Chicken Spaghetti Casserole Ingredients: 8 oz spaghetti noodles, cooked and drained 2 cups cooked chicken, shredded 1 can cream of mushroom soup 1 can cream of chicken soup 1 cup sour cream 1 cup chicken broth 1 cup cheddar cheese, shredded 1 small onion, diced 1 bell pepper, diced 1 teaspoon garlic powder 1 teaspoon onion powder Salt and pepper to taste 1/2 cup Parmesan cheese, for topping 1/2 cup breadcrumbs, for topping Directions: Preheat oven to 350°F (175°C). In a large bowl, mix together the cream of mushroom soup, cream of chicken soup, sour cream, and chicken broth until smooth. Stir in the cooked spaghetti, chicken, onion, bell pepper, cheddar cheese, garlic powder, onion powder, salt, and pepper. Transfer the mixture to a greased 9x13 inch baking dish. In a small bowl, mix the breadcrumbs with Parmesan cheese and sprinkle over the casserole. Bake for 25-30 minutes until the topping is golden and the casserole is bubbling. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes Kcal: 350 per serving | Servings: 6 Tags #ChickenCasserole #SpaghettiBake #ComfortFood #FamilyDinner #EasyMeals #CreamyPasta #CheesyGoodness #WeeknightDinner #BakedPasta #Homemade #OneDishMeal #SavoryBake #ChickenDishes #SimpleRecipe #FoodLovers #DinnerTonight #CasseroleGoals #Tasty #HeartyMeal #MealPrep
Chicken Spaghetti Casserole Ingredients: 8 oz spaghetti noodles, cooked and drained 2 cups cooked chicken, shredded 1 can cream of mushroom soup 1 can cream of chicken soup 1 cup sour cream 1 cup chicken broth 1 cup cheddar cheese, shredded 1 small onion, diced 1 bell pepper, diced 1 teaspoon garlic powder 1 teaspoon onion powder Salt and pepper to taste 1/2 cup Parmesan cheese, for topping 1/2 cup breadcrumbs, for topping Directions: Preheat oven to 350°F (175°C). In a large bowl, mix together the cream of mushroom soup, cream of chicken soup, sour cream, and chicken broth until smooth. Stir in the cooked spaghetti, chicken, onion, bell pepper, cheddar cheese, garlic powder, onion powder, salt, and pepper. Transfer the mixture to a greased 9x13 inch baking dish. In a small bowl, mix the breadcrumbs with Parmesan cheese and sprinkle over the casserole. Bake for 25-30 minutes until the topping is golden and the casserole is bubbling. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes Kcal: 350 per serving | Servings: 6 Tags #ChickenCasserole #SpaghettiBake #ComfortFood #FamilyDinner #EasyMeals #CreamyPasta #CheesyGoodness #WeeknightDinner #BakedPasta #Homemade #OneDishMeal #SavoryBake #ChickenDishes #SimpleRecipe #FoodLovers #DinnerTonight #CasseroleGoals #Tasty #HeartyMeal #MealPrep
Tuscan chicken (the low calorie version) This is so tasty 😋 Ingredients: -chicken breasts -sundried tomatoes -spinach -mushrooms -onion -garlic -paprika -chicken stock -salt & pepper -low fat garlic & herb cream cheese In your pan start with a diced onion and 2 crushed garlic cloves, then add your chicken breasts. Once the chicken breasts are cooked add sundried tomatoes (I use the tub from the fridge in lidl and I pour the oil in too) Then add your paprika and chicken stock (stock cube made up with water) and add the veg of your choice, I used spinach and mushrooms. Leave to simmer and for the last 5 minutes add your cream cheese, i add a big heaped tablespoon. Before serving add salt & pepper. I add a little bit of parmesan cheese on top 😊 #tuscanchicken #tuscanchickenrecipe #chickenrecipes #chickendishes #chickendinner #easyrecipes #lowcaloriemeals #lowcalorie #caloriecounting #caloriecontrolled
Delectable Ranch Chicken and Bacon Sliders Ingredients: 12 slider rolls 1 pound cooked chicken breast, shredded 1/2 cup ranch dressing 1/4 cup ranch seasoning mix 6 slices bacon, cooked and crumbled 1 cup shredded cheese (choice of cheddar, mozzarella, or mixed) 1/4 cup butter, melted Directions: Preheat oven to 350°F (175°C). Cut slider rolls in half horizontally and place the bottom halves on a rimmed baking tray. In a bowl, mix the shredded chicken with ranch dressing until well coated. Spread the chicken mixture evenly on the bottom halves of the slider rolls. Top the chicken with shredded cheese and crumbled bacon. Place the top halves of the rolls over the filling. Mix the melted butter with ranch seasoning mix and brush this over the top of the rolls. Cover with foil and bake in the preheated oven for 20 minutes. Remove the foil and continue baking for an additional 10 minutes or until the buns are golden and the cheese has melted. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes Kcal: 300 kcal | Servings: 12 sliders #gamefood #partyfood #sliderrecipes #ranchflavor #baconlover #chickendishes #easyrecipes #comfortfood #gamedaygrub #cheesygoodness #quickmeals #familyfavorites #tailgatefood #homemade #weeknightdinner
Elevate your gathering with our catering services, delivering flavor, flair, and fantastic chicken dishes to tantalize your taste buds. #cateringservices #eventcatering #flavorfuldishes #chickendishes #foodiefavorites #cateringmenu #foodcatering #partycatering #foodlove #eventplanningtips #deliciouscuisine #foodinspiration #cateringgoals #foodiedelights #flairforfood
Greek Chicken Meatballs Just made these mouthwatering Greek Chicken Meatballs - packed with flavor and perfect for dinner tonight! 🍽️✨ - 1 lb ground chicken - 1/4 cup breadcrumbs - 1/4 cup crumbled feta cheese - 1/4 cup finely chopped red onion #greekcooking #chickendishes #mealtimeinspiration #homechef #foodgasm #foodforfoodies #delicious #foodstagram #foodlove #tasty #instafood #foodpics #yum #foodheaven #foodblogger #foodinspiration #foodgram
One bite and you'll be hooked! 🪝Indulge in the delightful fusion of spices and tender chicken in our Chicken Masala Seekh at AB’s Chickspress counter. 😋🍖 🔗Click the link in our bio or 📞call us at 7207997097 to book your table #AbsoluteBarbecues #UnlimitedFood #foodie #ABs #food #ChickenLovers #absolutetreat #absfamily #ChickenLoversUnite #chickenloversforlife #foodiesofinstagram #foodiegram #ChickenDish #chickendishes #Chickspress #ABsChickspress #Unlimited #food #foodcravings #BunKebab #chickenmasalaseekh
Home Made Chicken seekh kebabs 🍡🍡🍢🍢🍗🍗 by my brother 😍😍❤️❤️👌 #chicken #chickenkebab #seekhkebab #kebabs #gloutikebab #chickendishes #chickenchilli #muttonkebab #vegkebab #delhi #homemade #brothersart #chefbrothers
Cracked Out Chicken Tater Tot If you're looking for a hearty and satisfying dinner, this Cracked Out Chicken Tater Tot Casserole is a must-try. It's loaded with tender chicken, crispy tater tots, and a creamy, cheesy filling that will have everyone coming back for seconds. It's the perfect comfort food for any day of the week! 🐔🧀🍽️ 🧂 Ingredients 3 cups chopped cooked chicken 🍗 16 oz sour cream 🍶 1 (10.5 oz) can unsalted cream of chicken soup 🥣 1 (1 oz) package ranch dressing mix 🌿 1 cup chopped cooked bacon 🥓 2 cups shredded cheddar cheese 🧀 1 (30 to 32 oz) bag frozen tater tots 🥔 📝 Directions 1️⃣ Preheat Oven: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Lightly spray a 9×13-inch baking pan with cooking spray to prevent sticking. 2️⃣ Mix Ingredients: In a large mixing bowl, combine chopped cooked chicken, sour cream, cream of chicken soup, ranch dressing mix, chopped bacon, and shredded cheddar cheese. Stir until all the ingredients are well incorporated. 3️⃣ Add Tater Tots: Gently fold in the frozen tater tots until they are evenly distributed throughout the mixture. 4️⃣ Assemble Casserole: Transfer the mixture into the prepared baking pan, spreading it out evenly with a spatula. 5️⃣ Bake: Place the pan in the preheated oven and bake the casserole, uncovered, for 40-45 minutes, or until it's hot and bubbly, and the tater tots are golden brown and crispy on top. 6️⃣ Serve: Remove the casserole from the oven and let it cool for a few minutes before serving. Garnish with chopped fresh parsley or green onions if desired. 🍽️ Serving Suggestions Serve with a side salad or steamed vegetables for added freshness. Add condiments like hot sauce or salsa for an extra kick. 🌶️🌿 #chickencasserole #tatertotcasserole #comfortfood #familydinner #easydinner #chickendishes #cheesylove #comfortfoodlover #creamyrecipes #casserolerecipes #familycooking Enjoy this rich and creamy Cracked Out Chicken Tater Tot Casserole with your family and friends! 🍗✨
Cooked up a tasty ✅Keto Garlic Chicken with Broccoli and Spinach!✅ 🥦🍗 A healthy and delicious low-carb meal option. Ingredients: 1 pound chicken breast, sliced into strips 2 tablespoons olive oil 3 cloves garlic, minced 2 cups broccoli florets 2 cups fresh spinach 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 teaspoon paprika 1/4 cup grated Parmesan cheese Directions: In a large skillet, heat olive oil over medium heat. Add the garlic and sauté for 1 minute. Add the chicken strips, salt, pepper, and paprika. Cook for 7-10 minutes, turning occasionally, until the chicken is cooked through. Add broccoli florets to the skillet, cooking for another 3 minutes. Stir in spinach, allowing it to wilt, about 1-2 minutes. Remove from heat, sprinkle with Parmesan cheese, and serve. Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes Kcal: 300 kcal | Servings: 4 servings #keto #ketorecipes #lowcarbmeals #ketodinner #ketofriendly #ketochicken #lowcarbrecipes #healthymeals #simplecooking #quickrecipes #chickendishes #garlicchicken #proteinmeals #easymeals #balancedmeals #foodblogger #healthylifestyle #flavorfulmeals #mealprep #homecooking
Homemade chicken pot pie for this #mondaymood An all day affair but worth it. Slow cook filling and wrapped in a delicious puff pastry baked in oven to finish off. #potpie #mondaymotivation #mondayvibes #chickendishes #hotoutoftheoven #sweetyellowcornbread #sweetyellowbakes #yumyum #whatsfordinner #allrecipes #tasteofhome #tasteofthesouth
Singapore noodles🌶️🍜 #singaporenoodles #noodles #singapore #dinner #dinnerideas #asianfood #asiandinner #vegetables #chickendishes #egg #curry #currypowder #cooking #cookingideas #vermicelli #vermicellinoodles #ricenoodles #foodinsta #foodinspo #healthymeals #healthysnack #snack #fitness
Haka noodle 🍜 with chicken 🍗 lolipop . . . . . . . . . . . . . . #chick #chickens #chicken #noodles #haka #chickenwings #chickenwings #chickenrecipes #chickendinner #chickendish #chickendishes #chickenbreast
CHICKEN PICCATA This is a delicious and healthy flavor to add to your chicken, and is great with a chickpea pasta! Save this recipe for when Italian food is calling your name. WHAT YOU NEED • 1 lb. (450g) chicken breast • 3.5 oz. (100g) butter • 1⁄4 cup (50g) capers, drained • 3 lemons, zested, juiced • 1⁄2 cup (30g) parsley, chopped • salt and pepper WHAT YOU NEED TO DO Butterfly the chicken breasts sso they are approximately 1⁄2" thick. Season well with salt and pepper. Heat 1⁄4 of the butter in a large pan over a medium-high heat and cook the chicken. Cook for 4 minutes each side or until golden brown. Transfer to a plate and set aside. Add the remaining butter to the pan. Cook, stirring, for 2-3 minutes or until the butter melts and turns a golden brown color. Add the capers to the butter and cook for 1 minute. Add the lemon juice and half the lemon zest, and mix through. Now place the chicken and any juices back in the pan. Cook, turning occasionally, for 2-3 minutes or until chicken is cooked through and the sauce has thickened slightly. To serve, sprinkle with parsley and remaining lemon zest. #chickenpiccata #chickenpiccatafordinner #chickenpiccatatonight #chickenpiccata🍋 #chickenpiccataforthewin #allthegoodstuff #whoshungry #chickenpiccata🍗 #recipesharing #tastesgreat #fuelyourbodyright #easyhealthymeals #healthyswaps #easyhealthyrecipe #easyrecipeideas #quickandeasyrecipe #easyhealthyrecipes #quickandeasymeals #quickandhealthy #chickenrecipe #chickenbreastrecipes #healthychickenrecipes #easychickenrecipe #healthychickenrecipe #chickenrecipesfordinner #easychickenrecipes #chickenbreastrecipe #chickendishes #dinnerrecipe #foodfuel
Life is all about experiencing the delicious flavors that awaken your palate. Join us and discover the joy of celebrating life through flavorful food. 🍽️ . . . #maveli #restaurant #bestfood #authentic #fishitems #chickendishes #tastyfood #fishfry
Yaki Udon Tokyo-Style Stir-Fried Udon Noodles Ingredients: 400g udon noodles 200g boneless chicken thigh, thinly sliced 1 medium carrot, julienned 1 bell pepper, sliced 1 large onion, sliced 2 green onions, chopped 2 tablespoons soy sauce 1 tablespoon oyster sauce 1 tablespoon mirin 2 teaspoons sugar 2 tablespoons vegetable oil 1 teaspoon sesame oil Salt and pepper to taste Directions: Prepare the udon noodles according to package instructions, usually by boiling them for a couple of minutes, then draining and rinsing under cold water to stop the cooking process. Heat vegetable oil in a large skillet or wok over medium-high heat. Add the chicken and stir-fry until almost cooked through, about 3-4 minutes. Add the onions, carrot, and bell pepper. Continue to stir-fry until the vegetables are just tender, about 3-5 minutes. Add the noodles, green onions, soy sauce, oyster sauce, mirin, and sugar to the pan. Stir well to combine all ingredients and cook until the noodles are heated through, about 2 minutes. Drizzle with sesame oil and toss to combine. Season with salt and pepper to taste. Serve hot, garnished with additional green onions or sesame seeds if desired. Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutesKcal: 540 kcal | Servings: 4 servings #udonnoodles #stirfry #japanesecuisine #chickendishes #easydinner #weeknightmeals #asiancooking #comfortfood #foodie #homecooking #quickmeals #dinnerideas #healthychoices #savory #delicious
Grilled Chicken Adobo Ingredients: 8 chicken thighs 1/2 cup soy sauce 1/2 cup vinegar 1 cup water 2 tablespoons vegetable oil 3 cloves garlic, crushed 1 teaspoon black peppercorns 3 bay leaves Salt to taste Directions: In a large bowl, combine soy sauce, vinegar, and water. Add the chicken thighs, garlic, peppercorns, and bay leaves. Marinate for at least 1 hour or overnight in the refrigerator for best results. Preheat the grill to medium-high heat. Remove the chicken from the marinade and pat dry. Season with salt to taste. Lightly oil the grill grate. Place chicken on the grill and cook for 6 to 7 minutes per side, or until the internal temperature reaches 165°F (74°C) and the skin is crispy and slightly charred. In a small saucepan, bring the remaining marinade to a boil, then reduce the heat and simmer for 10 minutes to use as a sauce. Serve the grilled chicken hot with the reduced marinade sauce on the side. Prep Time: 1 hour 15 minutes | Cooking Time: 14 minutes | Total Time: 1 hour 29 minutes Kcal: 310 kcal | Servings: 4 servings #grilledchicken #adobo #filipinocuisine #chickendishes #grillingseason #summerrecipes #easydinner #weeknightmeals #comfortfood #marinatedchicken #foodie #recipeoftheday #cookingathome #homemademeals #dinnerideas
Chicken Ramen bowl 🍜 with chicken & spring onion gyoza dumplings 🤩 topped with spring onion, Sesame seeds & chilli flakes 😋 ✨️ 534 cals, 52g protein ✨️ #caloriecounting #lowcalorie #cuttingcalories #maintainingloss #myfitnesspal #healthydiet #healthybalanceddiet #weightloss #highprotein #asda #mealprep #mealideas #healthylifestyle #caloriedeficit #goodmindset #veg #caloriecontrolled #nurse #chickenramen #tesco #noodles #protein #chickendishes #aldifood #gyoza #healthymeal #ramenbowel #foodie #foodinspo #ramen
Zesty Spicy Chicken with Nutty Spelt Salad **Ingredients:** For the Chicken: - 2 boneless, skinless chicken breasts - 1 tablespoon olive oil - 1 tablespoon chili powder - 1 teaspoon paprika - 1/2 teaspoon cayenne pepper - Salt and pepper to taste For the Salad: - 1 cup spelt, rinsed - 3 cups water or chicken broth - 1 red bell pepper, diced - 1 cucumber, diced - 1/2 red onion, finely chopped - 1/4 cup chopped fresh cilantro - 1/4 cup olive oil - Juice of 1 lime - Salt and pepper to taste **Directions:** 1. In a small bowl, mix together chili powder, paprika, cayenne pepper, salt, and pepper. Rub this spice mix all over the chicken breasts. 2. Heat olive oil in a skillet over medium heat. Add the chicken and cook for about 7 minutes on each side, or until the chicken is thoroughly cooked and has a nice crust. Remove from heat, let rest for a few minutes, then slice into strips. 3. Meanwhile, cook the spelt in water or chicken broth according to package instructions, usually about 45-60 minutes, until tender but still chewy. Drain any excess liquid and let cool. 4. In a large bowl, combine the cooled spelt, diced bell pepper, cucumber, red onion, and cilantro. 5. In a small bowl, whisk together the olive oil, lime juice, salt, and pepper. Pour this dressing over the spelt salad and toss to coat evenly. 6. Add the sliced chicken to the salad and toss again gently. 7. Serve the salad immediately, or refrigerate to let the flavors meld together for a more intense taste. **Prep Time:** 20 minutes | **Cooking Time:** 1 hour | **Total Time:** 1 hour 20 minutes | **Calories:** 400 per serving | **Servings:** 4 #SpicyChickenSalad #SpeltSalad #HealthyEating #NutritiousMeals #SpicyRecipes #ChickenDishes #WholeGrains #SaladRecipes #FitnessFood #LunchIdeas #DinnerOptions #FlavorPacked #HealthyChoices #Homemade #CookingAtHome #FreshIngredients #MealPrep #Tasty #FoodieFavorite #Wholesome
Just whipped up this comforting Chicken and Saffron Rice Delight - perfect for a hearty family dinner! 😋🍚 👉 Ingredients: - 1 tablespoon olive oil - 2 cloves garlic, minced - 1 onion, finely chopped - 1 pound chicken thighs, boneless and skinless, cut into pieces - 1 teaspoon salt - 1/2 teaspoon pepper - 1/4 teaspoon saffron threads - 2 cups chicken broth - 1 cup long-grain white rice - 1/2 cup frozen peas - 1/2 cup carrots, diced - Fresh parsley, chopped (for garnish) 👉 Directions: 1. Heat olive oil in a large skillet over medium heat. Add garlic and onion, sauté until onion is translucent. 2. Add chicken pieces, salt, and pepper. Cook until chicken is browned on all sides. 3. Sprinkle saffron threads over the chicken, then add chicken broth and bring to a simmer. 4. Stir in rice, cover, and reduce heat to low. Cook for 20 minutes. 5. Add peas and carrots, cover, and cook for an additional 10 minutes, or until rice is tender and liquid is absorbed. 6. Garnish with fresh parsley before serving. 👉 Prep Time: 10 minutes | Cooking Time: 40 minutes | Total Time: 50 minutes 👉 Kcal: 320 kcal | Servings: 4 servings #onepotwonders #familymeals #easyrecipes #chickendishes #saffronaroma #homecooking #dinnertime #savoryrice #quickdinner #nourishyourbody
An hour left to hear last Foodie Thursday’s piece via the greatesthitsuk website, but the recipe will remain at NigelBarden.com The Pepe Chicken dish was from ‘Sweet Salone’ by Maria Bradford shwenshwenbymaria Ace drinks to accompany it #sweetsalone #sierraleone #sierraleonefood #africanfood #streetfood #chicken #chickendish #chickendishes #poultry #mead #softdrink #softdrinks
Honey Garlic Slow Cooker Chicken Thighs Ingredients: 2 pounds bone-in, skin-on chicken thighs Salt and pepper to taste 1/2 cup honey 1/4 cup soy sauce 1/4 cup ketchup 2 cloves garlic, minced 1 teaspoon dried basil 1/2 teaspoon dried oregano 1/4 teaspoon red pepper flakes (optional) 2 tablespoons chopped fresh parsley, for garnish (optional) Cooked rice or steamed vegetables, for serving Instructions: Season the chicken thighs with salt and pepper to taste. In a bowl, whisk together honey, soy sauce, ketchup, minced garlic, dried basil, dried oregano, and red pepper flakes (if using). Place the chicken thighs in the slow cooker and pour the honey garlic sauce over them, ensuring they are evenly coated. Cover and cook on low for 6-8 hours or on high for 3-4 hours, or until the chicken is cooked through and tender. Once cooked, remove the chicken thighs from the slow cooker and place them on a serving platter. Optional: If you prefer a thicker sauce, you can transfer the sauce from the slow cooker to a saucepan and simmer over medium heat until it reduces and thickens slightly. Spoon the sauce over the chicken thighs and garnish with chopped fresh parsley, if desired. Serve the honey garlic slow cooker chicken thighs hot over cooked rice or alongside steamed vegetables. Prep Time: 10 minutes | Cooking Time: 6-8 hours on low, 3-4 hours on high | Total Time: 6-8 hours on low, 3-4 hours on high Servings: 4-6 #SlowCookerChickenThighs #HoneyGarlicChicken #EasyDinner #SlowCookerRecipes #ComfortFood #ChickenDishes #FamilyDinners #QuickAndEasyMeals
Recipe For Afghani Chicken Karahi: Ingredients: - 1 Kg Chicken - 2 medium onions, chopped - 2-3 cloves garlic, minced - 1 medium tomato, diced - 1-2 teaspoons grated fresh ginger - 1 teaspoon ground cumin - 1 teaspoon ground coriander - 1/2 teaspoon turmeric powder - 1/2 teaspoon red chili powder (or more to taste) - 1/2 teaspoon garam masala powder - Salt, to taste - 2 tablespoons vegetable oil - 2-3 green chilies, chopped (optional) - Fresh cilantro, for garnish Instructions: 1. Heat oil in a large karahi or wok over medium-high heat. 2. Add cumin seeds and let them sizzle for a few seconds. 3. Add onions, garlic, and ginger; sauté until onions are translucent. 4. Add chicken and cook until browned, about 5-6 minutes. 5. Add tomatoes, cumin, coriander, turmeric, chili powder, and garam masala. Mix well. 6. Add salt and 1/2 cup water; bring to a boil. 7. Reduce heat to medium-low and simmer, covered, for 15-20 minutes or until chicken is cooked through. 8. Garnish with cilantro and serve with naan, rice, or roti. Optional: Add green chilies for extra heat or serve with a side of raita (yogurt and cucumber sauce) to cool down the spiciness! #AfghaniKarahi #ChickenKarahi #AfghanCuisine #KarahiRecipe #SpicyFood #Foodie #CookingPage #AfghanFood #KarahiLovers #ChickenRecipes #SpicyChicken #AfghaniFood #Foodstagram #InstaFood #KarahiLove #AfghanCooks #FoodBlog #RecipeInspo #ChickenDishes #SpicyFoodLover #AfghaniCuisine #KarahiRecipeInspo #FoodieAdventures #CookingInspo #AfghanKitchen #KarahiPerfection #ChickenLovers #SpicyDelights #AfghaniFlavors #karahiobsessed
Chicken Spaghetti Casserole Ingredients: 8 oz spaghetti noodles, cooked and drained 2 cups cooked chicken, shredded 1 can cream of mushroom soup 1 can cream of chicken soup 1 cup sour cream 1 cup chicken broth 1 cup cheddar cheese, shredded 1 small onion, diced 1 bell pepper, diced 1 teaspoon garlic powder 1 teaspoon onion powder Salt and pepper to taste 1/2 cup Parmesan cheese, for topping 1/2 cup breadcrumbs, for topping Directions: Preheat oven to 350°F (175°C). In a large bowl, mix together the cream of mushroom soup, cream of chicken soup, sour cream, and chicken broth until smooth. Stir in the cooked spaghetti, chicken, onion, bell pepper, cheddar cheese, garlic powder, onion powder, salt, and pepper. Transfer the mixture to a greased 9x13 inch baking dish. In a small bowl, mix the breadcrumbs with Parmesan cheese and sprinkle over the casserole. Bake for 25-30 minutes until the topping is golden and the casserole is bubbling. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes Kcal: 350 per serving | Servings: 6 Tags #ChickenCasserole #SpaghettiBake #ComfortFood #FamilyDinner #EasyMeals #CreamyPasta #CheesyGoodness #WeeknightDinner #BakedPasta #Homemade #OneDishMeal #SavoryBake #ChickenDishes #SimpleRecipe #FoodLovers #DinnerTonight #CasseroleGoals #Tasty #HeartyMeal #MealPrep
Chicken and Broccoli Braid Ingredients: 2 cups cooked chicken, shredded or diced 1 cup broccoli florets, steamed and chopped 1/2 cup shredded cheddar cheese 1/4 cup mayonnaise 1 tablespoon Dijon mustard 1/2 teaspoon garlic powder Salt and black pepper to taste 1 (8-ounce) can refrigerated crescent roll dough Cooking spray or olive oil Directions: Preheat your oven to 375°F (190°C). Lightly grease a baking sheet with cooking spray or olive oil. In a mixing bowl, combine the cooked chicken, chopped broccoli, shredded cheddar cheese, mayonnaise, Dijon mustard, garlic powder, salt, and black pepper. Mix well to combine all ingredients. Unroll the crescent roll dough onto the prepared baking sheet. Arrange the dough triangles in a rectangle, slightly overlapping and pressing the seams together to seal. Spoon the chicken and broccoli mixture down the center of the dough rectangle. Using a sharp knife, make cuts along the sides of the dough at 1-inch intervals. Fold the dough strips over the filling, alternating sides to create a braid pattern. Lightly spray the top of the braid with cooking spray or brush with olive oil. Bake in the preheated oven for about 20-25 minutes, or until the dough is golden brown and cooked through. Remove from the oven and let the braid cool slightly before slicing and serving. #ChickenBroccoliBraid #DinnerRecipes #EasyMeals #BraidedRecipes #ChickenDishes #CheesyGoodness #FamilyFavorites #QuickRecipes #WeeknightCooking #ComfortFood
Slow Cooker Butter Chicken Recipe Ingredients: 1 tablespoon olive oil 4 cloves garlic, minced 1 onion, finely chopped 1 tablespoon garam masala 1 tablespoon curry powder 1 tablespoon ground cumin 1/2 teaspoon cayenne pepper 1 can (6 ounces) tomato paste 2 cups heavy cream 2 pounds boneless, skinless chicken thighs, cut into bite-size pieces Salt and black pepper to taste 1/4 cup fresh cilantro, chopped for garnish Directions: Heat olive oil in a skillet over medium heat. Add garlic and onion, and sauté until onions are translucent. Stir in garam masala, curry powder, cumin, and cayenne pepper. Cook for 1 minute until fragrant. Transfer the spice and onion mixture to a slow cooker. Add tomato paste, heavy cream, and chicken pieces. Season with salt and black pepper. Cover and cook on low for 6 hours or on high for 3 hours. Garnish with chopped cilantro before serving. Prep Time: 10 minutes | Cooking Time: 6 hours | Total Time: 6 hours 10 minutes Kcal: 560 kcal | Servings: 6 servings #slowcookerrecipes #butterchicken #indiancuisine #comfortfood #weeknightdinner #crockpotmeals #currynight #easyrecipes #glutenfreedining #creamycurry #spicyfood #homecooking #familymeals #dinnerideas #chickendishes #savorymeals #onepotmeals #garammasala #cuminflavor #cilantrogarnish
Whip up this quick and tasty Rosemary Honey Mustard Chicken tonight! Perfect for a wholesome family dinner. 🌿🍯🍗 Rosemary Honey Mustard Chicken Recipe Ingredients: 4 boneless, skinless chicken breasts 1 teaspoon chicken seasoning blend, or to taste 2 tablespoons olive oil, divided ¼ cup honey 1 tablespoon Dijon mustard 1 tablespoon yellow mustard 1 tablespoon wholegrain mustard ½ teaspoon white vinegar ⅛ teaspoon paprika 4 sprigs fresh rosemary, optional but recommended Directions: Preheat oven to 375°F. Lightly grease a 9×13 baking dish with cooking spray. Heat 1½ tablespoon olive oil in a skillet over medium-high. Season chicken breasts with chicken seasoning and sear in skillet for 2 minutes on each side until golden brown. Mix ½ tablespoon olive oil, honey, all mustards, vinegar, and paprika in a bowl. Place chicken in baking dish, pour sauce over, and turn to coat thoroughly. Tuck rosemary sprigs around the chicken. Cover with foil and bake for 20 minutes. Remove foil and bake another 15 minutes or until internal temperature reaches 165˚F. Rest chicken for 5 minutes before serving. Prep Time: 10 minutes | Cooking Time: 40 minutes | Total Time: 50 minutes | Kcal: 310 kcal | Servings: 4 servings #chickenrecipe #honeymustardchicken #rosemarychicken #easydinner #familydinner #healthydinner #weeknightdinner #simplemeals #mustardchicken #herbedchicken #dinnerideas #chickendishes #mealprep #homecooked #foodie
There's nothing quite like biting into a piping hot chicken bun kebab, bursting with fragrant spices and melt-in-your-mouth tenderness! 🤤 Come enjoy the dish at AB’s Chickspress counter. 🔗Click the link in our bio or 📞call us at 7207997097 to book your table #AbsoluteBarbecues #UnlimitedFood #foodie #ABs #food #ChickenLovers #absolutetreat #absfamily #ChickenLoversUnite #chickenloversforlife #foodiesofinstagram #foodiegram #ChickenDish #chickendishes #Chickspress #ABsChickspress #Unlimited #food #foodcravings #BunKebab #ABsBunKebab
Dinner with my daughter and Teddy ♥️ very nice meal🍲 It was delicious😋💕 I want to go again🥰 Very kind and good shop👍 🍲⬇️🍲 @motsunabe_issho #motsunabe #delicious #amakusa #amakusadaiou #japanfood #foodgram #japaneserestaurant #Kindness #meal #doglover #puppy #puppylove #cutepuppy #doggram #foodphotography #chickendishes #meat #meatlover #trip #japantrip #모츠나베#맛있는 #닭고기#일본요리
Slow Cooker Thai Basil Chicken Curry Recipe Ingredients: 1 pound boneless and skinless chicken (breasts or thighs) 1 (13.5 ounce) can coconut milk 1 tablespoon curry powder 1 tablespoon fish sauce (or soy sauce) 1 tablespoon lime juice (or rice vinegar) 1 tablespoon coconut/palm sugar (or brown sugar) 1 onion, diced 1 jalapeno, diced (or bird eye chili) 4 cloves garlic, chopped 1 tablespoon ginger, grated 1/4 cup cilantro, chopped 1/3 cup basil, chopped Directions: Place the chicken, coconut milk, curry powder, fish sauce, lime juice, sugar, onion, jalapeno, garlic, and ginger into the slow cooker. Cook on low for 8 hours or high for 3 hours. Before serving, shred the chicken and stir in the cilantro and basil. Prep Time: 15 minutes Cooking Time: 8 hours on low or 3 hours on high Total Time: 8 hours 15 minutes Kcal: 310 per serving Servings: 4 #thaicuisine #slowcookerrecipes #currynight #homemadecurry #coconutmilk #chickendishes #spicyfood #herbalcuisine #comfortfood #easyrecipes #healthyeating #flavorpacked #exoticflavors #weeknightdinner #familymeals
Deli-Style Chicken Salad 🥦 This Deli-Style Chicken Salad is the ultimate lunch option! It’s creamy, full of flavor, and perfect for sandwiches. 🍗🥪 Ingredients: 2 cups cooked chicken, shredded 1/2 cup mayonnaise 1/4 cup sour cream 1 tablespoon Dijon mustard 1 celery stalk, finely chopped 1/4 cup red onion, finely chopped 2 tablespoons fresh parsley, chopped 1 tablespoon lemon juice Salt and pepper to taste Directions: In a large mixing bowl, combine the shredded chicken, mayonnaise, sour cream, Dijon mustard, celery, red onion, fresh parsley, and lemon juice. Stir until all the ingredients are well incorporated and the mixture is creamy. Season with salt and pepper to taste. Adjust seasoning as needed. Cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld together. Serve the chicken salad on its own, in a sandwich, or with a side of crackers or fresh vegetables. Prep Time: 10 minutes | Chilling Time: 30 minutes | Total Time: 40 minutes Servings: Serves 4-6 people #chickensalad #delistyle #classicrecipe #salads #chickenrecipes #delifood #chickendishes #comfortfood #homemade #quickmeals #easyrecipes #familymeals #lunchtime #dinnerideas #freshsalad #deliciousfood #sandwichideas #quicklunch #saladsandwich #delicatessen
Tonight’s dinner: Chicken lettuce wraps 😋 Ingredients: 1lb ground chicken 1tablespoon sesame oil 2 gloves of garlic, minced 1 onion diced 1/4 cup hoisin sauce 2 tablespoons soy sauce 1 tablespoon rice wine vinegar 1 tablespoons freshly grated ginger 1 teaspoon sriracha 1 8oz can of watered chestnut, drained and diced Salt and pepper to taste 1 head of butter lettuce Instructions: Heat sesame oil in a saucepan over medium heat. Add ground chicken and cook until brown about 3-5 mins. Making sure to crumble the chicken as it cooks, and drain excess fat. Stir in garlic, onion, hoisin sauce, soy sauce, rice wine vinegar, ginger and sriracha until onions are translucent, about 1-2 mins. Stir in watered chestnuts. Season with salt and pepper to taste. Serve chicken in lettuce, taco style. Enjoy! #healthyfood #healthymeals #dinnerideas #chickendishes #lettucewraps #mealprep
🍝🧀 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐒𝐩𝐚𝐠𝐡𝐞𝐭𝐭𝐢 𝐂𝐚𝐬𝐬𝐞𝐫𝐨𝐥𝐞 🧀🍝 📷 Dive into the ultimate comfort food with this Chicken Spaghetti Casserole! 🍝🧀 Creamy, cheesy, and oh-so-delicious, it's the perfect dish for family dinners and weeknight meals alike. Detailed Recipe & Step By Step Instruction Here 👇 - 📋 Ingredients: 🔹 8 oz spaghetti noodles, cooked and drained 🔹 2 cups cooked chicken, shredded 🔹 1 can dairy-free cream of mushroom soup 🔹 1 can dairy-free cream of chicken soup 🔹 1 cup dairy-free sour cream 🔹 1 cup chicken broth 🔹 1 cup dairy-free cheddar cheese, shredded 🔹 1 small onion, diced 🔹 1 bell pepper, diced 🔹 1 teaspoon garlic powder 🔹 1 teaspoon onion powder 🔹 Salt and pepper to taste 🔹 1/2 cup dairy-free Parmesan cheese, for topping 🔹 1/2 cup breadcrumbs, for topping - 📝Instructions: 1️⃣ Preheat oven to 350°F (175°C). 🌡️🔥 2️⃣ In a large bowl, mix together the cream of mushroom soup, cream of chicken soup, sour cream, and chicken broth until smooth. 🥣🍲 3️⃣ Stir in the cooked spaghetti, chicken, onion, bell pepper, cheddar cheese, garlic powder, onion powder, salt, and pepper. 🍝🧀 4️⃣ Transfer the mixture to a greased 9x13 inch baking dish. 🍲🍽️ 5️⃣ In a small bowl, mix the breadcrumbs with Parmesan cheese and sprinkle over the casserole. 🍞🧀 6️⃣ Bake for 25-30 minutes until the topping is golden and the casserole is bubbling. 🕒🔥 - Preparation time: 15 minutes -Cooking Time: 30 minutes -Total Time: 45 minutes -Servings: 6 -Calories: 350 kcal per serving - Notes 💡: ◻️ Feel free to add your favorite vegetables to the casserole for extra flavor and nutrients. 🥦🥕 ◻️ Make sure to use dairy-free alternatives for the cheese and sour cream if needed. 🧀🥛 #ChickenCasserole #SpaghettiBake #ComfortFood #FamilyDinner #EasyMeals #CreamyPasta #CheesyGoodness #WeeknightDinner #BakedPasta #Homemade #OneDishMeal #SavoryBake #ChickenDishes #SimpleRecipe #FoodLovers #DinnerTonight #CasseroleGoals #Tasty #HeartyMeal #MealPrep #DairyFreeDelights #PlantBasedCooking #HealthyComfortFood #HomeCooking #DeliciousDinners
_____Italian Chicken Marsala_____ Make your evenings special with our Classic Chicken Marsala - it’s quick, delicious, and satisfying! 🍷🍗 #DinnerGoals ## Ingredients: - 4 skinless, boneless chicken breast halves - 1/4 cup all-purpose flour for coating - 1/2 teaspoon salt - 1/4 teaspoon ground black pepper - 1/2 teaspoon dried oregano - 4 tablespoons butter - 4 tablespoons olive oil - 1 cup sliced mushrooms - 1/2 cup Marsala wine - 1/4 cup cooking sherry ## Directions: 1. In a shallow dish or bowl, mix together the flour, salt, pepper, and oregano. Coat chicken pieces in the flour mixture. 2. In a large skillet, melt butter in olive oil over medium heat. Place chicken in the pan, and lightly brown. Turn over chicken pieces, and add mushrooms. 3. Pour in wine and sherry. Cover skillet; simmer chicken 10 minutes, turning once, until no longer pink and juices run clear. ## Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes | Kcal: 340 kcal | Servings: 4 servings _____ #ItalianCuisine #ChickenMarsala #ClassicRecipes #ItalianRecipes #ChickenDishes #MushroomLovers #WineFlavored #FamilyDinner #EasyDinners #HomeCooking #DinnerIdeas #ComfortFood #QuickMeals #CulinaryDelight #MarsalaWine _____
"Chicken Spaghetti Casserole Ingredients: 8 oz spaghetti noodles, cooked and drained 2 cups cooked chicken, shredded 1 can cream of mushroom soup 1 can cream of chicken soup 1 cup sour cream 1 cup chicken broth 1 cup cheddar cheese, shredded 1 small onion, diced 1 bell pepper, diced 1 teaspoon garlic powder 1 teaspoon onion powder Salt and pepper to taste 1/2 cup Parmesan cheese, for topping 1/2 cup breadcrumbs, for topping Directions: Preheat oven to 350°F (175°C). In a large bowl, mix together the cream of mushroom soup, cream of chicken soup, sour cream, and chicken broth until smooth. Stir in the cooked spaghetti, chicken, onion, bell pepper, cheddar cheese, garlic powder, onion powder, salt, and pepper. Transfer the mixture to a greased 9x13 inch baking dish. In a small bowl, mix the breadcrumbs with Parmesan cheese and sprinkle over the casserole. Bake for 25-30 minutes until the topping is golden and the casserole is bubbling. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes Kcal: 350 per serving | Servings: 6 #ChickenCasserole #SpaghettiBake #ComfortFood #FamilyDinner #EasyMeals #CreamyPasta #CheesyGoodness #WeeknightDinner #BakedPasta #Homemade #OneDishMeal #SavoryBake #ChickenDishes #SimpleRecipe #FoodLovers #DinnerTonight #CasseroleGoals #Tasty #HeartyMeal #MealPrep"
"Chicken Spaghetti Casserole Ingredients: 8 oz spaghetti noodles, cooked and drained 2 cups cooked chicken, shredded 1 can cream of mushroom soup 1 can cream of chicken soup 1 cup sour cream 1 cup chicken broth 1 cup cheddar cheese, shredded 1 small onion, diced 1 bell pepper, diced 1 teaspoon garlic powder 1 teaspoon onion powder Salt and pepper to taste 1/2 cup Parmesan cheese, for topping 1/2 cup breadcrumbs, for topping Directions: Preheat oven to 350°F (175°C). In a large bowl, mix together the cream of mushroom soup, cream of chicken soup, sour cream, and chicken broth until smooth. Stir in the cooked spaghetti, chicken, onion, bell pepper, cheddar cheese, garlic powder, onion powder, salt, and pepper. Transfer the mixture to a greased 9x13 inch baking dish. In a small bowl, mix the breadcrumbs with Parmesan cheese and sprinkle over the casserole. Bake for 25-30 minutes until the topping is golden and the casserole is bubbling. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes Kcal: 350 per serving | Servings: 6 Tags #ChickenCasserole #SpaghettiBake #ComfortFood #FamilyDinner #EasyMeals #CreamyPasta #CheesyGoodness #WeeknightDinner #BakedPasta #Homemade #OneDishMeal #SavoryBake #ChickenDishes #SimpleRecipe #FoodLovers #DinnerTonight #CasseroleGoals #Tasty #HeartyMeal #MealPrep"
🧑🏽🍳 𝑯𝒂𝒗𝒆 𝒚𝒐𝒖 𝒕𝒓𝒊𝒆𝒅 𝑺𝒌𝒊𝒏𝒏𝒚𝒕𝒂𝒔𝒕𝒆'𝒔 "𝑴𝒂𝒓𝒓𝒚 𝑴𝒆 𝑪𝒉𝒊𝒄𝒌𝒆𝒏"? ...because Gina @skinnytaste's recipe for "Marry Me Chicken" is one of the best dinners we've made. #ohmyyum #worthit The sauce is creamy and flavorful, while I appreciated the spinach and sundried tomatoes since I don't eat enough veg. Apparently I was so ready to eat this that I forgot to first add Parmesan, as instructed. (It's good either way, though with Parm is better.) Anyway, I'll let the photos and video midway through do the rest of the talking! 🍽️🍽️🍽️🍽️🍽️ This is my contribution to the #fryingfriendzdinnerz collab being hosted today by Jeri @omgheebyjerilee, Pranita @cook_like_amateur, Lorne @luvoffudz, and Arka - @dirty_and_delish. 🍽️🍽️🍽️🍽️🍽️ Taken with the @googlepixel_us 7 Pro #TeamPixel #BoostMyShares #chickendishes #eatwithfoodiez #foodieFriday #foodiesinternationalchat #fryingfriendz #marrymechicken #SkinnyTaste #skinnytasterecipes #spinach #sundriedtomatoes #teamhappyfoodies #worldpod
Chicken Spaghetti Casserole Ingredients: 8 oz spaghetti noodles, cooked and drained 2 cups cooked chicken, shredded 1 can cream of mushroom soup 1 can cream of chicken soup 1 cup sour cream 1 cup chicken broth 1 cup cheddar cheese, shredded 1 small onion, diced 1 bell pepper, diced 1 teaspoon garlic powder 1 teaspoon onion powder Salt and pepper to taste 1/2 cup Parmesan cheese, for topping 1/2 cup breadcrumbs, for topping Directions: Preheat oven to 350°F (175°C). In a large bowl, mix together the cream of mushroom soup, cream of chicken soup, sour cream, and chicken broth until smooth. Stir in the cooked spaghetti, chicken, onion, bell pepper, cheddar cheese, garlic powder, onion powder, salt, and pepper. Transfer the mixture to a greased 9x13 inch baking dish. In a small bowl, mix the breadcrumbs with Parmesan cheese and sprinkle over the casserole. Bake for 25-30 minutes until the topping is golden and the casserole is bubbling. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes Kcal: 350 per serving | Servings: 6 Tags #ChickenCasserole #SpaghettiBake #ComfortFood #FamilyDinner #EasyMeals #CreamyPasta #CheesyGoodness #WeeknightDinner #BakedPasta #Homemade #OneDishMeal #SavoryBake #ChickenDishes #SimpleRecipe #FoodLovers #DinnerTonight #CasseroleGoals #Tasty #HeartyMeal #MealPrep
Chicken Breasts in Caper Cream Sauce Ingredients: 4 skinless, boneless chicken breast halves Salt and pepper to taste 2 tablespoons olive oil 1/4 cup chicken broth 1/4 cup dry white wine 2 tablespoons capers, drained 1/4 cup heavy cream 1 tablespoon chopped fresh parsley Directions: Season chicken breasts with salt and pepper. Heat olive oil in a large skillet over medium-high heat. Add chicken breasts and cook until golden brown on both sides and no longer pink in the center, about 6 to 8 minutes per side. Remove chicken from skillet and set aside. Deglaze the skillet with chicken broth and white wine, scraping up any browned bits from the bottom of the pan. Stir in capers and cook for 1 to 2 minutes. Reduce heat to low and add heavy cream. Stir until the sauce thickens slightly, about 2 minutes. Return chicken breasts to the skillet and simmer for 2 to 3 minutes, until heated through and coated with the sauce. Sprinkle chopped parsley over the chicken before serving. #ChickenBreasts #CreamSauce #ChickenRecipes #EasyDinner #WeeknightMeal #ComfortFood #CreamySauce #CaperSauce #DeliciousDinner #HomemadeCooking #SimpleRecipes #FamilyFavorite #ChickenDishes #CookingAtHome #TastyMeal
Wrap up your cravings with our mouthwatering chicken tikka kathi roll😍 [Chicken dishes, chicken, chicken lovers, chicken tikka, chicken roll, chicken fry, non vegetarian, non veg dishes] #chicken #chickendishes #chickendish #chickentikka #chickentikkamasala #chickentikkaroll #chickenroll
Celebrate your weekend at ZamZam! Start the weekend feast with our mouthwatering combo of Chicken Zafrani Kebab and Chicken Tangdi Kebab. Juicy chicken leg pieces with the perfect spices blended together will make your day even better. They’re the ideal appetiser to kick off your dining experience before the main course. #zamzamlegacy #zamzamrestaurant #zamzamrestaurantkolkata #restaurantsofkolkata #placestoeatinkolkata #finedininginkolkata #mughlaifooddelight #mughlaifood #mughlairestaurant #thingstodoinkolkata #kolkatafoodbloggers #kolkatafoodies #kolkatafoodlovers #chickendishes #chickendishestodiefor #foodiesofkolkata #chickentangdi #chickenzafranikebab #kebabcombo #weekenddinnerspecials
Slow Cooker Thai Basil Chicken Curry Ingredients: 1 pound boneless and skinless chicken 1 (13.5 ounce) can coconut milk 1 tablespoon curry powder 1 tablespoon fish sauce (or soy sauce) 1 tablespoon lime juice (or rice vinegar) 1 tablespoon coconut/palm sugar (or brown sugar) 1 onion, diced 1 jalapeno, diced (or bird eye chili) 4 cloves garlic, chopped 1 tablespoon ginger, grated 1/4 cup cilantro, chopped 1/3 cup basil, chopped Directions: Place the chicken, coconut milk, curry powder, fish sauce, lime juice, sugar, onion, jalapeno, garlic, and ginger into the slow cooker. Cook on low for 8 hours or high for 3 hours. Before serving, shred the chicken and stir in the cilantro and basil. Prep Time: 15 minutes Cooking Time: 8 hours on low or 3 hours on high Total Time: 8 hours 15 minutes Kcal: 310 per serving Servings: 4 #thaicuisine #slowcookerrecipes #currynight #homemadecurry #coconutmilk #chickendishes #spicyfood #herbalcuisine #comfortfood #easyrecipes #healthyeating #flavorpacked #exoticflavors #weeknightdinner #familymeals
𝐈𝐧𝐝𝐮𝐥𝐠𝐞 𝐲𝐨𝐮𝐫 𝐬𝐞𝐧𝐬𝐞𝐬 𝐰𝐢𝐭𝐡 𝐭𝐡𝐞 𝐭𝐚𝐧𝐭𝐚𝐥𝐢𝐳𝐢𝐧𝐠 𝐟𝐥𝐚𝐯𝐨𝐫𝐬 𝐨𝐟 𝐨𝐮𝐫 𝐌𝐮𝐭𝐭𝐨𝐧 𝐆𝐡𝐞𝐞 𝐑𝐨𝐚𝐬𝐭! 𝐌𝐞𝐧𝐮 - https://mannasfoods.ca/ 𝐂𝐚𝐥𝐥 𝐮𝐬 𝐚𝐭 - (𝟓𝟏𝟗) 𝟕𝟐𝟓-𝟐𝟕𝟐𝟐 𝐕𝐢𝐬𝐢𝐭 𝐔𝐬 𝐚𝐭 - 𝟐𝟖𝟎 𝐋𝐞𝐬𝐭𝐞𝐫 𝐒𝐭 𝐔𝐧𝐢𝐭 𝟏𝟏𝟐, 𝐖𝐚𝐭𝐞𝐫𝐥𝐨𝐨, 𝐎𝐍, 𝐂𝐚𝐧𝐚𝐝𝐚, 𝐎𝐧𝐭𝐚𝐫𝐢𝐨 #combo #muttondishes #biryani #chickendishes #indianfood #indianrestaurant #indochinesefood #waterloo #kitchener #foodie #southindianfood #indianrestaurant #indiancuisine #vegetarianfood #foodlover #sweets #desserts #indianfoodlovers #deliciousfood #restaurant #northindianfood #instafood #waterloo #ontariofishing
Shoyu Chicken Hawaiian Shoyu Chicken Ingredients: 4 skinless, boneless chicken thighs 1 cup shoyu (soy sauce) 1/2 cup brown sugar 1/2 cup water 1/4 cup mirin (sweet rice wine) 1/2 teaspoon ginger, minced 2 cloves garlic, minced 2 green onions, chopped (for garnish, optional) Sesame seeds (for garnish, optional) Directions: In a medium saucepan, combine shoyu, brown sugar, water, mirin, minced ginger, and minced garlic. Bring the mixture to a boil over medium-high heat, stirring until the sugar dissolves. Add the chicken thighs to the saucepan, ensuring they are submerged in the liquid. Reduce the heat to low and cover the saucepan. Let the chicken simmer for 30-35 minutes, or until the chicken is cooked through and tender. Remove the saucepan from the heat and let the chicken rest in the sauce for a few minutes before serving. Serve the Shoyu Chicken over steamed rice, garnished with chopped green onions and sesame seeds if desired. Prep Time: 10 minutes | Cooking Time: 30-35 minutes | Total Time: 40-45 minutes Kcal: 280 kcal | Servings: 4 servings #shoyuchicken #hawaiianfood #chickenrecipes #asianflavors #comfortfood #easyrecipes #chickendishes #deliciousrecipes #mealtime #dinnerideas #savorysauce #quickmeals #chickeninspiration #tastydinner #homecookedmeals #familydinner #hawaianrecipes
Instant Pot Honey Garlic Chicken Succulent Honey Garlic Chicken Delight Recipe Ingredients ⅓ cup honey ⅓ cup soy sauce 3 cloves minced garlic 3 tablespoons ketchup 2 tablespoons sriracha sauce 2 pounds chicken breast, cubed into 1-inch pieces ¼ cup cornstarch 2 tablespoons vegetable oil ¼ cup chicken broth 2 green onions, chopped 1 teaspoon sesame seeds (optional) Directions In a mixing bowl, combine honey, soy sauce, garlic, ketchup, and sriracha sauce. Stir thoroughly and set aside. Place chicken pieces in a large bowl, sprinkle with cornstarch, and toss to coat evenly. Set a multi-functional pressure cooker (e.g., Instant Pot®) to the Saute function. Heat the oil until hot, then cook half the chicken for 3 minutes. Flip the pieces and continue cooking for an additional 2 minutes. Transfer cooked chicken to a plate and repeat with the remaining chicken. Pour chicken broth into the now-empty pressure cooker. Cook for 2 minutes, using a wooden spoon to scrape up any browned bits from the pot’s bottom. Turn off the Instant Pot. Return all chicken to the pot and add the reserved honey mixture. Stir well to coat the chicken. Close and lock the lid. Set the pressure cooker to high pressure per the manufacturer's instructions, and set the timer for 2 minutes. Allow 10 minutes for the pressure to build. Release the pressure using the quick-release method following the manufacturer's instructions, which should take about 5 minutes. Unlock and remove the lid. Serve the chicken garnished with chopped green onions and sesame seeds. Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes Kcal: 310 kcal | Servings: 4 servings #honeygarlicchicken #instantpotrecipes #quickmeals #familydinner #easyrecipes #homecooking #comfortfood #dinnerideas #healthyrecipes #chickendishes #soysauce #garliclover #pressurecooker #onepotmeal #weekdaymeals
Chicken and Avocado Salad Gourmet Chicken Avocado Garden Salad Ingredients: 2 boneless, skinless chicken breasts 2 ripe avocados, diced 1 cup cherry tomatoes, halved 1/4 red onion, thinly sliced 1/4 cup fresh cilantro, chopped 1 lime, juiced 2 tablespoons olive oil Salt and pepper to taste Mixed greens or baby spinach Directions: Grill chicken breasts over medium heat until fully cooked and juicy, about 6-7 minutes per side. Allow to cool slightly, then slice. In a large bowl, combine the diced avocados, cherry tomatoes, red onion, and cilantro. Drizzle with lime juice and olive oil. Toss gently to mix. Season the salad with salt and pepper to taste. Arrange a bed of greens on each plate, top with the salad mixture, and then add the sliced chicken. Prep Time: 15 minutes | Cooking Time: 15 minutes | Total Time: 30 minutes Kcal: 320 kcal | Servings: 4 servings #healthyeating #cleaneating #healthychoices #fitnessfood #dietfood #saladsofinstagram #avocadolove #chickendishes #lowcarbdiet #paleofriendly #glutenfreeliving #whole30recipes #freshfoods #nutrientdense #realfood
Teriyaki Chicken🍗💚 Ingredients: 1 tablespoon cornstarch 1 tablespoon cold water 1/2 cup white sugar 1/2 cup soy sauce 1/4 cup cider vinegar 1 clove garlic, minced 1/2 teaspoon ground ginger 1/4 teaspoon ground black pepper 12 chicken thighs Directions: In a small saucepan over medium heat, combine cornstarch, cold water, sugar, soy sauce, vinegar, garlic, ginger, and black pepper. Stir until sauce thickens and begins to simmer. Preheat oven to 425°F (220°C). Place chicken thighs in a baking dish, and pour the teriyaki sauce over them. Bake for 30-35 minutes, basting occasionally with sauce, until chicken is no longer pink and juices run clear. Prep Time: 15 minutes | Cooking Time: 35 minutes | Total Time: 50 minutes Calories: 270 kcal | Servings: 6 servings #asianfood #chickendishes #teriyakichicken #soyrecipes #bakedchicken #asianfusion #teriyakifusion #chickenmeals #japaneseinspired #savorymeals
Marry Me Chicken Pasta Romantic Creamy Sun-Dried Tomato Chicken Pasta **Prep Time:** 15 minutes **Cook Time:** 25 minutes **Total Time:** 40 minutes **Calories:** Approx. 650 per serving **Servings:** 4 **Ingredients:** - 2 tablespoons olive oil - 4 boneless, skinless chicken breasts, seasoned with salt and pepper - 3 cloves garlic, minced - 1 cup chicken broth - 1 cup heavy cream - 1/2 cup grated Parmesan cheese - 1/2 cup sun-dried tomatoes, chopped - 1 teaspoon Italian seasoning - 1/4 teaspoon red pepper flakes - 1/2 cup fresh basil, chopped - 8 ounces pasta (like penne or fettuccine), cooked and drained **Directions:** 1. In a large skillet, heat olive oil over medium-high heat. Add the seasoned chicken breasts and cook until golden brown on both sides and cooked through, about 6-7 minutes per side. Remove chicken from the skillet and set aside. 2. In the same skillet, add minced garlic and sauté for about 1 minute until fragrant. 3. Pour in chicken broth to deglaze the pan, scraping up any browned bits from the bottom of the skillet. 4. Stir in heavy cream, Parmesan cheese, sun-dried tomatoes, Italian seasoning, and red pepper flakes. Bring to a simmer and let the sauce thicken for about 5 minutes. 5. Slice the cooked chicken breasts and return them to the skillet. Simmer for an additional 5 minutes to allow the chicken to soak up some of the flavors. 6. Stir in the chopped basil and cooked pasta, tossing until the pasta is evenly coated in the sauce. 7. Serve hot, garnished with extra Parmesan cheese and basil if desired. This "Marry Me Chicken Pasta" is sure to impress with its rich and creamy sauce, making it a perfect dish for a romantic dinner or a special occasion. #MarryMeChicken #PastaRecipes #CreamyPasta #ChickenDishes #RomanticDinners #DinnerIdeas #ItalianCuisine #SunDriedTomatoes #ComfortFood #HeartyMeals #Foodie #Delicious #HomeCooking #SimpleMeals #Tasty #FamilyDinner #WeeknightMeals #ParmesanCheese #Basil #GourmetPasta
Chicken pops that'll make your taste buds dance the cha-cha! 🕺Head to AB’s to relish these teeny tiny treats from our Chickspress counter before May 5th. 💥🐔 🔗Click the link in our bio or 📞call us at 7207997097 to book your table NOW! #AbsoluteBarbecues #UnlimitedFood #foodie #ABs #food #ChickenLovers #absolutetreat #absfamily #ChickenLoversUnite #chickenloversforlife #foodiesofinstagram #foodiegram #ChickenDish #chickendishes #Chickspress #ABsChickspress #Unlimited #food #foodcravings #chickenpops
A culinary delight that will leave your taste buds craving for more at SHAMYANA. #chickendishes #chickenmalaitikka #chickenroast #indianchief #dhabafood #indianfoodbloggers #dhaba #babakadhaba #dhabastylefood #bhiwandi #thane #mulund #byculla #kurla #dadarfood Contact us for Reservations in advance Email. [email protected] Mobile. 844 644 62 90 | 844 663 7673
It’s going to be a great start to the weekend. ☀️ Thank you so much @sayvillechamber for letting us be part of our first Sayville event‼️ 🌸 Very excited to see all our customers and meet so many new friends too 👋 📱 631-218-4604 📧 [email protected] #bbqseason #Cateringservice #weddingevent #Catering #Weddings #sayvillespringfest #Cateredevents #Hero #sayvillechamber #Chickendishes #Cateringorder #ForkYeah #LongIslandFoodie #Foodie #BuzzFeast #LongIslandMoms #LIEats #LongIsland #Oakdale #Sayville #Holbrook #Sachem #Massapequa #Patchogue #Medford #Sachemmoms #ronkonkomamoms #Bluepointmoms #sayvillemoms
𝐉𝐨𝐢𝐧 𝐮𝐬 𝐚𝐭 𝐌𝐚𝐧𝐧𝐚'𝐬 𝐅𝐨𝐨𝐝 𝐄𝐱𝐩𝐫𝐞𝐬𝐬 𝐚𝐧𝐝 𝐬𝐩𝐢𝐜𝐞 𝐮𝐩 𝐲𝐨𝐮𝐫 𝐝𝐚𝐲 𝐰𝐢𝐭𝐡 𝐨𝐮𝐫 𝐦𝐨𝐮𝐭𝐡𝐰𝐚𝐭𝐞𝐫𝐢𝐧𝐠 𝐜𝐡𝐢𝐥𝐢 𝐜𝐡𝐢𝐜𝐤𝐞𝐧! 𝐌𝐞𝐧𝐮 - https://mannasfoods.ca/ 𝐂𝐚𝐥𝐥 𝐮𝐬 𝐚𝐭 - (𝟓𝟏𝟗) 𝟕𝟐𝟓-𝟐𝟕𝟐𝟐 𝐕𝐢𝐬𝐢𝐭 𝐔𝐬 𝐚𝐭 - 𝟐𝟖𝟎 𝐋𝐞𝐬𝐭𝐞𝐫 𝐒𝐭 𝐔𝐧𝐢𝐭 𝟏𝟏𝟐, 𝐖𝐚𝐭𝐞𝐫𝐥𝐨𝐨, 𝐎𝐍, 𝐂𝐚𝐧𝐚𝐝𝐚, 𝐎𝐧𝐭𝐚𝐫𝐢𝐨 #combo #muttondishes #biryani #chickendishes #indianfood #indianrestaurant #indochinesefood #waterloo #kitchener #foodie #southindianfood #indianrestaurant #indiancuisine #vegetarianfood #foodlover #sweets #desserts #indianfoodlovers #deliciousfood #restaurant #northindianfood #instafood #waterloo #ontariofishing
Love the light bright herbaceous flavors of lemon and fresh herbs in this Roasted Lemon Chicken Thighs. Not only delicious but super easy to put together. #chicken #chickendishes #weeknightmeals #roastedchicken #roastedlemonchicken #lemonchicken
Royalty with every bite! Our Murgh Nawabi Kebab is as exquisite as it looks: Tender generous pieces of Chicken, marinated in a secret blend of spices and grilled to juicy perfection.🤤 Served with a side of elegance and a dash of charm. For Table Reservations Call 📞+919307402992 📍Margao, Goa Order Online: Swiggy | Zomato📲 #restaurantsofgoa #goaindia #foodofgoa #murghkabab #chickendishes #margaorestaurants #vida #foodplacesgoa #goafood ( Restaurants in Margao Goa, classic handcrafted cocktails and flavours, Multicuisine Restaurant, vida by tato, fine dining)