VeganBenefits #VeganDesserts #VeganBreakfast #VeganLunch #VeganDinner #VeganSnacks #VeganForAnimals #VeganCheese #VeganPizza #VeganPasta #VeganBurger #VeganSmoothie #VeganLife #VeganRecipes #Veganism #VeganEats #PlantBasedDiet #VeganFoodie
Pasta in tomato sauce 🍝 10 minutes ENG —— 📌Ingredients: -Any type of pasta you like -Butter 40 g -Olive oil tbsp -Shallots 4-5 pcs. -Pepper flakes 1/2 tsp -Oregano1/2 tsp -Tomatoes without skin in their own juice 200 g -Salt and pepper to taste -Parmesan 30 gr RUS —— Паста в томатном соусе 🍝 10 минут 📌Ингредиенты: -Любые макароны, которые вам нравятся. -Сливочное масло 40 г. -Оливковое масло столовая ложка -Лук-шалот 4-5 шт. -Хлопья красного перца 1/2 ч. л. -Орегано 1/2 ч. л. -Помидоры без кожицы в собственном соку 200 г. -Соль и перец по вкусу -Пармезан 30 гр. #pastarecipe #pastalove #pastarecipes #spagetti #spaggetti #spagettisquash #spagettibolognese #spagettiyarn #pastaitaliana #pastasiparişi #pastasauce #pasta🍝 #10minutechallenge #vegetablepasta #veganpasta #veganpastasauce #vegeterianrecipes #vegeterianlife
Pausa pranzo #veganpower Panini a Bomba Con prodotti @lidlitalia VEGAN! .. Lidl Italia non dimenticate che con i polli state facendo un merdaio con i maltrattamenti dei vostri allevamenti intensivi #veganpasta #vegancasareccio #veganismoitalia #veganismoitalia #veganforanimals #vegantrentino #veganlife #vegan #vegano #veganesimo #veganlover #veganloversfoods #veganfooditaly #veganitalia #veganitaly #vegani #vegansport #veganpower #veganforanimals #veganfood #veganlifestyle #veganok #veganforamimals #veganforanimals🐵🦊🐴🐒🐱🐎🦍🐈🦄🦓🦁🐶🐕🐯🦌🐮🐅🐩🐂🐆🐺🐃🐑🐭🐄🐐🐁🐷🐪🐀🐫🐹🐗🦒🐰🐘🐽🐇🐇🐿️🦏🦔🐔🕊️🦇🐓🦅🐻🐣🦆🐨🐤🐸🐥🐼🐾🐦🐊🐢🐧🦃🐧🦃🐢🐢🦎🐋🐍🐬🦀🐉🐠🦑🦕🐡🐌🦖🦈 #veganfortheplanet #veganforanimalfreedom #hatehumansgovegan #veganfortheanimals
SPRING ROLL SALAD 🥕🥒✨by @healthygirlkitchen This salad idea is inspired by Vietnamese spring/summer rolls!! You need: - thin rice noodles - Cucumber - Purple cabbage - Carrots - Red bell pepper - Peanuts - Cilantro - Green onion - sesame seeds Peanut sauce: 1/2 cup runny natural peanut butter 3 tbsp coconut aminos 1 tbsp soy sauce 1 tbsp rice vinegar 2 tbsp hot water 1 tbsp sriracha 1 tsp garlic powder 1/2 tsp ginger 1 tbsp toasted sesame oil Cook noodles and rinse with cold water. prep veggies, chop peanuts, add to a bowl! Whisk dressing together and pour over top. Enjoy!
Happy Saturday ✨🤗🌿 It’s almost time to open, and we simply wanted to remind you that today, we will be open for lunch service only (12:00-3:30) with the last order at 14:40. 🙏☺️ We will be opening on Monday, May the 6th during lunch service to make up for the lost service. 🤗💕 See you soon, and have a lovely day! 💪 . . . #셰발레리 #비건레스토랑 #비건식당 #비건 #채식 #비건파스타 #버섯파스타 #합정비건 #망원동맛집 #합정맛집 #망원비건 #서울비건 #비건피자 #비건맛집 #chezvalerie #vegan #plantbased #veganrestaurant #vegandinner #veganpasta #veggies #eatyourveggies #veganseoul #vegankorea #veganpizza #veganfood #veganmtlfoodies #veganlife #veganrecipes
Raspberry Coconut Bars ❤️ recipe below 🫶🏻 by @georginaburgess_ One of my fave no bake treats 🙌🏻 very similar to my raspberry coconut truffles from a year ago (scroll way back on my reels!) - minimal ingredients and so quick and easy - basically like a raspberry bounty bar 😍 140g desiccated coconut 190g frozen raspberries 2 tsp vanilla extract 4 tbsp maple syrup 250g good quality dark chocolate (or chocolate of choice) Line a loaf tin with baking paper Add the coconut, raspberries, vanilla and maple syrup to a food processor and pulse for a few seconds until it starts to come together Press into the loaf tin and place in the freezer until solid (1-2 hours) - slice into bars and place back in the freezer while you melt the chocolate Coat each bar in chocolate (use 2 forks to do this!) place back in the freezer to set 🫶🏻